Gusto at the Grand in Auckland Menu

GUSTO AT THE GRAND MENU GUSTO AT THE GRAND MENU
  • King prawns saltimbocca, lemon aioli $44
  • House bread $3
  • Marinated olives, Parmigiano–Reggiano $16
  • Garlic, rosemary pizzetta $8
  • Housemade ricotta, honey, pine nuts $14
  • Pea, mint, ricotta bruschetta $14
  • Fried calamari, lemon, aioli $24
  • Antipasto plate of our cured meats, grissini $28
  • Farro, fennel, olive, pine nuts $12
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • White asparagus, parmesan duck egg crocchetta $24
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Octopus carpaccio, capers, shallots, chilli $26
  • Tuna crudo, green apple, radish $22
  • Soft polenta, salt cod, lemon, parsley $30
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White bean and kale minestrone $16
  • Baked eggplant parmigiana $22
  • Parmesan, pea, pancetta, risotto $32
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Bucatini puttanesca $22
  • Penne all’Amatriciana $25
  • Pappardelle, duck and pea ragu $38
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Lamb cutlets, summer beans, garlic, mint $47
  • Veal cutlet Alla Milanese, lemon $42
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Beef cheeks, gremolata $34
  • Crispy skin free range pork belly, caponata $38
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Rocket, pear, parmesan salad $10
  • Chargrilled broccolini, gremolata $10
  • Duck fat roast potatoes, rock salt rosemary $10
  • Chargrilled asparagus, parmesan, olive oil $10
  • Cavolo nero, garlic, chilli, anchovy $10
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Rum Baba $15
  • Zuppa Inglese $15
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Salted caramel popcorn semifreddo $15
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Sweet ricotta filled cannoli $5 ea
  • Orange scented tiramisu $15
  • Affogato, vanilla gelato, toasted almonds espresso $8
  • Selection of gelato and sorbet $12

Nearby Sample Menus

  • Vegetarian options are available
  • Prawns $9.00
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • Scallop $18.50
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Vegetarian $15.50
  • Meat Selection;
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Coconut raw fish $6.00
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Chips (per scoop) $3.00
  • Fresh Tarakihi $4.50
  • Chilli with hot sauce & fried onion $3.50
  • Jalapeno $1.50
  • Crab stick $2.00
  • 45. Pad Kra Tiem $26.00
    • Deep fried whole snapper with garlic, pepper sauce and vegetables
  • 84. Yum Tofu $15.00
    • Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
  • Snapper Fillet $22.00
  • Chicken/Beef/Pork $17.00
  • 65. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • Salmon Fillet $25.50
  • 83. Tofu Pad Khing $15.00
    • Stir fried vegetables, tofu, ginger and mushroom
  • 2. Curry Puff (4pcs) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
  • Fillet Steak SAtay Sauce $18.00
  • Beef/Pork / Chicken $13.00
  • BBQ Pork Fried Rice and Bami Goreng $27.50
  • Lemon Squid / Lemon Fish $15.00
  • Plain Egg $10.00
  • Chicken and Sweet Corn $10.50
  • Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
  • Curry Fried Rice/Noodles with meats, prawn, scallop, vegetables
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • - Prawns $12.50
  • - Chicken, Beef or Pork $10.00
  • Extra Fried Egg $3.00
  • - Prawns $12.50
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • Kumara chips $4.00
  • Chicken Sandwich $7.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Chicken nuggets(5) with chips $4.99
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Brie / Camembert Cheese $1.50
  • Special B $10.50
    • 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
  • Kiwi Burger $8.40
    • Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
  • Avocado / Bacon / Pineapple / Cheddar $1.00
  • 5 TOPPINGS $7.50
  • BACON BUTTY $5.00
  • Crabstick $1.50
  • Snapper $8.50
  • Chips scoop $3.00
  • 2 TOPPINGS $4.50
  • Crumbed scallop $2.30
  • Chicken and gravy $7.50
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
  • 11. Chilli Crab ( Available on booking only) $24.00
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 7. Egg Sambal (4 eggs) $12.50
  • 8. Dry Lamb Shank Curry $15.50
  • 7. Fried Tofu Sambal (Hot) $11.50
  • 2. Tomato Chutney $3.00
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Fresh Tuna & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Tuna - Pc $2.30
  • Ten Don $15.00
    • Shrimp with Mixed Vegetables Tempura
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Kiddy Roll (Rice only) $3.00
    • Roll (Special Price)
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Seasoned Salmon - Pc $2.30
  • Combination Meat $12.50
  • Curried Beef on Rice $12.00
  • Fish $2.60
  • Chicken $4.80
  • Sweet & Sour Pork $12.00
  • Egg Fried Rice $9.00
  • Hot Dog $1.70
  • Chicken $12.00
  • Big it up $3.50
    • add garden salad
  • Big it up! $3.50
    • with mushroom add
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Big it up! $3.50
    • with mushroom add
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Cold Combination Rice Noodle Soup $14.00
  • Kim Chi $2.50
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Pork Chop Egg Noodle Soup $12.00
  • -Meat $19.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Chicken Nuggets & Chips $7.50
  • Hot Chips $5.50
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Baby carrots $9.00
  • Catch of the day 160g $33.00
  • Garlic mash potato $9.00
  • Tomato risotto $9.00
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Tiger prawns 150g $35.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Gusto at the Grand

Gusto at the Grand

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093637030

clock

Opened hours

Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand