Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style spicy noodle soup $12
Spicy noodle soup with pork bean curd & potato.
Curried Beef soup $8
Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai style pork with preserved vegetables noodle soup $11
Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork bons (4 buns) $5
Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Panfried Market Fresh Fish $28.50
200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Full Irish Breakfast $19.50
Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Club Sandwich $19.50
Danny’s greatest hit! Served with fries and homemade coleslaw
Eye Fillet 200 gramme $34.50
Danny's Wedges with Bacon and Melted Cheese $16.50
Served with Sour Cream and Sweet Chili Sauce
Spicy Chicken Salad $20.50
Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Market Fresh Fish and Chips $24.50
Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon