Gusto at the Grand in Auckland Menu

GUSTO AT THE GRAND MENU GUSTO AT THE GRAND MENU
  • King prawns saltimbocca, lemon aioli $44
  • House bread $3
  • Marinated olives, Parmigiano–Reggiano $16
  • Garlic, rosemary pizzetta $8
  • Housemade ricotta, honey, pine nuts $14
  • Pea, mint, ricotta bruschetta $14
  • Fried calamari, lemon, aioli $24
  • Antipasto plate of our cured meats, grissini $28
  • Farro, fennel, olive, pine nuts $12
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • White asparagus, parmesan duck egg crocchetta $24
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Octopus carpaccio, capers, shallots, chilli $26
  • Tuna crudo, green apple, radish $22
  • Soft polenta, salt cod, lemon, parsley $30
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White bean and kale minestrone $16
  • Baked eggplant parmigiana $22
  • Parmesan, pea, pancetta, risotto $32
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Bucatini puttanesca $22
  • Penne all’Amatriciana $25
  • Pappardelle, duck and pea ragu $38
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Lamb cutlets, summer beans, garlic, mint $47
  • Veal cutlet Alla Milanese, lemon $42
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Beef cheeks, gremolata $34
  • Crispy skin free range pork belly, caponata $38
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Rocket, pear, parmesan salad $10
  • Chargrilled broccolini, gremolata $10
  • Duck fat roast potatoes, rock salt rosemary $10
  • Chargrilled asparagus, parmesan, olive oil $10
  • Cavolo nero, garlic, chilli, anchovy $10
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Rum Baba $15
  • Zuppa Inglese $15
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Salted caramel popcorn semifreddo $15
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Sweet ricotta filled cannoli $5 ea
  • Orange scented tiramisu $15
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Selection of gelato and sorbet $12

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
Point Chevalier Chinese Takeaways (sample menu)
  • Whole Crispy Chicken $14.00
  • Hot Dog $1.60
  • Combination $12.50
  • Hawaiian $3.50
  • No.1 $5.50
    • $1.70 Chips, 1 Fish, 1 Sausage, 1 Potato Fritter
  • Cheese & Egg $4.20
  • Won Ton $10.00
  • Chicken $11.50
Tony's Restaurant & Bar (sample menu)
  • Lamb Shanks
    • Braised in tomato, rosemary, red wine, served on spinach and mash
  • Banana Chicken $28.90
    • Filled with banana, wrapped in bacon w/ mango salsa
  • All Day Breakfast $18.90
    • sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • - Double $31.90
  • - Meal on its own $9.90
  • Smoked Chicken Salad $19.90
    • with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
Regatta Bar + Eatery (sample menu)
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • WOOD FIRED MARKET FISH 16.9
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
Coffee Lab (sample menu)
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • All of our animal products are ethically sourced
  • -Salmon
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Avocado $16.50
    • Bruschetta
  • The B.L.A.T $16.00
    • With free range bacon
Bird On A Wire (sample menu)
  • Rotisserie
    • Free range, corn fed, citrus brined
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Eton mess $10.00
    • Berries, meringue, cream
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • Medium $10.00
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • -Loads $6.00 extra
Ortolana (sample menu)
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Burrata, caponata, soft herbs $26.00
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • Piadina $16
  • Butcher’s steak, butter cup, chickpea $34
  • Nectarines, yogurt, sunflower seeds $14
Taisho Yakitori Bar (sample menu)
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • Sushi
    • Teriyaki chicken roll and nigiri sushi
  • K6. Tsukemono $6.50
    • Selection of Japanese style pickles
  • Y16. Ika $9
    • Squid
  • K9. Green salad $7
    • Seasonal green salad
  • Sirloin
  • Y13. Salmon $7
  • Prawn
Greedy Guts Cafe (sample menu)
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
Umi Japanese Restaurant (sample menu)
  • Unagi(Roasted Eel) Sushi $14.00
  • Deep fried in vegetable oil
  • Gyoza $9.00
    • Deep fried dumplings/8 pcs
  • Combination Roll Sushi $11.00
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Tofu salad $9.50
    • Tofu with fruity sauce
  • Yakitori $9.50
    • Fried chicken on skewers/2 pcs
Damo Sushi (sample menu)
  • 7 pcs teriyaki chicken & avocado roll $7.90
  • T2 Prawn tempura $13.50
    • deep fried 7 prawns with sauce
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • K1 Chicken or pork katsu $12.00
    • deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
  • Party platter made to order available
  • Rice croquette
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
Tuihana Cafe (sample menu)
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Wedges $9.50
    • Served with chilli and sour cream
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • -bacon $17.40
  • Bacon(3) $4.20
  • ●Sides
  • -vegetarian $16.30
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
Meet Fresh (sample menu)
  • Tofu Pudding with sweet potato $8.00
  • O mochi $7.00
  • Mango snowflake ice $13.80
  • Red bean crushed ice w/matcha $13.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Coconut taro w/black rice ball $7.50
  • Tofu Pudding with taro ball $8.00
Sushi Ya (sample menu)
  • Chicken Katsu Don $11.50
  • Chicken Katsu Curry $12.50
  • Spicy Pork Don $11.50
  • Prawn Gyoza $6
  • Chicken Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Spicy Chicken Don $11.50
  • Chicken Karaage Curry Don $12.50
Garrison Public House (sample menu)
  • Sauce N/A
    • Aioli, Sour Cream, Sweet Chilli, BBQ, Tomato - Add Cheese & Bacon $3.00
  • Regular Gluten Free Add $3.50
  • Beef Nachos $11.00
    • Cheese, sour cream
  • Hawaii Five-O $21.9 Reg / $31.9 XL
    • Bacon, cheese, pineapple
  • Hawaiian Pizza $11.00
    • Bacon, cheese, pineapple
  • Warm Orzo Salad $9.90
  • Hauraki Platter $49.90
    • Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
  • - Full Doz $27.90
Gusto at the Grand

Gusto at the Grand

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093637030

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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