Golden Spring Restaurant & Takeaway in Napier Menu -

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Golden Spring Restaurant & Takeaway in Napier has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. Onekawa Sideline BPR offers many options including BBQ Bacon and Hawaiian. The Palms includes a wide range like GARLIC BREAD WITH DIPS or FISH AND CHIPS. Shrimp Cocktail and Garlic Bread from . Londoner offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Greek Yoghurt $3
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
Kimchi Guacamole, Dumpling Wrapper Chips $10
Roasted Mushrooms $4.5
Chef’S Noodle Bowl $24
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20

Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

-Add size up; $3.00
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Garlic bread; $4.50
-Garden salad;Served with salad green and tabbouleh $8.50
Vegetarian;
Turkish delight box; $4.00
-Small; $12.99
Regular; $9.50

Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar

Pineapple $1.00
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Potato Fries $4.90
Egg $2.00
Kumara Fries $5.90

Tomato $3.00
Garlic Bread $5.00
- Hot & crispy
Chicken Nuggets & Chips $7.50
Hot Chips
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Small $3.00
Piece of Battered Fish $4.50
- Fresh gurnard
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing

“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Single $17.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Single $17.00
Shoestring fries with aioli $8.00

Creamy mushrooms $18.50
Nachos $13.50
Fish & Chips $8.00
Steak Sandwich $17.90
French Toast $17.50
Pasta of the day $16.90
Soup of the Day $9.00
Wedges $13.50

Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Paolo's pork sausage $4.20
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Fresh fruit salad $4.50
-one scoop $4.50

Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.

Pork fries $15.00
- with sour apple sauce & hoisin
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Garlic pizza bread $9.50
Mixed salad $6.50
- with balsamic vinaigrette
Rosemary, garlic, potato & parmesan $19.00
Tomato, salami & mozzarella $19.00
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella

Large $14.00
Extra Toast $3.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Sausages $4.50
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
optional organic gluten and dairy free bread - Add $2.00
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli

Lychee Chicken $20.50
Pork Satay Sauce $22.00
Roast Pork & Satay Sauce $23.00
Sizzling Oriental Steak $23.00
Plate of Fried Noodles (Egg or Rice) $9.50
Honey King Prawns $10.50
Beef $20.50
$14.00 Meals

Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Bruschetta $ 12
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Roasted beetroot & feta $ 7