Golden Spring Restaurant & Takeaway in Napier Menu -

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Golden Spring Restaurant & Takeaway in Napier has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. Onekawa Sideline BPR offers many options including BBQ Bacon and Hawaiian. The Palms includes a wide range like GARLIC BREAD WITH DIPS or FISH AND CHIPS. Shrimp Cocktail and Garlic Bread from . Londoner offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Wild salad leaves, mesclun, 'parvenu' soup $8
Andre's fruit loaf, toasted with butter & spreads $6.5
The Issac Hayes $6
- chocolate ganache, choux, salted caramel

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
M & H Banana Bread With Yumyum Butter $4.5
Two Eggs Poached / Scrambled / Fried $9.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Grilled Halloumi $6.5
Green Beans, Tamari Almonds $7
Ask Your Waiter For Today’S Flavours $N/A
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Free Range Egg $2.00
- Two Shanks $36.00
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie

White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy

PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
EGG $1.50
FISH (BATTERED) $4.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
SALAD $3.00
CHEF'S SPECIAL: INQUIRE AT BAR
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00

-Chicken, Beef or Pork $13.50
-Seafood $16.50
-Prawns $16.50
-Combination $13.50
-Prawns $16.50
Chilli
Stuffed Mushrooms $7.50
- 4 pcs
-Seafood $16.50

Rice $7
- Mexican style rice of the day
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad

Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Feta, Capers & Avocado Oil
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Corn Chips
- with Crushed Tomato, Basil & Jalapenos

Nachos $13.50
Pancakes $16.50
Bangers Chips salad $8.00
Devine Starter $18.00
Eggs Benedict $17.90
Big Omelet $16.00
Mexican Nachos $13.50
Creamy Porridge $9.50

Egg $7.50
Deep Sea Cod $3.60
Battered Sausage $3.10
Oyster - Bluff $4.30
Chicken $7.50
Cheese & Onion $3.80
Chicken $4.20
Corn Fritter $2.40

- Small $6.50
Sausage rolls $3.00 TO $8.50
-Medium $10.50
Cakes $3.00 TO $8.50
Loaves $3.00 TO $8.50
Raw energy muesli, fruit compote, yoghurt $18.50
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
-Medium $10.50

Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce

Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Kahlua Chocolate Mousse
Blueberry Chocolate Mud Cake
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Short Black & Long Black $4.00
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread

EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Extra Toast $3.00
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Large $14.00
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Crispy Bacon $4.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread

Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries