Great Spice Indian Takeaway in Rotorua Menu

ENTREE ENTREE
  • Mix Veg Pakora(5pcs) $5.00
    • selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Onion Bhajia $5.00
    • sliced onion dipped in spices, chickpea flour and deep fried
  • Tandoori Chicken full/half $17.99/$9.90
    • whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
  • Chicken Tikka (5pcs) $8.99
    • boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
  • Seekh Kebab (5pcs) $9.90
    • minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
TAKEAWAY MENU ENTREE TAKEAWAY MENU ENTREE
  • Tandoori combo (minimum of 2 people) $15.99
    • a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
  • Vegetable Samosa 3PCS/2PCS $5.00/$4.00
    • crispy pastry filled with potatoes and peas, flavoured with light spices
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Chicken Pakora (10pcs) $10.00
    • boneless chicken coated with chick pea flour and deep fried
  • Prawn Cutlets (12pcs) $8.00
    • prawn cutlets marinated in chef's special marinade and deep dried
  • Pan Fried Prawns (10pcs) $10.00
    • peeled prawn cutlets fried with ginger, garlic, onions and capsicum
  • Chips Chilli $10.00
    • chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
TAKEAWAY MENU MAINS TAKEAWAY MENU MAINS
  • Butter Chicken $12.99
    • all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Chicken Tikka Masala $12.99
    • succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
  • Korma Chicken/lamb/beef $12.99
    • chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
  • Rogan Josh $12.99
    • tender diced lamb/beef cooked with gravy and finished with great spice
  • Vindaloo $12.99
    • boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
  • Sagwala $12.99
    • Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
  • Madras $12.99
    • delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
  • Jalfrezi $12.99
    • marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
  • Mango Chicken $12.99
    • an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
  • Honey Chicken $12.99
    • grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
  • Chicken Chilli $12.99
    • marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
  • Do Pizza $12.99
    • diced chicken/lamb cooked with fried sliced onions and great spices
TAKEAWAY MENU SEAFOOD TAKEAWAY MENU SEAFOOD
  • Fish Masala $14.99
    • half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
  • Butter Prawn $14.99
    • peeled prawns cooked in mild creamy tomato gravy
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Prawn Masala $14.99
    • prawn cooked with medium spicy gravy, green capsicum and sliced onions
TAKEAWAY MENU VEGETABLES TAKEAWAY MENU VEGETABLES
  • Dal Fry $8.00
    • mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Palak Paneer $11.00
    • homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Vegetable Korma $11.00
    • fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
  • Butter Panner $11.00
    • homemade cottage cheese cooked in butter sauce
  • Sag Aloo $11.00
    • potatoes cooked in fresh spinach sauce
  • Dal Makhani $11.00
    • whole lentils on a slow fire overnight, finishing with great spice
  • Chana Masala $11.00
    • chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
  • Mutter Panner $11.00
    • cottage cheese and peas cooked in a chef's special gravy
  • Bombay Aloo $12.00
    • potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Aloo Gobi $12.00
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Vegetarian Jalfrezi $12.00
    • mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
GREAT SPICE SPECIAL DISHES GREAT SPICE SPECIAL DISHES
  • Chicken/beef $16.00
  • Lamb $18.00
  • Vegetable $14.00
  • Fish/Prawn $18.00
  • Googley masala $16.00
    • tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
  • Googley Korma $16.00
    • boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
RICE RICE
  • Plain basmati rice $2.00
  • Zeera rice $4.00
    • basmati rice flavoured with cumin seeds
  • Palau rice $6.00
    • basmati rice cooked with green peas
  • Vegetable fried rice $8.00
    • a perfect combination of rice, seasonal vegetable with a touch of soy sauce
  • Chicken fried rice $10.00
    • a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Chicken/lamb biryani $12.99
    • basmati rice cooked with chicken/lamb, herbs and spices
  • Prawn Biryani $17.00
    • prawn cooked with basmati rice in herbs and spices
BREAD BREAD
  • Naan $2.00
    • pain flour tradition Indian bread cooked in tandoor
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Cheese and garlic naan $4.50
  • Keema Naan $4.00
    • naan filled with minced lamb
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Vegetable Naan $4.00
    • Plain flour stuffed with mix veg spice
  • Roti $2.00
    • hand rolled bread made from wholemeal flour
SIDE DISHES SIDE DISHES
  • Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
  • Fries $2.50
  • Popadums(crispy wafers) 2 pieces $1.00
  • Mango Lassi $4.00
  • Indian Salad $6.00
    • cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon

Nearby Sample Menus

  • J $1.50
  • S $3.20
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Stir Fried Mixed Vegetables $14.50
  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
  • Pad Thai Noodle $15.50
    • With tomato and tamarind sauce, crushed peanuts and bean sprouts
  • All mains are served with Rice
  • Stir Fried Ginger with Vegetables $15.50
  • Creamy Thai Soup $6.50
    • With coconut milk & vegetables
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Stir Fried Beef - Home Made Oyster Sauce $15.50
    • With broccoli, mushrooms and vegetables
  • - Regular $4.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Coleslaw
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Spicy Rice
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Feta $1.50
  • - Regular $4.50
  • Green Curry Tofu $14.50
    • Tofu and vegetables cooked in green curry paste and coconut cream
  • Keang Dang $18.50
    • Red curry and coconut cream
  • Pad Khatlem Prik Thai $15.50
    • Stir fried vegetables, garlic and pepper sauce
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Pad prik Prow $18.50
    • Mild stir fried chilli paste and vegetables
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
  • Pla Lard Prik $25.50
    • Deep fried whole fish with hot and sour sauce with out vegetables
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Garden (V) Pita $8.50/ $7.50
    • Regular/ Petita
  • Very Vegemite $4.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Super Vege (3 Fillings) $4.00
  • Cookie Fix $2.00
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • D14 Omasum in thick spicy tongue-numbing sauce
  • C17 Stir fry cubed chicken breast with Dried Tofu
  • B22 Stir fry pork with Chinese pickled green chilli
  • L18 Rice noodle soup with lamb offals
  • A23 Salt-boiled Edamame (green soy bean pods)
  • L22 Fried flat rice noodle with beef
  • O1 Sweet pear soup with Chinese white fungus
  • C26 Stir fry cubed chicken breast with lotus root
  • Chicken or Beef $20.50
  • Sabroso Tapas (platter for two) $25.50
    • taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
  • Tequeños $9.50
    • fried pastry wrapped farmers cheese bites, guasacaca
  • Taquitos $9.50
    • pulled chicken or beef filled fried rolled corn tortillas w/ salsa
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Chicken or Prawns $19.50
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Add chili garlic prawns $6.00
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Nua Ob Yod Pak $29.50
    • Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
  • Gai Praram $23.50
    • Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Tofu Satay (Entree) $8.50
    • Deep fried tofu with peanut sauce.
  • Choo Chee Goong $21.50
    • Tiger prawns cooked in coconut cream, curry paste and vegetables.
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • Honey Granola $14.00
    • with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
  • Soup Du Jour
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • A member of staff will assist you With your choice and selection of beverages and cooked items.
  • - Creamy Mushrooms
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
  • - Bacon
  • Roast Vege & Feta Salad $13.50
  • Muffins & Scones $3.00
  • Beef Croquettes & Chips $14.50
  • Sausages & Eggs $13.50
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Beef Nachos $12.00
  • BBQ Beef Bacon Burger with Chips $15.50
  • Fish Burger $6.00
  • Fish $3.00
  • Crumbed Fish $1.00
  • Moro Bars $3.00
  • Kumara Chips $4.00
  • Extra $1.00
    • cheese, bacon, egg,
  • Potato Fritters $1.00
  • Pineapple Fritter $1.00
  • Toscana $20.50
    • Tomato sauce, mozzarella, pork sausage, mushrooms, onions
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Bufalina $23.00
    • Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Burrata Platter $23.00
    • dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
  • Antipasto Platter $25.00
    • selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
  • Gluten free base $4.00
  • Golden Kumara $5.50
  • Surf 'n' Turf $30.00
    • Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
  • Trio of Ice Cream $8.00
    • 3 flavours of kapati ice cream
  • Tempura Prawns $3.50
  • Caesar Salad $16.50
    • Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Marinated Olives $3.50
  • Fries & Aioli $5.50
  • Creamy Mushrooms $5.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Great Spice Indian Takeaway

Great Spice Indian Takeaway

location

Address

557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073457666

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Nepalese , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Child-friendly

Location
557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand