Address
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Hotel in South Wairarapa Menu
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STARTERS/SHARED PLATES-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
PUB FAVORITES-
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
SUMMER DISHES-
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
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Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Nearby Sample Menus
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Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
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Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
- Selection of Gelato and Sorbet $11
- Fries and aioli $6.50
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Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
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●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
- - Scotch Fillet 180 Gms $35.00
- Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
- Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- Croquettes W Corn, Cheddar & Jalapeno $12.00
- Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
- Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
- Potato fritter $0.60
- Shrimp & Cashews $12.00/$9.00
- Chicken & Mushroom $11.50/$8.00
- Egg burger $4.00
- Hamburger $3.50
- Beef and cashew nuts $12.00/$8.00
- Savoury $10.00/$7.50
- Roast Pork $11.00/$8.00
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Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
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Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
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Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
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Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
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Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
- Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
- 5 Piece Box (No Chips) $14.50
- Wedges $4.50
- Pineapple $2.00
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Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
- Ham / Steak / Bacon $3.00
- Double Beef $6.00
- Extras $1.00
- Cips 1 scoop $3.30
- Fish bites $1.10
- jumbo $8.50
- Mussel Fritter $4.80
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PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
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FISH PACK $20.00
- 6 fish, 2 scoop chips
- Fish crumbed $4.50
- Egg $5.80
- Ham Burger $4.00
- Kumara Chips $ 5.00
- Corn Fritter $ 2.50
- Paua Fritter $ 7.50
- Chips $ 5.00
- Bluff Oysters $ 3.00 (Each)
- Wedges $ 5.00
- Bacon Fritter $ 3.50
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Fantail
- tomato, mozzarella, basil
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Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
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Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
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Hummus $11.00
- toasted flat bread
- Anchovy $8.50
- Parmesan + chilli $8.50
- Warmed marinated olives $10.00
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Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
- chicken nuggets w. shoestring fries $9.00
- squid rings & salad $9.00
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hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
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wedges $8.50
- served w. aioli sour cream
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
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shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
- 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
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BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
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LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
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WEDGES DELUXE $13.50
- with bacon & cheese
- - Garlic Bread starter
- PORK ROAST (3 COURSE) $25.00
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TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
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STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
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VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
- 2 Wings & Chips $4.50
- 2 Big Pieces & Chips $8.20
- Drum & Chips $4.50
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Lunch Box $7.00
- (1 big piece, 1 drum & chips)
- Bacon Tomato and Cheese $4.50
- Wing $1.50
- Large Box of Chips $7.20
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2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
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Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
- Chef’s side of the day $9.00
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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C’est Cheese selection $23.00
- crackers & condiments
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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SCRAMBLED EGGS $8.50
- on toast
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BACON & EGGS $14.50
- with hash browns and toast
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SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
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BOWL OF WEDGES $6.50
- with sour cream & salsa.
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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PIE MEAL $12.50
- with salad & creamy mash
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PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
- PUNNET OF CHIPS $2.50
- 4 dips of the day $16
- Half a hot smoked salmon fillet $14
- Olives $12
- Mixed salad $14
- Tea/Plunger coffee (per person) $5
- Dolmades drizzled with tahina $12
- Additional hot organic crusty bread roll $2
- Chocolate Brownie $6
- Served Salmon with Rice & salad $20.00
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Bangers & Mash with $18.00
- vege & bruschetta
- Whitebait Fritter $12.00
- Burgers & fries $16.00
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Scotch Fillet with $25.00
- fries & red wine jus & salad
- Shrimp Cocktail $10.00
- Fish & chips
- Ice CreamSundae $6.00
Greytown Hotel
Phone
063049138
Opened hours
11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 1 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Lunch , Seating , Cards accepted , Gaming Area , Disabled Friendly , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
33 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Bar Menus
- South Wairarapa European Menus
- South Wairarapa Kiwi Menus
- South Wairarapa New Zealand Menus
- South Wairarapa Pizza Menus
- South Wairarapa Pub Food Menus
- South Wairarapa Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Pizza Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus