Goodness 2 Go in Tasman Menu

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Roast Kumara, Tomato, Orange and Date $13.00
- Roasted Kumara, cherry tomato, orange and date salad with honey soy dressing - $10.00 refill
Chicken Caeser $13.00
- Gently roasted chicken breast, crispy bacon, croutons, parmesan and a poached egg topped with cos lettuce and our homemade caesar dressing - $10.00 refill
Chicken, Peach, Walnut and Feta $13.00
- Delicious combination of crisp peach against the savoury chicken and crunch of walnut and the creaminess of feta. A delightful combination. - $10.00 refill
Design-a Salad $13.00
- Choose seven items from our core ingredients - one meat or cheese, and six others - olives, carrot, pepper & red onion combo, tomato, cucumber, cabbage, parsley, nuts, seeds, dried fruits, noodles or rice. - $10.00 refill
Dagwood Sandwich $7.00
- Large fresh sandwich made with a variety of ingredients
Ham Cheese Tomato Toasted Sandwich $7.50
- Layers of ham, cheese and tomato on lightly toasted bread
Wrap $7.00
- Delicious and scrumptious - filled with a variety of goodness, chicken or ham, pesto, raw beetroot, carrot, cabbage, sprouts, avocado, lettuce and homemade dressing this salad is served in a wholemeal wrap.
Bacon Buttie $5.00 / $6.00 or $7.50
- Totally indulgent - delicious streaky bacon in super fresh bread. Add on cheese and pesto for $6.00 Add on tomato and avocado for the works $7.50 All versions come with FREE lettuce
Sweet Treats $3.00
- This week we have the following sweet treats: Chocolate and Walnut Slice Liquorice lollie cake, Bliss Balls - (Date, walnut and Coconut) (GF<DF<SF) Yoyos

Mason Jar $3.00
- Empty Buy your jar/s and get them refilled every time with a delicious new salad
Salad Refill $10.00
- Re-fill your Mason Jar with this weeks choice of salads, or Design-a Salad of your own.
Fresh Avocado $1.00
Cherry Tomatoes / Calamata Olives $2.00
Selection of Nuts: $2.00
- Almond, Cashew or Walnut
Selection of Seeds: $1.00
- Pumpkin, Sesame or Sunflower

Nearby Sample Menus

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Bread $2.00
Hashbrown $2.50
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.

Bluff Oyster (season) $2.80
Chicken Nugget $1.00
Crumbed Camembert $1.30
Sausage (Plain or battered) $3.00
Plain Donut $2.20
Wedges $5.80
Half Hotdog $2.00
Cheese Burger $5.60

1/2 Beer Battered $3.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Deep Fried Chocolate Bar $3.00
Giant Burger $8.50
Beer Battered $5.00
Extra egg/cheese/Pineapple $1.00
Vegetarian Burger $5.90
Hawaiian Burger $6.90

Eggs on Toast $8.00
Croissants - Ham, Cheese, Tomato $12.50
Soft Prawn Tacos $18.00
Banana & Nutella Croissant $12.00
Bacon & Eggs $15.50
Smoked Salmon Rosti Plate $19.50
Superseed Granola Cup $14.50
Fish 'N' Chips $8.50

- Chicken/Beef/Tofu/BBQ Pork $9.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- Chicken/Beef/Tofu $9.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
- Prawns/Mixed Seafood $12.00

- Medium $15.80
-Small $11.00
Pork Strips Meal
Price: S=small M=medium L=large
-Medium $3.00
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
Southern Fried Chicken Meal

Fried rice noodle with beef & vegetable $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with beef & scrambled egg $7.95
Shredded pork fried rice noodle/chow mein $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Sweet & sour pork on rice $7.95
Beef fried rice $7.95

Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Soup of The Day $12.50
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad

Pancakes $16
- Banana and maple syrup with Berries or bacon
Tomato fresh or fried $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
One egg $3
Toast $3.5
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Bacon $4

SALAD GREENS $8.00
- Green herb dressing
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
EGGS $12.00
- Poached/fried, sourdough toast
White chocolate & almond truffle

Double Choc Chip N/A
Apple Slices N/A
Capsicum N/A
Pizza Sub with Cheese N/A
Chicken Classic N/A
Cucumber N/A
Herb & Garlic Toasties N/A
Chicken Teriyaki N/A

Mini spring rolls $0.60
Kids box w/ chips $5.00
2 mini hotdogs n/a
Hotdog $3.80
Chicken nuggets $0.60
Half scoop chips $3.00
Scoop of chips $3.80
2 nuggets n/a

Chicken Bites & Fries $12.50
Red Wine Chocolate Mousse $13.50
- With berry coulis
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Hamburger and Fries $12.50
Soup of the Day $11.50
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Side vegetables $7
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Baby potatoes $6
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Potatoes croquets (4) $6
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto