Grand Harbour in Corner Pakenham Street & Customs Street West, Viaduct Harbour, Auckland CBD, Auckland 1010 Menu

ABALONE & DRY SEAFOOD ABALONE & DRY SEAFOOD
  • 4001 Braised Abalone with Fish Maw $180
  • 4002 Braised Abalone with Sea Cucumber $180
  • 4003 Braised Fresh Abalone with Oyster Sauce (Each Piece) $100-$120
  • 4004 Sliced Abalone (Cold Dish, Advance Order) $300
  • 4005 Braised Fish Maw with Sea Cucumber $150
BBQ & PORK BBQ & PORK
  • Half $28.00
  • 8001 Barbecued Meat Combination $40.00
  • 8002 Barbecued Pork $30.00
  • 8003 Roast Duck
  • Whole $48.00
  • 8004 Soya Chicken
  • Whole $45.00
  • Half $25.00
  • 8005 Preserved Egg & Jelly Fish $25.00
  • 8006 Crystal Ham & Sea Blubber $25.00
  • 8007 Spiced Beef $25.00
  • 8008 Roast Pork $30.00
  • 9001 Baked Pork Chop with Orange Sauce $28.00
  • 9002 Sweet & Sour Pork with Pineapple $25.00
  • 9003 Baked Spare Ribs in OK Sauce $28.00
  • 9004 Spare Ribs with Pepper & Salt $28.00
BEEF BEEF
  • 1101 Pan Fried Beef Fillet $35.00
  • 1102 Stir Fried Beef with Black Pepper Sauce $35.00
  • 1103 Shredded Beef in Noodle Basket $32.00
  • 1104 Stir Fried Beef Dices with Macadamia Nuts $32.00
  • 1105 Stir Fried Beef with Oyster Sauce $28.00
  • 1106 Mongolian Beef $28.00
  • 1107 Stir Fried Beef with Egg $28.00
  • 1108 Sliced Beef with Cantonese Satay Sauce $28.00
  • 1109 Fried Beef with Black Sauce $28.00
  • 1110 Stir Fried Beef with Seasonal Vegetable $28.00
  • 1111 Braised Beef with Szechuan Sauce $28.00
  • 1112 Fried Beef with Ginger & Spring Onion $28.00
  • 1113 Chili Beef with Snow Peas $32.00
CHICKEN & DUCK CHICKEN & DUCK
  • 6001 Braised Free Range Chicken with Vegetable
  • Whole $56.00
  • Half $28.00
  • 6002 Steamed Free Range Chicken with Ginger Sauce
  • Whole $45.00
  • Half $25.00
  • 6003 Steamed Chicken with Ham & Mushroom (Advance Order) $75.00
  • 6004 Sweet & Sour Chicken $26.00
  • 6005 Stir Fried Chicken Dices with Chilli $26.00
  • 6006 Stir Fried Chicken Dices with Vegetables $26.00
  • 6007 Crispy Chicken
  • Whole $45.00
  • Half $25.00
  • 6008 Lemon Chicken $28.00
  • 7001 Peking Duck
  • 1 Course (Skin Wrapped by Pan Cake) $50.00
  • 2 Course (Minced Meat Wrapped by Lettuce) $65.00
  • 3 Course (Soup with Duck's Bone & Vegetable) $75.00
  • 7002 Braised Imperial Duck (Advance Order) $75.00
  • 7003 Braised Duck with Superior Vegetable (Advance Order) $70.00
  • 7004 Deep Fried Duck with Mashed Taro (Advance Order)
  • Whole $65.00
  • Half $35.00
  • 7005 Braised Whole Duck with Assorted Mushroom (Advance Order) $80.00
LAMB & SHOULDER LAMB & SHOULDER
  • 1201 Lamb Cutlets with Black Pepper on Sizzling Plate (5 Pieces) $38.00
  • 1202 Sliced Lamb with Mongolian Sauce on Sizzling Plate $32.00
  • 1203 Sliced Lamb with Cantonese Satay Sauce $32.00
  • 1204 Fried Lamb in Black Bean Sauce $28.00
  • 1205 Stir Fried Lamb with Seasonal Vegetable $28.00
  • 1206 Lamb with Szechuan Sauce $30.00
  • 1207 Stir Fried Lamb with Ginger & Spring Onion $30.00
  • 1301 Stewed Salted Fish & Chicken with Bean Curd $28.00
  • 1302 Bean Thread & Assorted Vegetable $26.00
  • 1303 Assorted Seafood & Bean Curd $36.00
  • 1304 Seafood Delight Combination $36.00
  • 1305 Diced Chicken with Egg Plant & Salty Fish $28.00
  • 1306 Bean Thread with Prawn Satay $36.00
  • 1307 Bean Thread with Beef Satay $30.00
  • 1308 Bean Thread with Crab $32.00
  • 1309 Assorted Vegetable with Preserved Bean Curd Sauce $26.00
  • 1310 Lo Hon Vegetarian Delight $28.00
  • 1311 Pork Steamed with Salted Dried Mustard Cabbage $26.00
  • 1312 Pork Steamed with Taro $26.00
NOODLE NOODLE
  • 1601 Ginger and Spring Onion Braised Noodles $24.00
  • 1602 Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • 1603 Combination Fried Noodles $30.00
  • 1604 Sliced Beef on Fried Noodles $26.00
  • 1605 Ho Fun Noodles with Beef $26.00
  • 1606 Singapore Fried Rice Noodles $26.00
  • 1607 Combination Noodle Soup $32.00
  • 1608 Seafood Fried Noodles $32.00
  • 1609 Black Bean Beef Fried Noodles $26.00
SEAFOOD SEAFOOD
  • 5001 Lobster Seasonal Price
  • 5002 Salmon Sashimi Seasonal Price
  • 5003 Steamed Fish of the Day Seasonal Price
  • 5004 Hapuka with Lemon Sauce $35.00
  • 5005 Sauteed Hapuka $35.00
  • 5006 Hapuka with Black Bean Sauce $35.00
  • 5007 Stir Fried Hapuka with Seasonal Vegetable $35.00
  • 5008 Sliced Hapuka with Sweet Corn Sauce $35.00
  • 5009 Stir Fried Scallops with Chilli Sauce $36.00
  • 5010 Stir Fried Scallops with Macadamia Nuts $38.00
  • 5011 Sauteed Scallops $36.00
  • 5012 Stir Fried with Black Bean Sauce $36.00
  • 5013 Stir Fried Scallops with Seasonal Vegetable $35.00
  • 5014 Fried Prawn with Salad Dressing $36.00
  • 5015 Stir Fried Prawns with Seasonal Vegetable $36.00
  • 5016 Shrimps with Cashew Nuts $35.00
  • 5017 Shrimps with Macadamia Nuts $35.00
  • 5018 Baked Prawns with Pepper & Salt $38.00
  • 5019 Steamed Prawns with Garlic $40.00
  • 5020 Stir Fried Prawns with Maggi Sauce $38.00
  • 5021 Wok Baked Crab with Ginger & Spring Onion $36.00
  • 5022 Wok Baked Crab with Black Bean & Chili $36.00
  • 5024 Steamed Oyster with Garlic & Bean Thread (1 Doz) $50.00
  • 5025 Sauteed Squids $32.00
  • 5026 Deep Fried Squid with Pepper & Salt $32.00
  • 5027 Fried Squid with Black Bean Sauce $32.00
  • 5028 Assorted Seafood with Lettuce Wraps $35.00
  • 5029 Golden Prawns Balls with Salted Egg Yolks $40.00
VEGETABLE & BEAN CURD VEGETABLE & BEAN CURD
  • 1401 Stewed Vegetable with Salted & Preserved Egg $32.00
  • 1402 Seasonal Vegetable with Dried Scallop in Superior Sauce $45.00
  • 1403 Stir Fried Seasonal Vegetable $25.00
  • 1404 Steamed Bean Curd with Soya Sauce $2000
  • 1405 Steamed Bean Curd Stuffed with Prawn Paste $32.00
  • 1406 Ma Po Bean Curd Stuffed with Prawn Paste $32.00
  • 1407 Bean Curd & Mushroom with Brown Sauce $26.00
  • 1408 Deep Fried Bean Curd with Pepper & Salt $24.00
  • 1409 Fried Bean Curd with Fish Meat & Mushroom $26.00
  • 1410 Steamed Egg White with Assorted Seafood $32.00
  • 1411 Beans with Olive and Pork Mince $32.00
  • 1412 Choy Sum with Garlic Sauce $26.00
FRIED RICE FRIED RICE
  • 1501 Fried Rice with Dried Scallop & Egg White $38.00
  • 1502 Fried Rice with Shredded Chicken & Prawns $36.00
  • 1503 Fried Rice Fujian Style in Sauce $36.00
  • 1504 Fried Rice with Chicken $25.00
  • 1505 Fried Rice with Diced Chicken & Salty Fish $26.00
  • 1506 Combination Fried Rice (Yong Chao Style) $24.00
  • 1507 Fried Rice with Beef & Ginger Sauce $24.00
  • 1508 Vegetarian Fried Rice $24.00
SET DINNER MENU A SET DINNER MENU A
  • $40 (Per Person)
  • Dinner for 4-9 Persons
    • Mixed Entree, Chicken Sweet Corn Soup, Chicken with Cashew Nuts, Beef with Mixed Vegetable, Sizzling Mongolian Lamb, Sweet & Sour Pork, Fish Fillets with Black Bean Sauce, Combination Fried Rice, Fresh Fruit Platter, Chinese Tea
  • Dinner for 10 Persons or More
    • Mixed Entree, Chicken Sweet Corn Soup, Chicken with Cashew Nuts, Fish Fillets with Lemon Sauce, Mongolian Lamb, Beef with Mixed Vegetable, Mussels & Squid in Black Bean Sauce, Deep Fried Chicken, Combination Fried Rice, Fresh Fruit Platter, Chinese Tea
SET DINNER MENU B SET DINNER MENU B
  • $45 (Per Person)
  • Dinner for 4-9 Persons
    • Mixed Entree, Crab & Sweet Corn Soup, Fried Shrimps with Cashew Nuts, Sizzling Mongolian Lamb, Lemon Chicken, BBQ Platter, Seafood with Mixed Vegetable, Combination Fried Rice, Fresh Fruit Platter, Chinese Tea
  • Dinner for 10 Persons or More
    • Mixed Entree, Crab & Sweet Corn Soup, Fried Shrimps with Cashew Nuts, Seafood with Mixed Vegetable, Fish Fillet with Lemon Sauce, Roast Duck, Sweet & Sour Pork, Satay Chicken, Combination Fried Rice, Fresh Fruit Platter, Chinese Tea
SET DINNER MENU C SET DINNER MENU C
  • $55 (Per Person)
  • Dinner for 4-9 Persons
    • Mixed Entree, Assorted Seafood Soup, Fried Shrimps, Scallops with Cashew Nuts, Sizzling Mongolian Lamb, Roast Duck, Pan Fried Beef Fillet, Chicken with Mixed Vegetable, Fresh Fruit Platter, Chinese Tea
  • Dinner for 10 Persons or More
    • Mixed Entree, Assorted Seafood Soup, Fried Shrimps, Scallops with Cashew Nuts, Seafood with Mixed Vegetable, Peking Duck Skin wrapped in Pan Cake, Peking Duck Minced Meat wrapped in Lettuce, Sweet & Sour Whole Fish, Mongolian Lamb, Combination Fried Rice, Fresh Fruit Platter, Chinese Tea
CHEF'S SPECIAL CHEF'S SPECIAL
  • Wok Fried Shredded Pork, Bamboo Shoots, Comes & Wood our in Sweet Chili $36.00
  • Sliced Pork in Tangy Tomato Dressing $38.00
  • Abalone Mushroom with Sliced Pork and Quail Eggs in Hot Pot $34.00
  • Dried Diced Meat with Poached Eggs on Braised Spinach in Hot Pot $34.00
  • Wok Fried Whole Prawn with Pickled Chillies $40.00
  • Wok Fried Scallops & Squids with Snow Pea and Wafer Chestnut in Style $40.00
  • Typhoon Sheller Crabs with Chili and Garlic $36.00
  • Wok Fried Diced Beef with Dried Garlic and Shred Bread Stick $38.00
  • Slice Chili Fish Fillet, Celery, Capsicum, Bean Sprout and Camembert in Chili Oil $32.00
  • Homey Pepper Lamb Chicken $40.00
  • Steamed Chinese Birthday Prawns
  • $24.00/Doz
  • $12.00/Half Doz
  • Steamed Chinese Don (Plain)
  • $20.00/Doz
  • $10.00/Half Doz
  • Steamed Rice
  • Small $7.00
  • Medium $10.00
  • Large $15.00

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Rice $2.00
  • Paneer Chow Mein Dosa $13.50
  • Plain Dhokla $3.50
  • Samosa chaat $7.99
  • Rabri Faluda $7.99
  • Shira Puri $6.99
    • 3 pcs
  • Chaat Platter $16.99
    • Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
  • Bhel Puri $7.99
Red Pig Korean Restaurant (sample menu)
  • Spicy Stir-Fried Pork $13
    • Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
  • Braise-Dried-Pollack-Soup $12
    • dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • Spicy Pork $18
  • Chilled Vegetable with Braised Pig's Feet $35
Petra Shawarma (sample menu)
  • Hummus Petra(GF)(V) S12.00
    • chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)
  • Shawarma $20.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with mix meat
  • Garlic bread $3.00
  • Babaghash $6.00
  • Mandi Rice $19.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
  • Falafel Petra(GF) $16.00
    • tahini sauce, broad beans, tomato, pickles, in a wrap.
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
Cafe Anatolia (sample menu)
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Grand Park Restaurant (sample menu)
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Minced and Beancurd with XO Sauce $28.00
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Beef with Sze-Chuen Sauce $26.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Crispy Roast Duck $25.00
Venice Italian Restaurant (sample menu)
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • SCALOPPINE NEL POMODORO $27.00
    • - Italian style veal and grilled capsicum with a touch of tomato
  • FETTUCCINE ALLA SALMONE $16.00 / $21.00
    • - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
  • Large $19.00
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Tuna & Mayo Spanish Salad $5.00
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Chorizo Pintxo "El Clasico" $4.50
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
Jolin Shanghai Restaurant (sample menu)
  • Stir fried beans $15.80
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Braised tofu on rice $9.80
  • Stir fried rice cake with Chinese Vegetable $11.80
  • Beef with Black Pepper $18.80
  • Braised Gluten $9.80
  • Noodle Soup with Eggs $12.00
Brick By Brick (sample menu)
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • HAM SANDWICH SET $8.50
    • ham & cheese sandwich with kumara chips &apple
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • STEAMED RICE $3.50
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
Vivace (sample menu)
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Kumara Gnocchi $20.00 / $26.00
    • W herbed chicken in a creamy tomato sauce
  • Caprese $14.00
    • Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • Sticky Pork Ribs $15.00
    • W fresh chilli & garlic salsa
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • Beetroot Hummus $10.00
    • W lemon oil & toasted ciabatta
Big Tikka (sample menu)
  • Big Tikka Kukkad Masala (Mild To Medium) $23.50
    • Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Sabzi Gulistan (Medium) $21.50
    • Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Paratha $5.50
    • Multi layered buttered wholemeal bread
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Onion Salad $4.50
    • Traditional onion ring, green chilli, lemon slice
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
Pasha Kebabs (sample menu)
  • 3 $20.00
    • 3 hamburger, 3 sausage, 3 potato fritter, 3 fish of the day, $3 chips
  • Wedges $2.50
  • 6 falafel nuggets $5.50
    • With one choice of dip
  • 8 $20.00
    • 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
  • Chicken nuggets $0.70
  • Toasted chicken $4.50
  • Falafel with greek salad olive and feta cheese $11.50
  • Potato jap with mince $1.50
Miss Clawdy (sample menu)
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • - Fruit Compote Filling $13.00
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • - Chocolate Filling $13.00
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • Pop-corn shrimp w/ shredded iceberg $12.00
The Bread Basket (sample menu)
  • Steak & Chutney $3.70
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Creamy Chicken $4.50
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak & Pepper
  • Steak & Mushroom
  • Mince & Cheese
  • Mince
Sushi Wasabi (sample menu)
  • Seafood Udon $13.00
  • Vegetable Tempura $10.00
    • (Veges 12pcs)
  • Chicken Teriyaki Udon $15.00
  • Beef Teriyaki $13.50
    • Beef with Wasabi original sauce & teriyaki sauce
  • Takoyaki(7pcs) $7.00
  • Chicken Katsu Set $13.00
    • (Japanese Style Chicken Cutlet, Salad.Rice, Miso Soup)
  • Salmon Cheese Roll $13.00
    • (Cream cheese.avocado & Cooked salmon)
  • Finger Sushi $80.00
    • 100 pcs
Grand Harbour

Grand Harbour

location

Address

Corner Pakenham Street & Customs Street West, Viaduct Harbour, Auckland CBD, Auckland 1010

phone

Phone

098879216

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM, 5:30 PM to 10 PM Tue 11 AM to 3 PM, 5:30 PM to 10 PM Wed 11 AM to 3 PM, 5:30 PM to 10 PM Thu 11 AM to 3 PM, 5:30 PM to 10 PM Fri 11 AM to 3 PM, 5:30 PM to 10 PM Sat 10:30 AM to 3 PM, 5:30 PM to 10 PM Sun 10:30 AM to 3 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
Corner Pakenham Street & Customs Street West, Viaduct Harbour, Auckland CBD, Auckland 1010
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