Grindz Cafe in Tauranga Menu

Grindz Cafe in Tauranga has no menu available, but can choose from many other options such as Extra meat or Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces from Turkish 2 Go. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). Hell Pizza includes a wide range like The Kraken or Lust. Crispy skin market fish and Served with a selection of artisan breads (GF available on request) from . Mills Reef Winery and Restaurant offers Nando's and Whole Chicken.

Nearby Sample Menus

  • S = Sharing option
  • Periperi chicken burger $22.50
    • With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
  • Coromandel mussels (S) $16.50
    • With a leek and tarragon cream sauce and toasted ciabatta
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • The mill house meat lovers $24.00
    • With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • bread & butter (2 slices) $2.00
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • Asian Basket $12.00
    • samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • Soup of the Day $11.00
    • w/ garlic bread
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • ●Chicken tikka
    • Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
  • ●Tandoori chicken
    • Chicken on the bone marinated in spices and cooked in a tandoori oven.
  • Lamb dhansak $17.00
    • Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
  • All curries served with rice.
  • Mix platter $16.00
    • Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
  • -Half $11.00
  • Palak paneer $14.00
    • Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
  • ●Achari tikka
    • Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Big bowl of Coco Pops $6.00
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Tomato $3.00
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Spaghetti $2.50
  • Trio of Dips with Crostini $14.50
  • Spicy BBQ pork belly sliders $16.50
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Salt & pepper calamari $16.00
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Wedges with bacon $15.50
  • Tempura fish sliders $16.50
  • - 4 pieces Daikon Hosomaki
  • 8PC. JUMBO $11.70
  • Teriyaki Chicken Lovers $19.90
  • Teriyaki Chicken Double Avocado
  • Deluxe Teriyaki Chicken
  • - 4 pieces Avocado Nigiri
  • Vegetarian Snackbox
  • 8PC. REG $7.90
  • - B $15.99
  • -L $16.99
  • - B $15.99
  • Vindaloo Chicken / Lamb / Beef
    • A powerful chicken or lamb or beef curry with ground chilli
  • -C $15.99
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • Korma Chicken / Lamb / Beef
    • North Indian style chicken or lamb or beef curry with cashew nut curry
  • -C $15.99
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • -Loaded $9.90.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • Cheese & Pineapple
    • Cheese, pineapple
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Cheese & Tomato
    • Cheese, fresh tomato
  • Plain cheese
    • cheese
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Pepperoni
    • Cheese, pepperoni (spicy)
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Pork Rib with Zhen Jiang Sauce $16.00
  • Steamed Prawn with Shell $23.00
  • Kong Po Chicken $16.00
  • Lamb Brisket $16.00
  • Roast (2) Combination Noodle Soup $11.00
  • Roast Duck Noodle Soup $9.00
  • Chunky Fish & Tofu $18.00
  • Beef Fried Rice $10.00
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Combo Spend $36
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • The Mount
    • White chocolate and blue berry
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Regular/Large $10/$18
Grindz Cafe

Grindz Cafe

location

Address

50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075790017

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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