Address
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Golden Lunchbar in Auckland Menu
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TOASTED SANDWICHES- Egg $3.90
- Cheese $3.90
- One filling
- -extra filling
- Ham $3.90
- Tomato $3.90
- Onion $3.90
- Pineapple $3.90
- Spaghetti $3.90
- Bacon $3.90
- Steak $3.90
BURGERS- Hamburger $3.90
- Cheese burger $3.90
- Egg burger $3.90
- Hawaiian burger $3.90
- Bacon & egg burger $5.00
- Steak burger $5.00
HOT FOOD- Fish $2.80
- Fish roll $3.90
- Spring roll $2.00
- Spicy potato wedges $3.00
- American hot dog $3.90
- Bacon & egg roll $3.90
- Chips $2.50
- Sausages $1.20
- Pizza $2.50
- -sausages
- Mashed potato sausage $2.50
-
Pig-in blanket $3.00
- sausage with piccalilli & cheese wrapped in bacon
- Plain sausage $1.20
- Cabanossi (spicy) sausage (red) $2.00
- Cheese kransky (orange) $2.50
-
Mouse-trap $2.50
- spaghetti, ham, sausage, onion, pineapple & cheese
- Fish $2.80
-
Chicken dumpling (dim sum)
- 2
- Chicken nugget 50c/each
- Squid ring 90c/each
- Chicken kebab $2.80
- Bbq pork $2.00
- Roast pork/pork chop $5.00
-
Lasagna toppa $2.50
- with the line
- Bacon & cheese square/topa $2.50
- Chicken cordon bleu $3.00
- Toastie sandwich (standard) $3.90
- Samosa(red=lamb, green= vege, and chicken) $2.00
- Original spring roll or curry roll $2.50
Nearby Sample Menus
- *16 Mini Cream Custard Bun $5.00
- 49 Garlic & Papper Sauce (C/(P/F)) $15.50/ $18.50
- *10 Banana Fritter (with caramel sauce) $4.50
- - Malaysian Chicken Satay (4Skewers)
- - Jasmine Rice x4
- - Stewed Pork Belly with Radish
- - Ling Fillet with homemade Blended Sauce
- Prawn $16.50
-
34 Curry Chicken Noodles $12
- Co Ri Ga
-
7 Vietnamese Pancake $15
- Banh keo
-
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet
-
28 Sliced Beef & Beef Ball $14
- Pho Tai Bo Vien
- CHICKEN
-
4 Grilled Pork Patties $8
- New Nuding
-
26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet
-
16 Pork Belly & Prawns Salad $13
- Goi Tom Thit Heo
- Chicken Salad $8.00
- Hoki $3.00
- Salt & Pepper Squids Salad $7.50
- Extra Egg / Bacon/Pineapple $1.00 each
- Dumplings 4 pcs $2.50 / $0.70
-
Bacon Egg B $6.50
- Pattie, bacon, g-cheese, egg, salad
-
Egg Burger $5.50
- Pattie, g-cheese, egg, salad
- Kumara Fritters 4 pcs $5.00 / $1.50
- - meaty soup $14.00
-
Jungle Curry or Hot Pot (check boards for todays dish) $16.00
- chefs special served w/ roti or baguette
-
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
- Heavenly pie & salad $15.00 per head
-
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
-
Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
-
Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
-
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
- Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
- Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
- Sour Cabbage Soup with Fish / Fish in Casserole $30.00
- Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
- Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
- Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
- Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
- Sauerkraut and Pork Belly $18.00
- Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
- N3 Polygonatum odoratum with duck noodle soup $11.00
- H6 Turnip with pork spare ribs $6.80
- F7 Chicken fried noodle $9.80
- A9 Noodle with peanut paste $5.00
- N8 Angelica sinensis with beef stomach noodle soup $10.00
- G2 Seafood fried rice $10.80
- B5 Chinese lamb burger $5.00
- Chicken Chasseurs $9.50
- Grilled Breast of Chicken $14.00
- Salmon $13.00
- Sides $3.50
- Lamb $13.50
- Junior Burger $2.50
- Mix Meat $15.00
- Lamborghini Burger $10.50
-
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
-
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
-
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
-
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
-
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
-
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
-
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
-
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
-
Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
-
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
- Best Ugly Bagels
- Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
- -Bacon, scrambled egg, cream cheese, basil pesto $13.90
- -with bacon $16.90
-
Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
- Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
- Extra Rice $2.5
-
Choo Chee(Fish or Prawn Red Curry) $15.5
- Fish or Prawn Served in red curry sauce with steamed broccoli ,cauliflower and carrot topped with coconut mlk and wild ginger
-
Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
- Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
-
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
-
Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
-
Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
-
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
- Deep - Fried Chicken Nibbles $6.5
- 2 Wonton Noodle Soup $9.90
- 3 BBQ Pork Noodle Soup $9.90
- 16 Seafood Fried Rice $13.90
- 20 Singapore Fried Vermicelli $12.90
- 5 Beef Brisket Noodle Soup $9.90
- 10 Beef Congee $8.50
- 14 Yung Chow Fried Rice $12.90
- 4 Fish Ball Noodle Soup $9.90
-
Kids flatbread $9.00
- Cheese filling
-
Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
-
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
-
Kids crumbed meatball $10.00
- on rice
-
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
-
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
-
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
-
Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
-
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
- Cheese $2
-
Mushrooms
- with soy, chilli, coriander, poached egg
- All $13
- Egg $2
- All $13
- Meat $3
- With Meat $15
- -Lamb cannon
-
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
- (VG ) vegan option available
-
Pan Seared Scallops (GF) $19.00
- With cauliflower puree, pickled cucumber & fennel, lime crisp
- -Chicken supreme
-
Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
- -Salmon
-
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
- Vogel Chicken $4.20
- Butter Chicken $4.40
- Ham Croissant $4.90
- Chicken Wrap $4.90
- Crab $4.00
- Neenish Tart $3.00
- Ham $3.90
- Caramel date $2.50
Golden Lunchbar
Phone
092736460
Opened hours
4:30 AM to 5 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
2 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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