Hachi Hachi in Christchurch Menu

BITE BITE
  • KUMARA CRISPS $ 2.50
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • SALMON SASHIMI (5 PIECES) $10.00
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
JAPANESE BENTO VALUE SET JAPANESE BENTO VALUE SET
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
SUSHI BURGER SUSHI BURGER
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
NOODLE TIME: Warm up your cold winter day NOODLE TIME: Warm up your cold winter day
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
NIGIRI: World Famous in Japan NIGIRI: World Famous in Japan
  • SALMON $2.80
  • SWEET EGG $2.20
  • SEARED SALMON $2.90
KIDS MEMU KIDS MEMU
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
DONBURI: Favourite Japanese Classic DONBURI: Favourite Japanese Classic
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
LOVE ME LOVE CURRY LOVE ME LOVE CURRY
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
SIDE SIDE
  • MISO SOUP $2.00
  • RICE $2.00

Nearby Sample Menus

Addington Coffee Co-op (sample menu)
  • Bagels $6.9
    • Jam + Cream cheese
  • Sausage $4.5
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Toast + Spreads $7
  • Bagels $7.9
    • Pesto + Cream cheese
  • Spinach $3.5
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Roasted potato $5
O.G.B (sample menu)
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • O.G.B Mash $10
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Seasonal Vegetables $8
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Hornby Chinese Takeaways (sample menu)
  • Prawn egg foo young $14.00
  • Fried scallop $1.50 each / $12.90doz
  • Boiled rice $3.50
  • Beef tomato on fried rice $13.00
  • Spicy wedges $4.90
  • Curry roll / Spring roll $2.60
  • Giant (biggest) $7.00
  • Jam Rap / Choc Jam Rap $2.10 each
Monthai Takeaway (sample menu)
  • Phud Num Mun Hoy(oyster sauce)
    • Non-spicy dish with oyster and vegetables
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • Fried rice with egg and vegetables $16.00
  • Vegetarian curry puffs $8.00
  • -Pork / chicken / beef. $18.00
  • Red curry
    • Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
  • -Chicken is also available $20.00
  • Phad See Eew
    • Rice noodles with egg, sweet soy and vegetables
Hang Seng Food Bar (sample menu)
  • Dumplings Soup Noodle $9.00
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Chicken Fried Noodles $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Hong Kong Style Fried Rice $10.00
  • Extra Meat $5.00
Mrs Hucks (sample menu)
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • - Add Ham or Chicken $3.00
  • Bacon Buttie
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • All Day Dine In or Take Out
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Mama Hooch (sample menu)
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Avo $4
  • Gluten Free $0.50
  • Bacon $3
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Two Eggs $4
  • Salmon $5
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
St Albans Seafood (sample menu)
  • Chicken Nuggets x6 $4.00
  • Fish Bites $0.80
  • Monster $7.00
  • Scallop $1.60
  • Giant Hot Dog $3.50
  • -1/2 Scoop $1.50
  • Mini Donut x4 $2.00
  • Bacon & Corn Patty $2.10
Blue Dolphin Seafoods (sample menu)
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • CHICKEN
  • CHEESE $4.50
  • FISH $4.50
  • EGG $4.50
  • MUSHROOM $4.50
  • EGG $2.50
  • PINEAPPLE $2.50
DOT Com CAFE (sample menu)
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • SIDES
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
Flat White Cafe and Bar (sample menu)
  • Macaroni and Cheese $12.00
    • With salad
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Garlic and Parmesan Flat Bread $12.00
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
Purple Weka Cafe & Bar (sample menu)
  • A Selection of Bread and Dips $12.50
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Toast and Home-Made Preserves $8.50
  • Mini Chicken Salad $9.50
  • Steak Fries with Aioli $7.00
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Bowl of Fries with Sauce $5.00
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
Hai Sing Takeaways (sample menu)
  • Chicken Chow Mein
  • Chicken Fried Rice
  • Roast Pork Mushrooms Chow Mein
  • Diced Chicken (with Cashew Nuts)
  • Pork Mushrooms on Rice
  • Chicken Muchrooms on Rice
  • Prawn Mushrooms on Rice
  • Black Bean Steak (with Garlic)
Slip Inn Cafe (sample menu)
  • Lemon cheesecake $13.50
    • with whipped cream
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
Subway (sample menu)
  • Subway Melt N/A
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Pork Riblet N/A
  • White Chip Macadamia N/A
  • Mayo N/A
  • Honey Mustard N/A
  • Roasted Garlic N/A
Hachi Hachi

Hachi Hachi

location

Address

Waimairi Road, Bush Inn Centre, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488418

email

Email

bushinnmanager@hachihachi.co.nz

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Waimairi Road, Bush Inn Centre, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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