Grano in Auckland Menu

Grano in Auckland has no menu available, but can choose from many other options such as M&M or Avocado Toasties from Subway . Tao Restaurant & Bar offers many options including Prawn har gow and Shumai. Hollywood Bakery & Espresso includes a wide range like Beef burger or Chicken burger. Salted Soy Bean and Combination Fried Rice from . Jin Hai Wan offers Huapai Tavern and Garlic Bread.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • 10.Paneer Prantha (plt) $7.50
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • 3. Gobi Pakora (Per kg) $25
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
Northcote Tavern (sample menu)
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Fish & Chips $12
    • With mini salad & ketchup
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
Hunter Corner Curry House (sample menu)
  • HOT CHIPS Regular $2.00 Large $3.00
  • Prawn $12.00
  • Lamb $11.00
  • Chicken $10.00
  • Vegetable $9.00
  • Only on rice, no plate
  • Vegetable $10.00
  • Combination $14.00
Nando's (sample menu)
  • Swiss Cheese $1.50
  • Side Salad $4.50
  • Peri-Peri Chips
    • Curb your craving
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Portuguese Rolls
  • Seriously Large Peri-Peri Chips $9.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Red Earth Eatery and Wine Bar (sample menu)
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
Bird On A Wire (sample menu)
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • "Birdseed" honey muesli $12.00
    • Fruit and yoghurt
  • Warm baguette $6.00
    • Sea salt butter
  • -Add coconut yoghurt $3.00 extra
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Eton mess $10.00
    • Berries, meringue, cream
  • -Family - for up to 8 $100.00
    • Two chickens, salad, bread (3 salads)
Murder Burger (sample menu)
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • BEATS BURGER $12.90
    • grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
  • PRAWN BASKET 5 PCS $5.90
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
Makoto Sushi & Donburi (sample menu)
  • Vege Tempura Don $13.00
  • Prawn Tempura Udon $15.00
  • Fresh Salmon Salad Don $16.00
  • Spicy Beef Sizzling $14.50
  • Egg Chicken Katsu Don $13.50
  • Chicken Katsu Udon $15.00
  • Pork katsu udon $15.00
  • Spicy Chicken Don $13.00
LJS (sample menu)
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • TARAKIHI $8.50/$11.90/$14.90
  • 6 X HOKI $12.90
  • PRAWN TWISTER $2.00
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • ONION RING LARGE $6.90
Federal & Wolfe (sample menu)
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
Fuze Cafe (sample menu)
  • Haloumi $17.90
    • with bacon
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Eggs $13.00
    • With Bacon
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Basil pesto or avocado $2.50
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Dutchy's Burger Joint (sample menu)
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • -Add bacon and / or cheese
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • - Add bacon
The Royal Challenge Indian Restaurant (sample menu)
  • M34. FISH AND PRAWNS $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • (8 pcs) $15.00
  • V17. SHAHI PANEER $12.00
    • Home made cottage cheese cooked with onion almond gravy
  • M26. HANDI MEAT $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • M10. CHICKEN JALFRAZI $12.99
    • Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • V3. MALAI KOFTA $12.00
    • Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
The Library Cafe and Function Venue (sample menu)
  • Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
  • Nice Block Ice block See freezer for flavours $4.0
  • Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
  • Seasonal Vegetables $6.0
  • Latte $4.5
  • French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Side Salad $6.5
Thyme Restaurant (sample menu)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Grano

Grano

location

Address

2/48 New North Road, Auckland, Auckland, 1021, New Zealand

phone

Phone

093089022

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/48 New North Road, Auckland, Auckland, 1021, New Zealand
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