Address
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
The Cow Pub & Grill in Auckland Menu
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LIGHT BITES / SHARING PLATES AND SNACK MENU- Garlic bread $6.00
- Bowl of chips & tomato sauce $6.00
- Crumbed prawn cutlets with citrus mayo $10.00
- Crumbed mushrooms with aioli $10.00
- Salt & pepper squid with aioli $10.00
- Buffalo wings with blue cheese mayo $12.00
- Quesadilla with chips (chicken, beef or vegetable) $12.00
- Smoked kahawai dip with crusty bread $12.00
- Wedges with bacon, sour cream and sweet chilli sauce $15.00
- Nachos (chicken, beef or vegetable) $15.00
- Extra sauce $0.50
BURGERS- Cow burger $15.00
- Chicken burger $15.00
SIDES- Coleslaw $5.00
- Green salad $5.00
- Kumara wedges $6.00
MAINS- Bangers and mash with onion gravy $18.00
- Chicken wrapped in bacon on mash potato's and pesto cream $23.00
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The cow $23.00
- rump steak with mashed potato and green salad
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Pork loin with kumara wedge and slaw $23.00
- you can swap the mash or kumara fries for regular chips on steak and pork meals
- Beer battered fish and chips with green salad $23.00
- Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS-
Hawaiian $14.00 / $20.00
- ham, pineapple, caramelized onion and mozzarella (snack / large)
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Cow supreme $14.00 / $20.00
- beef, salami, bacon, mushroom, olives and feta (snack / large)
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Salmon $14.00 / $20.00
- salmon, capers, feta, red onion, spinach and aioli (snack / large)
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Chicken $14.00 / $20.00
- chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
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Prawn $14.00 / $20.00
- prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
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Vegetarian $14.00 / $20.00
- seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS- Apple pie with ice cream $10.00
- Ice cream sundae $10.00
- Chocolate brownie with ice cream $10.00
- Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY- Mini chicken burger $8.00
- Chicken fingers $6.00
- Mini cow burger $8.00
- Fish fingers $6.00
Nearby Sample Menus
- Turbot sliders w/ pickled lemon mayo & watercress $17
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
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Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
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Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
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Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
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Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
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Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
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Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
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Fried Rice $ 9.80
- spring onion, pork, egg
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Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
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Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
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Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
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Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
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Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
- BBQ Pork $9.90
- Steak $9.90
- BBQ Pork $9.90
- Pineapple Fritter $1.00
- Scallop $1.80
- Chicken, Cashews & Veges $11.90
- Vegetable Fried Rice $8.90
- Bami Gorang (Noodles) $11.90
- Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
- Avo Or Grilled Tomato $4.0
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Sides $5.5
- bacon, salmon, sausages
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Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
- With Bacon $17.5
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
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Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
- Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
- Cooled white fungus in sweet thick soup $4.50
- Mapao tofu with beef sliced $18.00
- Steam rice $1.50/$3.00
- Sizzling eggplant with meat in secret sauce $18.00
- Boiling fish fillet in boiling oil and dry chilli $32.00
- Sichuan noodles (small/large) $4.50/$9.00
- Deep-fried vegetable spring roll (10 pieces) $8.00
- Spring onion pancake $6.00
- BBQ Pork $10.00
- Pork $9.00
- Chicken $9.00
- Fish $4.00
- Combination $10.00
- Chicken $5.00
- Pork $9.00
- Vegetable $8.00
- Medium $7.00
- Chicken $8.90
- Chips $1.50
- Nasi Goreng (Rice) $9.50
- Beef $7.90
- CHICKEN $4.90/$4.50
- Cheese & Onion $2.00
- 40 Chicken nibbles $24.00
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Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
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Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
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Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
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Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
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Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
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Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
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Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
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Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
- OTTO FRIED RICE $15.80
- LITTLE TEMPURA PRAWN $9.80
- EDAMAME $5.50
- SATAY VEGETABLE $12.80
- BUNDABERG GINGER BEER $4.80
- NASI GORENG $15.80
- PAD THAI PRAWN $17.80
- TAKOYAKI $6.50
- SPICY DUMPLINGS SOUP 15PCS $10.00
- VEGETABLE BUN
- PAN FRIED DUMPLINGS 15 PCS $8.00
- BBQ PORK BUN
- PAN FRIED DUMPLINGS 10PCS $5.00
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WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- PAN FRIED PORK BUN 6 PCS $5.00
- STEAM DUMPLINGS 15 PCS $8.00
- Extra Shot +60c
- Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
- Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
- Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- Side Salad $6.5
- Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
- Cheesey Pasta Pasta oozing with creamy cheesey sauce -
- Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
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GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
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THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
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SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
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SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
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CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
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SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
- Chicken $12.00
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Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
- Chicken $17.50
- Mixed $14.00
- Medium mixed $11.50
- Chicken $13.00
- Mixed $12.50
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Hummus $8.00
- hummus with pita bread
- Marinated beef $6.00
- Pork chop on rice $12.00
- Wine soaked chicken $12.00
- Edamame $4.00
- Hot & sour noodle $11.00
- Fried chicken fillet on $12.00
- Fried rice $12.00
- Pork mince noodle $11.00
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
- Seasonal Greens $8.00
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
- Traditional Vietnamese Beef Noodle $14.50
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
The Cow Pub & Grill
Phone
094205230
Opened hours
9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , Pizza
Features
EFTPOS , Takeaway , Breakfast , Cash , Nightlife , Bar , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar , Gastro Pub
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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