Gusto at the Grand in Auckland Menu

GUSTO AT THE GRAND MENU GUSTO AT THE GRAND MENU
  • King prawns saltimbocca, lemon aioli $44
  • House bread $3
  • Marinated olives, Parmigiano–Reggiano $16
  • Garlic, rosemary pizzetta $8
  • Housemade ricotta, honey, pine nuts $14
  • Pea, mint, ricotta bruschetta $14
  • Fried calamari, lemon, aioli $24
  • Antipasto plate of our cured meats, grissini $28
  • Farro, fennel, olive, pine nuts $12
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • White asparagus, parmesan duck egg crocchetta $24
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Octopus carpaccio, capers, shallots, chilli $26
  • Tuna crudo, green apple, radish $22
  • Soft polenta, salt cod, lemon, parsley $30
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White bean and kale minestrone $16
  • Baked eggplant parmigiana $22
  • Parmesan, pea, pancetta, risotto $32
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Bucatini puttanesca $22
  • Penne all’Amatriciana $25
  • Pappardelle, duck and pea ragu $38
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Lamb cutlets, summer beans, garlic, mint $47
  • Veal cutlet Alla Milanese, lemon $42
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Beef cheeks, gremolata $34
  • Crispy skin free range pork belly, caponata $38
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Rocket, pear, parmesan salad $10
  • Chargrilled broccolini, gremolata $10
  • Duck fat roast potatoes, rock salt rosemary $10
  • Chargrilled asparagus, parmesan, olive oil $10
  • Cavolo nero, garlic, chilli, anchovy $10
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Rum Baba $15
  • Zuppa Inglese $15
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Salted caramel popcorn semifreddo $15
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Sweet ricotta filled cannoli $5 ea
  • Orange scented tiramisu $15
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Selection of gelato and sorbet $12

Nearby Sample Menus

  • SICHUAN SALT AND PEPPER
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • Smoked Fish Mornay $12.00
  • Eye Fillet Steak $36.00
    • 300gms served with Creamy Mushroom Sauce
  • Calamari $18.50
  • Steak Kebabs & Fries $14.00
  • Scallops (Entrée / Main) $22.00 / $32.00
    • Breaded, Served with Classic Homemade Tartare Sauce
  • Chicken Teriyaki Sushi Roll N/A
    • Served with sesame seeds, soy, wasabi & pickled ginger
  • Chicken Wings N/A
    • Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
  • Vegetarian Option Available $24.00
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Free range streaky bacon $6.00
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • $1.50 chips
  • 4 crab sticks
  • POTATOES FRITTER $1.00
  • FISH OF THE DAY $2.50
  • 2 crab sticks
  • BREAD CRUMB EXTRA 50 cent per piece
  • SAUSAGE $1.50
  • OYSTER $2.00
  • BAGELS
  • all $5.00
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • - w/ jam and cream cheese $7.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
  • SAUSAGE & BREAD w/ tomato sauce
  • BUTCHERS SHOP PANCAKE
  • BACON BUTTY
  • Steak & mushroom $16.50
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
  • -Large $5.00
  • Vegetarian delight on rice $14.00
  • Combination meat $16.00
  • Vegetables $12.00
  • Homemade spring rolls $4.00
    • 2 Pieces
  • Snapper burger $9.00
  • 20x Dumpling (Pork & Cabbage) $9.00
  • Chicken / Fish / Bacon / Streak $4.00
  • Any 2 for $16.00
  • On fried rice $1 extra
  • Chicken Nuggets (8 pieces)
  • Sausages $1.20
  • Hot Chili Prawns $18.00
  • $15 A $15.00
    • 5 fish, 5 sausage, $2 chips
  • Falafel Salad $11.50
  • Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
  • HSP Mix Combination $11.50
  • Vege Korma(Regular/Combo) $9.00/$12.00
  • Falafel Rice(Regular/Combo) $10.00/$13.00
  • Lamb Salad $12.50
  • Regular Rice $2.50
  • All kebabs come with lettuce tomatoes, tabuli, onion & carrots
  • Spare ribs rice roll $6.00
  • Princes fried rice $24.00
  • Shrimp & chives dumpling $5.50
  • Glutinous rice $5.50
  • Century egg pastry $5.50
  • Deep fried spring roll $4.50
  • Pan- fried noodles with with prawns & scallops $28.00
  • Baked coconut bun $5.00
  • Hot cakes with bacon & banana $12.00
  • - With chilli beans $7.50
  • - With beef mince $8.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • B.L.T bagel $7.00
  • Chips $3.80
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Scrambled eggs on toast $8.50
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Live Fish style half crispy and half free range chicken $48.00
  • Stew duck with dried mushroom sauce $38.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • -Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
  • -Prawn Toast / Deep Fried Prawn Ball $7.00
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • Live Fish Creme Brulee $8.00
  • Miso soup $2.00
  • Chicken katsu don $12.00
  • Chicken teriyaki don $12.00
  • Beef don $14.00
  • Fried noodles $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Tempura box $14.00
    • 10 pcs
  • Fresh salon don $15.00
  • Small $5.90
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Wraps $10.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Medium $10.90
  • Black Pepper Chicken Chop
  • Curry Chicken With Malaysian Coconut Rice
  • Chicken Heart (5 Sticks)
  • Blueberry Nata
  • Fried Rice/Rice Noodle With Gravy Egg
  • Thai Chicken Cashew
  • Peach Nata
  • Fish Ball Rice Noodle Soup
  • Prawn, Pineapple & Veges $15.00
  • Bar -B-Q Pork $11.50
  • Snapper Burger $6.40
  • Curry Prawn & Vegetables $14.00
  • Chicken, Cashew Nuts & veges $13.50
  • Hamburger $3.70
  • or Fried Rice $2.50 extra
  • Bar-B-Q Pork, Cashew Nuts, & Veges $13.50
Gusto at the Grand

Gusto at the Grand

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093637030

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand