Address
33 High Street, Marlborough, Marlborough, 7220, New Zealand
Gusto in Marlborough Menu
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Gusto in Marlborough has no menu available, but can choose from many other options such as Croissant or Breakfast Burrito from The Store. Fairweathers on Scott offers many options including Baked Garlic Baguette and Breads and Dips. The Foredeck Restaurant includes a wide range like Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel. Weiner Schnitzel and Da’s Barn Burger from . DA's Barn Restaurant & Bar offers Pepes Pizza Parlour and Hot Chips.
Nearby Sample Menus
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Fries $8
- Beer battered
- Available Gluten Free (AVG)
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
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Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
- Steak 150g
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Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
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Sambal $14.50
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
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Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
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Fish Masala $19.50
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
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Chicken Curry $17.00
- An authentic, traditional North Indian curry.
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Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
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Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
- Paneer Kulcha $5.00
- Steamed Seasonal Vegetables $7.00
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
- Shrimp Cocktail $14.00
- Sigara Borek $12.00
- Grilled Halloumi Cheese $12.00
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Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
- Olives $1.00
- Falafel Meal $18.00
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Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Tarator (carrot dip) $10.00
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Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
- Perla Potatoes $ 8
- Broccolini $8
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
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Steamed Mussels $21.50
- Cream, basil and garlic
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Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
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Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
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Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
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Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
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Tandoori Toti $3.50
- Wholemeal roti
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Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
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Garlic Naan $4.00
- Plain white flour bread with garlic
- Sausages and Eggs on toast $14.50
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Toast – 2 slices $6.00
- served with variety of spreads
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
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Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
- Da’s Porridge $9.00
- Chips Large $7.20
- Tempura Prawns $11.90
- Wedges Large $8.90
- Lunch Roast Full$16.30/Half$14.20
- Wedges Large $8.90
- Side Salad $5.40
- Smoked Chicken Panini $10.50
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Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
- Eggs $1.50
- -1/2 roast $15.00
- Beef pattie $20.00
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Hot apple pie $10.00
- With ice cream & cream
- Roast $10.00
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Sticky date cake $10.00
- With ice cream & cream
- Nug / chips $10.00
- Salad $5.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Cheese Plate (to share) $18.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Soup of the Day - w warm turkish bread $11.00
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
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Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
- Garlic Bread with Twelve Trees Dukkah $6.50
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
- Grilled Garlic Bread $4.50
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Mussels Marinier & Grilled Ciabatta $25
- Pan-Fried Chilli Squid Salad $19
- Classic Caesar Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Char-Grilled Field Mushroom & Pesto Salad $17
- Vege pie
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Sweet menu
- Banana bread
- Ham and cheese croissant
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Toasties
- be your own boss
- Carrot cup cake
- Scone savoury
- Steak pie
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Others goodies
- Sausage roll
Gusto
Phone
035737171
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Child-friendly , Outdoor Seating
33 High Street, Marlborough, Marlborough, 7220, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegan Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegan Menus
- Marlborough Region Vegetarian Menus