Greys Ave Deli in Auckland Menu

GREYS AVE DELI MENU GREYS AVE DELI MENU
  • Filled Bagels $8.00
  • Sandwiches $6.50
  • Muffins, Scones $4.50
  • Selection of Slices $4.50
  • Mmmm Cake $5.00
  • Biscuits $2.50
SALADS (Fresh Daily) SALADS (Fresh Daily)
  • Large $12.00
  • Small $7.00
BUILD YOUR OWN MUESLI OR PORRIDGE BUILD YOUR OWN MUESLI OR PORRIDGE
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk

Nearby Sample Menus

  • Cheese $3.70
  • Pork Riblet $5.20
  • Kumara Fritter $1.20
  • Onion Ring $0.60
  • Chicken Fillet $6.50
  • Kumara Chips $4.50
  • Tomato $3.70
  • Paua Fritters $3.00
  • Besan Burfi $3.00 (Box)
  • Jalebi $4.50 (200 gm)
  • Bread Pakora (takeaway) $1.50 each
  • Black Eye Beans Large $5.00/Small $3.00
  • Chicken Masala $8.00
  • Mix. Vege Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Specialty or Chicken $6.00
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Spicy Chilli Chicken $12.90
  • Wonton $9.90
  • Pork Satay $11.90
  • Fish Cake $2.00
  • Combination Meats $10.90
  • Prawn $10.90
  • Oyster $1.40
  • Chicken & Black Bean Sauce $11.90
  • Fish and Chips $21.50
    • FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
  • Lamb Rack $34.00
    • Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
  • Chargrilled Portobello Mushrooms $6.50
  • Pecan Pie $12.00
    • With praline and ice cream
  • Wood Fired Pizza Breads $9.50
    • Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
  • Salt and Pepper Calamari $20.50
    • Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • BEEF $9.00/$12.00/$15.00
  • WON TON $0.80
  • EGG NOODLES $7.80
  • PORK $9.50
  • SEADOG $3.50
    • with cheese, onion, crab stick
  • SCALLOP $1.60
  • CHIPS $2.00
  • OYSTER $1.60
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Homemade Chicken tenders & Chips N/A
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Cheese Garlic Pizza Bread 6.5
  • -Add bread & a side dish for $9.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • -2 courses $39.00
  • Lemon and poppy seed cake $17.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Lamb Salad $12.50
  • Papadum $0.50
  • HSP Lamb $11.00
  • Samosas (each) $1.00
  • Large Chips $5.00
  • Large Rice $3.50
  • 4 Pakora $2.00
  • 3 Drums & Chips $10
  • Snack box $5.90
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • -With chips $7.90
  • Butter chicken + rice $10.90
  • Chicken biryani $10.90
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • -With chips $7.90
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Kumara Fries $10
  • Hand Cut Fries $7
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Shanghai spring rolls $7.50
  • Pan-fried scallion pancake $7.50
  • Boiled chicken $8.50
  • Fried shredded pork tripe with pickled cabbage $17.50
  • Boiled bean curd strips with ham and prawns $19.50
  • Fried shredded pork with water bamboo shoot and capsicum $17.50
  • Fried potherb mustard, green soy bean and bean curd $17.50
  • Fried diced chicken with pickled cucumber and green soy bean $17.50
Greys Ave Deli

Greys Ave Deli

location

Address

108 Greys Avenue, Auckland CBD, 1010, New Zealand

phone

Phone

93732908

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat Closed Sun 9 AM to 11 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
108 Greys Avenue, Auckland CBD, 1010, New Zealand
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