Boneless chicken fritters in mildly spiced batter served with tamarind chutney
Lamb vindaloo $19.5
The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
Butter paratha $4
Unstuffed wheat flour bread with butter
Amritsari kulfi $6
Home-made ice cream made with saffron, topped with nuts and raisins.
Tandoori stuffed capsicum $14.9
Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
a (serve 3-4) $110.00
dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
pork with thick spicy sauce S($20)/M($28)/L($36)
combination seafood fried rice R($13)/L($15)
d ( serve 6-7) $170.00
dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
mix of vege, seafood, beef with mustard M($28)/L($38)
stir fried of combination veges and sliced squid and sea- cucumber $34.00
fried black soy bean paste noodle with seafood R($12)/L($14)