Address
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Gusto at the Grand in Auckland Menu
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GUSTO AT THE GRAND MENU- King prawns saltimbocca, lemon aioli $44
- House bread $3
- Marinated olives, Parmigiano–Reggiano $16
- Garlic, rosemary pizzetta $8
- Housemade ricotta, honey, pine nuts $14
- Pea, mint, ricotta bruschetta $14
- Fried calamari, lemon, aioli $24
- Antipasto plate of our cured meats, grissini $28
- Farro, fennel, olive, pine nuts $12
- Barley, broccoli, chilli, lemon, anchovy $16
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- White asparagus, parmesan duck egg crocchetta $24
- Pork, veal meatballs, tomato sauce pecorino $17
- Octopus carpaccio, capers, shallots, chilli $26
- Tuna crudo, green apple, radish $22
- Soft polenta, salt cod, lemon, parsley $30
- Braised baby squid, tomato, chilli, parsley crumb $24
- Hikurangi sardines, pomodoro, pangrattato $34
- White bean and kale minestrone $16
- Baked eggplant parmigiana $22
- Parmesan, pea, pancetta, risotto $32
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Rag pasta, pumpkin, pistachio, pecorino $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
- Bucatini puttanesca $22
- Penne all’Amatriciana $25
- Pappardelle, duck and pea ragu $38
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Grilled snapper, zucchini flowers, peas, mint $38
- Kingfish tail, prosciutto, sage $10 per 100g
- Lamb cutlets, summer beans, garlic, mint $47
- Veal cutlet Alla Milanese, lemon $42
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Beef cheeks, gremolata $34
- Crispy skin free range pork belly, caponata $38
- Free range Tuscan fried chicken Half $26 Whole $46
- Rocket, pear, parmesan salad $10
- Chargrilled broccolini, gremolata $10
- Duck fat roast potatoes, rock salt rosemary $10
- Chargrilled asparagus, parmesan, olive oil $10
- Cavolo nero, garlic, chilli, anchovy $10
- Fontina, soft cow’s milk cheese, unpasteurized $18
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Rum Baba $15
- Zuppa Inglese $15
- Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
- Salted caramel popcorn semifreddo $15
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
- Sweet ricotta filled cannoli $5 ea
- Orange scented tiramisu $15
- Affogato, vanilla gelato, toasted almonds espresso $8
- Selection of gelato and sorbet $12
Nearby Sample Menus
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Roast vegetables $9
- Feta, raisins, balsamic reduction
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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Shoestring fries $9
- Pumpkin garlic aioli
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Aaveril's Famous Seafood Chowder $18.50
- deliciously thick & creamy served with garlic bread. a rusty favourite
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Rusty's Ribs $21.50
- pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
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Sticky Date Pudding $13.80
- served with vanilla ice cream, butter scotch sauce & fresh whipped cream
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Extra Sauces-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
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Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
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Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
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Garlic Pizza Bread $10.50 / $15.00
- pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
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Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
- Steak & Veges $12.90
- Donuts $1.50
- Steak Fried Rice $10.90
- Egg $3.00
- (Red Curry or Green Curry)
- Roast Pork Fried Rice $10.90
- White Rice $3.50
- Mushroom Burger $5.00
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Seafood Laksa $14.00
- spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
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Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
- (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
- (we made our roti freshly every day ask your favorite Malaysian restaurant)
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Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
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Sambal grilled Prawn $9.00
- Grilled prawn with homemade sambal sauce
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Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor
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Curry Puff $8.00
- curry potato pastry
- Cheese & Onion Toasted $3.00
- Scallop $ 1.50
- Tarakihi Fish $ 4.00
- Chicken Burger $ 5.00
- Potato Cake Battered $ 1.20
- Hawaiian Burger $ 5.00
- Cheese Burger $ 3.00
- Pineapple Burger $ 3.00
- Stir Fried Spicy Noodles With Seafood $20
- Mape Tofu $23/ $18/ $28/ $35
- Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
- Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
- Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
- Fried Rice $8
- Beijing Style Sweet And Sour Pork $18/ $28/ $35
- Sichuan -Style Deep Fried Pork $18/ $28/ $35
- Steak & Onion Burger $10.00
- Chips Tub $4.00 Basket $8.00
- Side Salad $4.50
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Chicken $24.00
- Chicken, mushroom, mozzarella, camembert & cranberry
- Chocolate Mudcake $10.00
- Puhoi Cheese Sampler $15.00
- Salsa Nachos $14.00
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Mixed Grill $24.00
- Steak, sausage, bacon, eggs, tomato & chips
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Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas
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Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
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Chicken Jalfrazie $14.50
- Chicken cooked with vegetables
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Chicken Tikka Masala $14.50
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
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Vegetable Korma $12.50
- A variety of vegetables cooked with mild spices
- Wedges $4.00
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King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
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Vegetarian Banquet $25.00 per person
- Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Quattro $14.00 $23.00
- mushrooms, salami, ham, prawns
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Fettuccine Piccolo $22.00
- Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
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Pollo Al Camembert $28.00
- Grilled chicken with camembert, mushrooms and tomato creamy sauce
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Margherita $13.00 $23.00
- Mozzarella, basil
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Americana $17.00 $27.00
- Onion, salami, ham, capers, bacon
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Tiramisu $9.00
- traditional espresso dessert
- Cassata $12.00
- Chocolate Mud Cake $12.00
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
- Steamed pork buns + Curried Beef soup $13
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Fied beef dumpling + Curried Beef soup $12
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Pork Spare Ribs (5 Pcs) $8.00
- deep fried pork spare ribs served with sweet chilli sauce
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Praram $12.00
- stir fried meat and vegetables topped with peanut sauce
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Beef Noodle Soup $12.00
- rice noodle soup with beef and vegetables
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Tom Yum Prawns Noodle Soup $14.00
- rice noodle hot and sour soup with prawns and vegetables
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Lamb Fresh Chilli $14,00
- stir fried lamb with homemade sauce, fresh chilli and vegetables
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Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
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Seafood With Ginger $14.00
- stir fried mixed seafood with homemade sauce, ginger and vegetables
- Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
- Cooked Prawn $5.20
- Scallop $6.20
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Kushi Shabu- Shabu $32.95
- Sliced beef & veges, noodles are served dipping sauces
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Teriyaki Chicken/Spicy Chicken $8.95
- Select one
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Ika Ringu Tempura $11.90
- Squid ring tempura
- Fresh Salmon Roll $16.95
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Goma Dressing Salad $7.50
- Mesclun salad, avocado with sesame dressing
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Teriyaki Chicken $18.95
- Teriyaki chicken with vegetables
- PATS PANTRY PIE $3.80
- BACON & SALAD $3.00
- CHICKEN & LETTUCE $3.30
- VEGETARIAN $3.00
- HAM $3.00
- EGG CLUB $3.00
- WHITE BAG PIE $3.40
- CHICKEN & AVOCADO $3.30
Gusto at the Grand
Phone
093637030
Opened hours
Monday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 6:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Valet Parking , Seating , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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