Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

  • Chilli Fish $14.00
  • Vegee Tofu $12.00
  • Schezwan Noodles $10.00
    • Veg / Chicken / Egg / Prawn
  • Zeera Rice $8.00
  • Chicken Coriander $12.00
  • Green Salad $4.00
  • Golden Chicken Boneless $12.00
  • Kadai Chicken $12.00
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Cheesy Garlic Bread $6.50
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Garlic Bread
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • ●Spicy Salads
    • Sliced grilled meat with chilli, lemon juice, onion and coriander served with vegetables
  • -Chicken or Pork or Beef $10.90
  • -Vegetarian with tofu $12.00
  • -Chicken or pork or beef $13.50
  • -Prawns $16.50
  • Stir Fried Tofu and Mixed Vegetables $10.00
    • Stir fried vegetables and tofu in delicate Thai sauce
  • Massaman Curry (chicken or pork or beef) $10.90
    • Massaman curry paste with potato, onion and peanut in coconut milk
  • -Prawns $16.50
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Salami $17
    • Pizza With salami and cheese.
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Chips $7.00
    • with sauce
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Wedges $7.00
    • Plus sour cream
  • Lamb burger $6.00
  • Chicken burger $6.00
  • Curry roll $2.50
  • Kumara chips $4.50
  • Deep fried chocolate $3.00
  • Bacon $3.00
  • Mussel fritters $2.50
  • -Extra chicken / Steak / Bacon $1.50
  • Combination $15.00
  • BBQ Pork $13.50
  • Satay Pork $13.50
  • Chicken $13.50
  • Pork $13.50
  • Chicken $13.00
  • Cheese $1.00
  • Cheese Burger $4.50
  • Vegetable Fried Rice $10.50
  • BBQ Laksa $10.50
  • Stir-Fried Round Beans $16.00
  • Malaysian Fried Rice $13.50
  • Asam Sauce Prawn $30.00
  • Shrimp Egg Fu Yong $13.00
  • Tom Yam Steamed Fish
  • Chicken Egg Fu Yong $12.00
  • Garlic naan $2.50
  • Non-vegetarian $9.90
  • -Dal tadka
  • Raita $2.00
  • Meat paratha $7.00
  • Gulab jamun $5.00
  • Cheese naan $4.00
  • -Chicken tikka masala
  • Steak & Mushroom $6.00
  • 6 Onion Rings $2.50
  • Donut $1.00
  • Fish Cake $2.80
  • Cheese $3.80
  • Moro Bar $2.50
  • Oyster $1.50
  • Fish of the day $4.00
  • Chips $2.80
  • Potato, kumara, pumpkin $0.60
  • Mashed potato S$2.00/$4.00
  • Whole $17.00
  • Double shank meal $18.00
  • -Medium $13.00
  • Kids meal B $8.00
    • Quarter roast chicken with chips and 1 pepsi 355ml can range
  • -Large $11.00
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Classic ham and cheese toasty
  • Chicken béchamel bombas with aioli
  • Salt n pepper squid with aioli
  • Nachos (beef or vege) $15.00
    • Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • Smoked salmon caper $24.00
    • Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Onions / bacon $3.00
  • -extra bacon $1.50
  • Seaweed salad $7.00
  • Teriyaki tofu don $13.50
  • -6 pcs $12.00
  • Edamame $6.00
  • Teriyaki chicken & salmon don combo $15.00
  • Fried gyoza $6.00
  • Tofu & avocado salad $7.00
  • Chicken karaage $6.00
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add sausages
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Winter harvest hash $4.00
    • add bacon
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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