Address
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Grindz Cafe in Tauranga Menu
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Grindz Cafe in Tauranga has no menu available, but can choose from many other options such as Extra meat or Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces from Turkish 2 Go. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). Hell Pizza includes a wide range like The Kraken or Lust. Crispy skin market fish and Served with a selection of artisan breads (GF available on request) from . Mills Reef Winery and Restaurant offers Nando's and Whole Chicken.
Nearby Sample Menus
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
- House Marinated Olives( v) $ 9.00
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
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Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Crispy Chicken Burger $9.50
- crinkle cut chips
- Add Black Pudding $5.00
- Add Streaky Bacon $18.00
- Tay St Green Leaves Salad $12.00
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
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Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
- 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
- 66. Mango or Mint or Tamarind Chut. $2.00
- 8. Tandoori Chicken H $9.00 F $16.00
- 54. Chips $2.99
- 1. Indian Cheeky Chips $4.00
- 65. Mango Pickle $2.00
- $14.99
- 50. Butter Prawn $14.99
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Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
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Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
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Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
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Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
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Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
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Dal Makhani $13.00
- Lentils cooked with garlic & ginger
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Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
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Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
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Zest Loaf $6.50
- with herb butter + relish
- Hollandaise $ 2.50
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
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Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
- Mushrooms $3.00
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Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
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Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
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Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
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Mixed Berry Trifle $14.50
- Served with homemade waffle
- Trio of Dips with Crostini $14.50
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Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
- Garlic bread $8.50
- •Desserts
- Choose your Prime Cut
- and Chips
- Choose your Add-ons
- -Double up the beef & bacon for an extra $8.0
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Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
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Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
- Chicken Tenders
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-Garlic Naan $3.50
- Plain flour bread garnished with garlic
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Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
- - B $15.99
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Bhuna Chicken / Lamb / Beef
- Diced, boneless and cooked with ginger, garlic, onion and spices
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-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
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Scallops Masala $20.99
- Scallops cooked in onion curry and green capsicums garnished with herbs
- -L $16.99
- -C $15.99
- fries with garlic aioli $8.00
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
- Potato, leek, bacon gratin $8.00
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Lamb S $11.30 / L $12.30
- Mixed $10.00
- Aioli N/A
- Vegeterian $17.50
- Vegeterian S $11.00 / L $12.00
- Mixed $15.50
- Mixed S $12.50 / L $14.00
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
- -Grilled tomato $2.00
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Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
- -Hashbrown $2.00
- Gluten free bread available at extra cost
- -Smoked salmon, lettuce, chives and brie cheese $16.50
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French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
- -Portobello mushroom $4.50
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Toasted croissant
- A lightly toasted croissant with your choice of
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Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
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Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
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Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
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Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
- Tiramisu: Original / Summer $10.00
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Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
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Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
- -Free range eggs
- Seasonal soup of the day (V)(GFO)
- -Zaatar smashed avocado
- -Free range eggs
- -Sourdough
- -Freedom farmed bacon
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Freedom farmed bacon
Grindz Cafe
Phone
075790017
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus