Green Stop in New Zealand Menu

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Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

Ground beef patty $12
- Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Scotch fillet steak $22
-miso soup
Salmon fillets $40
Sushi roll (salmon) $6
Fresh fruit or sorbet $4
Mixed tempura $12
- include 2 prawns
Salmon $14

Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
-Made with Scallops $23.50
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
-Made with Prawns $18.50
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables

Small Lamb $10.50
Chicken $14.00
Small Falafel (Veg) $9.50
Large Lamb $11.50
Large Chicken $13.00
Large Mixed Meat $13.00
Small Chicken $9.50
Chicken $16.50

Lamp Or Chicken Kofta $16
- With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
Sweet Chilli Sauce
Garlic Mussels $16
- With mussels pan fried in garlic butter, our own seafood sauce
A choice of chicken, lamb or a combination shish, flame grilled on Turkish style croutons, smothered in a tomato & red wine sauce with yogurt and salad
Turkish Feta & Olive Salad $15
- With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
Lamb $21
Capricciosa (Medium/Large) $15/$18
- salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
Combination $13.5

GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.
CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
SOUJUKLU PIDHE $14.00
- Turkish sujuk (salami), mozzarella cheese and egg
CHICKEN LOVERS $16.00
- Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
BEEF ISKENDER $14.00
- Sliced beef served on rice, comes with salad, bread and dips.
VENISON SHISH $16.00
- Grilled diced venison served on rice, comes with salad, bread and dips.

Chargrilled Vege $19.50
- A mix of chargrilled veges
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
Panfried Scallops $22.00
- Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
BBQ Pork Ribs $9.50
- Tender BBQ pork ribs

Seasonal Vegetables $6.00
- Nine $28.00
Green Salad $6.00
Jalapeños $3.00
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.

Bacon $4.00
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Pancakes $12.50
- bacon & maple syrup
Kids Nachos $12.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
French Toast $12.50
- fruit bread, maple syrup, bacon & banana

Pork Plum Sauce (on rice) $12.00
Young Chow $12.00
Oyster $1.40
Pork $10.50
Barbecue Pork $12.00
Shrimp $12.50
Soft Noodles $2.50
Steak $12.00

Fresh Fruit Salad $11.9 / $14.9
- With red berry coulis & natural yoghurt with muesli (V)
Golden Smoked Kahawai & Herbed Potato Cake $16.90
- With servo hollandaise. Poached free range egg & spinach (V)
avocado / Sausage $2.50
Nutty Cow $18.90
- Spicy asian beef, roasted red peppers , toasted cashews, caramelised onion. Thai coconut dressing & fresh coriander
French Toast $14.5 / $17.5
- With berry compote , grilled banana , vanilla bean mascarpone & 100% natural maple syrup or with bacon
Eggs Benedict $16.9 / $3.5
- With servo hollandaise sauce , hash brown , poached eggs on english muffins with smoked salmon or bacon or spinach extras add (V)
avocado / Sausage $2.50
Mushroom on Toast $16.00
- Cream mushroom on toasted cibatta served with rocket and parmesan

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.

Soup of the Day $12.50
- Served with toasted ciabatta
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Hot Chips $7.50
- With tomato sauce and aioli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries