Green Stop in New Zealand Menu

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Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
Baked candied kumara, pecans $8.00
Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
Raw plate $33.00
- market fish selection, white soy, horseradis.
Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.

Chicken Nuggets $8.50
- with fries & salad
Risotto of the Day $18.90
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Thai Style Noodles $19.50
- with veges & blue cod or chicken
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
- with chicken $18.90
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads

Milk Shake $3.50
Sliced Fishballs with stir fried Udon noodles $11.50
King Prawn $20.50
Sizzling Combination seafood with tofu $30.00
Prawn Egg Foo Youg $15.50
Roast Duck 1/2 $20.50
Chicken with garlic sauce $16.50
Pork in batter $16.00

-with sauce $1.70
Combination Meats $11.50
Sweet & sour sauce $2.50
Ham / Cheese $2.50
Combination Seafood $16.50
Prawn $12.50
Sweet & sour chicken $10.60
Squid Ring / Small Spring roll / Potato Fritter $0.70

Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Simple spud from $7.20
- bacon, cheese, tomato relish
Cajun chicken N/A
Smoked salmon N/A

-Beef, Chicken Or Pork $17.00
Sweet & Sour Satay Beef Or Chicken $15.00
-Seafood $15.00
Combination Fried Rice $16.00
Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
Hot & Spicy Chicken & Cashew Nuts
Beef Khmer Sauteed Beef $19.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)

SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Smoked salmon $5.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
House made SOUP $10.00
- served with toast
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
TOAST $6.00
- with jam or 3 fruit marmalade
SALMON BENE $18.00
- on toast with hollandaise sauce
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Red pepper spinach & olives $13.00
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Pancakes $15.00
- berries ice cream maple syrup

WEDGES $12.50
- w/ bacon, cheese & sour cream
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
MUSHROOMS ON TOAST $17.90
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
- BACON $17.90

Side Salad $4.00
Garlic Bread $6.00
- Garlic Bread Baguette with Fresh Garlic, Herbs and Butter
Soup of the day $12.00
- Served with Garlic Bread
Steak & Stout Pie $23.00
- Prime NZ Beef & Stout Pie wrapped in a handmade golden Short Crust Pastry served with Veg Cake and Vegetables or Fries and Salad
Steam Pudding $12.00
- Gooey Caramel or Chocolate Steam Pudding served with Ice cream
FISH N CHIPS $20.00
- Two fillets of Beer Battered Dory served with a fresh Salad, Fries, Tartare Sauce and Lemon Wedge
FISH n CHIPS $12.00
- Beer battered fish n chips
FISH BURGER $16.00
- Beer Battered Dory Fillet with crispy Lettuce, Tomato and Tartare Sauce on a toasted Sesame Bun with Fries

Samosas $2.50
Prawn $11.00
Chicken $10.00
Chicken thighs $4.00
Combination S$11/M$12
Prawn S$11/M$12/L$14
Rice curry S$4.00/L$5.00
Vegetables S$8/M$10

Mini chicken $4.50
-Mini $42.00
- 70 pieces
Hoso maki $7.00
-Teriyaki salmon don $11.00
Vege spring rolls $5.00
Salmon combo $8.30
Inari $4.50
On inari $2.00 each

Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Bhajee Narni $13.00
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Pork Vindaloo $19.50
- Goan delicacy feisty and furious

Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
- Portobello Mushrooms $18.50
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
-Grilled Garlic and Rosemary Sirloin Steak $20.50
-House Cured Salmon $18.50
Tropical Fruit Salad $12.50
Avocado $4.00
Benediction Omelette (GF) $17.50
- with your choice of 3 sides

Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi