Grinders Coffee Bar in Dunedin Menu

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Grinders Coffee Bar in Dunedin has no menu available, but can choose from many other options such as Peking Duck (2 Courses) or Golden Harvest Roast Duck (half) from Golden Harvest Restaurant. Shaky Bridge Vineyard Cafe offers many options including Plateau de fromage/cheese platter and -3 Cheeses. Simon's Bistro & Biergarten includes a wide range like crumbed chicken burger or double stacker. GARLIC FOCACCIA and With cheese from . The Last Post Pub Restaurant offers Francesca's Pizzas and .

Nearby Sample Menus

Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Bread Basket $6.00
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley

MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.

-M $8.00
Seafood Noodle Soup
Spring Rolls Vermicelli $ 10.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
-L $ 10.00
-L $9.00
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
Hue Spicy Beef Noodle Soup

Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
Vegetables with Oyster Sauce or Tofu $17.50
- Stir-fried mix vegetables with Oyster sauce
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
-Kung KraTiam $19.50
- Stir fried with garlic sauce
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce

Chicken and Cashew Nuts
Deluxe Entree $35.00 per person
-Large $20,00
Extra Cashew Nuts
-Small $13,00
-Small $13,00
Deluxe Entree $35.00 per person
Chicken Foo Young Egg

Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Veg-Jaipuri $14.00
- popular pajasthani curry
Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
Mango Chutney $3.00
Daal Panchrattan $12.00
- mixed split lentils tempered with cumin seeds, ginger, garlic and asafoetida

Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Char sui pork, chilli caramel, pickled ginger, carrot $17.90
Slaw & ranch $6.90
-Add a bun $5.90
Mac n cheese w bacon $8.90
Platter of 10 (up to two flavours) $54.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90

Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Duck liver pate, crostini, fig & balsamic relish $12.20
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Chef's soup chosen for the day, grilled ciabatta $14.50
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Fried potato wedges with tomato relish & sour cream $9.50
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread

Chinese Roast Duck $34 Large / $18 Small
Venison on Hot Plate $15 Large / $12 Small
Beef in Red Wine Sauce $14 Large / $10 Small
Spicy Deep Fried Scallops $20 Large / $12 Small
Sweet and Sour Pork $6.00
Seafood Special $16 Large / $12 Small
- B - Chicken and Vegetable Soup x 2 $36.00
Prawn with Broccoli $18 Large / $10 Small

Spicy Chicken Bites $9.00
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
Toasted Muesli (V) $12.00
- With yogurt & fruits
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
- Choc crinkles - blueberry drizzle
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans

Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Extra cream $3.00
Aioli $2.00
Mash instead of fries/potatoes $2.00
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Blue Cod fillet $8.00 each
Onion Rings X4 $2.00

Edamame $7.00
- Steamed soy beans served with soy sauce
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Sirloin Steak $29.50
- Served with green beans and a red wine jus

Platter (10) $49.90
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
-add extra slider $5.50
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Pork & chive dumplings $8.00
- With dipping sauces
Mini spring rolls $8.00
- With sweet chilli sauce
Available All Day
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil

Thai Style Grilled Whole Chicken
- marinated in lemongrass, kaffir lime, coriander and five spice
S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
THAI FEAST (Per Person) $35
Pan Fried Pork Buns
Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
Minimum 6 People
Affogato $8.00
- with asian drip coffee
E14 Sharing Plate $25.00
- combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly