Gourmet A Go Go in Auckland Menu

Gourmet A Go Go in Auckland has no menu available, but can choose from many other options such as Salted Duck (half) or Salted Chicken (half) from Tsing Tao Restaurant. I Love Thai Food offers many options including V= Vegetarian / GF= Gluten free / Chix=Chicken and ●Startes. Hell Pizza includes a wide range like The Kraken or Lust. Dessert and Whole Chicken from . Nando's offers Woodpecker Hill and Freshly shucked oyster,.

Nearby Sample Menus

  • Cashew Nuts $4.50
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Steak & Mushroom $5.90
  • Hawaiian $4.90
  • Bacon $4.20
  • Bbq Pork $13.50
  • Chicken $12.00
  • Egg $11.50
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Small $12.50
  • Small $12.50
  • HAM AND PINEAPPLE PIZZA
  • SLOW ROASTED LAMB SHANK
    • with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
  • VEGETARIAN BRUNCH $18.00
    • roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • CHICKEN CAESAR SALAD $20.00
    • cos lettuce, grilled chicken breast, croutons, crispy bacon, parmesan, egg and homemade Caesar dressing
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Housemade museli, yoghurt, fruit $11.50
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Hollandaise $2.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Roasted Tomato $4.00
  • Sauteed Greens $4.00
  • Breville Toasties
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • ●Giant yorkshire puddings
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Roast beef, yorkshire pudding & chips $12.00
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • nasi lemak chicken curry $12.50
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • -cr/bf $11.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • -2 Potato Fritters
  • Panko Crumbs Add Per Fish $0.70
  • Tartare Sauce $1.50
  • Hot Dog with tomato sauce $2.50
  • Cheese Burger $9.00
  • -1 Large Chips
  • Pineapple Fritter $1.20
  • -3 Crabstick
  • Mince on Sourdough Toast $15.80
    • topped with poached egg, tomato salsa & shaved parmesan
  • Toasted bread $5.50
    • With homemade jam and butter (5 grain, sourdough-or Turkish)
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Summer Acai Bowl $12.80
    • with Quinoa, Almond & Honey Granola & banana
  • Steak Sandwich $23.80
    • grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
  • Nz Lamb Salad $23.80
    • grilled lamb fillet on Greek salad with balsamic reduction dressing
  • Bacon sausage, creamed mushrooms $6.50
  • Bean Nachos $18.80
    • avocado, sour cream & sweet chili
  • Cheese $3.00
  • Chicken nuggets (10 pcs) $5.50
  • Combo $17.00
    • 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
  • Chips (per scoop) $3.00
  • Combo $14.00
    • 2 hamburger, 2 sausages, 2 potato fritters, $2chips
  • Moro bar $2.50
  • Chicken burger $3.50
  • Squid ring (6pcs) $4.50
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Available until 9:30 pm
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Available until 9:30 pm
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • W3 Sweet & Sour Stirfry
  • Mixed Seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • C8 Rama Curry (Red Curry with Peanut Sauce)
  • CK3 Chicken Rice $11.00
  • SL3 Seafood Salad $13.50
    • Mixed Seafood / Prawn
  • R4 Tom Yum Fried Rice (Spicy & Sour)
  • E7 Chicken Nibble (5) $7.00
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Black Bean Beef $14
    • (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
  • Drunken Fried Rice Meat $14 Seafood $15.5
    • A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
  • Nasi Goreng ( Fried rice indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Pork Sirolin or chicken Breast with Tamrind Sauce $14
    • (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Extra Seafood $4
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • With avocado $ 15.50
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Bagels $ 16.00
    • Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
  • Porridge $8.50
    • with brown sugar and cream or milk
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Extra Sides
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • -Bacon $14.00
  • Chicken salad $8.50
  • Cheese pineapple $4.20
  • Vege $5.80
  • Egg $6.00
  • Mushroom $4.20
  • We do homemade burgers and toast sandwiches
  • Steak eggs chips $16.00
  • Salmon $5.00
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • Aioli / Hollandaise sauce / Etc... $1.50
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Thai Chicken or Beef Salad $15.50
    • Chicken breast cooked in sweet chilli sauce served with green salad
  • Eggs Benedict
  • Fries with house aioli $6.50
  • Pastrami / Salmon $5.00
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
Gourmet A Go Go

Gourmet A Go Go

location

Address

18 Heather Street Parnell, Auckland, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
18 Heather Street Parnell, Auckland, New Zealand
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