Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

Swashbucklers (sample menu)
  • Prawn Cutlets & Fries $12.00
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Miniature Shrimp & Avocado Cocktails N/A
    • Served with thousand island dressing
  • Caramelised Onion Filo Tarts N/A
    • Topped with feta cheese
  • Hot Chocolate Fudge Brownie $12.00
    • Served with ice cream & cream
  • Whitestone Cheese Platter $22.00
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
Gorkha Kitchen (sample menu)
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Paneer Tikka $14.00
    • homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Tandoori Mushrooms $14.00
    • mushrooms stuffed with cottage cheese and herbs cooked in tandoor
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Stuffed Mushroom $15.00
    • mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
  • Hotdog And Chips $7.00
Tony's Lord Nelson (sample menu)
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • -Steak Italiano $38.00
    • Marinated soya and ginger
  • ●Prime Beef Fillet Steaks
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • New York Cut $39.00
    • Stuffed with oysters, grilled to perfection
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • All served with salad , garnish and fries
Eden Kebab (sample menu)
  • Chips / Garlic Bread $4.00
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Falafel Salad $12.00
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
  • All Kebabs are served with salad and a choice of three sauces
  • Cheese / Hummus / Sauce $1.00
Celine Mediterranean Cuisine (sample menu)
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
  • Combo (Fries and coke) $13.50
  • Sup r & Fries $14.50
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Mezze Platter $26.00
    • Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
  • With Chicken $13.50
  • Small $18.50
Hayami Japanese Restaurant (sample menu)
  • 42 Chicken Yakisoba or Yakiudon $16.50
    • Pan fried noodles with chicken and vegetables in yakisoba sauce, with miso soup
  • 45 Banana Tempura with Ice Cream $8.50
    • Lightly battered banana, deep fried with a scoop of ice cream
  • All lunch boxes comes with rice and miso soup.
  • 30 Crunch Roll $19.50
    • Prawn tempura, avocado, topped with fine potato threads
  • 51 Scallop Teppnayaki $34.50
    • Teppanyaki scallops with fish katsu, agedashi tofu, seaweed
  • Salad: salmon salad
  • 60 Carpaccio Sashimi $33.00
    • 2 kinds of sashimi drizzled with Hayami avocado sauce served with karage, agedashi tofu and seaweed
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
Airport Kebabs & Pizza (sample menu)
  • Extra Cheese / Meat $2.00
  • CHICKEN / LAMB KEBAB ON RICE MED $14.00
  • L:$14.00
  • L:$13.00
  • MIX KEBAB $14.00
  • CHICKEN / LAMB KEBAB $13.00
  • M:$11.00
  • CHICKEN BURGER $6.00
Broadway Diner (sample menu)
  • Balt $8
  • Chips with your choice of sauce $4.50
  • Topped with a golden fillet of tempura battered whiting
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Pineapple
  • Steak $10
    • Onions, tomato, tomato sauce
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
Between Cafe & Eatery (sample menu)
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add homemade hashbrown $4.50
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Add free range bacon $6.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
Fika With Me (sample menu)
  • Homemade Chicken Strips With Chips $7
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • A Perfect Couple $14
    • Manuka streaky bacon, mini spring onion omelette
  • Mini Pancake $6
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
Piatti Italiani (sample menu)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • daily specials may change without notice
  • Fish of the day
    • Please ask
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
Ming Chef (sample menu)
  • Wonton Noodles Soup $ 9.00
  • Beef & Egg Gravy Fried Noodles $ 11.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • Roast Duck Rice Noodles Soup $ 8.50
  • Steak Fried Rice $ 11.00
  • Beef & Tomato on Rice $ 10.00
  • Roast Pork & Chicken on Rice $ 10.00
Mc Waltons Lunchbar (sample menu)
  • Banana Cake $3.00
  • Steak $3.50
  • Steak $1.50
  • Rissole $2.00
  • Bacon & Egg $4.20
  • Onion $0.50
  • Burger Of The Day $4.80
  • Crumb Chicken Drum Stick $2.00
Giles Luncheonette (sample menu)
  • Garden salad/harissa vinaigrette $5.00
  • Free range eggs scrambled or poached $12.00
  • Tomato $4.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Bacon $6.00
  • Poached egg with ortiz anchovy $4.50
  • Avocado toast $11.00
  • Tea-cured salmon $6.50
Pizza Hut (sample menu)
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hash bites $3.50
  • Cheese stuffed crust $3.90
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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