Green Bay Takeaways in Auckland Menu

CHINESE FOODS CHINESE FOODS
  • Steak & veggies / chicken & veggies $10.50
  • ●chow mein ( with noodles) & chopsuey (without noodles)
  • Vegetable $9.00
  • Steak / chicken $10.50
  • Bbq pork / combination meats $12.00
  • Prawn $13.00
  • Green bay special $13.50
  • ●fried rice
  • With eggs, peas, onion
  • Plain fried rice $9.00
  • Steak / chicken $10.50
  • Bbq pork / combination meats $12.00
  • Prawn $13.00
  • Special fried rice $13.50
  • ●sweet & sour dishes
  • Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
  • Sweet & sour wonton (no rice) $10.00
  • ●curry dishes
  • Vegetable $9.50
  • Steak & veggies / chicken & veggies $11.50
  • Bbq pork & veges / combination meats & veges $12.00
  • Prawn & veges $13.00
  • ●vegetables (on white rice)
  • Steak, tomato & veges / chicken, & mushrooms & veges $12.50
  • Chicken, cashew nuts & veges $14.00
  • Combination meat & veges $12.00
  • Prawn, cashew nuts & veges $15.00
  • ●soup
  • Wonton soup / wonton noodle soup $9.50
  • Chicken & sweet corn $8.50
  • ●malaysian dishes
  • Nasi gorang $12.00
    • with meats, veggies & rice
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • ●sit fried noodles
  • Plain $10.00
  • Steak / chicken / pork $11.50
  • Bbq pork $12.00
  • Prawn $13.50
  • Combination meats $12.00
  • ●omelettes
  • Egg fu yong $9.00
  • Steak / chicken $10.50
  • Bbq pork / combination meats $12.00
  • Prawn $13.00
  • ●special dishes
  • Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00
  • Lemon chicken / honey chicken $12.00
  • ●special for 2 or 3 persons
  • Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
  • ●family special
  • Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
  • ●extra for any meal
  • Tomato / pineapple / mushroom $3.00
  • Cashew nut $3.50
  • Meat / prawns $4.50
EUROPEAN FOODS EUROPEAN FOODS
  • ●deep fried
  • Chips $2.20
  • Fish (tarakihi) $3.30
  • Fish (snapper) $4.80
  • Hot dog / scallop $1.50
  • Sausage / crab sticks / mussel / oyster $1.30
  • Fish cake $1.60
  • Donut / wonton / chicken nibbles $0.70
  • Squid ring $0.60
  • Chicken nugget $0.50
  • ●fritters
  • Potato $0.70
  • Pineapple $0.80
  • Banana / paua / corn $1.60
  • Potato ball / meat ball $1.30
  • Spring roll / curry roll $1.80
  • ●chicken
  • Whole chicken $13.00
  • 1/2 chicken $6.50
  • 1/4 chicken $4.00
  • ●burgers
  • Ham $2.40
  • Egg / mushroom / hawaiian $3.50
  • Vegetarian / cheese / steak / bacon $3.60
  • Fish $4.30
  • Chicken $4.50
  • Special $6.50
  • American hot dog / sea dog $3.00
  • Super dog $4.00
  • All extras $1.00
  • Extra meat $1.80
  • ●toasted sandwiches
  • Cheese / tomato / pineapple / mushroom / sweet corn $2.00
  • Ham $2.20
  • Cheese & onion / cheese & pineapple $3.00
  • Ham & pineapple $3.20
  • Steak / bacon / chicken $2.80
  • All extras $1.00
  • Extra meat $1.60
  • ●takeaway meals
  • All meals with salad cheese & chips
  • Sausage $8.50
  • Fish $9.50
  • Steak / bacon / half chicken / mussel / oyster $10.00
  • Seafood $11.00

Nearby Sample Menus

  • Prime Angus Ribeye (200 gms) $37.0
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • DF= Dairy Free
  • Sweet mango chutney $ 2
  • Indian roti $ 3.50
  • Garlic chicken $ 16.50
    • chicken cooked in a gravy with garlic and indian spices.
  • Chicken tikka $ 18.50
    • tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Poppadom platter $ 7
    • selection of crispy poppadoms and dips
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Sunday $29.50
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Sea Salted Fries & Tomato Sauce $6.90
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Steamed Rice (GF) (HC) $6.90
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Free-range eggs your style on toast $6.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Creamy mushrooms on ciabatta $14.50
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Hot smoked salmon scramble on ciabatta $15.50
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
    • Stir fried beef & assorted vegetables with oriental sauce
  • Wonton $5.00
    • 5ea. Deep Fried pork & prawn vietnamese dumpling
  • Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
  • Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
  • Salad Roll $6.00
    • 2ea. Prawn
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Steamed flower rolls $6.00
  • Stir fried seafood and vegetables with rice $15.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Noodle with black bean sauce $10.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Stir Fried noodles with vegetable and rice $14.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Cheese $3.00
  • Sweetcorn fritters $1.00
  • Squid ring (6pcs) $4.50
  • Steak burger $10.50
    • Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
  • Combo b $14.00
    • 2 hamburger, 2 hot dogs, $3 chips
  • Pineapple fritter $0.70
  • Bacon burger $3.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Beef $6.50
  • Small Combo $6.50
    • 2 drumsticks, 4 golden potatoes or chips
  • Mixed Combo $8.00
    • 1 large thigh, 1 drumstick, 4 golden potatoes or chips
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
  • Pork $19.00
  • Lamb $6.50
  • Hot Roast Meat Roll or Sandwich $11.00
    • with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Shredded Tofu in chilli sauce $8.00
  • Black fungus with cucumber $8.00
  • L: $12.00
  • Rice with braised beef brisket $11.50
  • Special flavored chicken $10.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Marinated pig ear in chilli sauce $8.00
  • M: $10.00
  • Aged Cheddar $2
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • House Kimchi $3
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Free-farmed bacon $4
  • Eggs Benedict
  • Cheese pineapple $4.20
  • Mushroom on toast $11.00
  • Chips $3.50
  • Wedges $6.50
  • Chicken $7.80
  • Spaghetti/baked beans $6.00
    • On toast
  • Plain $5.80
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • Choice of Bread $2.90
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
Green Bay Takeaways

Green Bay Takeaways

location

Address

56B Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand

phone

Phone

098273812

email

Email

None

clock

Opened hours

Monday: 3:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 3:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
56B Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
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