Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Gulab Jamun $8.00 (9 Pcs)
  • Black Lentil Large $5.00/Small $3.00
  • Butter Chicken $9.00
  • Shakar Pare $3.00 each
  • Jalebi $4.50 (200 gm)
  • Butter Cheese Large $7.00/Small $4.00
  • Plain Naan $3.00
  • Samosa (dine-in) $2.00 each
iVillage at Victoria (sample menu)
  • Cucumber Raita $ 5
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • Veg Fried Rice(V) $ 15
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Chicken $ 22
    • Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Garlic Chilly Naan $ 5
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
Noodle Box Roast (sample menu)
  • -Chicken / Beef $11.00
  • Pad Thai Box $11.00
    • Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
  • Seafood Laksa Noodle Soup $14.00
    • Thin & egg noodles with seafood & vegies in laksa sauce
  • Butter Chicken Box $11.50
    • Thin noodles or rice with chicken in traditional butter chicken sauce
  • -Combination $13.00
  • Sambal Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's sambai sauce
  • -BBQ Pork $11.50
  • -BBQ Pork & Wonton Noodles $10.00
Pho Heaven (sample menu)
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Cha Gio Roll $4.00
    • 2 ea. Deep fried vietnamese spring roll
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
Deep Creek Brews & Eats (sample menu)
  • Orange kumara mash $8.50
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Royal Spice (sample menu)
  • Plain white rice $3
    • White basmati rice boiled.
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Kachumber salad $3
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Chicken/lamb Korma $10
    • Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
Nick and L's Food Bar (sample menu)
  • Egg $2.50
  • Steak $4.50
  • Oysters $1.10
  • Sausages $1.30
  • Spring Roll $2.30
  • Seasoned Wedges $4.00
  • Egg $3.50
  • Extra (Tomato, Onion, Pineapple) $0.70
Vintage Cafe (sample menu)
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
Pho Bay (sample menu)
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • -Vegetables $14.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Pork Chop Rice Noodle Soup $12.00
  • Prawns Fried Rice $16.00
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
The Square Restaurant (sample menu)
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • GARLIC PIZZA BREAD v 17.0
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
Barb's Bar & Diner (sample menu)
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
Sergio's (sample menu)
  • Lasagne Al Forno Reg $15
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Beef Cannelloni Reg $15
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Kebabs Salateen (sample menu)
  • MIX
  • Regular $6.50
  • Regular $6.50
  • HOT CHIPS $3.50
  • Combo $16.99
  • LAMB
  • Combo $16.99
  • Regular $9.00
Mobil Church Street (sample menu)
  • 3 Drums
  • 1 Thigh
  • Regular Chips
  • Spring Roll $2.50
  • Chicken Thighs $3.50 each
  • 1 Thigh
  • Large Chips $4.00
  • Regular Chips
Roti's Indian Food (sample menu)
  • Garlic Naan $2.50
  • Roti with any Curry $10.00
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Garlic Roti $2.50
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Plain Naan $2.00
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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