Address
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Gusto at the Grand in Auckland Menu
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GUSTO AT THE GRAND MENU- King prawns saltimbocca, lemon aioli $44
- House bread $3
- Marinated olives, Parmigiano–Reggiano $16
- Garlic, rosemary pizzetta $8
- Housemade ricotta, honey, pine nuts $14
- Pea, mint, ricotta bruschetta $14
- Fried calamari, lemon, aioli $24
- Antipasto plate of our cured meats, grissini $28
- Farro, fennel, olive, pine nuts $12
- Barley, broccoli, chilli, lemon, anchovy $16
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- White asparagus, parmesan duck egg crocchetta $24
- Pork, veal meatballs, tomato sauce pecorino $17
- Octopus carpaccio, capers, shallots, chilli $26
- Tuna crudo, green apple, radish $22
- Soft polenta, salt cod, lemon, parsley $30
- Braised baby squid, tomato, chilli, parsley crumb $24
- Hikurangi sardines, pomodoro, pangrattato $34
- White bean and kale minestrone $16
- Baked eggplant parmigiana $22
- Parmesan, pea, pancetta, risotto $32
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Rag pasta, pumpkin, pistachio, pecorino $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
- Bucatini puttanesca $22
- Penne all’Amatriciana $25
- Pappardelle, duck and pea ragu $38
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Grilled snapper, zucchini flowers, peas, mint $38
- Kingfish tail, prosciutto, sage $10 per 100g
- Lamb cutlets, summer beans, garlic, mint $47
- Veal cutlet Alla Milanese, lemon $42
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Beef cheeks, gremolata $34
- Crispy skin free range pork belly, caponata $38
- Free range Tuscan fried chicken Half $26 Whole $46
- Rocket, pear, parmesan salad $10
- Chargrilled broccolini, gremolata $10
- Duck fat roast potatoes, rock salt rosemary $10
- Chargrilled asparagus, parmesan, olive oil $10
- Cavolo nero, garlic, chilli, anchovy $10
- Fontina, soft cow’s milk cheese, unpasteurized $18
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Rum Baba $15
- Zuppa Inglese $15
- Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
- Salted caramel popcorn semifreddo $15
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
- Sweet ricotta filled cannoli $5 ea
- Orange scented tiramisu $15
- Affogato, vanilla gelato, toasted almonds espresso $8
- Selection of gelato and sorbet $12
Nearby Sample Menus
- House Pastrami $5
-
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
-
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
- Cold Smoked Salmon $5
- McClures Pickles $2
-
Butter Up! $4.0
- Toasted bagel with a lick of butter
- Cream Cheese $2
-
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
- Prawn Medium $12.00 Lrg $18.00
- Lamb Medium $12.00 Lrg $16.00
- Vegetable Medium $10.00 Lrg $12.00
- Lamb Medium $12.00 Lrg $16.00
- Vegetable Medium $8.00 Lrg $12.00
- Lamb Medium $12.00 Lrg $16.00
- Combination Medium $12.00 Lrg $18.00
- Duck Medium $20.00 Lrg $30.00
-
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
- Fried Pastrami with eggs on ciabatta $12.50
- Pancakes with bacon, banana, and a coffee mascarpone $15.50
- Hot smoked salmon scramble on ciabatta $15.50
-
Soup of the Day $13.50
- served with toasted ciabatta
-
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
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Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
- Fresh fruit salad with yogurt and a berry compote $8.50
- Beef Fried Rice Noodle With Gravy Egg (chicken/Pork) / King Prawn Fried Rice Noodle with Gravy Egg $13.80
- Chicken in Sichuan Spice $28.00
- Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
- Curry Chicken on Rice / Tofu with Roast Pork on Rice / Beef Brisket on Rice $11.50
- Sizzling Lamb Ribs in Black Pepper Sauce $48.00
- Fish Fillet with Sweet Corn Sauce / Pork Slice with Seasonal Vege $38.00
- Beef & Bitter Melon Fried Noodle Seasonal Price
- Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
- (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
- SAUSAGE $2.00
- PRAWN CUTLET $1.00
- Extra: $2.00
- MUSSEL $1.20
- SALAD $7.00
-
AMERICAN HOT DOG $5.00
- (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
- OYSTER $2.00
- Prawn Twisters $7.50
- Premium Snapper Burger $11.50
- Bacon and egg Burger $10.50
- Cup $2.50
- Kumara Chips $4.50
- Double Cheese Burger $8.00
- Vegetarian Burger $9.50
- Tomato rip n dip $3.50
-
Salsa verde- green sauce
- Made from tomatillo and is spicier
-
Churros $10.00
- A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
-
Soup and salad (G) $13.50
- Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
- -With grilled chicken $17.00
-
-Topped with tortilla strips, sour cream & pico de gallo $10.00
- Bowl
-
Spicy bites de queso $13.00
- Homemade breaded and deep fried "bites" stuffed with cream cheese, jalapeños seasoned with our house spice, ready to dip into our tasty roja sauce
-
Baja fish taco Market price
- Fresh fish grilled or spicy blackened served with gluten free tortillas, salad with chipotle aioli, red rice and beans
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Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
- Fried Squid Salad $20
- Cozy Salad $10
-
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
- S=Small / L= Large
-
Salmon Don $16
- Pan fried salmon with donburi sauce and served over rice
- Boneless Spicy Fried Chicken $33
-
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
-
Seaweed Salad $10
- Marinated seaweed and serve as cold
- STEAK $10.50
- CHICKEN $12.00
- SPECIAL $13.50
- HAM & CHEESE $3.80
- SATAY COMBINATION $15.00
- FRIED RICE EXTRA $2.80
- CHIPS $2.60
- HOT DOG $1.90
- Vege Dumpling
- M2 BBQ Pork
- SA1 Mayonnaise Sauce
-
BIBIMBAB $7.99
- Chicken/Beef Bibimbab is a signature Korean dish. Bibimbap is served as a bowl of warm white rice topped with namul (sauteed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat are common additions. The ingredients are stirred together thoroughly just before eating.
- SA7 Tar Tar Sauce
- SA2 Teriyaki Sauce
-
TOFU SALAD $6.99
- Tofu is an essential food in the Chinese Japanese diet. Tofu has good protein and is low in calories. If you want to diet, tofu is a perfect ingredient! Enjoy fresh tofu and mixed vegetable garnish with your favorite sauces.
- Beef BBQ Eatbox $6.99
- 1 large mashed potato
- Pumpkin $0.60
- 8 Chicken pieces
- Kumara $0.60
-
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
-
Roll $6.00
- with salad, meat & gravy
-
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
-
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Cooked in vegetables oil
- Chicken cordon blue $4.00
- Squid rings $0.80
- Cheese burger $5.80
- Pumpkin $0.90
-
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
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Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
- Salad $7.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 2 fish / 4 potatoes / chips $6.00
- 2 fish / 6 mussels / chips $8.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 2 fish / 2 sausages / chips $6.00
-
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
-
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
- Paneer Naan / Keema Naan $5.00
- Basmati Rice $4.00
-
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
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Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
-
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
-
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
-
Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
-
Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
-
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
-
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
-
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
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Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
-
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
-
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Gusto at the Grand
Phone
093637030
Opened hours
Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Valet Parking , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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