Address
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Hotel in South Wairarapa Menu
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STARTERS/SHARED PLATES-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
PUB FAVORITES-
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
SUMMER DISHES-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
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Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Nearby Sample Menus
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Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
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Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
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Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
- Fries and aioli $6.50
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Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
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Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
- Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
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Margarita $13.00
- Tomato, Mozzeralla, Basil
- - Scotch Fillet 180 Gms $35.00
- Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
- Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Spiced Roasted Nuts $7.00
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KIDS BURGER $4.50
- cheese, pattie, tomato sauce
- SPRING ROLL $3.00
- BACON $8.80
- FISH $6.80
- SQUID RING $1.00
- WEDGES $4.50
- CHICKEN $8.50
- CRABSTICK $1.60
- Ham $2.50
- Squid and black bean sauce $12.00/$8.50
- Chicken, ginger and pineapple $11.50/$8.00
- Cheese $2.50
- Chicken $11.00/$8.00
- Chicken $10.50/$8.00
- Steak $11.00/$8.00
- Crumbed Tarakihi $5.50
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Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
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Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
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Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
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Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
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Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
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Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
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Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
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Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
- One $3.00
- Chicken Wing $1.50
- Crab Stick / Scallops (each) / Oyster (each) $2.00
- 1/4 Chicken $5.50
- Donut $1.20
- Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
- Half Dozen $7.00
- Double Beef $6.00
- Jam donut $2.00
- Cheese $5.80
- Squid Ring $1.40
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PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
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PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
- Chicken tender $2.70
- Spring Roll $2.80
- Wedges $4.80
- Corn Fritter $ 2.50
- Egg Burger $4.50
- Wedges $ 5.00
- 1/2 Wedges $ 3.00
- Paua Fritter $ 7.50
- Ham Burger $4.00
- Chips $ 5.00
- Cheese Burger $ 4.50
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Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
- Medium $19.50
- Lemon posset brulee $11.00
- Chocolate sauce + choc shavings
- Gluten-free $21.00 new size
- Roasted potatoes in duck fat + sea salt $10.00
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Sticky date pudding $11.00
- whipped cream + ice cream
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Sparrow
- ham, pineapple, tomato, mozzarella
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hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
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main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
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bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
- squid rings & salad $9.00
- 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
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NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
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CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
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STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
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TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
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CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
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SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
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Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
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Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
- Large Box of Chips $7.20
- Beef & Egg + Cheese $4.90
- 2 Drums & Chips $6.20
- 3 Wings & Chips $6.00
- Big Piece of Chicken $3.20
- Half a French duck & mushroom terrine $12
- Half a hot smoked salmon fillet $14
- Antipasto Platter $39
- Additional hot organic crusty bread roll $2
- Large cheese platter with fruit, chutney and quince jelly $39
- Hot smoked salmon fillet $22
- Chocolate Brownie $6
- 4 dips of the day $16
- Poma Fritters with Mashed potato eggs & salad $24.00
- Garlic bread $8.00
- Whitebait Fritter $12.00
- Mini Hot Dogs & chips
- Chicken & Chips
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Chicken Curry with $18.00
- savory rice & naan bread
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Whitebait omelet with $24.00
- bruschetta & salad
- Fish & chips
Greytown Hotel
Phone
063049138
Opened hours
11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 1 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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- Wellington Region Bar Menus
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