Great Spice Indian Takeaway in Rotorua Menu

ENTREE ENTREE
  • Mix Veg Pakora(5pcs) $5.00
    • selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Onion Bhajia $5.00
    • sliced onion dipped in spices, chickpea flour and deep fried
  • Tandoori Chicken full/half $17.99/$9.90
    • whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
  • Chicken Tikka (5pcs) $8.99
    • boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
  • Seekh Kebab (5pcs) $9.90
    • minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
TAKEAWAY MENU ENTREE TAKEAWAY MENU ENTREE
  • Tandoori combo (minimum of 2 people) $15.99
    • a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
  • Vegetable Samosa 3PCS/2PCS $5.00/$4.00
    • crispy pastry filled with potatoes and peas, flavoured with light spices
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Chicken Pakora (10pcs) $10.00
    • boneless chicken coated with chick pea flour and deep fried
  • Prawn Cutlets (12pcs) $8.00
    • prawn cutlets marinated in chef's special marinade and deep dried
  • Pan Fried Prawns (10pcs) $10.00
    • peeled prawn cutlets fried with ginger, garlic, onions and capsicum
  • Chips Chilli $10.00
    • chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
TAKEAWAY MENU MAINS TAKEAWAY MENU MAINS
  • Butter Chicken $12.99
    • all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Chicken Tikka Masala $12.99
    • succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
  • Korma Chicken/lamb/beef $12.99
    • chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
  • Rogan Josh $12.99
    • tender diced lamb/beef cooked with gravy and finished with great spice
  • Vindaloo $12.99
    • boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
  • Sagwala $12.99
    • Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
  • Madras $12.99
    • delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
  • Jalfrezi $12.99
    • marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
  • Mango Chicken $12.99
    • an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
  • Honey Chicken $12.99
    • grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
  • Chicken Chilli $12.99
    • marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
  • Do Pizza $12.99
    • diced chicken/lamb cooked with fried sliced onions and great spices
TAKEAWAY MENU SEAFOOD TAKEAWAY MENU SEAFOOD
  • Fish Masala $14.99
    • half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
  • Butter Prawn $14.99
    • peeled prawns cooked in mild creamy tomato gravy
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Prawn Masala $14.99
    • prawn cooked with medium spicy gravy, green capsicum and sliced onions
TAKEAWAY MENU VEGETABLES TAKEAWAY MENU VEGETABLES
  • Dal Fry $8.00
    • mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Palak Paneer $11.00
    • homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Vegetable Korma $11.00
    • fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
  • Butter Panner $11.00
    • homemade cottage cheese cooked in butter sauce
  • Sag Aloo $11.00
    • potatoes cooked in fresh spinach sauce
  • Dal Makhani $11.00
    • whole lentils on a slow fire overnight, finishing with great spice
  • Chana Masala $11.00
    • chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
  • Mutter Panner $11.00
    • cottage cheese and peas cooked in a chef's special gravy
  • Bombay Aloo $12.00
    • potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Aloo Gobi $12.00
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Vegetarian Jalfrezi $12.00
    • mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
GREAT SPICE SPECIAL DISHES GREAT SPICE SPECIAL DISHES
  • Chicken/beef $16.00
  • Lamb $18.00
  • Vegetable $14.00
  • Fish/Prawn $18.00
  • Googley masala $16.00
    • tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
  • Googley Korma $16.00
    • boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
RICE RICE
  • Plain basmati rice $2.00
  • Zeera rice $4.00
    • basmati rice flavoured with cumin seeds
  • Palau rice $6.00
    • basmati rice cooked with green peas
  • Vegetable fried rice $8.00
    • a perfect combination of rice, seasonal vegetable with a touch of soy sauce
  • Chicken fried rice $10.00
    • a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Chicken/lamb biryani $12.99
    • basmati rice cooked with chicken/lamb, herbs and spices
  • Prawn Biryani $17.00
    • prawn cooked with basmati rice in herbs and spices
BREAD BREAD
  • Naan $2.00
    • pain flour tradition Indian bread cooked in tandoor
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Cheese and garlic naan $4.50
  • Keema Naan $4.00
    • naan filled with minced lamb
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Vegetable Naan $4.00
    • Plain flour stuffed with mix veg spice
  • Roti $2.00
    • hand rolled bread made from wholemeal flour
SIDE DISHES SIDE DISHES
  • Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
  • Fries $2.50
  • Popadums(crispy wafers) 2 pieces $1.00
  • Mango Lassi $4.00
  • Indian Salad $6.00
    • cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon

Nearby Sample Menus

  • Prime rib-eye surf & turf $41.90
    • 300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
  • Corn on the cob $6.00
  • CBK fresh cheesecakes $11.90
    • Raspberry and white chocolate or lemon. Get in fast, before they're gone! Served on a cold stone with vanilla ice cream and seasonal fruit
  • lamb trio $38.90
    • New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
  • Add a 200ml Lindauer bubbles $9.00
  • Seafood fettuccine $22.90
    • A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
  • Lemon and herb with brown bread (Min order 3) $3.50
  • Add one of these great toppings $6.00
    • Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
  • Vegetable samosa (2pcs) $4.50
    • Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • Saag paneer (mild) $12.00
    • Cottage cheese cooked in a fine puree of spinach and light spices
  • Cheese chilli (med or hot) $12.00
    • Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
  • Roti $2.50
  • Naan $2.50
  • Paneer mattar (med) $12.00
    • Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
  • Prawn malabari $16.50
    • Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Caramelised Onions $1.50
  • Corn on the Cob
  • - +1 Large side $29.90
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Pad Thai $13.50
    • Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
  • Thod Mun Khow Port $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Country Style Jungle Curry $14.50
    • Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Tom Yum Gai $9.50
    • Traditional hot and sour Chicken soup with mushrooms and lemon grass.
  • BBQ Prawns $9.50
    • Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • Tom Kha Goong $10.50
    • Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
  • Hennessy’s Irish Stew $24.90
    • Traditional Irish Stew with tender NZ lamb & vegetables. Served with creamy mashed potatoes & toasted bread.
  • Chicken Nuggets $9.90
    • With golden fries & sauce.
  • Onions or Extra Sauces $2.50
  • Lambs Fry $19.90
    • Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
  • Granny Malone’s Bread & butter Pudding $9.90
    • Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
  • Fish Burger $21.90
    • Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
  • Beef Nachos (Large) $18.90
    • Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
  • Shrimp Salad $20.90
    • Shrimps & fresh garden salad with thousand island dressing.
  • Seafood Chowder $15.50
    • Fresh fish, prawn and mussels served with bread
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Butter Chicken Curry $22.50
  • Fish Bits & Fries $9.50
  • Wedges with sour cream and bacon $14.50
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Chicken and mango curry $23.50
  • LAMB
  • -Large Kiwi $19.00
  • -Small Kiwi N/A
  • Peas & Gravy $2.50/$5.00
  • -Med Kiwi $15.00
  • Quarter $5.00
  • -Med Kiwi $15.00
  • -Small Kiwi $11.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • - add buffalo chips and Lone Star coleslaw +5
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Chicken Fettuccine $25.5
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • With our Beef & Bean Mix $18.9
  • Add Garlic Prawns $7.0
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Pavlova $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Marinated Olives $6.10
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
  • Vegetables of the Day $6.10
  • Minestra del giorno $10.20
    • Soup of the day
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • SINGLE $2.50
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • HOT CHIPS $3.00
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • 1/2 DOZEN $10.00
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • Steak or Angus Pattie+ egg $13.00
  • Affogatto al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Garlic and Parsley $6.10
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Sundried Tomato & Almond Pesto $6.10
  • Pollo con Funghi e Spinaci i $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Pesce del giorno $35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Mushroom burger $8.00
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Bacon $3.00
  • Bacon & Egg on Toast $8.00
  • Steak & cheese $9.00
  • Hawaiian Burger $8.00
  • Sausage $3.00
  • Egg burger $7.00
  • Raita $3.50
    • Yogurt mix with cucumber, onion, carrots and cumin seeds
  • Chicken Nuggets and Chips $7.00
  • Stuffed kulcha $4.50
    • Plain flour bread stuffed with spicy potatoes
  • Mixed Platter $16.00
    • Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
  • Daal Tadka $12.50
    • Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
  • Chicken Tikka $16.5 / $10.5
    • Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
  • Mix Vegetable $13.50
    • Fresh vegetables cooked in aromatic indian spices
  • Kadai Paneer $14.50
    • Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
  • Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
  • Daal Makhani - Lentils stewed on a slow fire, garnished with ginger and coriander $15.90
  • Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
  • Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
  • Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
  • Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
  • Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
Great Spice Indian Takeaway

Great Spice Indian Takeaway

location

Address

557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073457666

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Nepalese , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Child-friendly

Location
557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand