Address
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Grindz Cafe in Tauranga Menu
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Grindz Cafe in Tauranga has no menu available, but can choose from many other options such as Extra meat or Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces from Turkish 2 Go. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). Hell Pizza includes a wide range like The Kraken or Lust. Crispy skin market fish and Served with a selection of artisan breads (GF available on request) from . Mills Reef Winery and Restaurant offers Nando's and Whole Chicken.
Nearby Sample Menus
- Kimchi Korean spicy pickled cabbage $ 5.5
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Steamed Jasmine Rice $ 3
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
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Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
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Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
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Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
- Butter $0.50
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
- Leek $3.00
- -EEL $14
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Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
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Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
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Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
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Prawn Star $32
- Lightly battered whole prawns served with stir fried vegetables and garden salad
- Miso Soup $2
- -Main $72 per person
- Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
- S = Sharing option
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Moroccan style chicken $28.00
- Marinated in a mild spices
- Pear, rucula and blue cheese $22.00
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Pizza bread $12.90
- With parmesan and rosemary
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Wild mushroom risotto
- With shaved grana padano
- Herb crusted NZ lamb rack $35.00
- Served with beer battered fries
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Classic creme brulee $16.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
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Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
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Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
- $15 Per Child - Under 12 Years Only.
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White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
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Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
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Italiano Spice S $18 M $23.50 L $26.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
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Tasting Plate $24
- (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
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Margarita $23
- Sliced Roasted Tomatoes & Mozzarella
- ●Dessert
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
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The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
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Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
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Caramel Cookie Crumble $8.00
- Crushed oreo cookies covered in homemade ooey gooey caramel sauce
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Crispy Salt & Pepper Squid $9.00
- With garlic aioli
- Hot Waffle with Cinnamon Sugar $5.00
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Waffles $14.00
- With bacon, banana & maple syrup
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Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
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Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
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Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
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Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
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Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
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AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
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Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
- -Tomato, cheese and onion
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Pasta of the Week $ 18.00
- See our weekly special board
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Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
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Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
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Beef Nachos $ 14.50
- With our homemade beef dip
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Battered Chicken Tenders $ 9.00
- With fries and coleslaw
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Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
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Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Potato, leek, bacon gratin $8.00
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
- Pear and rocket salad
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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New York $18.50
- Spicy pepperoni salami with mozzarella
- All pizzas are served With traditional Napolitana tomato sauce
- Ham, Mushroom & Mozzarella $18.50
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
- Gluten free base $4.50
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
- Mint Chutney $3.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Papadom $1.00
- -Hot mixed berries $3.00
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Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
- -Bacon bits $2.50
- -Sour cream $1.50
- -Add middle cut bacon $3.50
- -Avocado $3.50
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
- -Add middle cut bacon $3.50
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Grindz Cafe
Phone
075790017
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus