Golden Lunchbar in Auckland Menu

Combination of meat and veges in spicy soup (potato, wild kumara noodles, pork lunchenon meat, sliced beef omasum, fish ball) $11.00
Noodles with chicken minced mixed with fresh chilli
Sweets porridge made from fermented rice pudding (v) S($4.00)/L($7.50)
Cucumber salad(h)(v) $8.00
Hot style of cold noodles with shredded chicken in spicy sauce (dry)(h) M($9.50)/L($11.50)
Won ton in spicy soup (h) S $5.00/M $9.00/L $11.50
Dry turnip with spicy sauce (v)(h) $8.00
Braised beef slice on rice $13.00

BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
BAGEL BAGEL(V) $6.50
- cream cheese, jam
PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
B.L.A.T $16.50
- s/w fries
WEDGES $7.50
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon

Ice Cream Sunday $5.00
- Pure vanilla, chocolate drizzle Hundreds & Thousands
- Ham $17.90
Spicy Cajun Chicken Burger $21.90
- Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
Ten Acre Classic (Big Breakfast) $22.90
- Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Roasted Tomato $3.50
Caesar Salad - Chicken & Bacon $19.90
- Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
- Cream cheese & Jam $6.90

Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Butter Chicken $12.50
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
Fried Chillies $0.50
- Free with any mains. or 5 for
Until 6:00pm Tuesday to Sunday
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Subject to availability

VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Wedges $8.50
Gluten Free Bun $2.50
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Hashies $5.50
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1.00

Lunch box $9.95
- Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
Fresh salmon don $15.95
Teriyaki chicken yaki udon(Stir fry) $10.50
-Fresh salmon don $15.95
-Pork katsu set $16.50
Plain shoyu udon $9.95
-Seafood spicy ramen $11.50
Chicken Katsu don $12.50

Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Gai Pad Gratiem Prik Thai (Mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
-Chicken ES $8 / MS $16.50
Pad Priew Waan Moo (Mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
Gang Kiew Wan Goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
ES=Entrée Size / MS=Entrée Size
Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion

Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
House bacon bap, fried egg, baby cos, gentleman’s relish $18
With liquor $ 20
Roast Carrots, Caraway, honey, whipped chevre $12
Pastries available at coffee bar
kingfish crudo, massa de pimentao, fennel pollen, black olive $18
Avocado $5
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20

K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.

Nearby Sample Menus