Address
18 Heather Street Parnell, Auckland, New Zealand
Gourmet A Go Go in Auckland Menu
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Gourmet A Go Go in Auckland has no menu available, but can choose from many other options such as Salted Duck (half) or Salted Chicken (half) from Tsing Tao Restaurant. I Love Thai Food offers many options including V= Vegetarian / GF= Gluten free / Chix=Chicken and ●Startes. Hell Pizza includes a wide range like The Kraken or Lust. Dessert and Whole Chicken from . Nando's offers Woodpecker Hill and Freshly shucked oyster,.
Nearby Sample Menus
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Buckwheat Freedom Loaf by The Midnight Baker $2
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
-
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
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Pepperoni + Rancher Meatball Pizza $23.50
- Black Olives, Basil Pesto
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PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
- GODDESS $2.50
-
PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
-
SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
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ST LOUIS PORK RIB FINGERS Sweet Chilli
- Applewood Smoked
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CHICKEN BREAST $27.90
- manuka smoked
- Egg / Cheese / Corn / Mushroom $2.50
- Curry Prawn & Veges $15.00
- Crab Stick $1.30
- BBQ Pork M $9.00 / L $11.50
-
E $10.00
- 2 fish, 2 crab stick, 2 spring roll $2 chips
- Wonton Soup $8.50
- Combination M $11.00 / L $ 11.00
-
-C $20.00
- 1.Chicken Chow Mein 2.Steak Fried Rice 3.6 Won Tons
-
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
-
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
-
Kids Chicken Nuggets and Fries $10
- with tomato sauce
- Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
- Natural with Lemon Wedges $3.5
- Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
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Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
-
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
- Ramen noodle $5.00
-
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
- Korean noodle $13.00
- Pork backbone stew with potato L$53 / S$30
- Potato $4.00 /$2.00
- Udon noodle $3.00
-
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
- Kumara $0.50
- Special $11.00
- Pork $8.50
- Roast Pork / Lamb / Chicken $4.50
- Chicken $8.50
- Pork $8.50
- BBQ Pork $8.00
- Spring Roll $1.20
-
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
-
Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
- Homemade Sauces - each $2.00
-
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
- Grilled Pineapple $2.00
-
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
- Fried Egg $2.00
- -Chicken Katsu don $12.50
- Spicy seafood don $12.95
- Katsu set
- -Crispy tofu don $10.50
- Teriyaki chicken yaki udon(Stir fry) $10.50
- Chicken Katsu don $12.50
- -Fresh salmon don $15.95
- ●Happy special
- Sides
- Dinner: Tuesday, Wednesday, and Thursday
-
NZ Green lip Mussels $16.90
- In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
-
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
-
Calamari $15.90
- A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
-
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
-
Bruschetta Napoli $9.90
- Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
- Dinner: Tuesday, Wednesday, and Thursday
- Tuna mayo & avocado $1.20
- Brown rice $1.80
- Fish & mayo sushi $1.20
- Deep fried sushi $1.20
- Tamago (egg) $2.00
- Cooked salmon & avocado $1.20
-
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
- *make your order in advance (minimum 3 hours)
- Bibimbap $15.00
-
Donkatsu $15.00
- (a pork cutlet)
-
Gopchang-jeongol $75/$55
- (Tripe Stew)
-
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
-
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
-
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
-
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
- Bossam $70.00
- Spicy Chicken Don $11.50
- Tofu Teriyaki Don $11.50
- Pork & Chive Gyoza $7.00
- Prawn Gyoza $6
- Spicy Pork Don $11.50
- Chicken Teriyaki Don $11.50
- Salmon Sashimi $8
- Chicken Katsu Don $11.50
- Wat tan hor $11.50
- Seafood / Vege curry laksa $13/$10
- Stir fried chicken / BBQ pork noodles $11.5/$11.5
- Chicken / Combination fried rice $11.5/$11.5
- Loo mee $12.00
- Sambal egg plant on rice $13.00
- Hokkien noodles $12.00
- Mee goreng $11.50
- Chicken Cordon Bleu $3.00
- Chips $2.50
- Chicken Drumstick $2.00
- Sausage & Potato $2.00
- American Hot Dog $3.00
- Hoki Fish $2.50
- Lasagne $2.50
- Chicken Satay Stick $8.00
- Fries with sea salt and aioli $6.00
-
Free range eggs on toast $4.00
- add tomato
-
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
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Winter harvest hash $5.00
- add Aoraki salmon
- Garden salad and dressing $6.00
-
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
-
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Gourmet A Go Go
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Contemporary
Features
Cash
18 Heather Street Parnell, Auckland, New Zealand
- Auckland Contemporary Menus
- Auckland Region Contemporary Menus