Green Stop in New Zealand Menu

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Green Stop in New Zealand has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Zheng Kee offers many options including Hunan fried tofu and Combination smoked platter. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Slow-Roasted Lamb Shank and Crispy Pork Hock from . Stoked Eatery offers Luggate Hotel and Rib eye steak.

Nearby Sample Menus

HOH MOK SERVED WITH RICE $18.50
- steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
TOM KAH TALAY $9.00
- hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
PAD KING SERVED WITH RICE $13.50
- choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
YUM TALAY SERVED WITH RICE $18.50
- marinated mixed seafood with Thai dressing chilli vegetable and lemon juice
KON NGEUN(6) $7.50
- minced chicken with Thai herbs and spices rolled in white bread crumbs served with homemade plum sauce
ROTI HOME MADE $4.00
- served with homemade peanuts sauce
PAD PRIEW WAN SERVED WITH RICE $13.50
- homemade sweet and sour sauce with tomatoes pineapple and vegetables beef pork or chicken(prawn or fish $18.50)
KAI YAT SAI SERVED WITH RICE $15.00
- stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young

Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
– add streaky bacon $22.50
Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
Tiramisu $13.90
Crispy potatoes with basil pesto $8.00
Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90

Fish $2.50
Chinese Steak on Vegetables $16.50
Small Noodles $6.50
Roast Pork, Egg, Cashew Nut Fried Rice $14.00
Bacon, Egg, Cashew Nut Fried Rice $14.00
Chinese Pork on Vegetables $15.50
Bacon Egg Foo Yung $11.50
Chicken Drum (each) $1.50

85. Fish Cake $2.50
Prawn with Ginger Spring Onion $13.50
Bacon $3.00
70. Hokd $2.50
81. Pineapple Fritter $1.00
CoConut Cream Curry Chicken on Rice $10.50
24. B.B.Q Pork $10.00
Special 5 $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Potato Fritter, 6 Mini Spring Rolls, $ 4 Chips

SALMON SCRAMBLED EGGS $14.50
FRENCH TOAST $14.50
- bacon & banana stack
SPICY WEDGES $6.00
- sour cream
FRIES $3.50
- with tomato sauce
NACHOS $11.00
- x seasoned and sour cream
BACON & EGGS $11.50
- on vogel
BAGEL $9.50
- cream cheese & salmon
BAGEL $5.50
- cream cheese & raspberry jam

Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.

-Flounder
Squid ring 4 for $2.00
spring roll $2.00
-8 mussel
-2 Fish>
#15 $10.00
-Chips
Pineapple $1.00

- House Salad - Rice noodles pickled Vegetables & coriander
- Caesar-baby cos lettuce, bacon, egg, parmesan, caesar dressing & croutons
- Red rooster - chicken, red onion, brie & cranberry sauce
Snapper $34.00
- Served on ribbon courgettes and carrot, Served with fresh basil & tomato salsa
- Pepperoni - Turn it Volcano - chilli oil & Jalapenos for $3.50
- Duck Pate with toasted breads $15.00
Pork Belly $32.00
- Slow-roasted served with sauerkraut, crushed potatoes, apple sauce & fresh summer greens
Regular 22cm Large 30cm

Blackboard Specials $14.00
- Soup of the day
Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
Moroccan Lamb Salad $18.00
- Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
Mazza Platter - Vegetarian $15.00
- Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
- Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries

Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Naan - Traditional Indian leavened bread $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50

Lamb/Chilly Lamb $13.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Toboli (container) $6.90
Lamb (Roll/ Plate) $12.90/$15.40
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Mix $13.50
Chicken (Regular/ Small) $12.40/$10.90
Lamb $13.50

Oysters Natural
- available in season price varies
Grilled Tomatoes $3.50
Grilled Smoked Chicken Salad $18.00
- with Aioli dressing
Shrimp Salad $17.00
- Your favourite entree a Main, with all the extra's
Mini Spring Rolls $7.50
Burger & Chips or Wedges $8.00
Quiche $16.00
Garlic Bread $3.50

Creamy Risotto $12.00
- With your choice of bacon or chicken
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
*Ask about our special of the day for $10.00
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- With spinach, salmon $ 19.50
- With spinach, bacon $16.00
Eggs any style $9.50
- Served on toasted ciabatta bread

FRIED DUMPLING 8PCS $9.00
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
FRIED CHICKEN 10PCS $18.00
SPICY FRIED CHICKEN 18PCS $30.00
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes

Chicken liver parfait with pedro raisins
Lamb kofta filos (spiced with feta and pine nuts)
Walnut & Cinnamon Brioche
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Orzo
- Roast pumpkin, rocket & cashew pesto, feta
Marinated pork sirloin with kumara croquette and salsa verde
Seared scallop with pea puree
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds