Address
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
The Cow Pub & Grill in Auckland Menu
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LIGHT BITES / SHARING PLATES AND SNACK MENU- Garlic bread $6.00
- Bowl of chips & tomato sauce $6.00
- Crumbed prawn cutlets with citrus mayo $10.00
- Crumbed mushrooms with aioli $10.00
- Salt & pepper squid with aioli $10.00
- Buffalo wings with blue cheese mayo $12.00
- Quesadilla with chips (chicken, beef or vegetable) $12.00
- Smoked kahawai dip with crusty bread $12.00
- Wedges with bacon, sour cream and sweet chilli sauce $15.00
- Nachos (chicken, beef or vegetable) $15.00
- Extra sauce $0.50
BURGERS- Cow burger $15.00
- Chicken burger $15.00
SIDES- Coleslaw $5.00
- Green salad $5.00
- Kumara wedges $6.00
MAINS- Bangers and mash with onion gravy $18.00
- Chicken wrapped in bacon on mash potato's and pesto cream $23.00
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The cow $23.00
- rump steak with mashed potato and green salad
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Pork loin with kumara wedge and slaw $23.00
- you can swap the mash or kumara fries for regular chips on steak and pork meals
- Beer battered fish and chips with green salad $23.00
- Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS-
Hawaiian $14.00 / $20.00
- ham, pineapple, caramelized onion and mozzarella (snack / large)
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Cow supreme $14.00 / $20.00
- beef, salami, bacon, mushroom, olives and feta (snack / large)
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Salmon $14.00 / $20.00
- salmon, capers, feta, red onion, spinach and aioli (snack / large)
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Chicken $14.00 / $20.00
- chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
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Prawn $14.00 / $20.00
- prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
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Vegetarian $14.00 / $20.00
- seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS- Apple pie with ice cream $10.00
- Ice cream sundae $10.00
- Chocolate brownie with ice cream $10.00
- Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY- Mini chicken burger $8.00
- Chicken fingers $6.00
- Mini cow burger $8.00
- Fish fingers $6.00
Nearby Sample Menus
- Vegetable salt based ramen $12
- BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
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Soy sauce base traditional style light falvoured $14
- Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
- Miso soup $3
- Kakiagedon R $10 / S $6
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Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
- Vegetable ramen $12
- Char mayo (2p) $3.5
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Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
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Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
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Chicken Bacon Brie Burger $23
- with plum sauce
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Crunchy Coated Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
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Mini Mud Cake
- with ice cream and chocolate sauce
- Potato Gratin $6
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Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
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Mini Hot Dogs & Chips
- with tomato sauce
- Combo Sushi Plate $20.00
-
-Tempura
- Mixed
- Lunch Only
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Sashimi Salad $5.00
- Sashimi salad with sweet chilli sauce
- ●Big Hot Stone Plate
- Prawn Nigiri Sushi $6.00
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Ice Cream $8.50
- Green Tea Flavor / Strawberry
- Eel Teriyaki Dinner Box $30.00
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BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
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ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
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CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
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BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
- Garlic Bread and Hmmus Dip $8.00
- Samosa (Chicken / Lamb/ Vegetarian) $4.50
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Cajun Chicken 13.50
- Cooked with cajun Seasoning)
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Royale chicken $10.00
- Grille chicken fillets, melted cheese, salads & Sauces
- Cajun Chicken $14.00
- Mixed Kebab combo $16.00
- All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
- Calamari Kebab $10.00
- Pork & Black Bean $12.00
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B $45
- Steak Fried Rice & Cashew, Combination Meats Chow Mein, Nasi Goreng, Sweet & Sour Pork, 6 Won Tons
- Steak Veges & Mushrooms $12.00
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$15 Special $15
- 4 Fish, 4 Sausage, $2.50 Chips
- Pork Veges & Mushrooms $12.00
- Lemon Fish $11.50
- Pork Veges & Cashews $12.00
- Yang Chow $12.00
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Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.
- Juice $3.50
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Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
- Raita $3
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Ice cream $4
- Served with chocolate sauce.
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Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
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Popadoms 4pcs $2.50
- KIDS MENU
-
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
- Shelless prawn with spiced salt $20.00
- Lamb soup $10.00
- Squid Griddle $20.00
- Squid with spiced salt $20.00
- Pork ribs with sweet sauce $22.00
- Tofu $15.00
- Marinated cabbage with pork bones and frozen tofu $20.00
- -Mixed veges $10
- Spring Rolls & fries $7.50
- Bowl of fries $3.50
- Steak & cheese pie $3.50
- Mince & cheese pie $3.50
- Bowl of wedges $5.00
- Nuggets & fries $7.50
- Lasagna & fries $10.00
- Samosas & fries $7.50
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Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
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Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
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Add a bucket of fries $8.00
- Rustic or curly
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Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
- Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
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Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
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Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
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Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
- Tofu Salad $10.00
- Pickled Bean Sprout $5.00
- Pork Fried Noodles with Vegetables $12.00
- Tofu Steak (Vegetarian) $12.00
- Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
- Deep Fried Takoyaki $7.00
- Creamy Croquette $6.00
- Tofu Pot (Vegetarian) $11.00
- Egg each $1.00
- Grilled steak with salad & chips $11.90
- Curry & Rice $7.00
- Squid Rings & Chips $6.90
- Chicken Pulao $6.00
- Hash Brown each $1.50
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Oyster & Chips $9.90
- Subject to availability
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Chicken Brat $6.90
- Chicken burger, chips & drink
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Won-Ton $0.50
- Spicy and sour flavoured
- Pig ears with spicy red sauce $6.00
- Beef with tomato $10.00
- Seaweed pieces $3.00
- Pork with chive $7.50
- Sauced noodles $7.00
- Pickled vegetables $3.00
- Celery & Peanuts $3.00
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Surf & Turf $40.00
- Prime Scotch Fillet topped with buttered king prawns
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Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato
- Lemon Tart
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King Prawn & Chorizo Linguine $18.90
- Served in a tomato white wine cream
- Pizza bread $9.90
- Fries $7.00
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Muldoon's Club $18.00
- Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
- Beer Battered onion rings $4.00
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
- 11 Course $119.00 pp
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
- 9 Course $105.00 pp
The Cow Pub & Grill
Phone
094205230
Opened hours
9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
EFTPOS , Takeaway , Breakfast , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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