Corner Cafe in South Wairarapa Menu

SNACKS SNACKS
  • BOWL OF CHIPS $ 4.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
LIGHT MEALS LIGHT MEALS
  • HOTDOG $8.50
    • with chips
  • CHICKEN NUGGETS $8.50
    • with chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BREAKFAST BREAKFAST
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SCRAMBLED EGGS $8.50
    • on toast
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • BACON & EGGS $14.50
    • with hash browns and toast
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
BRUNCH/LUNCH BRUNCH/LUNCH
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • FISH OF THE DAY $17.50
    • with chips & salad
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
CHICKEN 'N' CHIPS CHICKEN 'N' CHIPS
  • DRUMSTICKS each $3.50
  • THIGHS each $4.50
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • PUNNET OF CHIPS $2.50

Nearby Sample Menus

Cafe Medici (sample menu)
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Selection of Gelato and Sorbet $11
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
The White Swan (sample menu)
  • - Sirlion Steak 220 Gms $30.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Cone Of Fries W Aioli G/F $8.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Greytown Takeaways (sample menu)
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • CRABSTICK $1.60
  • WEDGES $2.50
    • 1/2 SCOOP
  • FISH $3.00
  • LASAGNA TOPPER $3.00
  • CHIPS $1.70
    • 1/2 SCOOP
  • PAUA FRITTER $1.20
  • CURRY ROLL $3.00
Martinborough Takeaways (sample menu)
  • Bag Of Tatties $5.00
    • A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
  • Fresh Bluff Oysters $3.70 or 2 for $7
    • Premium grade oysters - while stocks last
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
Greytown Fish Supply (sample menu)
  • Hash Brown $1.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Combination (with chips) $12.00
  • Ham $4.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Lunch Box (1 pieces + chips) $5.00
  • Dishes for 2.3 People $23.00
    • Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
Town & Country Fish N Chips (sample menu)
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Vege $5.80
  • Paua $8.50
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Potato Fritter $1.20
  • Ham $4.80
  • Donut $1.00
Quinwah Takeaways (sample menu)
  • Ham Burger $4.00
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Bacon Fritter $ 3.50
  • Chips $ 5.00
  • Cheese Burger $ 4.50
  • Paua Fritter $ 7.50
  • Egg Burger $4.50
Cuckoo Cafe (sample menu)
  • Hummus $11.00
    • toasted flat bread
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Warmed marinated olives $10.00
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Garlic + rosemary $8.50
  • Roasted potatoes in duck fat + sea salt $10.00
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
Greytown Hotel (sample menu)
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Main Street Deli and Cafe (sample menu)
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • toast w. deli jam $7.00
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • chicken nuggets w. shoestring fries $9.00
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
Tin Hut (sample menu)
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • GARLIC & CHEESE COB $10.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • FRIES & AIOLI Small $6.00 Large $8.50
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
Pukemanu Tavern (sample menu)
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
Wakelin House (sample menu)
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Pioneer Bakery & Coffee 2 Go (sample menu)
  • Wing $1.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Big Piece of Chicken $3.20
  • Scoop of Chips $3.00
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Bacon Tomato and Cheese $4.50
  • 3 Wings & Chips $6.00
  • Large Box of Chips $7.20
Messines Bar & Restaurant (sample menu)
  • Chicken & Chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Shrimp Cocktail $10.00
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • Fish Of the day with $24.00
    • salad & fries
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait Fritter $12.00
Corner Cafe

Corner Cafe

location

Address

154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049664

clock

Opened hours

Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 7:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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Tin Hut

The White Swan

Jaqs Bar

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