Gusto at the Grand in Auckland Menu

GUSTO AT THE GRAND MENU GUSTO AT THE GRAND MENU
  • King prawns saltimbocca, lemon aioli $44
  • House bread $3
  • Marinated olives, Parmigiano–Reggiano $16
  • Garlic, rosemary pizzetta $8
  • Housemade ricotta, honey, pine nuts $14
  • Pea, mint, ricotta bruschetta $14
  • Fried calamari, lemon, aioli $24
  • Antipasto plate of our cured meats, grissini $28
  • Farro, fennel, olive, pine nuts $12
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • White asparagus, parmesan duck egg crocchetta $24
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Octopus carpaccio, capers, shallots, chilli $26
  • Tuna crudo, green apple, radish $22
  • Soft polenta, salt cod, lemon, parsley $30
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White bean and kale minestrone $16
  • Baked eggplant parmigiana $22
  • Parmesan, pea, pancetta, risotto $32
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Bucatini puttanesca $22
  • Penne all’Amatriciana $25
  • Pappardelle, duck and pea ragu $38
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Lamb cutlets, summer beans, garlic, mint $47
  • Veal cutlet Alla Milanese, lemon $42
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Beef cheeks, gremolata $34
  • Crispy skin free range pork belly, caponata $38
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Rocket, pear, parmesan salad $10
  • Chargrilled broccolini, gremolata $10
  • Duck fat roast potatoes, rock salt rosemary $10
  • Chargrilled asparagus, parmesan, olive oil $10
  • Cavolo nero, garlic, chilli, anchovy $10
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Rum Baba $15
  • Zuppa Inglese $15
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Salted caramel popcorn semifreddo $15
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Sweet ricotta filled cannoli $5 ea
  • Orange scented tiramisu $15
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Selection of gelato and sorbet $12

Nearby Sample Menus

  • BBQ Pork $10.00
  • Fish $11.00
  • Pork Pineapple $11.00
  • Egg $10.00
  • Prawn $13.00
  • on Fried rice - extra $1.00
  • No.3 $7.00
    • $1.70 Chips, 2 Fish, 2 Crab Sticks
  • Chicken & Sweetcorn Soup $8.00
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Kumara Chips $4.50
  • Steak $11.00
  • Prawn $12.50
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
  • Won Ton $0.60
  • Combination Seafood $16.00
  • Fish $10.50
  • Chicken $11.00
  • Savoury $9.40
  • Chicken & Cashews $11.90
  • Steak $3.00
  • Fish $11.90
  • Chicken $4.50
  • Steak $10.40
  • Wonton $11.90
  • BBQ Pork $10.90
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Ham and cheese
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • -With home-made berry-apple jam and cream cheese $7.50
  • DEEP FRIED MARS BAR $2.60
  • STEAK $7.00
  • COMBINATION $14.00
  • OYSTERS $2.20
  • BANANA FRITTER $2.50
  • FISH MEAL $18.20
    • 2x FISH, 2x EGGS, SALAD & FRIES
  • WONTON $13.50
  • PORK $13.50
  • MUSSEL $1.50
  • ONION RING LARGE $6.90
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • CRABSTICK $2.00
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • NOBASHI PRAWN $2.00
  • DORY $6.90/$9.90/$12.90
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Roti Rendang $17.50
    • Malaysian Fluffy Pancake served with beef rendang & pickled Salad
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Chicken / Beef $11.50
  • Stir Fried Mixed Vegetables
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • Aburi Salmon N/A
  • Seaweed Salad N/A
  • Sweet garlic chck popcorn N/A
  • Mix Sashimi $7.00
  • Squid rings N/A
  • Tempura creamcheese with tuna N/A
  • Sweet soy chck popcorn N/A
  • Scallop $4.50
  • Super Vege (3 Fillings) $4.00
  • Very Vegemite $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Sides
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Free range bacon / Sausage / Mushroom $5.50
  • Avocado / Tomato $4.50
  • Apple Pie - $5.50
  • Raspberry & Almond Tart $5.50
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • Bacon and Scallop Salad $19.90
    • pan fried to their succulent best with green salad GF
  • Vegetarian Breakfast $18.90
    • any style free range eggs tomato, sweet potato rosti avocado garlic mushrooms & cottage cheese
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Smoked Fish Cake - $7.50
  • Singapori Noodles & Rice Combination $9.00 / $11.00
  • Prawns or Beef Manchurian or Chilly $14.50
  • Veg Manchurian $10.50
  • Schezwan Noodles & Rice Combination $9.00 / $11.00
  • Papadoms $0.50
  • Paneer in Schezwan $12.50
  • Chicken in Black Bean or Garlic Sauce N/A
  • Paneer Manchurian $12.50
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Venison Fillet "Wellington" N/A
    • with mushroom duxelle, truffle pomme puree & red wine venison jus
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Gusto at the Grand

Gusto at the Grand

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093637030

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand