Gong Cha è´¡èŒ¶ in Auckland Menu

Nearby Sample Menus

Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Paprika spiced creamed beans $5
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Housemade potato hash (gf) $4.50
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Slow roasted tomato (v) $4.50

Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Strawberries and Chocolate $8
Potato Gratin $6
Panko Crumbed Squid Rings $11
- with tartaire sauce
Quattro $23/$28
- salami, ham, king prawns and mushrooms
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
-With aioli (GF) $11

Manchurian (vegetarian/chicken) $13.50
- Cooked in special Manchurian Sauce.
Tava roti $1.50
Chicken/lamb malabari $12.50
- Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
Vegetarian saag $11.50
- Seasonal vegetables cooked with spoach & finished with cream.
Fish/prawn jalfrazie $15.50
- Choice of fish or prawn cooked with vegetables, tomatoes & spices.
Chicken/lamb/goat tikka masala $12.50
- Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
Chicken/lamb/goat jalfrazie $12.50
- Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
Tandoori chicken H $12 / F $15.5
- Marinated Chicken cooked in Tandoor

Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
Mashed Agria potatoes $8
Skinny chips & aioli $5.9
Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
Crepe Suzette $10
- served with orange liqueur sauce

Venison
Hot Chips $4
Vegetarian
Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
The Burger Deal
- with 4 prime beef burgers
Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries

Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
Barrah Kebab $12.00
- Juicy lamb cutlets cooked in charcoal clay pot oven
Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
Naaza $5.00
- Onion cheese, chilli pepper kulcha with green coriander
Amritsari Macchi $15.00
- 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
Salt & Pepper Prawns $16.00
- Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
Tandoori Non Vegetarian $20.00
- Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)

Free-farmed bacon $4
House Kimchi $3
Double meat $5
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Extra sauce $2
Aged Cheddar $2
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!

Chicken Prawn Risotto GF $22.50
- diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
Any Style Eggs on Choice of your Toast $9.00
- Italian loaf/multi grain/ciabatta/gluten free grains
Ragazzi Classic B.L.T $14.50
- streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
French Toast $11.50
- grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Bacon Wrapped Prawn GF $14.50
- with wild rocket
Supra Benedict (V option available) $21.90
- streaky bacon, avocado, tomato, hash brown, beetroot puree
Haloumi Garden Salad $9.00
- home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50)

Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Chocolate brownie $11.00
- Served with vanilla ice cream
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread

Gong Cha è´¡èŒ¶