Address
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Hotel in South Wairarapa Menu
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STARTERS/SHARED PLATES-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
PUB FAVORITES-
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
SUMMER DISHES-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
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Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Nearby Sample Menus
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Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
- Selection of Gelato and Sorbet $11
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Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
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Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
- Spiced Roasted Nuts $7.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
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Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
- - Scotch Fillet 180 Gms $35.00
- Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- SAUSAGE $2.80
- CHICKEN $8.50
- GREYTOWN $13.50
- LASAGNA TOPPER $3.00
- GARLIC SALT
- POTATO FRITTER $1.20
- WEDGES $4.50
- CHIPS $3.00
- Pineapple burger $4.00
- Chicken, and cashew nuts $12.00/$8.00
- Pineapple ring $1.50
- Banana fritter $1.50
- Lasagne squares $2.80
- Cheese burger $4.00
- Shrimp $12.00/$8.50
- Savoury $10.00/$7.50
- Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
- Won Ton (each) $0.90
- Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
- Chicken Wing $1.50
- Extras $1.00
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Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
- Pineapple $2.00
- Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
- Sausage $2.60
- Chicken tender $2.70
- Mussel $1.20
- Mussel Fritter $4.80
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PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
- Vege $5.80
- Lasagne Topper $4.00
- Bacon $6.80
- Chips $ 5.00
- 1/2 Wedges $ 3.00
- Egg Burger $4.50
- Wedges $ 5.00
- Kumara Chips $ 5.00
- Paua Fritter $ 7.50
- Bacon Fritter $ 3.50
- Corn Fritter $ 2.50
- Raspberry sauce, pink waters + marshmallows
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Sparrow
- ham, pineapple, tomato, mozzarella
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Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
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Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
- Anchovy $8.50
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Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
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Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
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Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
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hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
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omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
- squid rings & salad $9.00
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
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bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
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teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
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TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
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SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
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CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
- Optional extras: Eggs, Onion Rings, Scallops $2.00 each
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BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
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SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
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NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
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Banoffee Pie
- caramel spread, ice cream, tuile biscuit
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
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Angus Beef $18.00
- pickled onion, cherry relish, salad
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
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Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
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Sticky Date Puding
- butterscotch, ice cream
- 2 Wings & Chips $4.50
- 2 Drums & Chips $6.20
- Wing $1.50
- Drum & Chips $4.50
- Small Box of Chips $3.90
- 2 Big Pieces & Chips $8.20
- Scoop of Chips $3.00
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
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CHICKEN NUGGETS $8.50
- with chips
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BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
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FRESH SALAD $5.00/$8.50
- with dressings (small/large)
- PUNNET OF CHIPS $2.50
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SCRAMBLED EGGS $8.50
- on toast
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CLASSIC BLT $17.00
- with wedges, sour cream & salsa
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FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
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Scotch Fillet with $25.00
- fries & red wine jus & salad
- Hot Chocolate Fudge cake
- Sweet & sour Pork or Chicken with Rice + salad $18.00
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Whitebait omelet with $24.00
- bruschetta & salad
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Roast Pork Belly with $24.00
- roast veggies & steam vege
- Mini Hot Dogs & chips
- Chicken & Chips
- Fish & chips
- 4 dips of the day $16
- Half a hot smoked salmon fillet $14
- French duck and mushroom terrine $22
- French venison terrine $22
- Antipasto Platter $39
- Additional hot organic crusty bread roll $2
- Homemade soup $12
- Vernerdi Gluten free bread (toasted) $2
Greytown Hotel
Phone
063049138
Opened hours
11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 1 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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- South Wairarapa Kiwi Menus
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- South Wairarapa Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
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- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus