Green Stop in New Zealand Menu

Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

  • Aloo Paratha $4.50
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Matar /Mushroom Paneer $14.99
    • Peas cooked with cottage cheese or mushroom in North Indian style.
  • Cheese Naan $4.00
  • Chicken Naan $5.00
  • Chicken/Lamb Chhoela $12.99
  • Lamb Tikka Masala $15.99
    • Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
  • Garlic & Cheese Naan $5.00
  • Mini Roll $5.00
  • Vegetarian $6.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Teriyaki Chicken Combo $9.50
  • Grilled Salmon & Salad $9.90
  • Prawn Combo $10.50
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Inari $4.50
  • Sauce $2.00
  • grilled whole fish in hot spicy or black bean sauce $46.50
  • Lamb heart liver and triple $18.90
  • Crispy chicken with hot dried chili $18.50
  • Stir fried shredded potato with capsicum $11.80
  • Stir fried cooked tofu in sweet & chili sauce $15.80
  • Hot spicy beef chicken squid and vegetable $26.50
  • Wonton Soup with Vegetable $8/$17/$25
  • Deep Fried Moro $3.00
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Sole Fillets (Crumbed) $5.00
  • Coleslaw $2.50
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • All burgers with onions and the choice of coleslaw or lettuce
  • Mushroom $3.10
  • PAUA $1.70
  • CRAB STICK $1.60
  • PORK $12.50
    • with no rice
  • VEGETABLE $8.00
  • KUMARA CHIPS $4.00
  • STEAK $5.00
  • CURRY ROLL $1.80
  • HAMBURGER $3.50
  • Scallops $16.00
  • Shrimps $9.50
  • Mushrooms $2.00
  • tomatoes $1.50
  • Tomatoes $1.50
  • black bean sauce
  • Donut $1.00
  • Half Doz Won Ton $3.60
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Baked Blue Cod $29
    • w/ prawns, mussels, clams & saffron aioli
  • Sautéed Prawns $15
    • w/ black olive cream & almond crumb
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • Tomatoes $2.5
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Prosciutto $4
  • Truffle Fries W/ Aioli $7.5
  • Bacon, kale & feta tart $18.00
  • Pancakes $19.00
    • Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
  • - Roasted mushrooms with rocket $19.50
  • Muesli $15.00
    • House made honey baked muesli with fresh fruit & natural yogurt
  • Bacon & egg Pie $17.00
  • Farmhouse $21.00
    • Dry cured bacon, Poached free range eggs, Potato cake, Roasted tomato & mushroom on buttered wholegrain toast (Gluten free available)
  • All served with fresh salad
  • - Dry cured bacon $19.50
  • individual chocolate self-saucing pudding/mint chocolate swirl ice cream
  • Caramelised lemon tartlets
  • LAMBS FRY $19.50
    • Bacon, creamy mash, field mushroom, tomato & jus - gf option available
  • Steamed seasonal veges
    • served with hollandaise sauce
  • HOT POT of the day $17.50
    • Served with toasted ciabatta or gluten-free bread & herbed butter
  • Fresh fruit platter
  • Supreme 12" - $25.00
  • KALE SALAD
    • Kale, sesame, pumpkin, flax seeds, avocado, pinenuts, cherry tomatoes, sprouts, lemon/soy/olive oil
  • Sausage Roll $1.70
  • Steak $3.40
  • Chicken & Cranberry $3.80
  • Ham Quiche $4.50
  • Vegetarian Quiche $4.50
  • Potato Top $3.40
  • Chicken & Camembert $3.80
  • Bacon & Egg $3.40
  • Fried Prawn $7.90
    • Per pack
  • Chicken $11.90
  • Sweet & Sour Chicken $12.90
  • Spicy Chicken $12.90
  • Black Pepper Beef $12.90
  • Oyster Sauce Beef $12.90
  • Serve with rice
  • Vegetable
  • Chef’s side of the day $9.00
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Meat Ball $5.50
    • with Potato Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Surf & Turf $7.50
    • Seafood + Chicken
  • American $3.50
    • Hot Dog
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • B.L.A.T $13.50
    • Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Fish & Chips $16.50
    • Served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Smoked Salmon Salad $15.50
    • Smoked Salmon, Tomato, Capers and Red Onion with Grilled Lemon Oil on Mesclun Salad
  • Cajun Chicken Salad $15.50
    • Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Mango Lassi $3.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Green Stop

Green Stop

location

Address

North City Shopping Centre, 2 Titahi Bay Road, Porirua Central

phone

Phone

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Quick Bites ,  Seating Not Available

Location
North City Shopping Centre, 2 Titahi Bay Road, Porirua Central
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