Grano in Auckland Menu

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Grano in Auckland has no menu available, but can choose from many other options such as M&M or Avocado Toasties from Subway . Tao Restaurant & Bar offers many options including Prawn har gow and Shumai. Hollywood Bakery & Espresso includes a wide range like Beef burger or Chicken burger. Salted Soy Bean and Combination Fried Rice from . Jin Hai Wan offers Huapai Tavern and Garlic Bread.

Nearby Sample Menus

Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Sauteed Prawn Risotto $25.00
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili

Steak Kebabs & Fries $14.00
Steamed Ginger Pudding $12.00
- Served with ice cream & cream
Chicken Wings N/A
- Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
Fries $6.00
French Bread $3.50
Grilled Vegetable Kebabs N/A
- Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
Kid’s Tortilla $15.00
- Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli

Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce
Tow Hoo Tod $13.50
- Deep Fried Tofu served with Peanut Sauce
Pad Khing $30.00
- Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
Toong Thong $14.00
- Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
Pad Pak Chang Dang $29.00
- Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
Green Curry $27.50
- Green Curry served with Tofu & Vegetables

Stone fruit, pork crudo, soft cheese, crumb $20
Piadina $16
Gnocchi verdi, peas, beans, ricotta $20.00
-Sweet corn, zucchini, mint, monte vecchio $16.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28
Avocado, pain cereal, chilli, mint, feta, soft egg $18
Lamb shoulder, polenta, peas, gremolata $32.00
Nectarines, yogurt, sunflower seeds $14

Fresh rock oysters, truffle oil & tomato (GF)
Serve 24-half size available
Dark Chocolate Brownie $50
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
Victoria Sponge $45
- With whipped cream & strawberries
Apple Sicilian Tea Cake $42
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli

Noodle in soup with beaised pig feet $12.00
Marinated beef tripe $12.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
M: $10.00
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
Cucumber in garlic sauce $8.00
Rice with braised beef brisket $11.50
Cucumber in chilli sauce $8.00

Lamb Satay On Rice $13.90
Chicken On Chips $12.90
Steak $14.50
Chicken Teriyaki Salad $13.90
Chicken Teriyaki On Rice $13.90
Lamb Satay Salad $13.90
Chicken Snack $6.50
Cheese Burger (Mince & Cheese) $9.90

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

Pasta Made to Order $10.50
- Update daily, see board
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
Toast Croissant
Soup with Homemade Focaccia Bread $9.50
- See board
- Scrambled Free Range Eggs with Salmon, Chives $13.50
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
- Portabello Mushroom, Spinach, Feta $12.50

Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
Egg On Toast $8.50
- free range eggs and toast with butter on side
Extra $ 3.00
- upsize
Extra $ 3.00
- upsize
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Cheese And Ham Penne $10.00
- penne on béchamel sauce, ham, herbs and cheese
With streaky bacon $16.50
With Mushroom, Spinach And Feta Cheese $16.00

Oyster Sauce Choi Sum $6
Oyster Sauce Lettuce $6
Crispy Squid Rings $8
Cucumber Salad $6
Beef Tongue $2.5
- Per skewer
Spicy Chicken $8
Rice Cake $2
- Per skewer
Squid Body $3
- Per skewer

Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Purini reka (dessert)
Seared chilli squid $9.00
- Served with crayfish beurre blanc
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Kai nui (main)
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream

Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
JSH creamed spinach N/A
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
Orange honey crème caramel $16.50
Top your steak w BBQ jumbo prawns or King crab $28.00
Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
Tomato pesto jus - Rump $2.50