Address
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Hotel in South Wairarapa Menu
Are you the owner? Manage this listing for free.
STARTERS/SHARED PLATES-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
-
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
-
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
-
Bread & Dips $13
- ciabatta with house made seasonal dips
-
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
-
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
-
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
PUB FAVORITES-
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
-
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
-
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
-
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
-
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
-
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
SUMMER DISHES-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
-
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
-
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
-
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
-
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Nearby Sample Menus
- Selection of Gelato and Sorbet $11
-
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
-
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
-
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
-
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
-
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
-
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
-
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
- VINEGAR
- CURRY ROLL $3.00
- SAUSAGE $2.80
- SCALLOP $1.80
- KUMARA $4.50
- EGG $7.50
- SQUID RING $1.00
- LASAGNA TOPPER $3.00
- Blue cod fish $9.00
- Warehou fish $2.70
- Beef, ginger and pineapple $11.50/$8.00
- Sausage $2.00
- Scallop $13.00/$9.00
- Crumbed Tarakihi $5.50
- Shrimp $11.50/$8.00
- Deep fried Mars Bars $3.00
-
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
-
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
-
Crab Stick $1.80
- Traditional battered crab stick.
-
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
-
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
-
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
-
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
-
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
- Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
-
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
- Two $5.00
- Chicken Wing $1.50
- Chicken / Pork / Steak $10.50
- 5 Piece Box (No Chips) $14.50
- Chicken Nuggets / Squid Ring $0.80
- Kumara Chips $5.00
- Donut $1.00
- Fish crumbed $4.50
- Meat Patty $3.20
- 5x Crumbed Mushrooms $4.80
- Ham $4.80
- Chocolate Donut $2.50
- Fish battered $3.30
- Cheese $5.80
- Ham Burger $4.00
- Bluff Oysters $ 3.00 (Each)
- Wedges $ 5.00
- Pineapple Burger $ 4.50
- Paua Fritter $ 7.50
- Bacon Fritter $ 3.50
- Corn Fritter $ 2.50
- Kumara Chips $ 5.00
-
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
-
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
-
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
- Small $6.50 / Large $10.50
- Roasted potatoes in duck fat + sea salt $10.00
-
Hummus $11.00
- toasted flat bread
-
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
-
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
-
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
-
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
-
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
- smoked salmon, bacon, chorizo, black pudding $5.00
-
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
-
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
-
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
- toast w. deli jam $7.00
- - Ice cream sundae
-
SEAFOOD CHOWDER $15.50
- with crusty bread
-
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
-
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
- PORK ROAST (3 COURSE) $25.00
-
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
-
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
- TIN HUT 3 COURSE PORK ROAST $25.00
-
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
-
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
- MUSHROOM, POTATO, AND SMOKY BACON $8.00
-
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
-
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
-
E10 Breads $15.00
- trio of house-made dips
-
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
- 2 Wings & Chips $4.50
- Ham Cheese and Pineapple $4.50
- Ham Cheese and Tomato $4.50
-
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
- Ham Cheese and Onion $4.50
- Scoop of Chips $3.00
- Bacon & Egg + Cheese $4.50
- Drumstick $2.20
-
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
-
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
-
BACON & EGGS $14.50
- with hash browns and toast
-
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
- BOWL OF CHIPS $ 4.50
-
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
-
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
-
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
-
Fish Of the day with $24.00
- salad & fries
- Served Salmon with Rice & salad $20.00
-
Scotch Fillet with $25.00
- fries & red wine jus & salad
- Ice CreamSundae $6.00
- Hot Chocolate Fudge cake
- Chicken & Chips
- Shrimp Cocktail $10.00
- Garlic bread $8.00
- Homemade soup $12
- Small cheese platter with fruit, chutney and quince jelly $22
- Vernerdi Gluten free bread (toasted) $2
- Half a French duck & mushroom terrine $12
- Half a hot smoked salmon fillet $14
- Large cheese platter with fruit, chutney and quince jelly $39
- Olives $12
- 4 dips of the day $16
Greytown Hotel
Phone
063049138
Opened hours
11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 1 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Bar Menus
- South Wairarapa European Menus
- South Wairarapa Kiwi Menus
- South Wairarapa New Zealand Menus
- South Wairarapa Pizza Menus
- South Wairarapa Pub Food Menus
- South Wairarapa Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Pizza Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus