Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

PappaRich (sample menu)
  • N10 Dry Koay Teow with Steamed Chicken $16.20
  • N06 Pappa Fried Mee $15.90
  • R03 Nasi Goreng $15.90
  • N01 Curry Laksa (Chicken) $15.90
  • V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • C13 Roti Telur Bawang with Beef Rendang $15.90
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
Manly Takeaway (sample menu)
  • Scallop $1.90
  • Hash Brown $1.50
  • Curry Roll $2.20
  • Crab stick $1.60
  • Onion Ring $0.60
  • Tomato $3.70
  • Sea Dog $4.50
  • Bacon $5.20
Kebab Serai (sample menu)
  • Super kebab on rice
  • -Chicken $17.40
  • Falafel on rice
  • Combination kebab $11.90
  • Chicken kebab on rice
  • -Lamb $16.90
  • Chicken burger $8.90
  • Garlic pita bread $3.50
East Street Takeaways (sample menu)
  • Fried Chocolate (moro) $2.30
  • -Veg $9.50
  • N° 2 Special $15.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Bacon Egg $3.80
  • Squid Ring $0.80
  • Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
  • Ham Burger $2.60
  • -Seafood or Prawns $12.00
RYO Japanese Izakaya (sample menu)
  • C9 Seafood Curry $14
  • D3 Nigiri Sushi $10
  • E9 Prawn Tempura $9
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • A4 Salmon Sashimi
  • B1 Chicken sauce cutlet set $14
  • B7 Sanma $12
    • Pacific saury
  • A13 Egg omelet
Corelli's (sample menu)
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
  • Toasted bread $5.50
    • With homemade jam and butter (5 grain, sourdough-or Turkish)
  • Meat lovers Pizza $18.80
  • Kumara Fries With aio1i $10.50
  • Mince on Sourdough Toast $15.80
    • topped with poached egg, tomato salsa & shaved parmesan
  • Raw Chocolate Brownie no sugar, gluten or dairy $5.50
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Spanish Omelette $15.80
    • potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
Punjabi Kitchen (sample menu)
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Shahi Paneer $13.5
    • Home made cheese cooked in cashewnut cream sauce
  • Aloo Gobi $13.5
    • A dry biend of potatoes and cauliflower
  • Kadahi Chicken $14.9
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Korma $14.9
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Prawn Pakora $11
    • King Prawns dipped in Chick Pea batter and deep fried
  • Bhuna $14.9
    • Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
Hector's Restaurant (sample menu)
  • Roast beetroot with almonds and lemon $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Selection of olives $9
    • Rosemary & garlic
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Selection of breads $7
Home Made Food (sample menu)
  • SAMOSA $1.00 / or $1.50
  • SAMOSA CHAAT $5.00
  • DAHI PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • BHEL PURI $5.00
  • SEV PURI $5.00
  • VADA PAAV (2 pcs) $6.00
  • DABELI (2 pcs) $6.00
The Bramble (sample menu)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Bonanza Bar Takeaways (sample menu)
  • Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
  • Ham Burger $4.00
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
  • Cheese $2.50
  • I $14.00
    • 2 fish, 3 sausages $2 chips & 4 potato fritters
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • E $13.90
    • 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
  • Chicken Nuggets $0.50
Subway (sample menu)
  • White Chip Macadamia N/A
  • Thousand Island N/A
  • Ham N/A
  • Avocado Toasties N/A
  • Bacon, Egg and Cheese N/A
  • BBQ N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
Lao Sze Chuan (sample menu)
  • Szechuan pickle vegetables $6.00
  • Stir-fried shredded pork with bean curd sheet & green pepper $18.00
  • Spicy rice noodle $20.00
  • Fried rice with tofu/noodle $12.00
  • Fried rice/noodle with chicken & beef $14.00
  • Spicy tofu with pork mince $14.00
  • Stir-fried pork kidney $18.00
  • Stir-fried broccoli with garlic $16.00
Bonanza Burger Bar (sample menu)
  • Fish $3.50
  • 1/2 Chicken and Chips $10.50
  • American Hot Dog $2.90
  • Steak-Egg / Steak-Mushroom $5.90
  • Vegetarian $4.50
  • Ham-Tomato $3.20
  • Bacon-Egg $3.50
  • Spring Roll $2.00
Little Wang's Noodle Bar (sample menu)
  • FRIED RICE NOODLES WITH VEGE $8.50
  • BEEF NOODLE SOUP $10.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • EXTRA BEEF ON TOP $2.00
  • EGG FRIED RICE WITH VEGE $8.50
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • BRAISED PORK ON RICE $9.50
  • SAGO MANGO PUDDING each $3.00
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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