Address
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Golden Lunchbar in Auckland Menu
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TOASTED SANDWICHES- Egg $3.90
- Cheese $3.90
- One filling
- -extra filling
- Ham $3.90
- Tomato $3.90
- Onion $3.90
- Pineapple $3.90
- Spaghetti $3.90
- Bacon $3.90
- Steak $3.90
BURGERS- Hamburger $3.90
- Cheese burger $3.90
- Egg burger $3.90
- Hawaiian burger $3.90
- Bacon & egg burger $5.00
- Steak burger $5.00
HOT FOOD- Fish $2.80
- Fish roll $3.90
- Spring roll $2.00
- Spicy potato wedges $3.00
- American hot dog $3.90
- Bacon & egg roll $3.90
- Chips $2.50
- Sausages $1.20
- Pizza $2.50
- -sausages
- Mashed potato sausage $2.50
-
Pig-in blanket $3.00
- sausage with piccalilli & cheese wrapped in bacon
- Plain sausage $1.20
- Cabanossi (spicy) sausage (red) $2.00
- Cheese kransky (orange) $2.50
-
Mouse-trap $2.50
- spaghetti, ham, sausage, onion, pineapple & cheese
- Fish $2.80
-
Chicken dumpling (dim sum)
- 2
- Chicken nugget 50c/each
- Squid ring 90c/each
- Chicken kebab $2.80
- Bbq pork $2.00
- Roast pork/pork chop $5.00
-
Lasagna toppa $2.50
- with the line
- Bacon & cheese square/topa $2.50
- Chicken cordon bleu $3.00
- Toastie sandwich (standard) $3.90
- Samosa(red=lamb, green= vege, and chicken) $2.00
- Original spring roll or curry roll $2.50
Nearby Sample Menus
- All curries served with rice
- Raita $3.00
-
Lamb Jalfrezie $15.00
- A tangy flavored dish cooked with chunks of capsicum & onions, garnished with cheese
-
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
-
Lamb Rogan Josh $15.00
- Dice of lamb cooked with onion, tomato, garlic, and exotic spices
-
Fish Masala $16.00
- Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce
-
Chicken Momo (10pcs.) $12.00
- Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
-
Tandoori Chicken
- Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
-
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
-
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Mussel (NZ fresh) $1.00
- Moro Bar $2.50
- Steak & Oyster Sauce $12.00
- Vegetable $9.00
- Sweet & Sour Wonton $10.00
- Prawn $5.00
- Fillet Steak Chinese Style $15.00
- Kumara Chips (Scoop) $4.00
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
-
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
-
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Hand cut fries with fresh aioli $8.50
- Garlic & herb grilled bread $8.50
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
- ● shed boards
-
Poached Prawns (GF)(DF) $16.90
- summer gazpacho, fresh herbs, local tomatoes and avocado.
- -Add skinny chips $4.00
-
Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
-
Skinny Chips (DF)(V)(GF) $7.90
- With Aioli
-
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
-
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
-
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
- SPRING ROLLS $2.50
- cooked in Vegetable Oil
- Extra: other $0.80
- (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
-
CHICKEN TERIYAKI BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
- BANANA $2.00
- CURRY ROLLS $2.50
- HAWAIIAN BURGER $5.80
- Add from the Sides menu to enhance your meal.
- Cheese $1.00
-
Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
- ALL $1.50
- Vogel's $2.00
- House made Salted Caramel Sauce
-
Steak Manwich $22.50
- Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
- Smoked Salmon $5.00
- -bacon $5.10
- - breakfast sausages $4.10
- -gluten free bread $6.00
- -cheese and tomato $5.00
- - black pudding $5.10
- -cheese $5.00
- Hot chips $9.50
- Kids fish ‘n’ chips $9.50
-
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
- Hash brown tomato halloumi $3.50
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
- Mushrroms feta baked beans $3.50
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
-
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
- Bacon bbq pork avocado $4.00
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
-
Teriyaki Beef $7.90
- 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
- Miso Soup or Green Tea $2.00
-
Party Pack $45.00
- (60+ mini rolls combination of fillings)
-
Sushi Combination $8.50
- 6 Rolls Assorted Sushi
-
Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
-
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
-
Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
-
Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
-
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
-
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
-
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
-
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
-
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
-
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
-
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
-
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
- Rice, miso soup & salad
-
Tofu Salad $8.90
- Assorted veggies, avocado, tofu with salad sauce
-
Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce
- Seaweed Sushi (seaweed salad. avocado, vegetarian sushi) / Tofu Sushi (fried tofu, cucumber, capsicum) / Avocado Sushi $10.00
-
Fish Katsu Bento $17.50
- Deep fried crumbed fish with mayonnaise sauce
-
Vege Donburi $11.00
- Assorted vegetable with sweet soy sauce
-
Chicken Teriyaki $15.50
- Chicken & vege with teriyaki sauce
-
Prawn Katsu $12.50
- Deep fried crumbed prawn, egg, onion with sweet soy sauce
- Add Smoked Mushroom $5
- With Butter & Jam $5
- Add Marinated Feta $5
-
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
- Fruit Salad Seasonal Local Fruits $9
-
Pear Salad $16
- blue cheese, walnut, red wine vinaigrette & fresh greens
- Add Lamb Merguez Sausages $6
-
House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
- Edamame
- - 4 pieces Avocado Nigiri
- SMALL $3.90
- - 2 pieces Seaweed Salad Gunkan
- SMALL $5.60
- 8PC. JUMBO $11.00
- Inari
- - 4 pieces Smoked Salmon & Avocado
-
c (serve 5-6) $150.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
- shrimp fried rice R($13)/L($15)
- stir fried of combination seafood and vege served with rice R($15)/L($17)
- stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
- more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
- black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
- chives with vege, beef with buns S($20)/M($28)/L($38)
- chicken with thick spicy sauce S($20)/M($28)/L($36)
Golden Lunchbar
Phone
092736460
Opened hours
4:30 AM to 5 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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- Auckland Fast Food Menus
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