Gujrati Dhaba in Auckland Menu

Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Wok Fried Green Beans $10
- With garlic and light soy
Thai Jasmine rice>.Single/Bowl for two $4/$6
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce

Arepa with Cheese $5.00
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Papa Salada $5.00
- Salted baby potatoes
Patacon $5.00
- Flat fried green plantain
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Suero Costeno N/A
- Colombian-style sour cream

Pan Seared Market Fish $31.9
- w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
Fish and Chips $11.5
- grilled or battered with fries and ketchup
Steamed Pork Buns $13.9
- w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
Malibu Panna Cotta $12.9
- w/ spiced pineapple & roast coconut crisps (gf/df)
Venison Ribs 400gm $32.9
- sous vide, w/ cherry mustard glaze
Buffalo & Blue Burger $23.9
- 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
Slow Cooked Shredded Lamb Pizza $22.9
- w/ beetroot, potato, feta, rocket & rosemary aioli

Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.

Greek Caesar Salad / Chicken Salad $12.90
Seared Scallops $10.90
- Deep fried in breadcrumbs & served with homemade tartare sauce
Shrimp Cocktail $11.90
- With creamy seafood sauce
Squid Rings Calamari $22.90
- Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
Chicken Breast $10.90
- Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
Spaghetti / Pasta with Octopus $22.90
- Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
Chicken Saganaki $16.90
- Oven baked chicken (boneless) cooked in greek sauce
Chicken Skewers $11.90
- Marinated in freshly squeezed lemon juice & spices, gently deep fried

Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
Battered Crabstick $1.50
Fresh Fish of the Day $29.50
- Pan seared or lightly battered, served with a prawn twister, salad & fries
Onion / Pineapple $0.50
Bacon $6.00
Battered Scallops $29.00
- Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
-Dine in $4.50
Scallops $14.50
- deliciously deep fried in our light tempura batter, nestled on a bed of lettuce

PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- Vegemite / Marmite
- Ham
- Pastrami
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- Salmon, Cream Cheese, Dill
- Blueberry & Cream Cheese
- Prosciutto

M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
(For 2 People) $65.00/$55.00
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
M8. CHICKEN MASALA $12.99
- Chicken fillets cooked in onion tomato gravy & spices
M25. LAMB/BEEF JALFRAZI $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
E3. SEEKH KEBAB
- Lamb mince lightly spiced then rolled on skewers & roasted in oven
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy

Chicken Nuggets $6.00
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Warm Beef Salad $20.00
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce

All whole fish is roasted / All fin fish is caught with sustainable methods
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Potato puree, truffle butter $9.95
New Zealand asparagus, serrano ham, parmigiano $9.95
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates

Nearby Sample Menus