Grinders Coffee Bar in Dunedin Menu

Sausage $2.00 each
Mushrooms $3.00
Jug Gravy $2.00
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Bowl steamed vegetables $5.90
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables

Wood-grilled chicken, seasonal veges $13.00
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
Market Fish $35.00
Granola, strained yoghurt, stewed & roasted fruit $14.00
Gluten Free Bread $2.00
Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu

Add
- Regular $4.50
Cheddar Cheese $1.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7

Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Available from 11.00am
Pancakes $16.5
- berry compote & natural Greek yoghurt

- 4 Pieces $4.00
Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
-12 Pieces $8.00
Karaage Chicken Strips $6.50
- 4 pcs. crispy, deep fried chicken served with sauce
Chicken Fried Rice $13.50
- japanese-style fried rice with egg, spring onion and other assorted vegetables
Spicy Pork $15.00
- grilled pork with spicy sauce
Chicken Udon $10.00
Teriyaki Chicken

Honey king prawns $14.00
King Prawn $14.00
Yang Zhou fried rice $11.90
Beef black bean sauce $10.90
Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
Fusion Fish $2.00
Combination $11.90
Beef $12.50

Hand-cut fries with aioli $7.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00

Lamb Wrap $11.00
Chicken Wrap $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
Lamb Shish $16.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Falafel Wrap $11.00
Combination Iskender $15.50

-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
6 x Prawns Tempura $10.00
4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
-Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
- Spicy salad with fresh mints, coriander, red onions
●Thai Curries

Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
Lamb $14.00
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Vindaloo $14.00
- a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy

1 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled eggs, cucumber, bean sprouts and peanut sauce
59 Caramel Pudding $6
11 Chicken Biryani $14.90
- Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
1 Cheese Rolls $3.40
- The world's best cheese rolls
23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
Dishes served with rice

Roast Seasonal Vegetables $8.00
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus

Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Deep Fried King Prawn (each) $1.50

Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Ceviche Market Price
- Raw marinated fish
● Wedges with Sweet Chilli and Sour Cream $9.50
Beetroot, Goats Cheese and Spinach Salad $15.00
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Raspberry Lamingtons $7.50
- With whipped cream

Grinders Coffee Bar in Dunedin Menu

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Grinders Coffee Bar

Otago > Dunedin > Grinders Coffee Bar

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251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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