Goodness 2 Go in Tasman Menu

Are you the owner? Manage this listing for free.

Roast Kumara, Tomato, Orange and Date $13.00
- Roasted Kumara, cherry tomato, orange and date salad with honey soy dressing - $10.00 refill
Chicken Caeser $13.00
- Gently roasted chicken breast, crispy bacon, croutons, parmesan and a poached egg topped with cos lettuce and our homemade caesar dressing - $10.00 refill
Chicken, Peach, Walnut and Feta $13.00
- Delicious combination of crisp peach against the savoury chicken and crunch of walnut and the creaminess of feta. A delightful combination. - $10.00 refill
Design-a Salad $13.00
- Choose seven items from our core ingredients - one meat or cheese, and six others - olives, carrot, pepper & red onion combo, tomato, cucumber, cabbage, parsley, nuts, seeds, dried fruits, noodles or rice. - $10.00 refill
Dagwood Sandwich $7.00
- Large fresh sandwich made with a variety of ingredients
Ham Cheese Tomato Toasted Sandwich $7.50
- Layers of ham, cheese and tomato on lightly toasted bread
Wrap $7.00
- Delicious and scrumptious - filled with a variety of goodness, chicken or ham, pesto, raw beetroot, carrot, cabbage, sprouts, avocado, lettuce and homemade dressing this salad is served in a wholemeal wrap.
Bacon Buttie $5.00 / $6.00 or $7.50
- Totally indulgent - delicious streaky bacon in super fresh bread. Add on cheese and pesto for $6.00 Add on tomato and avocado for the works $7.50 All versions come with FREE lettuce
Sweet Treats $3.00
- This week we have the following sweet treats: Chocolate and Walnut Slice Liquorice lollie cake, Bliss Balls - (Date, walnut and Coconut) (GF<DF<SF) Yoyos

Mason Jar $3.00
- Empty Buy your jar/s and get them refilled every time with a delicious new salad
Salad Refill $10.00
- Re-fill your Mason Jar with this weeks choice of salads, or Design-a Salad of your own.
Fresh Avocado $1.00
Cherry Tomatoes / Calamata Olives $2.00
Selection of Nuts: $2.00
- Almond, Cashew or Walnut
Selection of Seeds: $1.00
- Pumpkin, Sesame or Sunflower

Nearby Sample Menus

Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.

Kumara $5.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
1/2 Beer Battered $3.00
Mini HotDog $1.00
Mussels $1.00
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
Extra beef/bacon/steak $1.70
Giant Burger $8.50

Smoked Salmon Rosti Plate $19.50
HQ's Giant Beef Burger $24.00
Croissants - Nutella, Banana, Strawberry $12.50
Eggs on Toast $8.00
Selections - Platter for one $12.50
Grilled Steak Sandwich $18.50
Soft Prawn Tacos $18.00
B.L.A.T $16.50

Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
-With half serve of crispy potato $21.00
Gluten free options available on request.
We can accommodate your dietary requirement, please advise your wait-staff
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Junior beef burger $12.00
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli

Citrus Tart $9.50
- served with ice cream
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
House Flatbreads $9.00
- topped with parmesan and basil pesto
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
Separate Gravy Only $0.20 for tub
-Small $11.00
Extra Gravy
-Medium $15.50
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Large $19.00
Lamb Shank $9.00

Fries with citrus aioli (GF) $8.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Garlic and herb buttered hot ciabatta $7.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Fresh ciabatta with flavoured butter $7.50
Garden salad with candied walnuts and mint dressing (GF) $7.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00

Stir fried rice noodle/chow mein in soy sauce $7.95
Sweet & sour pork on rice $7.95
Ginger & green onion stirred with mein $7.95
Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Singapore style fried vermicelli $7.95
House special fried rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95

Apple Tart $14
- apple tart served with whipped cream and ice cream
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Bagel $6
- w. cream cheese
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Pasta of the Day N/A
- please ask our friendly staff
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings

MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
Bacon, Smoked Salmon or Haloumi $4.50
Small $2.99
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
Chocolate & coffee truffle

Warm Garlic Bread $8.50
- With herbs
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Fish of the Day & Fries $12.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Chick Pea Curry $21.50
- Served with cumin infused rice
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables

Side salad $7
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Bread & butter $4
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Soup of the day $12
- with home baked bread
Breads and Dips $14
- Chef’s selection of three dips
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano

Fries $3.00
Bruschetta, TCD’s daily selection $15.00
Salad $3.00
Tamarind duck, cold smoked, salad greens N/A
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Roasted olives, paprika, garlic, herbs $8.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Chicken Thigh $5.00