Gujrati Dhaba in Auckland Menu

Gujrati Dhaba in Auckland has no menu available, but can choose from many other options such as Bombay Aloo or Samosa (2Pcs) from Royal Challenge. Sarap Restaurant and Grill offers many options including Garlic Bread and Chips. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt and CLASSIC MARGHERITA from . GPK Bar & Grill offers Beach Pizza and Pepperoni.

Nearby Sample Menus

  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • Stir fried pork intestines in brown sauce / Double cooked pork belly with chilli sauce / Stewed pork belly in brown sauce $18.00
  • Fried chicken with hot chilli sauce / Fried chicken with peanuts and chilli sauce $16.00
  • Mutton and onion $14.00
  • Fried chicken with sweet and sour sauce / Crispy fried chicken with sweet and sour sauce $18.00
  • Fried lamb with spring onion / Fried lamb with cumin $18.00
  • Sizzling beef with black pepper / Sizzling beef / Sizzling Mongolian beef $16.00
  • Stewed beef in brown sauce / Sliced beef with hot chilli in soup $18.00
  • -Whole $17.00
  • Tray $40.00
  • -Chicken chow mein
  • Combination meat $11.50
  • Combination roast meat
  • soyed chicken on rice $10.00
  • Any 2 BBQ options on rice $11.00
  • N° 7 $15.00
    • 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Bacon Hand Cut $5.5
  • House made seasonal jam $1
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Won Tons (One Dozen) $9.60
  • Curry Dishes $14.50
    • With white rice & vegetables
  • Satay Sauce Dishes $15.00
    • With white rice and vegetable.
  • Vege $5.00
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Sausage $1.80
  • Ham $4.00
  • Chow Mein $11.50
    • With crispy noodles
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Ham Pineapple Toasties $5
  • 6 Chicken Nibbles $5
  • Combination Meats Veges $13
  • Vegetables $10
  • A
    • 2 fish, 1 sausage, small chips
  • Steak Veges Si $12
  • Pineapple Ring $1.50
  • Chicken Burger $5
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
  • Chilli Paneer
    • Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
  • 1 x Large Pizzas
  • Chicken Slingshot (Nuts)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
  • Spicy Chicken Wings $12.00
  • 2 x Small Pizzas
  • Chips $4.50
  • Wonton Soup $8.90
  • Lemon Chicken on Rice $12.50
  • Vegetable Fried Rice $10.50
  • Lamb Nasi Lemak $13.50
  • Kon La Wan Tan Mee $10.50
  • Asam fish Fillet on Rice $13.50
  • Sambal Kangkong $16.00
  • Combination Fried Rice $12.90
  • Salmon sashimi don $16.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Grilled snapper from $25.00
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • 2~3 Person Per Dish
  • Spicy mixed meat & vegetable stew $35.00
  • Mussel soup $30.00
  • 2~3 Person Per Dish
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Add free range bacon $6.00
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range bacon $6.00
  • -Scrambled free range eggs & prosciutto $13.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Chicken nuggets & chips $7.80
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • -add bacon $4.20
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Toasted rewana with jam and butter(2) $5.80
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • ●Sides
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Fruit salad deluxe - honey ice cream $16.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Potato trio crab / truffle / mozzarella N/A
  • Cheese $3.00
  • Pineapple $1.00
  • Chicken & Cheese $5.50
  • American Hot Dog $4.00
  • Salmon $4.50
  • Spinach $ 1.00
  • Chicken Cheese Avocado $6.00
  • Avocado $2.00
  • State Chicken N/A
  • Prawns Fine Egg Noodles Soup N/A
  • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup N/A
  • Shredded Chicken Salad Vietnamese Style N/A
  • Pan Fried Steak with Lemon Grass on Rice N/A
  • Curry Beef Stew with Steam Rice N/A
  • Stir Fried Beef with Black Pepper Sauce on Rice N/A
  • Shredded Pork & Spare Ribs on Rice N/A
Gujrati Dhaba

Gujrati Dhaba

location

Address

256 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

98879675

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Cash

Location
256 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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