Golden Spring Restaurant & Takeaway in Napier Menu -

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Golden Spring Restaurant & Takeaway in Napier has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. Onekawa Sideline BPR offers many options including BBQ Bacon and Hawaiian. The Palms includes a wide range like GARLIC BREAD WITH DIPS or FISH AND CHIPS. Shrimp Cocktail and Garlic Bread from . Londoner offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Rosie’S Pancakes, Strawberry Orange Salad $17
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
Fries, Garlic Aioli $7
Green Beans, Tamari Almonds $7
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Fries, Garlic Aioli $6
Seasonal House Made Soup $16
Edamame, Rice Wine Vinegar Flakes $8

V=vegetarian
Verdure di stagione $ 9.9
- seasonal vegetables
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane

Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.

Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Warm Citrus Oil Olives

Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions

Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Beer battered shoestring fries with garlic mayo (v) $7.5
Salt & pepper calamari with aioli (GF) $14
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
125 gms steak with vegetables and fries
Macaroni with cheese sauce and bacon
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21

Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Tagliere di formaggi $18.00
- 2 cheeses

Hash Brown $1.60
Bacon $7.50
Steak $4.20
Paua Fritter $4.30
Ham & Cheese $4.50
Bacon $4.20
Hamburger $6.50
Steak $8.00

Poached, fried or scrambled eggs on your choice of toast. $10.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Toasted bagel w cream cheese & jam. $8.50
Please order at the counter.

Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
TOAST $6.00
- with jam or 3 fruit marmalade
SALMON BENE $18.00
- on toast with hollandaise sauce
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
House made SOUP $10.00
- served with toast

Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Baked Passionfruit Cheesecake
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad

Fruit salad $4.50
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
Rosemary, garlic, potato & parmesan $19.00
Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
Garlic roasted new potatoes $6.50
Steamed vegetables $6.50
Tomato, salami & mozzarella $19.00
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves

Curry Chicken $20.50
Egg Fried Noodles (Eg or R) $20.00
Egg $20.00
(Egg or Rice Noodles)
Chicken & Roast Pork $21.00
Chicken & Prawn $21.00
Vegetable $19.50
Seafood Cocktail $10.00

Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Raspberry Tiramisu with a twist and summer berries $15

Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00