Address
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Hotel in South Wairarapa Menu
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STARTERS/SHARED PLATES-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
PUB FAVORITES-
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
SUMMER DISHES-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
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Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Nearby Sample Menus
-
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
- Fries and aioli $6.50
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Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
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Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
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Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
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Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Cone Of Fries W Aioli G/F $8.00
- Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
- Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
- Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- CRUMBED $3.30
- CHIPS $3.00
- EXTRA MEAT FILLINGS $2.20
- HAWAIIAN $7.50
- SPRING ROLL $3.00
- CURRY ROLL $3.00
- GREYTOWN $13.50
- BACON $8.80
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Bacon Toastie $5.50
- White toast bread, and crispy bacon.
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Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
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Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
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Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
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Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
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Shoestring Fries $4.00
- 400g of delicious McCain's chips.
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Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
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Prawn $1.60
- Crumbed Prawn Cutlets.
- Crab Stick / Scallops (each) / Oyster (each) $2.00
- Prawn / Roast Pork / Seafood / Combination $11.00
- Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
- Meat / Cashew Nuts / Prawns $3.00
- Chicken / Pork / Steak $10.50
- Won Ton Soup (10 wontons) $10.00
- Snack Box (2 pieces + chips) $6.50
- Double Beef $6.00
- 5x Crumbed Mushrooms $4.80
- Lasagne Topper $4.00
- Bacon $6.80
- Wedges $4.80
- Curry Roll $2.80
- Sausage $2.60
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PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
- Corn & Bacon Fritter $4.80
- Pineapple Burger $ 4.50
- Corn Fritter $ 2.50
- Bluff Oysters $ 3.00 (Each)
- Bacon Fritter $ 3.50
- Kumara Chips $ 5.00
- Wedges $ 5.00
- Cheese Burger $ 4.50
- Chips $ 5.00
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Sparrow
- ham, pineapple, tomato, mozzarella
- Small $6.50 / Large $10.50
- Small $15.50
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Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
- Salted paprika almonds $5.50
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Hummus $11.00
- toasted flat bread
- Roasted potatoes in duck fat + sea salt $10.00
- Large 1/2 + 1/2 $24.50
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prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
- smoked salmon, bacon, chorizo, black pudding $5.00
- squid rings & salad $9.00
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eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
- 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
- toast w. deli jam $7.00
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omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
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BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
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CURLY FRIES $9.00
- with aioli
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
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SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
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FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
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THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
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Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
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House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
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Banoffee Pie
- caramel spread, ice cream, tuile biscuit
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
- Bacon & Egg + Cheese $4.50
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
- Ham Cheese and Onion $4.50
- Drumstick $2.20
- Wing $1.50
- Bacon Tomato and Cheese $4.50
- Ham Cheese and Tomato $4.50
- Drum & Chips $4.50
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
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SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
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SCRAMBLED EGGS $8.50
- on toast
- 2 FILLINGS $5.00
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SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
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BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
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NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
- BOWL OF CHIPS $ 4.50
- Garlic bread $8.00
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Bangers & Mash with $18.00
- vege & bruschetta
- Chicken & Chips
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Scotch Fillet with $25.00
- fries & red wine jus & salad
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Chicken Curry with $18.00
- savory rice & naan bread
- Ice CreamSundae $6.00
- Fish & chips
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Fish Of the day with $24.00
- salad & fries
- Mixed salad $14
- Half a hot smoked salmon fillet $14
- Homemade soup $12
- French venison terrine $22
- Small cheese platter with fruit, chutney and quince jelly $22
- Additional hot organic crusty bread roll $2
- Kaye's humus $14
- Dolmades drizzled with tahina $12
Greytown Hotel
Phone
063049138
Opened hours
11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 1 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Bar Menus
- South Wairarapa European Menus
- South Wairarapa Kiwi Menus
- South Wairarapa New Zealand Menus
- South Wairarapa Pizza Menus
- South Wairarapa Pub Food Menus
- South Wairarapa Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Pizza Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus