A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Chorizo garcia a la sidra $19.50
Our own award winning chorizo cooked in apple cider
Salteado de habitas con jamon $19.00
Broad beans panfried in olive oil with Spanish ham
Suquet de pescado y marisco $43.00
A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Pescado entero al horno – whole oven baked fish $39.00
Whole fish of the day oven baked & served with santurce salsa
Tarta de santiago – almond tarte $18.00
The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Deep Dish Apple Pie with Ice-Cream $6.00
Home Made Market Soup - Gluten Free $12.00
Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Gluten Free Quiche $10.00 / $16.00
Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Rice Crackle $4.00
A perennial favorite of young and old alike!!
Muffins $5.00
Changing daily, light and fluffy packed with real fruit
Gluten Free, Dairy Free Tea Cake $6.00
Served with berry coulis
Banbury Cake $6.00
Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices