Guang Dong Takeaways in Manawatu-Wanganui Menu

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Guang Dong Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Hiramasa Kingfish or Miso-Baked Aubergine from The Sugar Club. KIRAKU Japanese Restaurant offers many options including HALF BOILED EGG and BBQ PORK. The Bruhaus includes a wide range like Beef Schnitzel or Real Beef Burger. Banh Mi (pronounced "Bun-Me") and Cha-Gio (pronounced "Jar-Zo") from . Healthy Vietnamese Street Food offers The Gourmet Cafe and French Toast.

Nearby Sample Menus

Garlic & Mozzarella Bread $5.50
Garden Green Salad $4.50
Half & Half $1.50
Satay Chicken see above
- Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
Herb Bread $4.50
Sour Cream or Salsa $2.50
Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions

Blue Cod $55.90 / kg
Chicken Nuggets $0.80
Pineapple Fritters $1.50
Chicken Fillet - Crumbed $3.50
Red Cod $18.90 / kg
Hawaiian $6.50
Hotdogs $2.50
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen

Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
garlic pizza pane $ 6.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.

Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Smoked chicken, salmon $5.00

Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Nacho's $11.50
- served with sour cream & salsa
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
Soup of the Day $9.50
- served with hot soup roll

Bbq Pork
Pepper Salt Squid Tentacle
●Soup
Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
Deep Fried Wonton
●Main
Pan Fried Dumplings Pork/Cabbage
Chicken Sweet Corn Soup

Battered Saveloys $2.00
Meat Patties $2.20
Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
Savory Wedges $4.00
Crinkle $2.20
Crumbed Cardinal $2.50
Crumbed Mushrooms $0.50
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo

SMOKED CHICKEN PENE PASTA $17.00
4FORTY4 BURGER $18.50
- w/ fries
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
VEGE STACK $17.00

Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread
Surf of the Ocean $34.50
- Oven baked herb crusted NZ fish topped with scallops, caramelised lemon & hollandaise sauce
Fresh seasonal vegetables $7.00
Chicken Wings Half$15/Full$25
- Hot n Spicy
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.

27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
Served With Steamed Rice
19. Chicken Noodle Soup (Reg/Lg) $14/$16
6. Chicken Salad $8
9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
35. Caramel Custard
25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee

French Fries
- With Garlic Aoili or Tomato sauce.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Wedges with sour cream
Prawn twisters
- With a sweet chili sauce and Tzatziki
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Toasted Sandwiches

KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit