Goodness 2 Go in Tasman Menu

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Roast Kumara, Tomato, Orange and Date $13.00
- Roasted Kumara, cherry tomato, orange and date salad with honey soy dressing - $10.00 refill
Chicken Caeser $13.00
- Gently roasted chicken breast, crispy bacon, croutons, parmesan and a poached egg topped with cos lettuce and our homemade caesar dressing - $10.00 refill
Chicken, Peach, Walnut and Feta $13.00
- Delicious combination of crisp peach against the savoury chicken and crunch of walnut and the creaminess of feta. A delightful combination. - $10.00 refill
Design-a Salad $13.00
- Choose seven items from our core ingredients - one meat or cheese, and six others - olives, carrot, pepper & red onion combo, tomato, cucumber, cabbage, parsley, nuts, seeds, dried fruits, noodles or rice. - $10.00 refill
Dagwood Sandwich $7.00
- Large fresh sandwich made with a variety of ingredients
Ham Cheese Tomato Toasted Sandwich $7.50
- Layers of ham, cheese and tomato on lightly toasted bread
Wrap $7.00
- Delicious and scrumptious - filled with a variety of goodness, chicken or ham, pesto, raw beetroot, carrot, cabbage, sprouts, avocado, lettuce and homemade dressing this salad is served in a wholemeal wrap.
Bacon Buttie $5.00 / $6.00 or $7.50
- Totally indulgent - delicious streaky bacon in super fresh bread. Add on cheese and pesto for $6.00 Add on tomato and avocado for the works $7.50 All versions come with FREE lettuce
Sweet Treats $3.00
- This week we have the following sweet treats: Chocolate and Walnut Slice Liquorice lollie cake, Bliss Balls - (Date, walnut and Coconut) (GF<DF<SF) Yoyos

Mason Jar $3.00
- Empty Buy your jar/s and get them refilled every time with a delicious new salad
Salad Refill $10.00
- Re-fill your Mason Jar with this weeks choice of salads, or Design-a Salad of your own.
Fresh Avocado $1.00
Cherry Tomatoes / Calamata Olives $2.00
Selection of Nuts: $2.00
- Almond, Cashew or Walnut
Selection of Seeds: $1.00
- Pumpkin, Sesame or Sunflower

Nearby Sample Menus

Chocolate Explosion $3.60
Wedges $5.80
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Steak & Onion Roll $3.20
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
Mussel $1.10
Squid Ring $1.10
Plain Donut $2.20

Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90

French Toast $17.50
Croissants - Nutella, Banana, Strawberry $12.50
Wedges - Bacon & Cheese $12.50
Eggs on Toast $8.00
Chips - Small / Large $6.50/$8.00
Superseed Granola Cup $14.50
HQ Mini Breakfast $17.00
Bacon & Eggs $15.50

Cheese rolls $2.00
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
●Mains
Gluten free options available on request.
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
-Half serve $5.00
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer

Dried scallop & mushroom with two kinds of vermicelli $7.95
Beef fried rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Sticky rice with preserved meat $7.95
Dried scallop & egg white fried rice $7.95
Sweet & sour pork on rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95

Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Bagel $12
- house smoked salmon & cream cheese
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Pasta of the Day N/A
- please ask our friendly staff

Bacon, Smoked Salmon or Haloumi $4.50
Lunch is from 12-2.30
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
Add smoked Salmon or Bacon for extra $4.00
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
Small $2.99

Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Pancakes $16
- Banana and maple syrup with Berries or bacon
Check out our lunch N/A
- specials board for more options.
Cheese Omelette $14
- with toast or a simple salad.
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Hash browns $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

Blue Rock or Wangapeka Brie
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
COCONUT PAVLOVA
- Passion fruit curd, cream
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
POTATO HASH $15.00
- Poached egg, hollandaise GF

Chicken & Bacon Ranch Melt N/A
Natural Swiss N/A
Yoghurt N/A
Thousand Island N/A
Honey Oat N/A
Cheddar N/A
Cheesy Garlic Toasties N/A
Roast Beef N/A

2 fish bites n/a
Sausage $3.50
Chicken nuggets $0.60
2 nuggets n/a
2 mini hotdogs n/a
Scoop of chips $3.80
Squid rings $0.60
Crabsticks $2.50

Chips $8
Side salad $7
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus

Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Fish, pan fried, warm potato salad, capers, aoili $19.00
3 patties $29.50
Fries $3.00
Roasted olives, paprika, garlic, herbs $8.00
Profiteroles, Icecream and Chocolate Ganache N/A