Goodness 2 Go in Tasman Menu

Are you the owner? Manage this listing for free.

Roast Kumara, Tomato, Orange and Date $13.00
- Roasted Kumara, cherry tomato, orange and date salad with honey soy dressing - $10.00 refill
Chicken Caeser $13.00
- Gently roasted chicken breast, crispy bacon, croutons, parmesan and a poached egg topped with cos lettuce and our homemade caesar dressing - $10.00 refill
Chicken, Peach, Walnut and Feta $13.00
- Delicious combination of crisp peach against the savoury chicken and crunch of walnut and the creaminess of feta. A delightful combination. - $10.00 refill
Design-a Salad $13.00
- Choose seven items from our core ingredients - one meat or cheese, and six others - olives, carrot, pepper & red onion combo, tomato, cucumber, cabbage, parsley, nuts, seeds, dried fruits, noodles or rice. - $10.00 refill
Dagwood Sandwich $7.00
- Large fresh sandwich made with a variety of ingredients
Ham Cheese Tomato Toasted Sandwich $7.50
- Layers of ham, cheese and tomato on lightly toasted bread
Wrap $7.00
- Delicious and scrumptious - filled with a variety of goodness, chicken or ham, pesto, raw beetroot, carrot, cabbage, sprouts, avocado, lettuce and homemade dressing this salad is served in a wholemeal wrap.
Bacon Buttie $5.00 / $6.00 or $7.50
- Totally indulgent - delicious streaky bacon in super fresh bread. Add on cheese and pesto for $6.00 Add on tomato and avocado for the works $7.50 All versions come with FREE lettuce
Sweet Treats $3.00
- This week we have the following sweet treats: Chocolate and Walnut Slice Liquorice lollie cake, Bliss Balls - (Date, walnut and Coconut) (GF<DF<SF) Yoyos

Mason Jar $3.00
- Empty Buy your jar/s and get them refilled every time with a delicious new salad
Salad Refill $10.00
- Re-fill your Mason Jar with this weeks choice of salads, or Design-a Salad of your own.
Fresh Avocado $1.00
Cherry Tomatoes / Calamata Olives $2.00
Selection of Nuts: $2.00
- Almond, Cashew or Walnut
Selection of Seeds: $1.00
- Pumpkin, Sesame or Sunflower

Nearby Sample Menus

Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Tomato $4.00
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
Sausage $4.00
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.

Chicken Nugget $1.00
Spring Roll (homemade) $2.70
Chicken Burger $7.50
Curry Roll $3.10
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Hot Dog $3.00
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Half Hotdog $2.00

300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.

BATTERED MUSSELS $1.00
All 3 Deals Include
CURRY ROLLS $3.00
EXTRA FILLING From $1.00
HAM & EGG SANDWICH $2.00
PINEAPPLE RINGS $2.60
- Per 1/2 Scoop $3.00
STEAK & Onion, Mushroom or Cheese $4.00

L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- Prawns/Mixed Seafood $11.50
101. Steamed Rice $3.00
2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
102. Cashew Nuts $4.00
- Chicken/Beef/Tofu/BBQ Pork $9.50
- Prawns/Mixed Seafood $10.00
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:

Pork Sausage, Roast Capsicum & Olives $23
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Garlic Bread $8
(gluten free base add $2)
Pepperoni $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
All pizza bases are made here at the Inn

Chocolate truffle (GF) $4.50
Market fish with fennel risotto, pickled vegetables and grissini Market price
Fries with citrus aioli (GF) $8.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Garden salad with candied walnuts and mint dressing (GF) $7.00
Affogato $11.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Sweet & sour pork on rice $7.95
Beef & bitter melon on rice $7.95
Minced pork & olive leaves fried rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Sticky rice with preserved meat $7.95

Fish of the Day N/A
- please ask our friendly staff
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Pasta of the Day N/A
- please ask our friendly staff
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons

Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Mushroom $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Portobello Mushrooms $14
- On toast with pesto and parmesan
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Avocado $3
Pancakes $16
- Banana and maple syrup with Berries or bacon
Tomato fresh or fried $3

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.

SIDES
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
Gluten Free Bread Available $2.00 (2 slices)
IN A HURRY?
EGGS $12.00
- Poached/fried, sourdough toast
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
Toasted ciabatta, quince paste

Ham N/A
Veggie Patty N/A
Cheddar N/A
Pickles N/A
Sweet Chilli N/A
Cucumber N/A
Roast Beef N/A
Flatbread N/A

Pineapple ring $2.50
2 nuggets n/a
Chicken nuggets $0.60
Scoop of chips $3.80
Mini spring rolls $0.60
Mussels $0.60
Hotdog $3.80
Half scoop chips $3.00

Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Dessert Platter $14.50
- A combination of the above - serves 1
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Hamburger and Fries $12.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping