Address
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
The Cow Pub & Grill in Auckland Menu
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LIGHT BITES / SHARING PLATES AND SNACK MENU- Garlic bread $6.00
- Bowl of chips & tomato sauce $6.00
- Crumbed prawn cutlets with citrus mayo $10.00
- Crumbed mushrooms with aioli $10.00
- Salt & pepper squid with aioli $10.00
- Buffalo wings with blue cheese mayo $12.00
- Quesadilla with chips (chicken, beef or vegetable) $12.00
- Smoked kahawai dip with crusty bread $12.00
- Wedges with bacon, sour cream and sweet chilli sauce $15.00
- Nachos (chicken, beef or vegetable) $15.00
- Extra sauce $0.50
BURGERS- Cow burger $15.00
- Chicken burger $15.00
SIDES- Coleslaw $5.00
- Green salad $5.00
- Kumara wedges $6.00
MAINS- Bangers and mash with onion gravy $18.00
- Chicken wrapped in bacon on mash potato's and pesto cream $23.00
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The cow $23.00
- rump steak with mashed potato and green salad
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Pork loin with kumara wedge and slaw $23.00
- you can swap the mash or kumara fries for regular chips on steak and pork meals
- Beer battered fish and chips with green salad $23.00
- Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS-
Hawaiian $14.00 / $20.00
- ham, pineapple, caramelized onion and mozzarella (snack / large)
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Cow supreme $14.00 / $20.00
- beef, salami, bacon, mushroom, olives and feta (snack / large)
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Salmon $14.00 / $20.00
- salmon, capers, feta, red onion, spinach and aioli (snack / large)
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Chicken $14.00 / $20.00
- chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
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Prawn $14.00 / $20.00
- prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
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Vegetarian $14.00 / $20.00
- seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS- Apple pie with ice cream $10.00
- Ice cream sundae $10.00
- Chocolate brownie with ice cream $10.00
- Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY- Mini chicken burger $8.00
- Chicken fingers $6.00
- Mini cow burger $8.00
- Fish fingers $6.00
Nearby Sample Menus
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Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
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Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
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Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
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Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
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Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
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Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
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Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
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Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
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Side Orders $6.00
- Curly fries
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Shank on Mash $25.00
- Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
- Chocolate Peanut Butter Lava $8.50
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Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
- Banana Split $7.50
- Hot Fudge Cake $8.50
- Apple Pie n Ice Cream $8.00
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Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
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Zuppa D’ Mare $34
- Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
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Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
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Gnocchi D’ Nona ~ Salsichia L $19 / M $23
- Homemade potato dumpling with homemade pork and fennel
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Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
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Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
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Capesante Gratinate $33
- Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
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Arancini $12
- Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
- All Pizzas have mozzarella & tomato base. Gluten free base add $2
- POTATO FRITTER $0.50
- CHICKEN PATTY(HOMEMADE) $3.00
- FISH(COD) $3.00
- SNAPPER BURGER $6.00
- STEAK BURGER $6.50
- SWEET CORN $3.00
- HAMBURGER $4.00
- PINEAPPLE FRITTER $1.00
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Salami feta S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
- Price: small / large
- Tiramisu $9.00
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Spaghetti bolognese $19.50
- Beef & fresh parmesan cheese
- Mocca chocolate cake $9.00
- Rum, raisin ice cram $9.00
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Spaghetti carbonara $19.50
- Pork sausage, bacon, onion, and cream & garlic sauce / bacon, onion and cream & garlic sauce
- Seafood chowder $14.00
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Aloo Gobhi $14.49
- Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
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Tandoori Jumbo Prawns $11.99 / $22.99
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
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Goan Fish Curry $16.99
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
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Karahi Paneer $14.49
- Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
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Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
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Achari Gosht $15.99
- Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
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Spicy Potato and Tomato Curry $14.49
- Home style baby potato curry with bright reds
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Korma $15.99
- Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
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ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
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SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
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B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
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CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
- GARLIC BREAD $6.00
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
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Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
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French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
- -Add smoked salmon $6.00
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Chicken nuggets $10.50
- with fries or salad
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Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
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Scrambled Eggs $13.50
- on toast
- mixed Green Salad $7.50
- Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
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Tandoori Platter $20.00
- Combination of chicken tikka, seekh kebab & chicken wings
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Plain White Rice $2.50
- White rice boiled
- Popadom 4 for $2.50
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Aloo Parantha $3.50
- Naan bread stuffed with potato
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Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
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Chicken Jalfrezi $15.50
- Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
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Prawn Malabari $18.00
- Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
- Soy sauce marinated crab with rice $25.00
- Soybean paste stew with rice $15.00
- Kimchi fried rice $15.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Noodle with young summer radish kimchi $13.00
- Sweet stir-fried bulgogi with rice $15.00
- Spicy fish roe soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Barra (4) $3.00
- Nakai curry $14.00
- Chicken ginnlet curry $8.00
- Prawn curry $14.00
- Chicken liver curry $8.00
- Fried dalo (4) $3.00
- Lamb chopsuey $9.00
- Chicken black bean $9.00
- Akanishigai (eined rapa whelk)
- Ika (squid) Tempura
- Okonomiyaki (seafood pancake)
- Tuna Salad & Avocado Roll
- Lobster Salad Ship
- Grilled Beef
- Kanikama Salad Ship
- Grilled Prawn
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Greek style salad $16.00
- w pan-fried halloumi
- Preserve and lemon curd $7.50
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B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
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Eggs Benedict $15.00
- served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
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Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast
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Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
- Wedges bowl $11.50
- Baked Beans on toast $8.50
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Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
- Sirloin steak 180g $36.00
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Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
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Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
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Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
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Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
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Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
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Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
- Wedges $4.90
- Battered Sausage $1.80
- American Hot Dog $3.00
- Mussel Fritters $2.80
- Chicken $11.50
- Steak $3.70
- Crabsticks $1.30
- Steak Foo Yong $11.50
The Cow Pub & Grill
Phone
094205230
Opened hours
9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
EFTPOS , Takeaway , Breakfast , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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