Green Stop in New Zealand Menu

Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

  • 5 Spicy chicken wings $6.00
  • Large fries $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chocolate mousse $3.50
  • Garlic bread $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Strawberry cheesecake $3.50
  • Special Family Pack (Chicken Mutton) $40.00
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chips $3.50
  • Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
    • This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
  • Gaeng Karee (Thai yellow curry)
    • Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
  • Satay chicke on rice $9.50
  • Egg Fried Rice $9.50
  • Coconut Rice S $3.00 / M $4.50 / L $6.50
  • Jasmine Rice S $2.50 / M $3.50 / L $6.00
  • Khoa Phad Tom Yum
    • Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Soup of the day $12.50
  • Avocado $4.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • add a chilli fried egg $15
  • Add
  • Hot Dogs $1.70
  • Cheese / Ham $2.00
  • Combination Meat $11.00
  • Potato / Chicken Nugget $0.60
  • Sausages $1.20
  • Seadog $3.00
    • with cheese and tartar sauce
  • Lemon Chicken $13.00
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • All Burgers come with salad and fries.
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Fish and Chips
    • With Tomato Sauce, Fries and Coleslaw
  • Cured Meats and Pate $22.00
    • Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
  • Combo $12.50
    • Main and Dessert - Must be ordered at the same time
  • Chicken Nuggets and Chips
    • With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
  • Fish and Chips $25.00
    • Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Fried Rice Combination $21.00
    • Khmer style stir fried rice with mixed vegetables.
  • Somlor Marchou Chicken $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
  • Cashew Nuts Combination, Seafood $25.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Somlor Marchou Fish $12.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Lemon Grass Chicken, Beef $20.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Red Curry Chicken, Beef $20.00
    • Red curry with vegetables served with rice.
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Crispy agrias,rosemary and aioli. $8.00
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Slaw with lime mayo $8.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Bacon Wrapped Scallops $14.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Buffalo wings of fire! (Very Hot!) $12
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Deep Fried Camembert with plum sauce $13.50
  • *Breads & spreads are a selection of ciabatta bread, crackers, olives, turmeric reduction, dukha & in house made pesto & tapenade
  • Cheesecake $10.50
    • Chef’s daily choice – served with ice cream
  • Chips $4.00
    • Per serve
  • Crabstick $3.00
  • -selection of fresh seafood
  • -Add chips $4.00
  • -Add chips $4.00
  • Veggie stack $18.50
    • With rustic salad
  • Beef/chicken/combination fried rice $12.90
  • Chicken and bamboo soup $12.50
  • Spicey beef and pork noodle soup $12.50
  • Mushroom and beansprouts $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Deep fried chicken wings $8.00
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Large sausage roll $2.80
  • Meat ball $2.50
  • Sweet slices & biscuit $2.50
  • Mini pie $1.40
  • NB: please supply a 24Hrs notice.
  • Neenish tart $1.20
  • Mini potato top pie $1.40
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • French Fries $6.00
  • -Add Mushrooms $3.00
  • -Salmon $16.00
  • -B.L.A.T $12.00
  • -Cheese Toastie $13.00
  • -Dine in $12.50
  • -Bacon $16.00
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • ●Eggs benedict
    • Poached egg hollandaise toasted english bagel
  • Mushroom $3.50
  • ●Pancakes
    • Fresh fruit maple syrup
  • - 2 fillings $5.00
  • Chicken nuggets & chips $6.90
  • French fries $4.50
Green Stop

Green Stop

location

Address

North City Shopping Centre, 2 Titahi Bay Road, Porirua Central

phone

Phone

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Quick Bites ,  Seating Not Available

Location
North City Shopping Centre, 2 Titahi Bay Road, Porirua Central
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