Grouchos Cafe in Auckland Menu

Grouchos Cafe in Auckland has no menu available, but can choose from many other options such as Beef (small/medium/large) or Pork (small/medium/large) from Ned's Roast. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). Delight Bakehouse Cafe includes a wide range like 1 EGGS ON TOAST or 2 KIWI BREAKFAST. All have tomato & cheese base and Garlic Pizza Bread & Dip from . Tonino's Pizzeria offers Al's Deli and -Maple butter & bacon.

Nearby Sample Menus

  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Onion and Lemon $2.00
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • All Vegetarian Curries $10.00
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Peach Nata
  • Hokkien Fried Noodle/Rice
  • Sliced Chicken Fried (Noodle/Rice)
  • Lamb Stick ( 5 Sticks)
  • Malaysia Deep Fried Tofu
  • Garlic Chicken
  • Malaysia Style Fried Rice Noodle
  • Chicken Stick With Honey (5 Sticks)
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • DF= Dairy Free
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • -Vegan $10.00
  • -Chicken $14.00
  • Chiura (rice flakes) $4.00
  • Vegan $11.00
  • -Add egg $9.00
  • Hariyo bhatmass (edamame beans) $6.00
  • Saadheko
    • Served in room temperature
  • -Pork $10.00
  • Add bacon $ 5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Add bacon $ 5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Yum Woon Sen
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • GREEN CURRY $13.00/$15.00
    • curry made with coconut milk green curry paste & mixed vegetables
  • KHUAY TEAW TOM YUM $13.00/$15.00
    • rice noodles in traditional Thai yum soup with bean sprouts & coriander
  • Khuay Teaw Tom Yum
  • SUKIYAKI SOUP $15.00
    • vermicelli noodles in Sukiyaki soup with egg Chinese veggies & celery
  • WON TON SOUP $13.00
    • pork & prawns won ton soup with egg noodles & sliced BBQ pork
  • MIXED SEAFOOD $5.00
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Pasta Gluten Free $21.99
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Grilled Tomato $3.00
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • -One Cheese $14.00
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • -mushroom $13.50
  • Salmon $4.00
  • - with two fillings $5.00
  • Toasted bagel
  • Toast and preserves $3.50
  • French toast $13.50
    • With bacon, maple syrup
  • Eggs benedict
  • Omelette $13.50
    • With ham, tomato, spring onion & cheese
  • Sambal Chicken
  • Sliced Pork With Special Sauce
  • Malaysia Style Fried Rice Noodle
  • Kumara Chips
  • Malaysia Deep Fried Tofu
  • Sliced Pork Fried (Noodle/Rice)
  • Sambal Eggplant
  • Kong Pao Chicken
  • Teriyaki chicken
  • Plain Avocado
  • Teriyaki tofu
  • Tofu udon
  • Teriyaki salmon
  • Salmon Avocado
  • Sushi roll
  • Chicken udon
  • Steak & Cheese $3.00
  • Butter Chicken $3.50
  • Chicken Cordon Bleu $2.80
  • Chicken Wrap $3.50
  • Chicken Salad $3.50
  • Spring Roll $2.00
  • Chicken & Egg $3.50
  • Curry Roll $2.00
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
Grouchos Cafe

Grouchos Cafe

location

Address

1/143 Wellesley Street West, Victoria Square, Auckland, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
1/143 Wellesley Street West, Victoria Square, Auckland, New Zealand
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