Address
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Gusto at the Grand in Auckland Menu
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GUSTO AT THE GRAND MENU- King prawns saltimbocca, lemon aioli $44
- House bread $3
- Marinated olives, Parmigiano–Reggiano $16
- Garlic, rosemary pizzetta $8
- Housemade ricotta, honey, pine nuts $14
- Pea, mint, ricotta bruschetta $14
- Fried calamari, lemon, aioli $24
- Antipasto plate of our cured meats, grissini $28
- Farro, fennel, olive, pine nuts $12
- Barley, broccoli, chilli, lemon, anchovy $16
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- White asparagus, parmesan duck egg crocchetta $24
- Pork, veal meatballs, tomato sauce pecorino $17
- Octopus carpaccio, capers, shallots, chilli $26
- Tuna crudo, green apple, radish $22
- Soft polenta, salt cod, lemon, parsley $30
- Braised baby squid, tomato, chilli, parsley crumb $24
- Hikurangi sardines, pomodoro, pangrattato $34
- White bean and kale minestrone $16
- Baked eggplant parmigiana $22
- Parmesan, pea, pancetta, risotto $32
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Rag pasta, pumpkin, pistachio, pecorino $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
- Bucatini puttanesca $22
- Penne all’Amatriciana $25
- Pappardelle, duck and pea ragu $38
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Grilled snapper, zucchini flowers, peas, mint $38
- Kingfish tail, prosciutto, sage $10 per 100g
- Lamb cutlets, summer beans, garlic, mint $47
- Veal cutlet Alla Milanese, lemon $42
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Beef cheeks, gremolata $34
- Crispy skin free range pork belly, caponata $38
- Free range Tuscan fried chicken Half $26 Whole $46
- Rocket, pear, parmesan salad $10
- Chargrilled broccolini, gremolata $10
- Duck fat roast potatoes, rock salt rosemary $10
- Chargrilled asparagus, parmesan, olive oil $10
- Cavolo nero, garlic, chilli, anchovy $10
- Fontina, soft cow’s milk cheese, unpasteurized $18
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Rum Baba $15
- Zuppa Inglese $15
- Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
- Salted caramel popcorn semifreddo $15
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
- Sweet ricotta filled cannoli $5 ea
- Orange scented tiramisu $15
- Affogato, vanilla gelato, toasted almonds espresso $8
- Selection of gelato and sorbet $12
Nearby Sample Menus
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Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
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Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
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Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
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Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
- 4. Kachumber Salad $4.50
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2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
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1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
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7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
- Samosa Plate $3
- 2. Mix Pakora (Per kg) $25
- 2. Bonndi Raita $4
- 5. Green Mix Salad $4.50
- Selection of Olives $10
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West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
- Green Apple, Wasabi Granita (6 or 12) $22 / $42
- Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
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Gorgonzola Dolce $14 / $34
- per single / selection
- Sugar Snaps $9
- Creamy Mash $9
- 300g Black Angus Sirloin $35
- BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
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SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
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BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
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CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
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CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
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WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
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OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
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CROQUETTES 8.5
- fondue / parmesan
- SPICED APRICOT
- Wild Mushroom Saute, wilted spinach $7.50
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ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
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AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
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LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
- ice Berg Wedge bacon bites ranch Parsley $6.50
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JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
- Spicy Potato Skins Sour cream $6.50
- Lemongrass Chicken on Rice $11.90
- Steamed Chicken with Lily Flowers & Agaric $19.90
- Chicken & Sweet Corn Soup $5.50
- Grilled Chicken with Lemon Grass $16.90
- Pork Stir Fry w Prawns & Chilli $18.90
- Curry Chicken $16.90
- Chicken & Mixed Vegetables $16.90
- Combination Meat & Vegetables on Rice $12.90
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Kimchi Soup with Chicken and Vege $58.00
- Inc. 3 Rice
- -Extra Mozzarella Cheese $5.00
- PP = Per Person
- Noodle / Chew Noodle / Udon Noodle / Glass Noodle $3.00
- Spicy Pork with Vege / Spicy Chicken with Vege / Marinated Beef with Vege $14.00
- Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
- Chicken + Beer
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Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
- Garden Salad $6.90
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Bacon & Cheese Burger $8.90
- Bacon, tomato, onion, cheese, and lettuce
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Kiwi Scotch $23.90
- Served with two fried eggs and canadian fries
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Punter's Platter $17.90
- Calamari, fish, chicken tenders, & mash nuggets & canadian fries
- Bowl of Fries / Greek Garlic Bread / French Bread $3.50
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Bangers & Mash $11.90
- Vienna sausage & mash with sauteed onions and peas
- All kebabs served with salad & fries
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Chicken Tenders $11.90
- Chicken breast pieces marinated for extra succulence and tenderness
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
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Breads $8
- Garlic and herb focaccia
- Bruschetta with prosciutto, tomato and basil $13
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Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
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Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
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Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Salt and pepper calamari with thai chili sauce $13
- Garlic and sesame prawns $13
- SCALLOP $2.00
- CURRY ROLLS $2.50
- (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
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FISH BURGER $8.00
- (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
- VEGETARIAN ROLL $2.50
- VEGETARIAN PATTIE $4.00
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BEEF TERIYAKI BURGER $8.00
- (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
- CHEESE BURGER $5.80
- Beef Fry $14.00
- Papadoms $0.50
- Chefs Special of the day $11.00
- Hong Kong Noodles M $10.50 / L $12.50
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Aloo Palak M $8.50 / L $9.00
- Thur to sun
- 3 curry, 3 butter naan and rice M $38.00/L$41.00
- For Singapore or Szechuan style $1.00
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
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Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
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Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
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Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
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Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
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Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
- Market salad $8.50
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Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
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Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
- Hot chips $8.50
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Chicken & corn soup $12.00
- With toast
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Prawn tempera $12.00
- Served with mayo & sweet chilli
- Vegetarian fried noodles $16.00
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Pan fried pork chops $28.00
- With spicy apple sauce & salad
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Chicken tender $26.00
- Pan fried juicy chicken thigh
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Garlic pepper prawns $18.00
- Served with rice and salad
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Fish & chips $19.80
- Made with fish of the day
- Chicken nuggets & humble french fries $9.50
- Extra tomatoes $2.00
- Club sandwich (chicken or beef) with chips/ garnish salad $15.50
- Squid ( 5 piece) $6.50
- -cheese & pineapple $6.50
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Humble toasted sandwich $8.50
- Ham & cheese with humble french fries
- Extra egg $2.00
- -beef fried rice $14.50
- Spicy fried prawn $29.80
- Braised tofu on rice $11.00
- Egg with tea sauce $2.00
- Dry-fried french beans with minced pork $18.80
- Dry fried pork $21.80
- Fried sticks / Wotou $2.00
- Pork dumplings $11.00
- Sausage $1.50
Gusto at the Grand
Phone
093637030
Opened hours
Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Valet Parking , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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