Gusto in Marlborough Menu

Gusto in Marlborough has no menu available, but can choose from many other options such as Croissant or Breakfast Burrito from The Store. Fairweathers on Scott offers many options including Baked Garlic Baguette and Breads and Dips. The Foredeck Restaurant includes a wide range like Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel. Weiner Schnitzel and Da’s Barn Burger from . DA's Barn Restaurant & Bar offers Pepes Pizza Parlour and Hot Chips.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • DEEP FRIED ICE CREAM $6.00
  • - Chicken / Beef / Tofu $15.00
  • LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
  • WONTON SOUP $6.50
  • - Chicken / Beef / Tofu $15.00
  • L204 YAKISOBA - JAPANESE NOODLES
  • - Prawns $17.00
  • SEAWEED SALAD $5.00
Wairau River Wines (sample menu)
  • Gluten Free (GF)
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Fries $8
    • Beer battered
Raupo Cafe (sample menu)
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Havelock takeaways (sample menu)
  • Onion Ring $0.90
  • Mussel $1.10
  • Bacon Burger $8.00
  • Squid Ring $1.10
  • Crab Stick $1.80
  • Corn $3.30
  • Steak Burger $8.80
  • Fish $12.50
Saint Clair Vineyard Kitchen (sample menu)
  • Chocolate Encased Mousse $14.50
    • A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • From the Land $27.00
    • A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Wither Hills Restaurant (sample menu)
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Heritage Tomatoes $ 8
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Mixed Green Salad $ 8
Cork & Keg (sample menu)
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Vegetarian $23.00
    • Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • -Prawn $30.00
  • GLUTEN-FREE OPTION $7.00
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Gluten-free options are available, please ask your server.
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
Plaza India (sample menu)
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • Tandoori Chicken Samosa (2 pieces) $8.00
    • Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Platter for 2 - Entree $20.00
    • Combination of a few of the above dishes
  • Palak Paneer $16.90
    • Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
  • Mattar Mushroom $16.90
    • Peas and mushrooms in a very smooth onion and tomato based curry
Jolly Roger Bar and Cafe (sample menu)
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Thai Beef $20.50
    • Marinated beef strips tossed through a mesclun salad w homemade dressing
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Woodbourne Tavern (sample menu)
  • Fish, Fries, and Salad
  • (Receive Drink, Main Meal, and Dessert)
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Steak, Fries, and Salad
  • Beef Burger and Fries
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Picton RSA (sample menu)
  • Garlic mussel $10.00
  • Fish / chips $10.00
  • Mushroom $3.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Corn nug / chips $10.00
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Nug / chips $10.00
Twelve Trees (sample menu)
  • Duck Liver Pate $19.50
    • Caramelised red onion & prunes, cornichons, toasted brioche
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Grilled Garlic Bread $4.50
  • Tomato Risotto $16.50 G / $27.50 Main
    • Basil, crumbled feta, parmesan
  • Warmed Citrus Marinated Olives $10.00
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Cheeseboard Selection $24.50
    • Featuring NZ cheeses, chutney, crackers, nuts and bread
  • Twelve Trees Open Chicken Sandwich $24.50
    • Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Havelock Habitat Bakery (sample menu)
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Creamy Scrambled Eggs On Toast $10.00
  • Caramel Slices $4.00
  • Vegeterian Fritata $6.50
  • Pies $4.50
  • Danishes $3.70
  • Cereal With Toast + Jams $11.00
Lochmara Cafe (sample menu)
  • Mussels Marinier & Grilled Ciabatta $25
  • Classic Caesar Salad $19
  • Local Seafood Chowder w Rye Bread $25
  • Pan-Fried Chilli Squid Salad $19
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Classic Greek Salad $15
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Beef red wine pie
  • Apple and oat muffin
  • Lolly cake
  • Scone savoury
  • Steak and cheese pie
  • Toasties
    • be your own boss
  • Can be served with mashed potatoes, peas & salad
  • Croissant
Gusto

Gusto

location

Address

33 High Street, Marlborough, Marlborough, 7220, New Zealand

phone

Phone

035737171

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
33 High Street, Marlborough, Marlborough, 7220, New Zealand
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