Great Spice Indian Takeaway in Rotorua Menu

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Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor

Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
Pan Fried Prawns (10pcs) $10.00
- peeled prawn cutlets fried with ginger, garlic, onions and capsicum
Chips Chilli $10.00
- chips sauteed with onion, garlic & ginger finished with a touch of soy sauce

Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Korma Chicken/lamb/beef $12.99
- chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
Rogan Josh $12.99
- tender diced lamb/beef cooked with gravy and finished with great spice
Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
Honey Chicken $12.99
- grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices

Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
Prawn Masala $14.99
- prawn cooked with medium spicy gravy, green capsicum and sliced onions

Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
Butter Panner $11.00
- homemade cottage cheese cooked in butter sauce
Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Mutter Panner $11.00
- cottage cheese and peas cooked in a chef's special gravy
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices

Chicken/beef $16.00
Lamb $18.00
Vegetable $14.00
Fish/Prawn $18.00
Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers

Plain basmati rice $2.00
Zeera rice $4.00
- basmati rice flavoured with cumin seeds
Palau rice $6.00
- basmati rice cooked with green peas
Vegetable fried rice $8.00
- a perfect combination of rice, seasonal vegetable with a touch of soy sauce
Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
Vegetable Biryani $11.99
- basmati rice cooked with mixed vegetables, herbs and spices
Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices

Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
Cheese and garlic naan $4.50
Keema Naan $4.00
- naan filled with minced lamb
Cheese Naan $4.00
- naan stuffed with cheese and coriander
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Roti $2.00
- hand rolled bread made from wholemeal flour

Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
Fries $2.50
Popadums(crispy wafers) 2 pieces $1.00
Mango Lassi $4.00
Indian Salad $6.00
- cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon

Nearby Sample Menus

Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Options - Change fries to salad for no extra charge.
Large $21.70
Ham & Pineappple Pizza $13.70
- With Pigtail fries
Mint Sauce $1.70
Beef Nachos
- With sour cream
Seafood Chowder $15.70
- With freshly baked butter & butter.
Snack Pizza $15.70
- Please ask for today's flavour

Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
Fries $3.40 / L $6.70
Dogs Bollox Burger $19.90
- 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Chunky Fruit Salad $13.90 / S $9.50
- Chunky fresh fruit salad served with yoghurt
Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing

Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce

Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Hawaiian $23.50
- Ham, bacon, pineapple, mozzarella, Napoli
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli

Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Add prosciutto $4.00
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto

Cookie Fix $2.00
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Marmite Mania $4.00
Very Vegemite $4.00
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Extra Dip $1.00
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack

Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette

Chicken Kadai $13.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Tandoori Chicken (Full) $16.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Beef Rogan Josh $13.99
- Cooked with onion, tomato gravy and finished with spices
Lamb Saag $14.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
Tandoori Chicken (Half) $9.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices

Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens

Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto

Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
- Bacon
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.

Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
Creamy pumpkin risotto $6.5
Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
Spiced pork ribs $15.9
- rocket & citrus salsa verde
Seafood $16.9
- a mix of delectable ocean creatures
Insalata di verdure grigliate $16.9
- salad greens w/ feta, olives and chargrilled vegetables
Steaky bacon $2.9
Penne bolognese $18.5

Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
Chicken Nuggets and Chips $6.00
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Bacon, cheese and egg $9.00
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)

SINGLE $2.50
KAI MUFFIN $6.00
- bacon & egg on fried bread
Steak or Angus pattie + bacon+ egg $15.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing

Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
Mango Chicken $15.50
- boneless chicken cooked in a creamy mango sauce finished with green cardamom
Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor
Daal Makhni $13.50
- A harmonious combination of lentil cooked with butter and cream

Great Spice Indian Takeaway

Bay of Plenty > Rotorua > Great Spice Indian Takeaway

Address

557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073457666

Email

None

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Asian , Gluten Free , Indian , Nepalese , North Indian , Vegan , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Child-friendly

Great Spice Indian Takeaway in Rotorua Menu

Nearby Sample Menus

Great Spice Indian Takeaway

Bay of Plenty > Rotorua > Great Spice Indian Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

557 Te Ngae Road, Owhata, Owhata, Owhata Rotorua, Bay Of Plenty, 3010, New Zealand

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