Grindz Cafe in Tauranga Menu

Grindz Cafe in Tauranga has no menu available, but can choose from many other options such as Extra meat or Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces from Turkish 2 Go. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). Hell Pizza includes a wide range like The Kraken or Lust. Crispy skin market fish and Served with a selection of artisan breads (GF available on request) from . Mills Reef Winery and Restaurant offers Nando's and Whole Chicken.

Nearby Sample Menus

  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Paleo Muesli $17.50
    • with almond milk and cinnamon plums
  • Toasted Sourdough $7.50
    • served with jam and butter
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Beer Battered Fries $9.50
    • with garlic aioli
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Hot dog $2.80
    • Each
  • Apple fries + ice cream $4.95
  • Scallop $2.20
    • Battered, each
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Kumara chips $5.90
    • 1 Scoop
  • Tomato, tartare or aioli $1.50
  • Blue Cheese $20.50 Med / $22.50 Lge
    • Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Lasagne Di Melanzane $26.00
    • Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Campanelle Tricolore $20.00
    • Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
  • Gosht Do-Pyaza $20.50
    • Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
  • Butter Naan $3.50
  • Wholemeal Roti $2.50
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Gulab Jamun $9.50
    • Milk ball in sugar syrup with cardomon
  • Hariyali Chicken $11.50
    • Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Side Vegetables $5
  • Fries $8
    • served with tomato & aioli sauce
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • $13.99
  • 17. Mango Chicken $9.90 / $12.90
  • 12. French Rack of Lamb $12.00
  • 9. Chicken Tikka H $9.00 F $14.90
  • 48. Prawn / Fish Madras $14.99
  • 63. Chocolate Naan $5.00
  • 61. Lamb / Chicken Naan $4.50
  • 6. Tandoori Broccoli $9.59
  • Seafood Platter $50.00
    • Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • VEGETARIAN Portobello mushrooms $16.50
    • sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Breakfast wrap $16.50
    • filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
  • Green Salad $7.50
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
  • Oven Roasted Pork Belly $32.00
    • set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
  • Steamed Jasmine Rice $3
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Biryani Chicken / Lamb / Beef
    • Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
  • -L $16.99
  • -L $16.99
  • Butter Chicken
    • Tender boneless chicken cooked in tandoori and creamy tomato curry
  • -L $16.99
  • Goan Fish Curry $17.99
    • Fish fillets cooked in fine tomato paste & coconut curry finished with cream
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • -L $16.99
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Gluten free options available
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • BLT $4.30
  • Chicken Salad $4.70
  • Steak & Mushroom
  • Chocolate Mudcake $3.00
  • Dutch Crunch Rolls
  • Our McKenzie Speciality
  • Chicken, Ch. & Tom $4.50
  • Savouries $2.00
  • Chicken & Salted Fish Fried Rice $12.00
  • Poached Chicken Noodle Soup $7.50
  • Scallop with Cashew Nuts $23.00
  • Small $15.00
  • Shanghai Fried Thick Noodles $12.00
  • Roast (2) Combination
  • Chicken & Sweet Corn Soup $6.00
  • Wonton Soup $8.50
Grindz Cafe

Grindz Cafe

location

Address

50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075790017

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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