Address
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Grind On High in Auckland Menu
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Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.
Nearby Sample Menus
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LAMB ROGAN JOSH $12.90
- slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
- Black forest Cake $4.90
- Sauce $1.50
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CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
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CAESAR SALAD $10.90
- with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
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BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
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CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.
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DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
- Avocado $4.00
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
- Black Pudding $5.50
- Free range streaky bacon $6.00
- Free range poached egg $2.50
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
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SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Miso Tonkotsu Ramen (Basic) $12.00
- Miso Tanpopo $15.00
- Rice $2.00
- -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
- Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
- -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
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Kaedama $2.00
- Noodle refill, extra noodle
- Cheese Ramen (Basic+Cheese) $15.00
- Battered Tarakihi Burger $8.30
- Chicken Nuggets $0.60
- Battered Hot Dog on Stick $2.20
- Kumara Fritter $1.30
- Moro Bar $2.80
- Cheese & Tomato $4.00
- Home-made Fish Cake $2.60
- Steak Meal $10.40
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Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
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Macaroni Pasta $22.50
- With crème fraiche, panko herb crust & vine ripened tomato
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Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
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Scotch Fillet Steak with Prawns, $35.50
- Salad, fries, garlic and herb butter or béarnaise sauce
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Wedges with Soy $11.00
- Sweet chili & sour cream
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Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
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Hawaiian $15.50
- Shaved ham w fresh pineapple
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Pan Fried Fish of the Day Market Price
- Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
- Chicken on Rice $9.00
- Cheese Burger $3.00
- Egg Fu Yong $8.50
- BBQ pork Fu Yong $9.00
- BBQ pork fried noodle $9.00
- Pork Fried Rice $9.00
- Vegetarian(egg cheese & pineapple) $3.00
- Whole Chicken $12.00
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$10 special
- 2 fish / 5 potato fritters
- Ham, cheese, pinapple $3.50
- -3 for $2.00
- ●squid rings
- Beef $9.90
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●or $5.00
- 4 fish / 3 sausages
- Mushroom $5.50
- Cheese & tomato $3.00
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Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
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Kids fruit salad $5.50
- Seasonal fruit and yoghurt
- Side slow roast tomato $4.50
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Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
- Side bacon $5.00
- Side toast $3.50
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Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
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Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese
- Steamed marble goby $30.00
- -hot and spicy squid $10
- Spicy and sour soup $10.00
- -Squid with black bean sauce $10
- -Curry Chicken $10
- Chinese pancake $5.00/ea
- Shelless prawn with spiced salt $20.00
- Yangzhou Style Large Meatballs $20.00
- Chicken nuggets $0.70
- Tarakihi $4.50
- Lamb salad with your choice of sauce $11.50
- Bacon $2.30
- Pasha burger home made $8.00
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8 $20.00
- 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
- Mix kebab $8.5/$10.5
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American hot dog $5.00
- With cheese and onion
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 6 Seafood Noodle Soup $12.90
- 14 Yung Chow Fried Rice $12.90
- 13 Seafood Congee $10.90
- 8 Dumpling Noodle Soup $10.90
- 1 Wonton Soup $9.90
- 16 Seafood Fried Rice $13.90
- 9 Chicken Congee $8.50
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Buffalo Wings $12.50
- with aioli
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250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
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BBQ Pork Ribs $16.00
- Snack sized slow cooked pork ribs, tangy BBQ sauce
- Pork Sausage $4.00 ea
- Beer Battered Fries $8.00
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Thai Beef Salad $19.00
- Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
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Fresh Waffles $19.00
- Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
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Eggs On Toast $10.00
- Eggs any style on toasted sourdough
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Hot Pot Ruean Thong (Gang Som) $28.00
- Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
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Pla Muk Tod $7.90
- Squid rings served with thai sweet chilli sauce
- All Entree Dishes are Also Available as Main Course Dishes
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Duck with Noodles Soup $23.90
- Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
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Poh Pia $6.50
- 4 pieces. Minced pork with vegetables folded in rice pastry
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Pad Poh Tack $23.90
- Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
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Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
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Prawns or Scallops with Cashew Nuts $23.90
- Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
- FRENCH FRIES $6.00
- MUSHROOM ON TOAST $11.90
- $5.50 choice of three
- $5.00 choice of two
- EGGS BENEDICT
- w/ cream cheese & jam $6.50
- THAI BEEF SALAD $13.90
- CHICKEN SALAD $13.90
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Crusty Hapuka $36.50
- pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
- - for two $55.00
- Wild Rabbit Meat Paella for two $95.00
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Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
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Citrus Chargrilled Chicken and Prawn Salad $21.50
- fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
- -for six $219.00
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Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
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LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Grind On High
Phone
093797344
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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