Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
Are you the owner? Manage this listing for free.
KAI TO SHARE- Garlic bread $7.00
-
Curly fries $8.50
- with aioli
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
-
French Connection $18.00
- Bacon, brie, mushroom
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
-
Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
-
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
-
Continental Breakfast $17.00
- Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
- Banana Split $7.50
- Free Range Bacon $6.00
- Coco Pops & Organic Milk $4.00
- Boiled Egg & Soldiers $5.00
-
Toast & Spreads $6.00
- Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel
- Cheese Burger & Fries $10.00
- 8 Fish, 6 Chicken Nuggets, 3 Sausages, 3 Crab Sticks, 2 whitebait Fritters, 2 Pineapple Rings, 3 Scoop of Chips,1.5 Litre Drink $48.00
- Fish Cake $2.50
- Single Filling $3.00
- Vegetable $9.00
- Double Filling $4.00
- Beef & Black Pepper with Vegetables $11.00
- Seafood $13.50
- Shrimp $3.50
- Steamed fish fillet with ginger and spring onion in soya sauce and rice $12.90
- Steamed dumplings (4) $5.00
- Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
- Mapo tofu with rice (beef) / Beef brisket and vegetable with rice / Roast pork wonton soup $12.90
- -In black bean sauce and vegetables with rice or noodles
- Chicken satay sticks (3) $6.60
- Deep fried squid tentacles / Roti bread $5.00
- Cured meat on rice in bamboo tube $13.90
-
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
- Egg $2.50
-
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
-
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
- Peppercorn Sauce $2.50
-
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
-
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
-
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
- 6 Pieces Pack & chips $16.00
- Chicken Nuggets $0.60
- Tarakihi Fillet $6.80
- Ham $3.20
-
Seafood Dinner $17.00
- 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
-
Scotch Fillet $16.50
- with chips 8 salad
- Pork $11.50/13.50/16.50
- lunch Box, 2 pieces & chips $7.00
-
Verde
- Jalapeños, mango, coriander and lime
-
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
- Guacamole Extra
-
Power $14.50
- Black rice, extra meat, salsas and sauce
- Our soft tacos and quesadillas are made using flour tortillas
-
Pork
- Smoked with mild guajillo, cumin and ginger
-
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
-
Chipotle
- Chipotle chillies and cayenne pepper
- Bacon $2.70
- In Lemon Sauce $11.00
- Chicken $10.00
- Prawn Cutlets each $1.00
- BBQ pork $10.00
- Combination $11.00
- Pineapple Fritter $1.70
- Stuffed mushroom $1.50
- Chicken Thigh $3.50
- 5 pieces of chicken & 1 Large chip $15
- 9. Schnitzel Meal $12.90
- Toasted Sandwich $4
-
Lunch Box $7.50
- Drumstick/ Thigh & Chips
- 12.French Toast $11
- 2. Omelette $11
- 16.Blat $11
- 2 DRUMS, 1 CUP OF CHIPS $6.00
- 2 THIGHS, 1 CUP OF CHIPS $9.00
- CHIPS SMALL $2.50
- BEEF DIM SIM $3.00
- CHICKEN WING $1.50
- HOT DOG $2.50
- CHICKEN THIGH $3.50
- YELLOW BUN-EACH $0.50
-
Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
-
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
-
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
- Double Fillet $20.00
-
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
-
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
-
Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
-
Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
- Satay Chicken or Pork or Beef $13.80
- Stuffed Mushrooms (1/2 dozen) $5.00
- Egg Burguer $3.50
- Honey Chicken $13.00
- Hamburguer $2.80
- Seafood $16.80
- Chicken or Pork or Beef $11.00
- Beef & Black Pepper $13.80
- 300gm $26.00
- + cheese $8.00
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- Beef burger also includes caramelised onion and cheese
- 200gm $20.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
-
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
-
Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
-
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
- Fish & Chips $12
-
Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
-
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
- 100gm Sirloin Steak $13
-
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
-
Garflc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
-
Bread Basket $ 13.99
- Naan stuffed with cashew nuts,almonds, raisins, cherries
-
Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
- Extra Rice $ 4.00
-
Aloo Mutter $8.99 / $13.00
- A combination of potatoes and green peas cooked in tomato, onion and ground spices
-
Saag Paneer $8.99 / $13.00
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
-
Lamb Balti $9.99/$l4.99
- Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
-
Prawn Malabari $12.50/ $18.50
- Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
-
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
-
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
-
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
-
Lamb potato bites
- with one bites mayo
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
- Lower Hutt Bar Menus
- Lower Hutt Brew Pub Menus
- Lower Hutt Finger Food Menus
- Lower Hutt Pizza Menus
- Lower Hutt Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Brew Pub Menus
- Wellington Region Finger Food Menus
- Wellington Region Pizza Menus
- Wellington Region Pub Food Menus