Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

  • Trust the chef tapas board $58
  • Green salad $9
    • citrus
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Charred broccolini $10
    • sesame dressing
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • ROASTED MUSHROOM $8.00
    • with herbs
  • SOUP OF THE DAY $10.50
  • FISH AND CHIPS $18.50
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • FRESH GREENS $22.00/$22.00/$18.50
    • served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • CHICKEN WINGS $10.50
  • fried party 2 $50.00
  • box 5 chicken combo $12.90
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • dish 1 teriyaki chicken & rice $10.90
  • dish 3 fish katsu & rice $11.90
  • party 6 sushi combo $60.00
    • 26 nigirl, 10 big rolls, 48 small rolls
  • set 4 teriyaki set $15.00
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • Fish bento $ 18.00
  • Shoyu ramen $ 15.00
  • Sashimi bento $ 22.00
  • Vegetable bento $ 18.00
  • Tempura udon $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Omekase $ 35.00
  • Chicken bento $ 20.00
  • Add: Chicken $5.00
  • Cannelloni $18.00
    • Italian classic of ground beef filled crepes, cheese sauce, basil
  • Ham $2.50
  • Grilled Salmon Salad $21.00
    • Grilled salmon fillet, bean, potato, mustard and onion
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
  • Chicken Parmigiana $23.50
    • Crumbed with napoli, cheese, pesto, potato rustica
  • Lasagne $19.50
    • Layered w Bolognese, cheese, napoli, salad
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Croquette $10.00
  • Finsh Katsu $10.00
  • Roast Pork $11.00
  • Meat $4.00
  • Miso Tofu $6.00
  • Shredded Roast Duck $11.00
  • Sweet and Sour Pork chop $14.50
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (L) $30.00
  • (M) $30.00
  • Stir-fried beef w/ vegetable
  • Stir-fried beef w/ noodles
  • Extra noodles $2.00
  • Deep-fried beef w/ sweet & sour sauce
  • (L) $39.00
  • 1 Chicken Thigh $3.00
  • Triple Cone $4.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 1 Crab Stick $1.00
  • 5 Fish; 2 Cup Chips $15.50
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • - Empire Burger (Take the challenge ask your server) $24.00
    • Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
  • Burgers
  • Stuffed Chicken Breast $35.00
    • Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
    • (3 eggs
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Deluxe Slider Duos $14.00
    • (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
  • 8PC. JUMBO $9.00
  • SMALL $5.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • From $3.20
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Deluxe Teriyaki Chicken
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 1PC. $2.50
  • Chicken Kebab $2.40
  • Bacon & Egg Muffin $2.80
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Hot Chips $2.00
  • Roasted Chicken Thigh $2.90
  • Drumstick $2.00
  • Chicken Dim Sum $2.00
  • Homemade muesli $12.90
  • -With chicken $21.90
  • Calamari salad $20.90
  • -Salmon $4.50
  • Seafood basket $28.90
  • Eggs benedict $17.90
  • Big breakfast $22.90
  • Pancakes $13.90
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
  • LAMB $10.00
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • with salad
  • Vege $14.00
  • Beef $14.00
  • Chicken Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • Pork Katsu $14.00
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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