Address
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Grind On High in Auckland Menu
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Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.
Nearby Sample Menus
-
No 6 $12.00
- 5 FISH ($2 CHIPS)
- TOMATO $2.00
-
No 8 $16.00
- 4 FISH , 5 SAUS($3 CHIPS)
- CRAB STICK $1.00
- POTATO FRITTER 4 FOR $2.00
- HOTDOG $1.50
- MUSSEL $1.00
- SAUSAGE $1.00
-
Teriyaki chicken $34.50
- with entrée set
- Avocado Sushi Roll $8.50
-
Teppan Steak $36.00
- (Sirloin)with entrée set
-
Oceans with entrée set $62.00
- Prawns,salmon & Scallops
-
chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
- Scallops $15.00
-
Splasn& Meadow with entrée set $54.50
- Scotch fillet & prawns
- Crayfish Tail 120 g $40.00
- -Add roast crackling $2.00
- -Large $4.50
- Sanks combo 2 shanks & 4 potatoes $17.50
- -1/4 Chicken $14.90
- -1/4 Chicken $13.90
- -Whole chicken $17.90
- -Add roast Pumpkin $0.80
- Beef & pork (100 gr) $3.70
- Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
- Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
- -Add bread & a side dish for $9.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- Banana tapioca pudding $17.00
- Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- CURRY SQUID & VEGE $15.00
- FRIED RICE EXTRA $2.80
- POTATO FRITTER $0.60
- CRAB STICK $1.50
- CHICKEN $12.00
- SAUSAGE $1.50
- SWEET & SOUR WON TON (1 dozen) $11.00
- CHICKEN $10.50
-
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
- -Chicken / Beef $11.50
-
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
- -Fish Fillet / Prawns / Squids / Seafood $13.50
- -Prawns / Squids / Seafood $13.50
- -Chicken $11.50
-
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
-
Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
-
Ten Don $15.00
- Shrimp with Mixed Vegetables Tempura
-
Salmon $1.50/$5.00
- Pc/Roll (4 pc)
- Lobster - Pc $2.30
- Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
-
Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
- Pc/Roll (9 pc)
-
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
-
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- GF= Gluten Free / DF= Dairy Free
- GF= Gluten Free / DF= Dairy Free
-
Chicken Kothu $10.50
- With Gravy
-
Egg Kothu $10
- With Gravy
- Egg Dosai $8.00
-
Sri Lankan Style Curry Rolls $4
- for 2
-
Pittu $11.50
- for 3 pcs
- Fish/Prawn Masala $15.50/$16.50
- Chicken Masala $14.50
-
Idly $8
- 3 idlies with samabr and chutney
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Lasagna & fries $10.00
- Samosas & fries $7.50
- Steak & cheese pie $3.50
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Bowl of fries $3.50
- Bacon & Egg on Toast $13.90
-
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
-
French Toast N/A
- Served with fried banana, Berries and maple syrup
-
Mince on Toast $13.90
- Home made beef mince with one slice of toast
-
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
-
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
-
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
-
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
-
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
-
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
-
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
-
Octopus $22.00
- grilled octopus, thyme, taramasalata
-
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
-
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
-
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
-
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
- 2 fish / 2 sausages / chips $6.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 2 fish / 4 potatoes / chips $6.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 2 fish / 6 mussels / chips $8.00
-
Soup of the day $7.00
- With toast
- Eggs Benedict
- bacon egg $5.50
- Egg $6.00
- Plain $5.80
- Mushroom on toast $11.00
-
Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
- Cheese onion $4.20
-
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
-
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
-
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
-
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
-
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
-
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
-
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
Grind On High
Phone
093797344
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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