Green Stop in New Zealand Menu

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Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
Seaweed Salad (V/GF) $12.00
- Seaweed with green & cabbage salad, japanese sweet soy dressing
Teriyaki Salmon Steak $26.00
- Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
Zensai Tempura (V) $9.00
- Entire style of mixed tempura with dipping broth
Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette

Wonton soup $19
Ultra bento combo $15
- (Ultra bento & Ramen)
Tofu with sweet fried kimchi $29
Ham & fried egg $19
Grilled dried squid $24
- deep fried file fish with peanut
Egg stew $24
Spicy noodle $8
Stir fried chilli chicken $29
- (cheese $2.00)

Harissa & Avocado $10.00
- Add GF $2
Bacon Jam $8.00
Barry's Bacon / House Cured Salmon $6.00
Cheddar & Chive Dutch Baby $15.50
-GF $2.00
Green Baked Eggs $19.00
- Add GF $2
Home Made Soup $8 or $14
- Add GF $2
Homemade Hollandaise $3.00

Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
Available 7:30am - 2pm
Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
-Cajun chicken breast, brie, tomato chilli jam
Homemade granola with berry compote, coconut yoghurt & milk
-Cranberry

Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Spinach $3.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Chutney - hollandaise $3.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Chicken liver parfait - onion jam - toasted sourdough $16.00
Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large

6 pc $4.00
12 pc $8.80
Satay Chicken $.50
Dinner Box
Mix Roti Wrap $11.00
- (Chicken, Lamb, Beef)
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
Butter Chicken $.50
Chicken Samosa $2.50

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Tom-Yum Soup $18.00
- With rice
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Classic Green Curry $18.00
- With rice

This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
TIN HUT 3 COURSE PORK ROAST $25.00
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
FRIES & AIOLI Small $6.00 Large $8.50
PORK ROAST (3 COURSE) $25.00

Chicken & Mushroom $4.20
Stuffed Sausages $2.00
Savouries $1.40
Bacon & Egg $4.20
Butter Chicken $4.20
Steak & Mushroom $4.20
Steak & Bacon $4.20
Long Sausage Rolls $3.40

Garden green salad $7.00
- green salad leaves with house vinaigrette
Green-lipped mussel chowder $16.50
- served with bread
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Add fresh bread $3.00
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli

Broccoli Medley with almonds $9.50
Carnivore $32
- Chimichurri steak jerk chicken and pork belly
Avocado Fries $7.50
- Battered avocado with wasabi, mayonnaise dipping sauce
Nuts $5
- Warm roasted peanuts
Wilted Spinach $4
Crispy Chicken $17
- Fried egg, chili maple syrup, maple butter
Grilled Zucchini $8
Add Liquor For $5

hot cakes, banana, bacon & maple syrup $17.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
eggs benedict with choice of bacon or salmon $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
eggs on toast, poached, fried or scrambled $9.50
seafood chowder served with french bread (GF option) $16.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50

EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
Sausages $5.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
Avocado $3.90
Hand Cut Chips with Mayo $7.90
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)

Champagne Ham $3.00
Bread & Butter Tomato Kasundi $14.50
Tuscan Country Loaf
- Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
Bacon $4.50
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Bread & Dips $11.00
- A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish