Address
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
The Cow Pub & Grill in Auckland Menu
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LIGHT BITES / SHARING PLATES AND SNACK MENU- Garlic bread $6.00
- Bowl of chips & tomato sauce $6.00
- Crumbed prawn cutlets with citrus mayo $10.00
- Crumbed mushrooms with aioli $10.00
- Salt & pepper squid with aioli $10.00
- Buffalo wings with blue cheese mayo $12.00
- Quesadilla with chips (chicken, beef or vegetable) $12.00
- Smoked kahawai dip with crusty bread $12.00
- Wedges with bacon, sour cream and sweet chilli sauce $15.00
- Nachos (chicken, beef or vegetable) $15.00
- Extra sauce $0.50
BURGERS- Cow burger $15.00
- Chicken burger $15.00
SIDES- Coleslaw $5.00
- Green salad $5.00
- Kumara wedges $6.00
MAINS- Bangers and mash with onion gravy $18.00
- Chicken wrapped in bacon on mash potato's and pesto cream $23.00
-
The cow $23.00
- rump steak with mashed potato and green salad
-
Pork loin with kumara wedge and slaw $23.00
- you can swap the mash or kumara fries for regular chips on steak and pork meals
- Beer battered fish and chips with green salad $23.00
- Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS-
Hawaiian $14.00 / $20.00
- ham, pineapple, caramelized onion and mozzarella (snack / large)
-
Cow supreme $14.00 / $20.00
- beef, salami, bacon, mushroom, olives and feta (snack / large)
-
Salmon $14.00 / $20.00
- salmon, capers, feta, red onion, spinach and aioli (snack / large)
-
Chicken $14.00 / $20.00
- chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
-
Prawn $14.00 / $20.00
- prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
-
Vegetarian $14.00 / $20.00
- seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS- Apple pie with ice cream $10.00
- Ice cream sundae $10.00
- Chocolate brownie with ice cream $10.00
- Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY- Mini chicken burger $8.00
- Chicken fingers $6.00
- Mini cow burger $8.00
- Fish fingers $6.00
Nearby Sample Menus
-
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
- House steamed milk buns:
-
Edamame $5
- whole steamed soy beans
-
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Prawn Crackers $5
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
-
Mixed
- chicken & lamb
-
9 Piece Pack $23.00
- 3 thighs + 6 other pieces
- Lamb
- Mini Kebabs $5.00
- Falafel
-
Upsize To Combo $12.00
- reg chips + can of drink
-
Low Carb
- Substitute rice for lettuce
- Your Choice of meat & salad served with rice
- Lamb sausages, kumara skins, pickled apple $24.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Pork skins, applesauce $7.00
- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Beer battered fish & chips $21.00
- Fries $7.00
- Vegetable Tempura $8.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
- Teriyaki Eel $18.80
- Chicken Karaage $8.00
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
- Seaweed Salad S$7.00/L$11.00
-
Harumaki $6.00
- Vegetable spring roll
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Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Thai Green Curry Box $11.00
- Thick noodles with chicken & vegies in Thai green curry
- Chow Mein (Crispy Noodles)
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Butter Chicken Box $11.50
- Thin noodles or rice with chicken in traditional butter chicken sauce
- Fried Soft Noodle
-
Black Bean Beef Box $11.50
- Thin noodles with beef & vegies in popular black bean sauce
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Chicken Chow Mein Box $11.00
- Thin noodles with chicken & vegies in Deli's special sauce
- -Combination $13.00
- -BBQ Pork $11.50
- Pineapple fritter $1.20
- Chicken $8.80
-
Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
- Steak & egg $6.40
- Egg $4.40
- Vege (egg, cheese, pineapple) $6.50
- Wedges $4.60
- Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
-
Paneer Saag (mild) $14.00
- Paneer cooked in fine mild puree of spinach & lightly spiced
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Vege Banquet For two (min 2 persons) $49.99
- entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
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Onion Bhaji $5.00
- Sliced onion stirred in chick pea flour & deep fried
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Laccha Parantha or methi laccha parantha $4.50 / $5.00
- multi layered flat bread recipe with whole wheat flour/fenugreek dry
- These delicious entrees are handmade in house by our chefs
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Chicken 65 $14.99
- Chicken cubes cooked in curry leaves & yoghurt
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Butter chicken (mild) $14.99
- tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
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Vegetable Manchurian (Dry&gravy)(med) $12.99
- Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
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Tobiko Roll $17.80
- flying sh caviar, NZ salmon, avocado, mayo
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Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
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Sashimi set $33.00
- 18 sliced fresh sashimi, botan rice and today’s special additions
-
Chicken udon/soba $19.80
- served with chicken, fried tempura batter and spring onion (half size $10.80)
-
Fresh tuna don $30.00
- slice of fresh tuna with ginger, wasabi and spring onion
-
Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
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Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
- Snapper $4.50
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Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
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Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
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Chicken Tikka $10
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
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Chicken Manchurian (mild) $12
- Special Manchurian sauce.
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Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
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Fish Capsicum Masala $16
- Fresh fish capsicum cooked with hand ground spices.
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Chicken Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
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Lamb Khorma (made to order) $14
- Tender boneless lamb cooked with almond and cashew gravy.
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
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Ice Cream $9.00
- Vanilla, chocolate
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Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
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Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
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Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
-
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
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Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
- -E. 2 fish + 2 cabsticks
- - add chips $2.00
-
special $12.00
- 4 fish
- -B. 2 fish+ 4 mussels+ $2.00 chips
- special $20.00
- -B. 8 mussels
- -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
-
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
- Lemon Sauce Chicken $15.00
- Chicken Fried Rice $11.90
- Steak Fu Yoong $11.90
- Sea Dog $4.40
- Sweet & Sour Fish $12.90
- Squid $15.00
- Prawn $13.50
- Mussels $1.50
- Garlic BBQ Eggplant (Half) $6.5
- Mackerel Pike $6
-
Steamed Bread $2
- Per skewer
- Deep Fried Chip with Aioli $6
-
Fresh Shrimp Rice Roll $5
- Per plate
-
Fungus Chicken Rice Pot $10
- Per pot
- Spicy Pork Liver Salad $8
- Green Soy Bean $6
-
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
- *Nigiri sushi
-
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
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Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
- -teriyaki eel $10 -
-
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
- -agedashi deep fried tofu (V)
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Slow cooked braised beef cheek $28
- Japanese taro gnocchi, pumpkin puree, asian green vegetable
- Tempura Udon Noodle Soup $10.00
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Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
- Katsu Don (Miso Soup Include) $10.00
- Teriyaki Chicken Salad Medium $7.00
- Prawn Salad Medium $7.00
- Teriyaki Chicken Rice Small $6.00 `
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Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
-
Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
The Cow Pub & Grill
Phone
094205230
Opened hours
9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
EFTPOS , Takeaway , Breakfast , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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