The Cow Pub & Grill in Auckland Menu

LIGHT BITES / SHARING PLATES AND SNACK MENU LIGHT BITES / SHARING PLATES AND SNACK MENU
  • Garlic bread $6.00
  • Bowl of chips & tomato sauce $6.00
  • Crumbed prawn cutlets with citrus mayo $10.00
  • Crumbed mushrooms with aioli $10.00
  • Salt & pepper squid with aioli $10.00
  • Buffalo wings with blue cheese mayo $12.00
  • Quesadilla with chips (chicken, beef or vegetable) $12.00
  • Smoked kahawai dip with crusty bread $12.00
  • Wedges with bacon, sour cream and sweet chilli sauce $15.00
  • Nachos (chicken, beef or vegetable) $15.00
  • Extra sauce $0.50
BURGERS BURGERS
  • Cow burger $15.00
  • Chicken burger $15.00
SIDES SIDES
  • Coleslaw $5.00
  • Green salad $5.00
  • Kumara wedges $6.00
MAINS MAINS
  • Bangers and mash with onion gravy $18.00
  • Chicken wrapped in bacon on mash potato's and pesto cream $23.00
  • The cow $23.00
    • rump steak with mashed potato and green salad
  • Pork loin with kumara wedge and slaw $23.00
    • you can swap the mash or kumara fries for regular chips on steak and pork meals
  • Beer battered fish and chips with green salad $23.00
  • Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS PIZZAS
  • Hawaiian $14.00 / $20.00
    • ham, pineapple, caramelized onion and mozzarella (snack / large)
  • Cow supreme $14.00 / $20.00
    • beef, salami, bacon, mushroom, olives and feta (snack / large)
  • Salmon $14.00 / $20.00
    • salmon, capers, feta, red onion, spinach and aioli (snack / large)
  • Chicken $14.00 / $20.00
    • chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
  • Prawn $14.00 / $20.00
    • prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
  • Vegetarian $14.00 / $20.00
    • seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS DESSERTS
  • Apple pie with ice cream $10.00
  • Ice cream sundae $10.00
  • Chocolate brownie with ice cream $10.00
  • Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY KIDS MENU - UNDER 14's ONLY
  • Mini chicken burger $8.00
  • Chicken fingers $6.00
  • Mini cow burger $8.00
  • Fish fingers $6.00

Nearby Sample Menus

  • Cheese & Onion $3
  • Ham $2.50
  • Wonton $10
  • Chicken $9.50
  • Sea Dog $3.50
  • Chicken $10
  • BBQ Pork $11
  • Deep Fried Chocolate $2.50
  • Ham toasted $3.50
  • Combination $13.90
  • Prawn, mushroom & veges $14.90
  • H $12.00
    • 2x fish, 2x sausage, 2x patato fritter, $2 chips
  • Cheese & tomato or egg $3.90
  • Pork $12.90
  • Steak burger $7.00
  • Prawn & veges $13.90
  • Mushrooms Chips $8.50
  • Peri-Peri $3.00
  • ADD chips $2.00
  • Garden Salad $10.00
  • Tartare $3.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • 1/2 Rack & Calamari $24.00
  • Chicken Tikka Salad
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Vegetable Samosas (Full) $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Your choice of 3 curries
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Soya Chicken Whole $16 / Half $9
  • Roast Pork / BBQ Pork $30 per/kg
  • Three Choice on Rice $11.00
  • Braised Duck (half) $25.00
  • Roast Duck Whole $35 / Half $18
  • Steamed Mini Buns $3.00
  • Deep Fried Duck Chin with Salt & Pepper $12
  • Deep Fried Chicken Wing tip with Salt & Pepper $12
  • Japanese Seasoned Soya Bean Edamame $6
  • Papaya Milk Tea (Cold / Hot) $8
  • Beef $15
  • Popcorn Chicken in 'Taiwan' Style $12
  • Pressed Tofu $15
  • Coffee Milk Tea (Cold / Hot) $8
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Yam goong coconut $22.80
    • King Prawns with shredded coconut in a green salad with red onions and coriander.
  • Pad kha pao talay $25.50
    • Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
  • Gai, neua pad med ma muang $20.90
    • Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Pork $11.50
  • -Seafood combination $13.00
  • -Seafood combination $13.00
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Meat balls $11.50
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • COCONUT RICE $4.00
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • CHICKEN SATAY ON RICE $10.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • 63 pcs $69.00
  • Chicken noodle $10
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 54 pcs $59.00
  • Chicken curry on rice $11.60
  • Cheese and pineapple $3.70
  • Cheese $3.20
  • White rice (carton) $3.50
  • Pork fried rice $10.30
  • Donut $1.30
  • Wonton soup $9.90
  • Bacon and tomato $4.20
  • Happy Platter (Nigiri/Roll) $37
  • Ikura Ship Salmon Caviar $5.50
  • Kakiage Udon $8.00
  • All $5.50
  • Grilled Squid Leg $4.00
  • Tuna Salad & Avocado Roll $4.00
  • Volcano Roll $5.50
    • kanikama, scallop, cream cheese
  • Tobiko Ship Flying Fish Roe $4.00
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Free range bacon $5.00
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • Pastrami / Salmon $5.00
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Marmite $7.00
The Cow Pub & Grill

The Cow Pub & Grill

location

Address

3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand

phone

Phone

094205230

clock

Opened hours

9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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