Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

PappaRich (sample menu)
  • R16 Nasi Lemak with Beef Rendang $16.90
  • R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
  • R19 Biryani Rice (2 Dishes) with Beef Rendang & Fried Chicken $18.90
  • N06 Pappa Fried Mee $15.90
  • R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
  • B15 Steamed Mantau with Curry Chicken $10.50
  • C08 Roti Kaya $9.00
  • N10 Dry Koay Teow with Steamed Chicken $16.20
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Extra sauces $1.00
  • Garlic bread $6.00
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • S.D tabuli $4.00
  • Fish & chips $12.50
    • Hoki, french fries or rice
Sake Bar Icco (sample menu)
  • Salmon Avocado $14.00
  • White Fish $13.00
    • market fish
  • Beef Steak rice
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Medium (12pcs) $28.00
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
The Village Fisheries (sample menu)
  • SNAPPER BURGER $7.50
  • CHEESE BURGER $5.50
  • $1.50 chips
  • WHITE BAIT FRITTER $7.00
  • $1.50 chips
  • POTATOES FRITTER $1.00
  • BATTER SAUSAGE $2.00
  • 1 hot dog
The Chip Shop (sample menu)
  • Kumara Fritter $1.30
  • Battered Hambuger Pattie $2.40
  • Steak Meal $10.40
  • Home-made Cheese Onion Mash Potato $2.00
  • Battered Sasuage $1.90
  • Plain Wedges $2.70
  • Home-made Mushy Peas $4.00
  • Battered Crabstick $1.60
Point Wells General Store (sample menu)
  • Kumara Chips $4.50
  • Vegetarian Burger $9.50
  • Bacon $2.00
  • Swiss Cheese $2.00
  • Homemade Tartare $1.50
  • Crab Sticks $1.50
  • Scoop $3.50
  • Chicken Tenderloins $2.50
Bungalo Cafe (sample menu)
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • - Hummus & Tomato $11.50
  • - Preserves & Spreads $6.00
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Kampung Malaysia (sample menu)
  • -Chicken / Beef $11.50
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • -Chicken / Beef $11.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • Sambal Ayam
    • Chicken with vegetables in spicy sambal chilli sauce
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
Bukhara Indian Grill (sample menu)
  • Barrah Kebab $12.00
    • Juicy lamb cutlets cooked in charcoal clay pot oven
  • Jeera / Coriander Rice $4.00
  • Milouni Tarkari $15.00
    • Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Tandoori Mushrooms $10.00
    • Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
  • ●Vegetarian Mains
  • Chicken or Egg Fried Rice $14.00
  • Plain Rice $3.00
Manurewa Seafood (sample menu)
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • -B. 8 mussels
  • -A.2 fish+ 2 mussels
  • special $7.00
    • 2 fish + $2.00 chips
  • -E. 2 fish + 2 cabsticks
  • -add chips $2.00
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -add chips $3.00
Mt. Eden Bakery and Cafe (sample menu)
  • Steak & Cheese Pie $ 3.80
  • Fish Roll $ 4.30
  • Chicken Sui Mai $ 2.50
  • Spring Roll $ 2.50
  • Potato Top Sausage $ 2.90
  • Lasagne Topper $ 2.50
  • Bacon & Egg Roll $ 4.30
  • Mince Pie $ 3.50
Mangiamo Cafe (sample menu)
  • Chicken Noodle Salad - $9.50
  • Lemon & Ginger Slice $4.00
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • Apple Pie - $5.50
  • Moroccan Chicken wrap $8.50
  • Wedges & sour cream $9.90
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Melting Moment $4.50
Kuna Takeaways (sample menu)
  • Ham Cheese $3.50
  • 1 SHANK $13.50
  • MINCE CURRY $3.60
  • SUPER BURGER $12.00
    • Beef Patty, Bacon, Cheese Egg, Mushroom, Pineapple, Salad and Tomato Sauce
  • BIG FAMILY COMBO ONLY $24.00
    • 6 CHICKEN PIECES; 12 GOLDEN POTATOES; LARGE MASHED POTATO & GRAVY; 1.5 LITRE DRINK
  • MEDIUM $15.50
  • All Served with Cinnamon Sugar
  • QUARTER $5.00
A1 Fish Supply (sample menu)
  • Squid black bean sauce $12.10
  • Steak egg foo young $10.30
  • Seafood $13.60
  • Prawn curry on rice $12.60
  • Meat $4.00
  • Pork satay $11.60
  • Cheese and onion $3.70
  • Fish and egg burger $5.10
Edo Sushi (sample menu)
  • Tofu don(vegeterain) $12.00
  • Chicken katsu udon $13.00
  • Salmon teriyaki bento $18.00
  • Beef don $14.00
  • Chicken katsu bento $16.00
  • Chicken udon $13.00
  • Tempura box $14.00
    • 10 pcs
  • 40 pcs nigiri $75.00
    • Mixed
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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