Address
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Golden Lunchbar in Auckland Menu
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TOASTED SANDWICHES- Egg $3.90
- Cheese $3.90
- One filling
- -extra filling
- Ham $3.90
- Tomato $3.90
- Onion $3.90
- Pineapple $3.90
- Spaghetti $3.90
- Bacon $3.90
- Steak $3.90
BURGERS- Hamburger $3.90
- Cheese burger $3.90
- Egg burger $3.90
- Hawaiian burger $3.90
- Bacon & egg burger $5.00
- Steak burger $5.00
HOT FOOD- Fish $2.80
- Fish roll $3.90
- Spring roll $2.00
- Spicy potato wedges $3.00
- American hot dog $3.90
- Bacon & egg roll $3.90
- Chips $2.50
- Sausages $1.20
- Pizza $2.50
- -sausages
- Mashed potato sausage $2.50
-
Pig-in blanket $3.00
- sausage with piccalilli & cheese wrapped in bacon
- Plain sausage $1.20
- Cabanossi (spicy) sausage (red) $2.00
- Cheese kransky (orange) $2.50
-
Mouse-trap $2.50
- spaghetti, ham, sausage, onion, pineapple & cheese
- Fish $2.80
-
Chicken dumpling (dim sum)
- 2
- Chicken nugget 50c/each
- Squid ring 90c/each
- Chicken kebab $2.80
- Bbq pork $2.00
- Roast pork/pork chop $5.00
-
Lasagna toppa $2.50
- with the line
- Bacon & cheese square/topa $2.50
- Chicken cordon bleu $3.00
- Toastie sandwich (standard) $3.90
- Samosa(red=lamb, green= vege, and chicken) $2.00
- Original spring roll or curry roll $2.50
Nearby Sample Menus
- Mahoe, blue (cows milk) $21.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Whangaripo, Ash brie (buffalo milk) $21.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Cheeses, seed/oat biscuits and roof honey $21.00
- FEASTING MENU (7 COURSES) $70.00
- Mix Parantha $3.99 ea
- Sev Puri $4.99 pl
-
Lamb Saagwala $13.99
- Lamb pieces cooked with spinach and tomato gravy
-
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
-
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
-
Chicken/Lamb Vindaloo $14.99
- Chicken/Lamb cooked in a hot vindaloo sauce
- Roti $1.00 ea
- Tandoori Roti $1.99 ea
- Hot Dog with Sauce $2.50
- Chicken Corn $11.00
- Banana $1.50
- Prawn $14.00
- Nuggets $0.80
- Combination $13.00
- Vegetables $10.00
- Mushroom $2.20
- Sliced BBQ Pork $6.00
- BBQ Pork Don $9.50
- Seafood Salad $12.00
- Miso Katsu Don (pork or chicken) $9.50
-
Prawn Shio Ramen $11.00
- (Clear soup with prawns, BBQ pork & veggies)
-
Chicken Ramen $10.00
- (Soya taste soup with chicken & veggies)
- Grilled Samma Fish $7.00
- Beef Sukiyaki Don $10.00
-
Fresh Snapper $7.00
- Battered
- Sausage $2.00
- Prawn Skewers $4.00 ea
-
Fish of the Day Burger N/A
- Please check with the galleyslaves
- Home-made & thick-cut Potato Chips $4.00
- Home-made Kumara Fritter $1.90
- 60ml Tartare Sauce $1.20
-
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
-
Wang Mandu $6.00
- Steamed beef and pork dumplings
-
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
-
Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
Mul Mandu $6.00
- Boiled beef and pork dumplings
-
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
-
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
-
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
-
Popcorn Mandu $6.00
- Deep Fried mul mandu
- Salmon sashimi (7 slices) $18.00
- Salmon teriyaki bento $23.80
-
Kara-age chicken $28.90
- served with mayo, cabbage, lemon
- Salmon $4.50
- Tempura bento $23.80
- Tofu salad $10.00
-
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
- Chicken-katsu (panko crumbed chicken) bento $19.80
-
Eggs on toast $8.00
- poached, fried, or scrambled
-
Green thai chicken curry $14.50
- With steamed rice & salad
- Cauliflower with crispy bacon $12.00
- Blue cheese & mince $4.50
- Steak & cheese $5.50
- Mushroom $12.00
- Mini mexican pie $4.50
-
Omelette 3 fillings with salad $14.00
- Ham, chicken, bacon, mushroom or tomato
- Ham / Steak $3.10
- Chicken Nuggets $0.50
- Sausages / Donuts / Pineapple Fritters $1.50
-
B $6.50
- Egg burger, chips, can of drink
- Ham & Egg / Bacon & Egg $3.60
-
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
- Steak Burger / Bacon Burger $5.30
- Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
-
K $8.00
- 6x Mussels, 1x Fish, $2 Chips
- Combination Soft Noodle $11.50
- Lemon Chicken $11.50
- Bacon Cheese & Mushroom $4.00
- Prawn Fu Yong $12.00
- BBQ Pork Fu Yong $10.00
- BBQ Pork Buns $2.00/EA
- Steak Fu Yong $10.00
- Fried eggplant in soy sauce $15.50
- Egg fried with tomato with rice $11.00
- Bean Noodles in chilli sauce $10.00
- Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
- Sweet and sour pork $18.50
- Deep fry Japanese tofu in sweet chili sauce $16.50
- Fried blue cod in the hot chili sauce market prices
- Beef cooked with $10.00
-
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
-
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
-
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
- White rice $3.00
-
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
-
Chef's Choice POA
- Ask our staff about out current dessert.
-
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
- Organice red rice $4.00
-
Winnie's Wings $15.00
- Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
-
Smoked Fishcakes $14.50
- Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
-
Sticky Toffee Pudding $10.50
- Served with ginger creme anglaise
-
Caprese Bruschetta $13.50
- Tomato & Mozzarella with torn basil & fresh herb dressing
-
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
-
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
-
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
-
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
-
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
- Beef, Chicken, Lamb $3
-
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
-
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
- Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
-
Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
- Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
-
Satay $11
- Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
- Hashbrown $1.00
- Fish $3.50
- Toastie $3.80
- Chicken kebab $2.80
- Kransky $2.70
- Mousetrap $3.00
- Lasagne Topper $2.80
- Sausage $1.30
Golden Lunchbar
Phone
092736460
Opened hours
4:30 AM to 5 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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