Address
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Grindz Cafe in Tauranga Menu
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Grindz Cafe in Tauranga has no menu available, but can choose from many other options such as Extra meat or Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces from Turkish 2 Go. Mediterraneo Cafe offers many options including soup of the day (Ask for GF option) and pasta of the day (Ask for GF option). Hell Pizza includes a wide range like The Kraken or Lust. Crispy skin market fish and Served with a selection of artisan breads (GF available on request) from . Mills Reef Winery and Restaurant offers Nando's and Whole Chicken.
Nearby Sample Menus
-
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
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Lamb on rice $9.00
- With your choice of sauce
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Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
- Lamb S $10.5 / L $ 12.5
- Fries (punnet) $4.50
- Hummus $1.50
- Extra meat $3.50
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Extra $1.00
- Falafel or mujver
- Spring roll $2.20
- With or without rice
- All of our burgers are made with lettuce, tomato, onion & sauce
- Mussel fritter $2.50
- Seasoned wedges $4.50 Per scoop
- Kumera chips $4.50
- Pineapple fritter $1.10
- lemon chicken $0.70
- Chicken burger $7.00
- Spring roll $2.30
- Fish of the day $4.00
- Scallop $2.10
- Fish meal $12.50
-
Buttered bread $0.30
- Slice
- Squid ring $1.00
- Pineapple ring $1.00
- Hohepa Aged Cheddar or Mt Eliza Blue
- Somerset dishes that we’re not allowed to take off the menu!
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
-
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
- 7 pcs $12.20
-
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
- 3 pcs $5.90
-
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
- J $1.50
-
Bibim guksu $14.00
- Spicy mixed noodles
- Ramyun $10.00
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
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Janchi guksu $14.00
- Noodles in anchovy broth
-
So yangnyeom galbi $25.00
- Marinated beef ribs
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Jeyuk deopbap $15.00
- Stir fried pork with rice
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Altang $17.00
- Spicy fish roe soup
-
Homemade Crumpets $8.90
- served with honey and butter
-
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
-
Pizza Bread $17.50
- with truffle salt and caramelised red onion
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Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
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Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
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Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
-
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
-
Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
-
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
- Thigh $3.00
-
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
-
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
- Churros - each / three $1.50/$4.00
- Shanks Combo - 2 shanks & 4 potatoes $17.00
- House Slaw $4
-
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Fish n Chips $12.95
- served with fries & tomato sauce
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Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
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Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
-
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
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Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
- Wedges With Grilled Cheese Bacon & Sour Cream $14.50
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Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
-
Vanilla Ice Cream
- with Chocolate Sauce >>
-
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
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Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
- Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
- -Chicken, Ricotta, Pesto & Parmesan $27.50
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
- Malai Kofta $10.00
- Cheeky Chips $5.00
- Rogan Josh Reg $9.00 L $13.50
- Ghobi Parantha $4.00
- Fish Curry $16.00
- Chicken Tikka Masala Reg $9.00 L $13.50
- Beef Biryani $11.00
- Tikka Masala $12.00
- Vegeterian $17.50
- Avocado N/A
- Lamb $16.00
-
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Aioli N/A
- Mixed $10.00
- Satay N/A
- HOt Chilli N/A
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
- -Plain $7.90
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
- Sizzling Combination Seafood $23.00
- Chicken (Beef/ Pork) With Black Bean Sauce $16.00
- Sizzling Lamb Rib With Black Pepper Sauce $20.00
- Crispy Skin Roast Pork $20.00
- Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
- Beef Brisket on Rice $9.50
- Poached Chicken Noodle Soup $7.50
- Roast Pork on Rice $9.00
Grindz Cafe
Phone
075790017
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
50 First Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus