Vietnamese Restaurant and Cafe in Lower Hutt Menu

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1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
6. Vegetable salad $12.50
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
8. Hue spicy noodle soup $13.50
- rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
9. Special noodle soup $13.50
- rare & well done beef & beef balls & veg balls
10. Seafood Noodle Soup $13.50
11. Prawn Stir-fried with Noodle and Veg $13.50
12. Prawn Stir-fried with Veg on rice $12.50
13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
18. Stir- fried rice with chicken/beef/pork $12.00
19. Combination stir-fried rice $13.00
20. Beef or chicken satay $13.50
- beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
21. Grill pork and fried egg on rice $12.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
23. Prawn curry on rice or roti $14.00
24. Beef/pork/chicken curry on rice or roti $12.50
25. Lamb curry on rice or roti $13.50
26. Vegetable and tofu with optional curry $12.00
27. Stir fried chicken with ginger on rice $13.50
28. Roti + Peanut sauce $3.50
29. Rice $3.00

Nearby Sample Menus

C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
A-6. Fried Rice Combination
- Combination of meat
B-1. Tom Kha
- Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
A-2. Pad See EUU
- Choice of meat or prawn stir fried noodle with vegetable
Vegetable $3.50
E-3. Yellow Curry
- Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
D-2. Pla Sam Rod
- Deep fried fish with chilli, sweet and sour tamarind sauce
E-2. Pha Naeng Curry
- Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut

Chicken Wings $13.90
- Hickory sauce, buffalo sauce or blue cheese mayonnaise
Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
Seasonal Vegetables $5.00
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing

SPECIAL FOUR $19.50
- 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
Spring Roll $2.50
SPECIAL ONE $9.00
- 1 fish, 1 hot dog, 1 potato fritter, 1 chips, 1 can of voke
Donut $1.50
hamburger $4.00
Pineapple Fritter $2.00
Onion ring $0.70
1/2Chicken $9.00

Fried Wontons(6pcs) $4.00
Half Beijing roast duck $28.50
Steamed blue cod whole fish and boned $42.50
Stir fried crab with ginger and Spring onion $23.50
Stir fried Cooked tofu with vegetable $15.80
Hot spicy beef chicken squid and vegetable $26.50
Stir fried Chinese cabbage with vinegar sauce $12.80
Boneless blue cod in special sweet & sour sauce (half/a fish) $24.50/$42.50

Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
Margherita $16.50
- Fresh Basil & Mozzarella
Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
Balsamic Mushrooms $12.00
- Feta & Thyme
Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
3 Little Pigs $21.00
- Bacon, Pork Loin & Mince
Grilled Steak $21.00
- Carmelised Onion, Roast Peppers & Anchovies
300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies

Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Napoli
- Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary

Spinach $3.5
Eggs Benedict(ham) $17
Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
Bacon $4.5
Florentine(spinach) $17
New York style grilled cheese sandwich $7.5
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
Half bowl of fries $4

Chicken teriyaki Don $13,9
Beef Yaki Udon $14,5
Chicken Karaage Don $13,9
Unagi Don $15,9
Lanch chop $17,9
- teriyaki beef bento $24.50
Chicken $15,9
Seafood combination $23,9
- with yum yum sauce

Pasta of the Day
- See our Chef's special board
smoked salmon $18.50
crispy bacon $16.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
vegetarian $15.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

Margherita $12.00/$18.50
- fresh sliced tomatoes, basil pesto, tomato sauce, cheese
Seasoned Wedges $9.50
- With sour cream & sweet chilli sauce
Garlic Bread $8.00
- Garlic pizza bread with dips
Chicken Pollo $12.00/$18.50
- chicken, camembert, cranberry sauce, cheese
BLAT
- bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
Tuscan Chicken $17.00
- Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese
Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce

Chicken or Pork or Beef (with peking sauce) $13.50
Cheese & Egg $3.00
Chicken Burguer $5.00
BBQ Pork $11.00
Stuffed Mushrooms (1/2 dozen) $5.00
Ham $2.50
Nasi Goreng (spicy) $12.50
Mussels (1/2 dozen) $5.00

Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
+ cheese $8.00
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
+ garlic bread $17.00
200gm $20.00
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad

Egg on toast (V) $10.00
- Eggs your on sourdough
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-Salmon, cream cheese and capers $12.00
-Cream cheese and jam $16.00
-Add bacon $4.00
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Toasted bagels

Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Olives, orange peel, rosemary, vanilla $8
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP

Plain naan $2.50
- Soft bread made from water, wheat and flour
Dal fry H$9/F$13.5
- Yellow split lentil cooked in onion tomato and garlic
Samosa chaat $9.00
- Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
Tandoori chicken
- Spring chicken marinated overnight and cooked in the tandoor (with bone)
Green peas rice $4.50
- Basmati rice cooked with green peas and cumin seeds
Chicken tikka masala H$9/F$13.5
- Chicken tikka masala chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
-Half $11.90
Chicken do piaza H$9/F$13.5
- Diced chicken with sauted onion & spices

Vietnamese Restaurant and Cafe

Wellington Region > Lower Hutt > Vietnamese Restaurant and Cafe

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

+64 4-939 9575

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM