Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu

MENU MENU
  • Pork
  • Medium $14.50
  • Large $17.50
  • ROAST MEALS
    • Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
  • Beef
  • Small $11.50
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Chicken
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Lamb
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Vegetarian
  • Small $8.50
  • Medium $11.50
  • Large $14.50
  • CHICKEN
  • Roast Chicken
  • whole $19.00
  • 1/2 $10.00
  • 1/4 $6.00
  • Southern Fried Chicken each $2.70
  • LAMB SHANKS
    • (the chef speciality)
  • 1 Shank Meal $14.50
  • 2 Clanks Meal $21.00
  • SANDWICHES $6.50
    • Served with salad and your favour meats and sauce
  • ROLLS $7.50
    • Served with salad and your favour meats and sauce
  • ROAST PITA POCKETS $8.00
    • Served with salad and your favour meats and sauce
FAMILY VALUE PACKS $38.00 FAMILY VALUE PACKS $38.00
  • 1.5L Bottle
  • 2 Ice Cream
  • 1 Medium Pork Meal
  • 1 Medium Beef Meal
  • 2 Pieces of Fried Chicken
FAMILY VALUE PACKS $23.00 FAMILY VALUE PACKS $23.00
  • 6 Pieces of Fried Chicken
  • 6 Potatoes
  • 6 Kumara
  • Large Coleslaw
  • Large Gravy
EXTRAS EXTRAS
  • Roast Potato each $0.70
  • Roast Pumpkin each $0.70
  • Roast Kumara each $0.70
  • Yorkshire Pudding each $1.20
  • Mashed Potato and Gravy small $3.00 large $5.50
  • Gravy small $3.00 large $5.50
  • Coleslaw small $3.00 large $5.50
  • Daily Plus small $5.00 large $8.50
DESSERT DESSERT
  • Apple Crumble with
  • Custard $5.00
  • Cheese Cake $5.00
  • Ice Cream $3.50

Nearby Sample Menus

  • Seafood Chanpon $14.80
  • Kaisen Chicken & vege $13.40
  • Teriyaki Chicken $10.00
  • Rice $2.00
  • Takoyaki 4pcs $4.00
  • Tempura $15.00
  • Vegetable $3.00
  • Aburi salmon $15.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Desserts $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Garlic custard, mussels, clams, bouillabaise
  • Starters $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Chicken Burger $3.50
  • Ham Cheese Toasted $3.10
  • Hotdog $1.50
  • 1 HAMBURGER
  • Batter Mussel $1.00
  • 4 MUSSELS
  • 8 FISH
  • Fish of the Day $2.30
  • Prawn $13.00
  • Meat $3.00
  • Chicken $10.50
  • With Satay $2.00 Extra
  • Spicy Pork Chop $13.50
  • Sweet & Sour Sauce $3.50
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • Pork $9.00
  • Extra Topping $3.00
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • One Filing $5.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Chicken Nuggets $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Cub's Burger (Beef or Chicken) $16
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Side Sauce $4.00
  • Cub's Steak $16
  • Egg $1.50
  • Naan/butter Naan $3.50
    • famnous Indian hot bread coated with butter unless specified
  • Kumara chips cup $3.00
  • madras Curry $18.90
    • fish or prawns cooked in coconut cream curry leaves and mustard seeds a specialty of the Southern coast of India
  • Sour cream
  • Half in Half pizza choice of 2 pizza in one $15.90
  • Fish Korma $18.90
    • fresh fish cubes cooked in rich nutty ground cashew and creamy sauce
  • Garlic Cheese Naan $4.50
    • kids favorite stuffed with cheddar cheese and garlic
  • Deep fried squid $16.00
  • Fruit plate $38.00
  • Spicy chicken on rice $18.00
  • Fried tofu with salt and pepper $12.00
  • Fried prawn with salt and pepper $16.00
  • Crisp chicken on rice $18.00
  • French fried potatoes $8.00
  • Garlic taste chicken wing $16.00
  • Our omelettes ore homemade with free range eggs
  • LE COQ / ROOSTER $9.50
    • Smoked chicken beast, avocado, aioli and rocket
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • Duo Chocolat Tart $5.50
  • Jam $5.50
  • Abricofine $5.00
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • Torsade au Chocolat $4.20
  • Oyster $1.50
  • Special $5.80
  • Sweetcorn $2.50
  • Bacon $2.50
  • Steak $4.50
  • Combination $10.00
  • Combination $10.00
  • Pork $9.00
  • Sichuan prawns $27
  • Prawns with garlic Chilli $27
  • whole prawns in garlic Chilli sauce $35
  • Pork tripe with the five spices sauce $ 32
  • Fish fillet in Chilli sauce $23
  • Chicken with ginger and spring onion oil $12
  • Lamb with the five spices sauce $13
  • Black fungus $8
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Mains: all main served with potato and vegetable
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Streaky Bacon $4.90
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Sausages $5.90
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • Bacon, ham, egg, avocado $1.00
  • B/L/A/T $12.50
  • BACON EGGS & TOMATOES $12.50
  • THE WORKS $14.50
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • TOAST & EGGS $8.00
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
Golden Roast

Golden Roast

location

Address

5/146 Sunnynook Road, Sunnynook, Auckland

phone

Phone

094108810

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

British , Fast Food

features

Features

Quick Bites

Location
5/146 Sunnynook Road, Sunnynook, Auckland
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