Gong Cha 贡茶 in Auckland Menu

Gong Cha 贡茶 in Auckland has no menu available, but can choose from many other options such as Chips or Garlic Chips from Opaheke Takeaways. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. Indian Lounge includes a wide range like Not incl. In specials or Poppadom platter. Dutch Pancakes with Maple Syrup and Coconut Mousse Granola from . Zomer Cafe & Beach Club offers A1 Takeaways and Lemon Fish.

Nearby Sample Menus

  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Free range poached egg $2.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • -Add Satay Sauce $3.00
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Seadog / American Hot Dog $3.50
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • 6 wontons $3.50
  • Combination Meat / Prawn $10.90
  • Soya sauce chicken $14.90
  • Chicken / Steak / Pork / BBQ Pork $9.90
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • SET 2
  • Tonkotsu Ramen $9.90
    • egg noodle with rice pork base soup
  • Grilled Beef Tongue $8.90
    • teppan grilled
  • Chazuke 45.90
    • rice in dashi soup
  • Rice Ball $3.90
    • salmon/plum/mentai
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Chicken Katsu $10.90
    • w/miso or tonkatsu sauce
  • Okonomiyaki $10.90
    • Japanese Osaka style pancake
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Special flavored chicken $10.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Scalded green vegetable $8.00
  • Marinated beef in chilli sauce $12.00
  • L: $12.00
  • -Bacon $17.00
  • -BLT $10.50
  • Mexican pie $5.50
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • Burger with chips & salad $17.50
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Seafood chowder $12.00
  • Sizzling eggplant with meat in secret sauce $18.00
  • Chicken and Pork intestine with hot and spicy sauce in pot $25.00
  • Steam salmon head with diced hot chilli paste $28.00
  • Cooled white fungus in sweet thick soup $4.50
  • Sichuan style salt roast chicken diced (or boneless chicken) $18.00
  • Deep-fried wonton (6 pieces) $8.00
  • Sichuan style sauteed pork intestine $18.00
  • Boiled fish fillet with pickle cabbage and chilli soup $28.00
  • Fresh chicken wrap
  • Chicken, beetroot, relish & cheddar.
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Soup of the day
  • Sweets and savouries
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Muesli with poached rhubarb & yogurt (GF)
  • Pork belly, cider onions & cornichons marmalade
  • BEN & JERRY ICE CREAM SMALL $5.80
  • CHARLIE’S HONEST WATER $3.80
  • SOULFUL WONTON NOODLE SOUP $15.00
  • BUNDABERG GINGER BEER $4.80
  • MISO-A-CUP $2.80
  • PREMIUM DARK CHOCOLATE MOUSSE $4.80
  • LITTLE SATAY $9.80
  • SPICY SQUID SALAD $14.80
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Rice $3
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Wedges $4.50
  • Mussel $1.00
  • Steak $9.00
  • Special $15.00
    • 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
  • Wonton & Noodles $9.00
  • Donut $1.00
  • Wonton 12 pieces $10.00
  • Prawn $12.00
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • B.L.A.T $16.50
    • Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
  • Egg on toast $9.50
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Slow Roasted chicken livers (GF) $17.00
    • With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Fries, Herb aioli $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Maple roasted kumara, prosciutto crisp $8.00
  • Chicken kebab $2.80
  • Mince & cheese oie $2.90
  • Gausage roll $2.00
  • Bacon & egg pie $3.40
  • Bacon & egg glice $3.40
  • Chicken pie $3.50
  • Steak e curry pie $3.50
  • Chicken drum $2.00
Gong Cha 贡茶

Gong Cha 贡茶

location

Address

174/166 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681668

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
174/166 Queen Street, Auckland, Auckland, 1010, New Zealand
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