Hachi Hachi in Christchurch Menu

BITE BITE
  • KUMARA CRISPS $ 2.50
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • SALMON SASHIMI (5 PIECES) $10.00
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
JAPANESE BENTO VALUE SET JAPANESE BENTO VALUE SET
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
SUSHI BURGER SUSHI BURGER
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
NOODLE TIME: Warm up your cold winter day NOODLE TIME: Warm up your cold winter day
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
NIGIRI: World Famous in Japan NIGIRI: World Famous in Japan
  • SALMON $2.80
  • SWEET EGG $2.20
  • SEARED SALMON $2.90
KIDS MEMU KIDS MEMU
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
DONBURI: Favourite Japanese Classic DONBURI: Favourite Japanese Classic
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
LOVE ME LOVE CURRY LOVE ME LOVE CURRY
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
SIDE SIDE
  • MISO SOUP $2.00
  • RICE $2.00

Nearby Sample Menus

  • Singaporean style fried rice vermicelli (BBQ pork, prawn & curry flavoured) $13.00
  • Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00
  • Sichuan style twice cooked sliced pork belly $20.00
  • BBQ pork pastry $4.00
  • Spicy pork spare ribs $4.00
  • Salted fish with chicken fried rice $15.00
  • Prawns sauteed with walnuts and celery $25.00
  • Lamb pieces in sichuan fiery sauce $22.00
  • Honey Chicken Noodles $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Vegetarian Mee Goreng $9.00
  • Vegetarian Fried Rice $9.00
  • Vegetarian Singapore Noodles $9.00
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Chicken S $8.5 / L $12
  • Bolang $5
  • Naan $3
  • Falafel S $8.5 / L $12
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Chicken Nuggets & Fries $8.00
    • 6 x chicken nuggets served with salad or skinny fries
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Energize & Revitalize $9.50
    • an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • Mince of Toast $17.00
    • "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
  • FRENCH TOAST $18.50
    • There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
  • Summer Blast $9.50
    • A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
  • Unagi don $18.90
    • Fresh water eel
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • Chicken curry $12.90
  • Plain udon $8.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Served on rice with miso soup
  • -chicken, beef, pork or vegetarian $19.50
  • Served With Steamed Jasmine Rice
  • -seafood or tofu $21.00
  • -seafood or tofu $21.00
  • Spicy herbs (s)
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
  • Side of vegetables $9.90
  • Grilled chicken wings (s) $9.00
    • Cured to perfection in our spicy marinate served with a sweet chilli sauce.
  • -chicken, pork or vegetarian all $18.00
  • Prawn Cracker $4.00
  • Steak Pineapple on Fried Rice $11.00
  • Prawn Mushroom on Fried Rice $12.00
  • 1/2 Doz Wontons $5.50
  • Bami Goreng (Noodles) $11.00
  • Pineapple $4.00
  • Roast Pork Chow Mein $11.00
  • Fried Noodles (Chicken, Pork or Beef) $11.00
  • -Sweet chilli and parmesan
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Grilled tomato $4.00
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Fish of the day $POA
    • Market fresh fish, specially prepared each day
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Fries
  • Chicken, Apricot & Cream Cheese
  • Chicken Satay
  • Mince Savouries
  • Roast Beef Roll
  • Bacon, Tomato & Lettuce
  • Chicken Mayo
  • Egg & Chives
  • Butter Chicken
  • Toasted Granola (P) $9.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • -Black doris plums & milk $12.00
  • -Berries & Cream $14.00
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Bacon & Egg Bagel $15.00
  • Toasted Bagel from $6.70
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Chef's Special Potato Salad $6.00
  • Add Extra Egg +$1.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • - Bacon $18.50
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Croquettes $3.20
  • Chicken Vege $5.00
  • Mince & Cheese $4.50
  • Savouries $2.00
  • All Steak Pies $5.00
  • Bacon and egg $4.00
  • Pastie $5.00
  • Sausage Rolls $2.50
  • Nicy & Spicy $7.90
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/medium $35.00
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Special Bento $10.50
  • Pacific Oysters
    • natural or beer battered
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Cheesecake of the Day $12.50
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Add salmon $9.00
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Hachi Hachi

Hachi Hachi

location

Address

Waimairi Road, Bush Inn Centre, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488418

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Waimairi Road, Bush Inn Centre, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand