Address
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Grind On High in Auckland Menu
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Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.
Nearby Sample Menus
- Chicken $10.00
- Combination $11.50
- Won Ton - each $0.70
- BBQ Pork $11.00
- Ham $3.00
- Chicken $10.00
- Steak $10.00
- Chicken Tomato $11.00
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
- Gujarati Dal (250ml) / Raita (250ml) $3.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Prawn/Seafood $8.50
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48. Pla Raad Prik $26.00
- Pan fried whole snapper with vegetables and Thai sweet chilli sauce
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60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
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34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
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5. Kanom Pang Na Goong (4pcs) $8.50
- Deep fried minced chicken and prawns on toast
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42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
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31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
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17. Namtok $19.00
- Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
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Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
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Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
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Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
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Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
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Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
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Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
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Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
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Mince (GF) $19.00
- choose your toast, multigrain or ciabatta fried eggs
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Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
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Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
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Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
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Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
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Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
- House apple slaw $4.50
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Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
- Hawaiian Burger $8.00
- American Donut $2.00
- Coleslaw $5.50
- Salt And Peppered Squid Salad $16.50
- Scallops $2.00
- Creamy Seafood Chowder(Reg/Large) $8.50/$12.50
- Fish Fingers X4 & Chips $3.50
- Crumbed Squid Rings (X2) $1.50
- Chilli pork shanghai style noodle or rice $10.00
- Tofu with spring onion $8.80
- Lamb with noodle soup(dry noodles or rice) $10.00
- Pan fried pork dumpling $10.00
- Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Chilli pork shanghi style noodle or rice $10.00
- Shanghai small steamed pork bun $8.00
- Side of fried potatoes / side of free (gf) $5.00
- (Vegetarian and GF options available)
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Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
- Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
- -grilled tomatoes $7.00
- Wilted spinach, kale, grilled tomato (v) $20.00
- -farmcove free range streaky bacon $8.00
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Free range egg omelette
- Served with radish and tomato salad on your choice of toast
- Nibbles (p/c) $1.40
- Yum, Choose your any two favorite flavors
- Fried Combo $6.50
- Fried & Seasoned $35
- Boneless Seasoned & Spring Onion $37
- Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
- Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
- Boneless Spring Onion Chicken $36
- Teriyaki Chicken $10.50
- Fish Katsu $14.50
- Tuna $1.20
- Curry Don Kastu $13.50
- Squid Rings $1.50
- Spicy Pork $1.20
- Salmon Sashimi $16.50
- Smoke Salmon Crunch Avo $1.70
- Bacon $11.50
- Creamy Mushroom $3.50
- Smoked Salmon $12.50
- - Hawaiian Burger
- 17. 2 Fishes & Chips $10.00
- Extra : Bacon $2.50
- (Smoked salmon) $14.00
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9. KIWI Big Breakfast $12.00
- (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
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SALAMI & BACON $9.90/$12.90
- tomato base sauce, salami, baon, mozzarella cheese
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MARGHERITA $8.90/$11.90
- tomato base sauce, onion, tomatoes, mozzarella cheese oregano
- DRINK (1.5L) $3.99
- Any 2 large classics $17.00
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PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
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GARLIC PRAWN $12.90/$16.90
- garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
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HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
- ANY 2 LARGE VALUE RANGE $15.00
- Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
- Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
- Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
- Smelly Tofu $6.00
- Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
- Vegetarian Salad $6.50
- Combination Salad (Large) $20.50
- Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
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Chicken Burger $16.5
- Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
- Gluten free bread additional $1.5
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Toast or bagel preserves (GF available) $9.5
- Fresh tomato, apricot jam, strawberry Jam
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Nacho $15.5
- Served with mince, cheese and sour cream
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Spring Rolls $8
- Served with salad and sweet chili sauce
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Wedges $12.5
- Served with diced bacon, cheese and sour cream
- Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
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Kids Breakfast $9.9
- Bacon, sausage, homemade hash brown, egg any way on white toast
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The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
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Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
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Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
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Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
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Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
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The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Grind On High
Phone
093797344
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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