Golden Palace Takeaway in Lower Hutt Menu

DEEP FRIED DEEP FRIED
  • fish $3.00
  • Bread Crumbed fish $3.40
  • Chips $2.80
  • Kumara Chips $4.50
  • Potato Wedges $4.50
  • Hot Dogs $2.20
  • Sausage $2.00
  • shoestring Chips $2.50
  • Potato Fritter $0.80
  • Pineapple Fritter $2.00
  • Squid Ring $1.00
  • Spring Roll $2.00
  • Onion Rings $0.80
LARGE FISH FILLETS BATTERED OR BREADCRUMBED LARGE FISH FILLETS BATTERED OR BREADCRUMBED
  • Tarakihi $6.50
  • Snapper $8.00
  • Groper $6.00
  • Cod $9.00
BURGERS BURGERS
  • Chinese Pork Bun $2.50
  • Ham Burger $3.50
  • Egg Burger $4.20
  • Hawaiian Burger $4.80
  • Cheese Burger $4.20
  • Fish Burger $4.50
  • Steak Burger $4.50
  • Bacon Burger $4.50
  • Chicken Breast Burger $5.00

Nearby Sample Menus

  • KEEMA LAMB DOSA $12.50
    • Dosa stuffed with mince lamb and spices
  • SEASONAL VEGETABLES $10.00
  • Non-Vegetarian
  • CHICKEN LEMON CORIANDER $8.90
  • BAIGAN KA BHARTA (Not for half) (SEASONAL) No for lunch $15.90
    • Roasted eggplant dish sautéed with onions, tomatoes and spices...a dry dish
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • CHICKEN RESHMI KEBAB 5 pieces $11.50
    • Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
  • Consist of vegetable samosa, onion bhaji, paneer tikka, tandoori mushroom, served with chutney
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Monster Burgers $29.90
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Sundae $8.90
    • Chocolate, strawberry, caramel or passionfruit sauce
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Salt & Pepper Calamari $12.90
    • Asian salad & chilli ginger mayonnaise
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • BBQ wings(6) $12.90
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • SATURDAY $10.00
    • cocktail specials
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Cheese Toastie $4.50
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Wee Fiend $17.00
    • As above only smaller
  • SHRIMP FRIED RICE $11.00
  • CHICKEN SATAY $12.00
  • COMBINATION FOO YUNG $13.50
  • BACON FRIED RICE $11.00
  • STEAK BURGER $4.90
  • LEMON CHICKEN $12.50
  • SHRIMP CHOW MEIN $11.00
  • SHRIMP SATAY $12.00
  • Spring Rolls (3pcs)
  • Chicken Katsu Roll $9.50
  • ggie Tempura Don* $11.50
  • Creamy Teriyaki Chicken Roll $9.50
  • Bowl of Rice
  • Kumara Chips*
  • Chicken Karaage Curry $12.50
  • riyaki Tofu Don* $12.00
  • Meat $3.50
  • Donut(with cinnamon) $1.50
  • 8 fish pack with 1/2 chips $25.00
  • BBO Pork Bun $2.50
  • SPECIAL SIX $29.00
    • 6 fish, 2 hot dogs, 4 potato fritters, 2 sausages 2 chips
  • Seafood $13.00
  • Beef $9.50
  • Won Tong roast pork $9.50
  • -Ramen
    • (Egg Noodle)
  • Chicken $15,9
  • Unagi $18,9
  • -Laksa soup base
  • Beef Scotch Fillet & prawn $21,9
    • with yum yum sauce
  • Scallops $17,9
    • with yum yum sauce
  • Chicken or pork katsu don $13,9
  • Beef Curry $14,5
  • Cheese $2.00
  • Potato Fritter $0.70
  • Bacon Burger $4.20
  • In Lemon Sauce $11.00
  • Terakihi $11.50
  • Bacon $2.70
  • Ham $2.50
  • Potato veggie roll $2.40
  • Seafood salad $8.50
  • Scallop $2.50
  • Fillets $9.50
  • Chips(scoop) $4.00
  • Custom crumbing $1.00
  • Oyster $3.00
  • Corn fritter $3.50
  • Bacon $2.00
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • BLAT
    • bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
  • Margherita $12.00/$18.50
    • fresh sliced tomatoes, basil pesto, tomato sauce, cheese
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • Homemade Chicken Tenders $10.00
    • With garlic aioli & sweet chilli sauce
  • Garlic Bread $8.00
    • Garlic pizza bread with dips
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Satay Chicken or Pork or Beef $13.80
  • Szechuan Chicken or Pork or Beef $12.00
  • Chicken or Pork or Beef Cashew Nut $13.50
  • Shrimp $12.00
  • Ham & Egg $3.00
  • Fish $2.70
  • Beef & Black Pepper $13.80
  • Oysters (1/2 dozen) $10.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Toasted bagels
  • PIECE OF CHICKEN & CHIPS $13.50
  • BACON & EGG $5.00
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • PIECE OF CHICKEN & CHIPS $17.00
  • PIECE OF CHICKEN & CHIPS $9.00
  • PIECE OF CHICKEN & CHIPS $33.00
  • HASH BROWNS MEAL $13.00
    • bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
  • BAKED BEAN COMBO $12.00
    • baked beans on toast with one egg & 600ml drink
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • -Full $17.50
  • Aloo gobhi H$9/F$13.5
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Roti $2.50
    • Wholemeal bread
  • Medium curry from mains + rice + plain naan $11.00
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
Golden Palace Takeaway

Golden Palace Takeaway

location

Address

12 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045628848

email

Email

None

clock

Opened hours

11:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
12 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand