The Cow Pub & Grill in Auckland Menu

LIGHT BITES / SHARING PLATES AND SNACK MENU LIGHT BITES / SHARING PLATES AND SNACK MENU
  • Garlic bread $6.00
  • Bowl of chips & tomato sauce $6.00
  • Crumbed prawn cutlets with citrus mayo $10.00
  • Crumbed mushrooms with aioli $10.00
  • Salt & pepper squid with aioli $10.00
  • Buffalo wings with blue cheese mayo $12.00
  • Quesadilla with chips (chicken, beef or vegetable) $12.00
  • Smoked kahawai dip with crusty bread $12.00
  • Wedges with bacon, sour cream and sweet chilli sauce $15.00
  • Nachos (chicken, beef or vegetable) $15.00
  • Extra sauce $0.50
BURGERS BURGERS
  • Cow burger $15.00
  • Chicken burger $15.00
SIDES SIDES
  • Coleslaw $5.00
  • Green salad $5.00
  • Kumara wedges $6.00
MAINS MAINS
  • Bangers and mash with onion gravy $18.00
  • Chicken wrapped in bacon on mash potato's and pesto cream $23.00
  • The cow $23.00
    • rump steak with mashed potato and green salad
  • Pork loin with kumara wedge and slaw $23.00
    • you can swap the mash or kumara fries for regular chips on steak and pork meals
  • Beer battered fish and chips with green salad $23.00
  • Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS PIZZAS
  • Hawaiian $14.00 / $20.00
    • ham, pineapple, caramelized onion and mozzarella (snack / large)
  • Cow supreme $14.00 / $20.00
    • beef, salami, bacon, mushroom, olives and feta (snack / large)
  • Salmon $14.00 / $20.00
    • salmon, capers, feta, red onion, spinach and aioli (snack / large)
  • Chicken $14.00 / $20.00
    • chicken, bacon, caramelized onion, sundried tomato and BBQ sauce (snack / large)
  • Prawn $14.00 / $20.00
    • prawn, cream cheese, jalapenos, red onion and sweet chilli sauce (snack / large)
  • Vegetarian $14.00 / $20.00
    • seasonal vegies, spinach, feta, caramelized onion and aioli (snack / large)
DESSERTS DESSERTS
  • Apple pie with ice cream $10.00
  • Ice cream sundae $10.00
  • Chocolate brownie with ice cream $10.00
  • Kids size (under 14's only) $5.00
KIDS MENU - UNDER 14's ONLY KIDS MENU - UNDER 14's ONLY
  • Mini chicken burger $8.00
  • Chicken fingers $6.00
  • Mini cow burger $8.00
  • Fish fingers $6.00

Nearby Sample Menus

  • Chicken Tenders & Chips
    • with tomato sauce
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • -With aioli (GF) $11
  • Garden Salad $6
  • Ice Cream Sundae
    • with choice of chocolate, berry or caramel sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Steamed free range chicken n/a
  • Steamed chicken bun n/a
  • Superior shark's fin with superior soup n/a
  • Steamed pig trotter in red bean curd sauce n/a
  • Fried seafood with egg white n/a
  • Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
  • Steamed pork wrapped with bean curd sheet n/a
  • Steamed sticky rice wrapped with lotus leave n/a
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • GF=Gluten Free
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • V=Vegetarian
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • cooked with vegetables, mushrooms, bamboo-shoots, sweetcorn & cashew nuts N/A
  • Steak $11.90
  • Chicken $10.40
  • Sausage $1.60
  • Egg $2.50
  • Chicken & Sweetcorn $8.90
  • Bacon $3.00
  • Prawn $11.90
  • Chicken $10
  • Chicken $4.50
  • Sweet & Sour Won Ton $10.00
  • Singapore Style Fried Vermicelli $10
  • Hawaiian $3.80
  • BBQ Pork $10
  • Cheese $2
  • BBQ Pork & Egg $3.80
  • Choice combination (3) of BBQ or roast $39.80
  • Sweet corn fish fillet with rice (Chicken) $12.80
  • Vegetarian fried noodle $13.80
  • Beef with black pepper sauce on rice (Chicken) $13.80
  • Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
  • Fried pork in sichuan style with rice $12.80
  • Malaysian style fried tofu $8.80
  • King prawn fried rice noodle with gravy egg $14.80
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Risotto of the day $16.50
    • special of the day
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Soup of the day $10.50
    • served with toast
  • Smoked Salmon $4.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Sausage $4.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • -Chicken $18.00
  • Keow Wan Jae ( Green Curry) $17.00
    • Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
  • -Prawns / Fillet Snapper / Seafood $21.00
  • -Prawns / Seafood $9.50
  • Pad Nam Prik Pao
    • Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
  • Kao Pad Kra Praw Jae $17.00
    • Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • Tod Mun Pla (Thai Fish Cake) $10.00
    • Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -Steam Rice $2/bowl
  • -Sashimi
  • ●Abalone Seasonal Price
  • -Steamed Garlic on Vermicelli Noodles
  • Roast Pork $27.00
  • ●Crab Seasonal Price
  • Curly Fries, Chiptole Aioli $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Bolognese can be served with spaghetti or vegetables
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Pad Param $12.00
    • Stir fried with vegetables and topped with delicious peanut sauce
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Choice of Chicken, Beef, Pork or Seafood.
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Pan Sip $6.00
    • Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
  • Chicken avocado salad $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Miso cutlet chicken don $10.00
  • Spicy chicken don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Teriyaki chicken don $10.00
  • Crispy salad $10.00
  • Otaku ramen (paitan) $10.00
The Cow Pub & Grill

The Cow Pub & Grill

location

Address

3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand

phone

Phone

094205230

clock

Opened hours

9 AM to 3 PM (Sat-Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
3 North Crescent, 3 North Crescent, Kaukapakapa, Auckland, Auckland, 0873, New Zealand
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