Address
154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Corner Cafe in South Wairarapa Menu
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SNACKS- BOWL OF CHIPS $ 4.50
-
BOWL OF WEDGES $6.50
- with sour cream & salsa.
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
LIGHT MEALS-
HOTDOG $8.50
- with chips
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CHICKEN NUGGETS $8.50
- with chips
-
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
TOASTED SANDWICHES- 2 FILLINGS $5.00
-
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BREAKFAST-
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
-
MUESLI $10.50
- served with fresh fruit and yoghurt
-
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
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FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
-
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
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SCRAMBLED EGGS $8.50
- on toast
-
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
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BACON & EGGS $14.50
- with hash browns and toast
-
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
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LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
-
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
BRUNCH/LUNCH-
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
-
PIE MEAL $12.50
- with salad & creamy mash
-
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
-
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
-
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
-
FISH OF THE DAY $17.50
- with chips & salad
-
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
-
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
CHICKEN 'N' CHIPS- DRUMSTICKS each $3.50
- THIGHS each $4.50
-
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
- PUNNET OF CHIPS $2.50
Nearby Sample Menus
- Chocolate fudge brownie with vanilla bean Ice-cream $11
-
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
-
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
-
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
- Selection of Gelato and Sorbet $11
-
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
-
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
- Medici garlic bread $6.50
-
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
- Garlic / Cheese / Herb $9.50
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
- Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
-
Margarita $13.00
- Tomato, Mozzeralla, Basil
- POTATO FRITTER $1.20
- HAMBURGER $6.80
- SPRING ROLL $3.00
- SAUSAGE $2.80
- MILKSHAKES $4.50
- SQUID RING $1.00
- KUMARA $4.50
- CHICKEN NUGGETS $0.80 each
-
Crispy skin chicken $5.00
- quarter
- Cashew nuts, pineapple, tomato, mushrooms each $2.00
- Mussel $0.80
- Beef, ginger and pineapple $11.50/$8.00
- Egg burger $4.00
- Cheese burger $4.00
-
Crispy skin chicken $18.00
- whole
- Pork fry rice noodle $12.00/$8.00
-
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
-
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
-
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
-
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
-
Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
-
Bacon Toastie $5.50
- White toast bread, and crispy bacon.
-
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
- Dozen $13.00
- Extras $1.00
- Chicken / Pork / Steak $10.50
- Half Dozen $7.00
- Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
- Roast Pork / Combination / Seafood $11.00
- Double Beef $6.00
- Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
- Mussel Fritter $4.80
- Cips 1 scoop $3.30
- Curry Roll $2.80
- Wedges $4.80
- Egg $5.80
- Hash Brown $1.50
- 1/2 Wedges $2.50
- Kumara $4.80
- Kumara Chips $ 5.00
- Chips $ 5.00
- 1/2 Wedges $ 3.00
- Bacon Fritter $ 3.50
- Pineapple Burger $ 4.50
- Cheese Burger $ 4.50
- Egg Burger $4.50
- Wedges $ 5.00
- Chocolate sauce + choc shavings
- Small $6.50 / Large $10.50
-
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
- Small $15.50
-
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
-
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
-
Sticky date pudding $11.00
- whipped cream + ice cream
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Pepperoni
- tomato, mozzarella
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
-
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
-
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
-
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
-
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
-
Bread & Dips $13
- ciabatta with house made seasonal dips
-
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
-
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
-
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
-
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
-
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
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wedges $8.50
- served w. aioli sour cream
-
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
-
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
-
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
-
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
-
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- TIN HUT 3 COURSE PORK ROAST $25.00
- BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
- Optional extras: Eggs, Onion Rings, Scallops $2.00 each
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
- - Garlic Bread starter
-
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
-
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
-
Chocolate bomb
- vanilla ice cream, melted chocolate
-
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
-
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
-
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
-
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
-
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
-
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
-
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
-
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
-
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
-
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
- Chef’s side of the day $9.00
-
Whitebait omelet with $24.00
- bruschetta & salad
- Hot Chocolate Fudge cake
-
Bangers & Mash with $18.00
- vege & bruschetta
- Shrimp Cocktail $10.00
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Served Salmon with Rice & salad $20.00
- Garlic bread $8.00
- Mini Hot Dogs & chips
Corner Cafe
Phone
063049664
Opened hours
Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 7:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Cafe Food Menus
- South Wairarapa Fast Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Fast Food Menus