Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Steamed Basmati Rice $4.00
Aloo Saag $13.00
Potatoes cooked in spinach puree in mildly spiced
Veg Fried Rice $13.00
Malai Kofta $14.50
Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
Korma $16.50
Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Chicken Kesari Tikka $12.50
Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Handi Chicken $15.00
Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy