Grind On High in Auckland Menu

Grind On High in Auckland has no menu available, but can choose from many other options such as Chicken (2 pc) or Chicken (3 pc) from Texas Chicken. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Beer Battered Fries and Soup of the Day from . Bucklands Espresso Lounge offers Bien and Potato Croquette.

Nearby Sample Menus

Pizza Hut Hobson (sample menu)
  • Family Value Combo $25.00
    • 2 large Favourites or Chicken or Seafood pizzas and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • BBQ Bacon & Mushroom $8.00
    • Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Veg Supreme $7.50
    • Mushroom, onion, capsicum, pineapple, fresh tomato and stretchy mozzarella, seasoned with garlic and oregano.
  • Apricot Chicken $10.50
    • Tender chicken, onion, capsicum and stretchy mozzarella, topped off with an apricot swirl.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Stuffed Crust Combo $22.00
    • 1 large Favourites or Chicken or Seafood Stuffed Crust pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Trio of Cheese $8.50
    • The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
Street Organics (sample menu)
  • Raw goji & pepita slice $5.20
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • -Egg, lettuce & tomato $12.50
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Courgette brownie $5.20
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • -Chicken, tuna, nitrate free ham $4.00
Orbit (sample menu)
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
  • Selection of ice cream and sorbets $!6.5
    • Please enquire with your waiter for today's flavours
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
Sri Mahkota Restaurant (sample menu)
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E07] Bowl of Chicken Rice $2.00
  • E03] Vegetarian Curry Puff $5.00
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
Hees Garden Seafood Restaurant (sample menu)
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Sliced Hapuka with Five Spices $30.00
  • BBQ Pork $30.00
  • Taro Duck $35.00
  • Vegetarian Delight $24.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Steamed Whole Fish Seasonal Price
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
Takapuna Beach Cafe and Store (sample menu)
  • salted caramel
  • chocolate honeycomb
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • mango sorbet
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • cherry yogurt
Clevedon Seafoods (sample menu)
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • FISH $13.50
  • WEDGES MIN $4.80
  • WONTON $13.50
  • SQUID RINGS & FRIES $4.00
  • CHICKEN AND SWEETCORN $7.50
  • MEDIUM $3.50
  • WONTON $11.00
Paasha Turkish Cafe (sample menu)
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • Turkish feta & olive salad $15.00
    • Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.
  • - medium $14.00
  • Prawns $24.00
  • - large only $26.00
  • capricciosa
    • Salami, Olives, Capsicum, Anchovies, Fresh Tomato, Mozzarella & Oregano
  • - large $19.00
  • A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
Silverdale Fresh Fish & Takeaways (sample menu)
  • Whitebait fritter $9.80
  • Chicken burger $7.00
  • Cheese burger $7.00
  • Tarakihi $5.50
  • Meal a $6.00
    • 1 fish & chips
  • Scallop $2.20
  • Hot dog/sausage $2.20
  • Fish burger $7.00
The Viaduct Grill (sample menu)
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Scoch fillet $32.50
    • 250g
  • Seafood chowder $16.50
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • -250g $29.50
  • -Add grilled chicken strips for $5.90
  • Extra sauce options $2.00
    • Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Sha Xian Snack (sample menu)
  • N22 Goji berry lamb noodle soup $9.00
  • N2 Codonopsis pilosula with pigtail noodle soup $11.00
  • C2 Combination of vegetables in spicy soup $10.80
    • (seaweed / tofu slice / bean sprout / broccoli / potato / vermicelli or turnip)
  • B13 Pig ears with chili oil $10.80
  • B17 Cucumber salad $8.80
  • K4 Herbal jelly $3.50
  • B11 Sliced beef mixed with spicy sauce $10.80
  • E8 Lamb mince and long beans on rice $10.80
Showa Cafe (sample menu)
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Kid's Eggs on Toast $7.90
  • Kid's Pancake $8.90
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Kid's French Toast $8.90
  • Baked Cheese $4.50
  • Salad M $8.90 L $11.90
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
Game Keeper's Restaurant (sample menu)
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Mini Hot Dogs & Chips $9.00
Hong Yuan (sample menu)
  • Beef in special sauce $8 / $18
  • Pumpkin $1.20
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • -fried $10.00
  • -boil with soup $10.00
  • -fried $11.00
  • Beef with cabbage $9.00
  • Lamb with carrot $1.50
Van San II (sample menu)
  • Sliced pork/Pork rib $4.00
  • Sausage $6.00
    • 5 pcs
  • Teriyaki chicken don $10.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Hakata ramen (pork) $14.00
  • Spicy chicken don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Chicken avocado salad $10.00
Grind On High

Grind On High

location

Address

51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797344

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
51 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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