The Cow Pub & Grill in Auckland Menu

LIGHT BITES / SHARING PLATES AND SNACK MENU LIGHT BITES / SHARING PLATES AND SNACK MENU
  • Garlic bread $6.00
  • Bowl of chips & tomato sauce $6.00
  • Crumbed prawn cutlets with citrus mayo $10.00
  • Crumbed mushrooms with aioli $10.00
  • Salt & pepper squid with aioli $10.00
  • Buffalo wings with blue cheese mayo $12.00
  • Quesadilla with chips (chicken, beef or vegetable) $12.00
  • Smoked kahawai dip with crusty bread $12.00
  • Wedges with bacon, sour cream and sweet chilli sauce $15.00
  • Nachos (chicken, beef or vegetable) $15.00
  • Extra sauce $0.50
BURGERS BURGERS
  • Cow burger $15.00
  • Chicken burger $15.00
SIDES SIDES
  • Coleslaw $5.00
  • Green salad $5.00
  • Kumara wedges $6.00
MAINS MAINS
  • Bangers and mash with onion gravy $18.00
  • Chicken wrapped in bacon on mash potato's and pesto cream $23.00
  • The cow $23.00
    • rump steak with mashed potato and green salad
  • Pork loin with kumara wedge and slaw $23.00
    • you can swap the mash or kumara fries for regular chips on steak and pork meals
  • Beer battered fish and chips with green salad $23.00
  • Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS PIZZAS
  • Hawaiian $14.00 / $20.00
    • ham, pineapple, caramelized onion and mozzarella (snack / large)
  • Cow supreme $14.00 / $20.00
    • beef, salami, bacon, mushroom, olives and feta (snack / large)
  • Salmon $14.00 / $20.00
    • salmon, capers, feta, red onion, spinach and aioli (snack / large)
  • Chicken $14.00 / $20.00
    • chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
  • Prawn $14.00 / $20.00
    • prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
  • Vegetarian $14.00 / $20.00
    • seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS DESSERTS
  • Apple pie with ice cream $10.00
  • Ice cream sundae $10.00
  • Chocolate brownie with ice cream $10.00
  • Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY KIDS MENU - UNDER 14's ONLY
  • Mini chicken burger $8.00
  • Chicken fingers $6.00
  • Mini cow burger $8.00
  • Fish fingers $6.00

Nearby Sample Menus

  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • By the Metre / Standard & 50/50 Available see below
  • Calamari $14.50
    • Salt and pepper squid
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Baby potatoes with confit garlic & parsley $9.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • - Add bacon $4
  • - Add bacon $4
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • N21 Pork Fried Rice Noodle $11.00
  • F41 Pork with Broccoli $18.00
  • B1 Roast Duck
  • B2 Crispy Salted Chicken
  • E2 Cold Pork Ears with Chilli Oil $10.00
  • C11 Sizzling Szechuan Chicken (Spicy) $18.00
  • N6 Crispy Salted Chicken Noodle Soup $11.00
  • N27 Combination Fried Noodle $12.00
  • Garlic prawn pakora (8 pieces) $ 15.90
    • prawns dipped in garlic and chickpea batter and deep fried
  • Indian roti $ 3.50
  • Garlic / cheese naan $ 4.00
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Laccha naan $ 4.50
  • Tandoori chicken salad $ 15.90
    • chicken char - grilled in clay oven with sundried tomatoes, feta, mixed green leaves salad with mustard dressing.
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
  • Mains
    • veg. Korma, palak paneer, dal, rice, naan and condiments.
  • Combo 4 $11.00
    • 4 pieces chicken, 8 potatoes
  • Bacon $3.50
  • S = Small / M= Medium / L=Large
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
  • Squid ring / Onion ring / Potato fritter $0.70
  • Pork / Lamb / Beef / Crispy chicken S$9/M$12/L$16
  • Cheese / Egg $3.00
  • Chicken thigh $2.50
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • All curries served with basmati rice
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Works $13.50
    • with cheese, bacon & sour cream
  • Ripples Burger $15.50
  • Fish Burger / Bacon Burger /Steak Burger / Chicken Burger $11.50
  • Kiwi $16.00
    • Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
  • Sausage $1.80
  • Pancakes $9.50
    • with maple syrup
  • Hawaiian Burger $12.50
  • Omelette $14.50
    • Ham, cheese, & tomato with toast
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Boneless Spicy Fried Chicken $33
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Polenta Chips $10.00
    • with Aioli
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • M8 Salted Fish & Eggplant in Hot Pot $16.00
  • O14 Fish Fillet with Tofu $15.00
  • K3 Braised Sea Cucumber $38.00
  • E10 Vegetarian Noodle Soup (Rice Noodle / Vermicelli) $5.00
  • D10 Hok Kien Fried Rice $13.80
  • K13 King Prawn with Maggi Sauce $20.00
  • F21 Fish Fillet with Tofu Fried Noodle $9.50
  • M6 Combination Meat with Tofu & Veges in Hot Pot $18.00
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Sour cream $0.30
  • Double Cheese Burger $4.80
  • Hamburger $3.50
  • Cheese $2.70
  • Teriyaki Chicken 8 pieces $5.80
  • Steak&Checse $4.20
  • Steak & Cheese $3.80
  • Mince $3.80
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Butter chicken $3.50
  • Steak and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Mince savory $1.20
  • Mince and cheese pie $3.20
  • Sushi, tempura, rice, salad & miso N/A
  • Miso soup $2.00
  • Ramen $11.00
    • spicy nooldes
  • Unagi don $17.00
  • Chicken katsu bento $16.00
  • Fresh salon don $15.00
  • Chicken teriyaki bento $16.00
  • Salmon teriyaki don $14.00
The Cow Pub & Grill

The Cow Pub & Grill

location

Address

3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand

phone

Phone

094205230

clock

Opened hours

9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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