Guang Dong Takeaways in Manawatu-Wanganui Menu

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Guang Dong Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Hiramasa Kingfish or Miso-Baked Aubergine from The Sugar Club. KIRAKU Japanese Restaurant offers many options including HALF BOILED EGG and BBQ PORK. The Bruhaus includes a wide range like Beef Schnitzel or Real Beef Burger. Banh Mi (pronounced "Bun-Me") and Cha-Gio (pronounced "Jar-Zo") from . Healthy Vietnamese Street Food offers The Gourmet Cafe and French Toast.

Nearby Sample Menus

Bangers and Mash (GF) 22.0
- Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
Portobello Mushroom and Camembert Burger (V) 18.5
- Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
Bruschetta 10.0
- Garlic bread, topped with basil, tomato, feta and balsamic dressing
Fresh Vegetable Quiche
- Served with fresh salad
Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Marinated Cajun Chicken Salad (GF) 19.5
- Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.

-Large $14.50
Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
Kuay Tiew Nam (*Thai Famous Noodle Soup..)
Pad Thai chicken $9.50
Jasmine Rice S $2.50 / M $3.50 / L $6.00
Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Nom Tok (thai beef salad) $12.00
- Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
-Prawns/Mixed Seafood $9.50

Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
Side of fries $3.00
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Fish of The Day $33.00
- Please refer to specials board (changes daily).

Butter Chicken Wrap With Salad $18.20
Squid Rings $6.20
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Scotch Fillet $27.00
- Served with stuffed potato or chips
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Chicken Satay Burger & Chips $17.60
Stuffed Mushrooms $8.20
Chips SM $4.20 LG $8.40

Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts

Basil Naan $3.50
Fish Masala - Full $15.00
Beef Vindaloo - Half/Full $9.00/$14.00
Fish Rawa Fry - Full $5.00
Mutter Paneer - Half/Full $8.50/$12.50
Palak Paneer -Half/Full $8.50/$12.50
Potato & Capsicum - Half/Full $8.00/$12.00
Family Combo $56.00
- 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink

Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Green salad $5.50
Kumara Fries $9.00
- Served with sour cream or aioli
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Soup of the Day $12.00
- Served with focaccia
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Avocado / hash browns / portabella mushrooms $4.50
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge

M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)
A3 MIXED ENTREES (A2 & A3) $7.50
N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken

Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
FULL menu seafood curry $12.00/$12.00
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing

Takoyaki $8.00
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
●Seafood
Grilled salmon sticks / The lab chicken $11.50
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Beef massaman curry $19.00
- Slow cooked beef and potatoes in Thai style creamy coconut curry
Roti & banana / Ice cream banana crepe / Banana split $12.50
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce

Herbed hash with black pudding and fried egg $15.50
Black pudding $5
Mushrooms of toast $10.5
Toast with butter and Te Horo jam or runny honey $5.5
Eggs anyway on toast $9.5
Seafood chowder $18
Avocado and feta smash on sourdough $12.5
Eggs,Spinach $3.5

Battered fish / side serving of fries $6.00
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Fried egg $2.00
Bacon $3.00

Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
English Breakfast Tea $3.50
Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
Mochachino $5.00
Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
Danish Sultana $4.00
Earl Grey Tea $3.50
Iced Mocha $6.00

Poppadom (2pieces) $2.00
Garlic chilli (chicken, lamb or beef) $18.90
- Your choice of meat pieces cooked with fresh garlic,capsicum, onion & spices
Fish or prawn vindaloo $19.90
- Your choice of meat cooked with hot ground spices in onion and tomato gravy
-Pickle & chutney
-Mixed veg curry
●Mains $30.00 PP
-Veg pakora
Butter vegetable $16.90
- Mixed vegetable cooked in creamy tomato gravy

Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Fries $9.00
- Fries served with Tomato sauces and aioli
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Onion Bhaji $3.00
Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce