Corner Cafe in South Wairarapa Menu

SNACKS SNACKS
  • BOWL OF CHIPS $ 4.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
LIGHT MEALS LIGHT MEALS
  • HOTDOG $8.50
    • with chips
  • CHICKEN NUGGETS $8.50
    • with chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BREAKFAST BREAKFAST
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SCRAMBLED EGGS $8.50
    • on toast
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • BACON & EGGS $14.50
    • with hash browns and toast
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
BRUNCH/LUNCH BRUNCH/LUNCH
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • FISH OF THE DAY $17.50
    • with chips & salad
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
CHICKEN 'N' CHIPS CHICKEN 'N' CHIPS
  • DRUMSTICKS each $3.50
  • THIGHS each $4.50
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • PUNNET OF CHIPS $2.50

Nearby Sample Menus

Cafe Medici (sample menu)
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Fries and aioli $6.50
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
The White Swan (sample menu)
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • - Scotch Fillet 180 Gms $35.00
  • - Sirlion Steak 220 Gms $30.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Greytown Takeaways (sample menu)
  • MILKSHAKES $4.50
  • SCALLOP $1.80
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • CHICKEN SALT
  • SQUID RING $1.00
  • KUMARA $2.50
    • 1/2 SCOOP
  • GARLIC SALT
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
Joe Kwong On (sample menu)
  • Cheese burger $4.00
  • Fish burger $4.50
  • Combination Meats $11.00/$8.00
  • Donuts $1.20
  • Pork $10.00/$8.00
  • Roast Pork $11.00/$8.00
  • Chicken $11.00/$8.00
  • Oyster $1.80
Martinborough Takeaways (sample menu)
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Greytown Fish Supply (sample menu)
  • Dozen $13.00
  • Donut $1.20
  • 5 Piece Box (No Chips) $14.50
  • Ham / Steak / Bacon $3.00
  • Pineapple $2.00
  • Vegetable $9.50
  • Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
  • Dinner Box (3 pieces + chips) $8.50
Quinwah Takeaways (sample menu)
  • Egg Burger $4.50
  • Paua Fritter $ 7.50
  • Bluff Oysters $ 3.00 (Each)
  • Chips $ 5.00
  • Cheese Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Pineapple Burger $ 4.50
  • Wedges $ 5.00
Cuckoo Cafe (sample menu)
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Green salad single $7.50 medium table salad $15.00
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Lemon posset brulee $11.00
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
Greytown Hotel (sample menu)
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Main Street Deli and Cafe (sample menu)
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • squid rings & salad $9.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
Tin Hut (sample menu)
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • - Garlic Bread Starter
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • CURLY FRIES $9.00
    • with aioli
Pukemanu Tavern (sample menu)
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
Wakelin House (sample menu)
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Chef’s side of the day $9.00
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
Messines Bar & Restaurant (sample menu)
  • Chicken & Chips
  • Homemade Cheesecake
  • Fish Of the day with $24.00
    • salad & fries
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Fish & chips
  • Garlic bread $8.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Served Salmon with Rice & salad $20.00
Vynfields Estate (sample menu)
  • Mixed salad $14
  • Dolmades drizzled with tahina $12
  • Chocolate Brownie $6
  • Kaye's humus $14
  • Hot smoked salmon fillet $22
  • Vernerdi Gluten free bread (toasted) $2
  • Additional hot organic crusty bread roll $2
  • Antipasto Platter $39
Corner Cafe

Corner Cafe

location

Address

154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049664

clock

Opened hours

Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 7:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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Cuckoo Cafe

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Tin Hut

The White Swan

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