Greys Ave Deli in Auckland Menu

GREYS AVE DELI MENU GREYS AVE DELI MENU
  • Filled Bagels $8.00
  • Sandwiches $6.50
  • Muffins, Scones $4.50
  • Selection of Slices $4.50
  • Mmmm Cake $5.00
  • Biscuits $2.50
SALADS (Fresh Daily) SALADS (Fresh Daily)
  • Large $12.00
  • Small $7.00
BUILD YOUR OWN MUESLI OR PORRIDGE BUILD YOUR OWN MUESLI OR PORRIDGE
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk

Nearby Sample Menus

  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Grilled Salmon & Salad $9.90
  • Vegetarian Pack $6.90
  • Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Senior Citizens $35
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Express Breakfast $15.00
  • Singapore noodles $13.50
  • Pineapple $8.50
  • Steak $10.00
  • Vegetable $9.00
  • Satay steak $10.00
  • BBQ pork $10.00
  • Egg $8.00
  • Steak $3.20
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • Steamed Rice $3.00
    • T/A per carton
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
  • Seafood Fried Noodle with Vegetable $18.00
  • Steak cashew & vege $15.50
  • Chicken & Sweet Corn Soup $8.00
  • Prawns $5.00
  • Pork Cashew & Vege $15.50
  • Steak $13.00
  • Vegetable $11.00
  • MINI $10.00/$10.00/$10.00
  • Prawn $14.50
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • wholemeal(800g/600g) $7.00/$6.00
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Hamburger Buns $1.50
  • 600g $5.50
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 22. Spicy braised short ribs (beef) $20.00
  • Enjoy Charcoal Barbecue on your table
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 7. Beef short ribs soup $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • Pork $9.00
  • Pork $9.00
  • Cheese & Onion $3.30
  • Egg $3.50
  • BBQ Pork $10.00
  • Crab Stick $1.40
  • Fish $10.00
  • Hotdog with Sauce $1.80
  • -Whole $48.00
  • -Half $25.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
  • Dry Fried Yee-Noodle with King Prawn $20.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Steak Black Bean Sauce $10.00
  • Prawn & Pork Siu Mai 8 for $8.00
  • Prawn Dumpling 8 for $8.00
  • Sweet & Sour Chicken $10.50
  • Chicken Toasted $4.00
  • Ham Egg & Tomato $3.80
  • Steak Fu Yong $10.00
  • Snapper (Fresh) $5.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Ice cream selection 3 scoop $7
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Deep fried big size prawn with special sauce $31.00
  • Three color eggplant $16.50
  • Fried chicken gristle with chili in the pot $18.50
  • Fish fillet cooked with $10.00
  • Salted peanut $6.00
  • Extra hot chicken pot $17.80
  • Fried and steam born $10.00
  • Dry dan dan noodles $10.00
  • Shio-koji marinated tender chicken teriyaki $28
    • Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • -hamachi (yellow tail) $8 $12
  • -sauteed mushrooms(V)
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -salmon sashimi
  • Chicken Burger $3.00
  • Steak $2.30
  • Steak & Mushroom $2.60
  • Mince Savouries $0.90
  • Bacon & Egg Muffin $2.70
  • Mince & Cheese $2.60
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
Greys Ave Deli

Greys Ave Deli

location

Address

108 Greys Avenue, Auckland CBD, 1010, New Zealand

phone

Phone

93732908

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat Closed Sun 9 AM to 11 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
108 Greys Avenue, Auckland CBD, 1010, New Zealand
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