Address
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Grinders Coffee Bar in Dunedin Menu
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Grinders Coffee Bar in Dunedin has no menu available, but can choose from many other options such as Peking Duck (2 Courses) or Golden Harvest Roast Duck (half) from Golden Harvest Restaurant. Shaky Bridge Vineyard Cafe offers many options including Plateau de fromage/cheese platter and -3 Cheeses. Simon's Bistro & Biergarten includes a wide range like crumbed chicken burger or double stacker. GARLIC FOCACCIA and With cheese from . The Last Post Pub Restaurant offers Francesca's Pizzas and .
Nearby Sample Menus
- Grated Cheese $2.00
- Onions $3.00
- Blue Cod fillet $8.00 each
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
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Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
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Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
- Mussel-clam fritters, citrus slaw, mayo $18.00
- Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
- - Add chips + $3.50
- Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
- Fennel-Cabbage Slaw $9.00
- Wood-grilled chicken, seasonal veges $13.00
- Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
- Steamed vegetables, herb-garlic butter $8.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Copper rhubarb brulee $12.00
- Chocolate of the day $12.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Grilled Shrimps Paste on Sugarcane $ 12.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
- -Topped W/ Cooked Beef
- Spring Rolls Vermicelli $ 10.00
- Grilled Pork Vermicelli $10.00
- Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
- -Topped W/ Rare Beef
- -M $9.00
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Mesclun fresh salad $7.00
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- 15% surcharge applies for public holidays
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Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
- Bacon $4.00
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Bikini Buster $13.50
- Bacon Buttie & Milkshake
- Smoked Salmon $4.00
- add your choice of either
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Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
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San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
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Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
- Chao Zhou Pork Dumpling
- Deep Fried Taro Cake
- Custard Bun
- Turnip Slices
- Steamed Beef Tripe
- BBQ Pork Rice Rolls
- Baked BBQ Pork Bun
- Sesame Balls
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Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
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Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
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Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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Ham $7.9
- with mustard and organic salad
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Moroccan Chicken $16
- with 3 organic salads
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Lewinsky
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
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Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
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Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
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Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
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Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
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Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
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Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Cookies & cream mousse $3.50
- Chocolate mousse $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Onion rings $3.50
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
- FISH WITH SALAD AND FRIES $10.90
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Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
- Fries $4.00
- Chilli and garlic prawns $23.90
- Prime T-bone steak (350g) $25.90
- Onions $4.00
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Vegetables $5.00
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Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
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Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
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Garlic and Chilli Prawn $29.5
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
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Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
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Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
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Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
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Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
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Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Woo Sambal $3
- Pork & Lup Cheong Wonton (4 pieces) $10
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Steamed White Pak Choy $12
- confit garlic
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Wok Fired Asian Vegetables $12
- braised peanuts
- Portuguese Custard Tarts $7
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Percik Chicken $14
- toasted coconut
- Malaysian Spiced Chicken $17
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Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
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French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
- Tea and Coffee with Biscotti $7
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Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
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Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
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Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
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Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
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Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Grinders Coffee Bar
Phone
034779245
Opened hours
Mon - Thu 7:30 am - 6 pm
Fri 7:30 am - 8 pm
Sat - Sun 9:30 am - 5 pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating , Dinner
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus