Green Stop in New Zealand Menu

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Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
Roti $2.50
Cheese chilli (med or hot) $12.00
- Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
Plain basmati rice $2.50
Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy

Beef Chilli N/A
Vension Portbello N/A
Chicken N/A
Chicken & Satay N/A
Steak & Kidney N/A
Potato Top N/A
Steak, Bacon & Cheese N/A
Mince N/A

Daal Panchrattan $12.00
- mixed split lentils tempered with cumin seeds, ginger, garlic and asafoetida
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Jhalfrezie $14.00
- light tangy curry cooked with chunks of tomatoes, onion and capsicum
Veg-Jaipuri $14.00
- popular pajasthani curry
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Raita $3.00
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Taste of Tandoor Special Chicken Curry $16.00
- rustic style light curry with bone, as we eat at home

Fish Burger $4.00
Steak $3.80
Sausages $1.30
Pineapple Fritters $1.20
Sausages (in batter) $1.60
Scallops $1.80
American Hotdog $4.00
Crab Sticks $1.40

Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
300g $28.00
Partners
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
T-Bone 500g $31.00
400g $30.00
Prime Rib
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Stir-fried seasonal vegetables $9.00
Deep fried wontons $1.00 each
Prawns with cashew nuts & vegetables $18.00
Nasi- goreng $11.50
Sweet and sour chicken $13.00
-chicken cashew nuts & vegetables
Stir- fried beef with vegetables $12.00
Stir- fried beef in oyster sauce with pork choy $12.00

Lamb Salad $12.50
Large Chips $5.00
Extra Sauce $0.50
All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
Vege Pakora $0.50
Chicken Salad $12.50
Coleslaw $2.50
Lamb Rogan Josh(Regular/Combo) $9.50/$12.00

OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.

French Toast $19.00
- Berries & Cream Cheese / Banana, Bacon and Maple
-Smoked Chicken $21.00
-Additional Sides $5.00 ea
Bacon and Egg $15.00
Scotch Fillet Steak $22.00
- with lettuce, tomato, gherkin, onion
-Smoked Salmon, Salad & Brie $18.00
Bacon Salad $20.00
Butter Mushrooms $19.00
- Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion

Chicken & cheese burger $6.80
Bacon and cheese omelette $12.50
- served with toast
Ham and cheese omelette $11.50
- served with toast
Scrambled eggs $9.50
- served with a hash brown and toast
Egg burger $5.90
Wedges $6.50
- served with sour cream
Bacon & egg burger $6.80
Fresh seasonal fruits served with yoghurt(optional muesli) $8.50

Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Meat $3.90
Falafel (Regular/ Small) $11.90/$10.90
Mix (Regular/ Small) $12.40/$10.90
Box of mix salad $8.90
Lamb/Chilly Lamb $13.90
Shish Kebabs on Stick $4.90
Chicken (Regular/ Small) $12.40/$10.90

Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
All served with curly fries and aioli
5 Ribs $20.00
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
Single Fillet $16.00
Double Fillet $20.00
Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla

Aromatic duck spring roll $15.00
Fiordland crayfish 128/500g
- Sashimi and congee
Crispy skin chicken (free range) half $35.00/whole $65.00
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
NZ SCAMPI 25
- Spicy Deep Fried
Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
Bluff black foot abalone 150/500g
- Shabu Shabu

‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
GF - Denotes Gluten Free option available on request

Steak, Egg & Chips $19.50
- Prime scotch fillets, eggs served with fresh hot fries
Corn Fritter Stack $13.90
- Served w/ streaky bacon, aioli & homemade tomato salsa
Eggs Benedict $14.00
- Streaky bacon or ham / Hash Brown & spinach / Mushrooms & spinach
Big Breakfast $18.90
- Grilled streaky bacon, sausages, hash brown, sauteed mushrooms, eggs any style served with CB's tomato chutney
CB's Omelette $13.50
- Folded style served with 3 options: Streaky bacon or ham / Spinach, cheese, mushroom, onion, tomato
Breakfast Buttie $12.50
- Grilled streaky bacon, egg served in a warm buttered roll with caramelised onion & Cb's tomato chutney
Bacon & Eggs $12.00
- Grilled streaky bacon, eggs any style & toast served w/ CB's homemade tomato chutney
Homemade Crepe Stack $13.00
- Served seasonal fruits, vanilla ice-cream & maple syrup