Address
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Gusto at the Grand in Auckland Menu
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GUSTO AT THE GRAND MENU- King prawns saltimbocca, lemon aioli $44
- House bread $3
- Marinated olives, Parmigiano–Reggiano $16
- Garlic, rosemary pizzetta $8
- Housemade ricotta, honey, pine nuts $14
- Pea, mint, ricotta bruschetta $14
- Fried calamari, lemon, aioli $24
- Antipasto plate of our cured meats, grissini $28
- Farro, fennel, olive, pine nuts $12
- Barley, broccoli, chilli, lemon, anchovy $16
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- White asparagus, parmesan duck egg crocchetta $24
- Pork, veal meatballs, tomato sauce pecorino $17
- Octopus carpaccio, capers, shallots, chilli $26
- Tuna crudo, green apple, radish $22
- Soft polenta, salt cod, lemon, parsley $30
- Braised baby squid, tomato, chilli, parsley crumb $24
- Hikurangi sardines, pomodoro, pangrattato $34
- White bean and kale minestrone $16
- Baked eggplant parmigiana $22
- Parmesan, pea, pancetta, risotto $32
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Rag pasta, pumpkin, pistachio, pecorino $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
- Bucatini puttanesca $22
- Penne all’Amatriciana $25
- Pappardelle, duck and pea ragu $38
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Grilled snapper, zucchini flowers, peas, mint $38
- Kingfish tail, prosciutto, sage $10 per 100g
- Lamb cutlets, summer beans, garlic, mint $47
- Veal cutlet Alla Milanese, lemon $42
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Beef cheeks, gremolata $34
- Crispy skin free range pork belly, caponata $38
- Free range Tuscan fried chicken Half $26 Whole $46
- Rocket, pear, parmesan salad $10
- Chargrilled broccolini, gremolata $10
- Duck fat roast potatoes, rock salt rosemary $10
- Chargrilled asparagus, parmesan, olive oil $10
- Cavolo nero, garlic, chilli, anchovy $10
- Fontina, soft cow’s milk cheese, unpasteurized $18
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Rum Baba $15
- Zuppa Inglese $15
- Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
- Salted caramel popcorn semifreddo $15
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
- Sweet ricotta filled cannoli $5 ea
- Orange scented tiramisu $15
- Affogato, vanilla gelato, toasted almonds espresso $8
- Selection of gelato and sorbet $12
Nearby Sample Menus
- Chocolate Fudge $10
- Vegetarian or Pork $16.50
- Seafood $19.50
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The Khan Pork Belly Skewers (3 sticks) $11
- Slow cooked and grilled pork belly served with Asian salsa
- Duck $20.50
- Edamame Bean $6
- Chicken or Beef $16.50
- Excludes Rice
- Fish Burger $7.50
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Battered Scallops $1.60
- Battered Sausage $1.50
- Battered Oysters $1.50
- Buttered Bread (2 for) $1.00
- Donuts $1.00
- Chips per 1/2 scoop $1.00
- Green Soybean
- Sambal Chicken
- Curry Chicken
- Malaysia Deep Fried Tofu
- Stir Fried Capsicum& Pork
- Mini Spring Rolls
- Fried Tomato Egg
- Lamb Brisket In Clay Pot
-
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
-
Marinated Olives (V,GF) $8.5
- with balsamic glaze
-
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
- Natural with Lemon Wedges $3.5
-
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
-
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
-
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
-
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
-
Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
-
Shrimp Cocktail $13.90
- shrimps served with seafood sauce shredded cos lettuce and fresh lemon
- eye fillet 220g $31.90
-
NZ green-lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
- Potato Mash & red wine jus
- Scotch Fillet 250g $27.90
- (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
-
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
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Fries $6.50
- With homemade aioli and tomato sauce
-
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
- - Seasonal Fruit, Honey $10.50
- - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
- - Salmon, Salad, Cream Cheese $13.50
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Omelets
- Free range eggs with garlic bread
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Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
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Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
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Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
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Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
- We are proud to use free range eggs & chicken
-
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
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Free Range Eggs on Toast $10.50
- With house relish
-
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
- Fries Relish & Mayo $6.50
-
Trifle Granola $12.50
- With berry coulis & yoghurt
- muesli(fruit, yoghurt, milk) $9.50
- bacon on toast $8.90
-
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
-
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
- B) ham(cheese, ham)
- A) vegetarian(cheese, spinach, mushroom)
- toast bagel with cream cheese $5.50
- Omelette $14.90
- Lamb $12.00
- (Small no rice / Medium with rice / Large no rice)
- Vegetables S$8/M$10/L$11
- Lamb S$12/M$13/L$14
- Samosas $2.50
- Duck curry $11.00
- (Medium with rice / Large no rice)
- (Medium with rice / Large no rice)
- Gurnard $6.40
-
Beef S $7.00 L $13.50
- Homemade Beef BBQ
- Paua Fritter $6.50
-
Teriyaki S $7.00 L $13.50
- BBQ
- Kid's Chicken Nugget & Chips $5.90
- Chicken (Fresh Breast Meat)
- Pineapple Fritter, rolled in sugar $2.00
- Home Fritter (Mussel or Crab & Corn) $4.50
- Beef dried hor fun noodle SP$10.50/PM$9.50
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Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
-
Butter Chicken SP$12.50/PM$11.50
- with steamed rice, dahl and papadums
- ●Duck
-
Soya Chicken SP$16.50/PM$14.50
- Half Chicken
-
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
- Vegetarian SP$8.90/PM$7.90
- ●Hot snacks
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French Toast $8.00
- Bacon, banana, blueberries, maple syrup
-
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
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Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
-
Omelette $7.00
- With ham, tomato, cheese, onion
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All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
-
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
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Bacon & eggs $6.00
- Bacon, eggs with toasted
-
10 Hickory Big Breakfast $17.50
- Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
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Sweet Corn Fritter & Grilled Bacon $15.90
- Served with salad, sour cream and sweet chilli sauce
-
5 Avocado Smash $8.00
- wholemeal toast, avocado, angel tomato, drizzle of olive oil
- 6 French Toast or Pancake
-
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
- Extra egg $1.50ea
- - Your choice of 1 base ad 2 toppings
- B - with fresh fruit salad and cream, drizzle maple syrup $14.50
- Seasoned Wedges $8.00
- Pork with Cabbage $12.00
- Crunchy Chips $6.00
- Thai-style Peanut $6.00
- Guilig Rice Noodle $12.00
- Deep-fried Chicken Wings $12.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Boil Green Soil Bean $5.00
-
BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
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CHICKEN KATSU DON $14.90
- served with rice & miso soup
-
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
- COMBINATION RAMEN $12.90
-
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
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CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
-
PORK KATSU $15.90
- served with rice & miso soup
-
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
Gusto at the Grand
Phone
093637030
Opened hours
Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Valet Parking , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland Italian Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region Italian Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus