Halsey St Kitchen - ASB Waterfront Theatre Cafe in Auckland Menu

FROM THE KITCHEN FROM THE KITCHEN
  • Today’s soup $10.00
    • With warm bread roll
  • ·Beef nachos (GF) $15.00
    • Sour cream/salsa/cheese
  • -Add jalapenos $2.50
  • ·Bean nachos( V / GF) $12.50
    • Sour cream/salsa/cheese
  • -Add jalapenos $2.50
  • Antipasto platter (for 2) $24.00
    • Cured meats/olives/sun dried tomatoes
  • Chicken burrito $14.00
  • Salt and pepper squid $14.00
    • Smoked paprika mayo
  • Fries $6.00
  • Kumara fries $8.00
FROM THE CABINET FROM THE CABINET
  • Deli sandwiches $8.00
  • Salad selection $8.00
  • Pies $5.00
  • Sausage rolls $3.50
  • Muffins $3.50
  • Slices $3.50
SNACK MENU - SNACKS & SWEETS SNACK MENU - SNACKS & SWEETS
  • Whittakers creamy milk chocolate $3.00
  • Whittakers dark ghana $3.00
  • Whittakers fruit & nut $3.00
  • Whittakers peanut slab $3.50
  • Kit Kat $4.00
  • Moro Bar $2.50
  • Snickers Bar $2.50
  • Maltesers $6.00
  • Pineapple Lumps $6.00
  • Jaffas $4.00
  • Star burst fruit chews $6.00
  • GoNutz roasted almonds $5.00
  • GoNutz fruit cashew combo $5.00
  • Popcorn $5.00
KAPITI ICE CREAMS & SORBET KAPITI ICE CREAMS & SORBET
  • White chocolate & raspberry ice cream $5.00
  • Passionfruit & yoghurt ice cream $5.00
  • Dark Chocolate & orange ice cream $5.00
  • Blood orange & cranberry sorbet $5.00
WINTER PRE-SHOW MENU - STARTERS WINTER PRE-SHOW MENU - STARTERS
  • Available during the Kensington Swan season of Nell Gwynn.
  • Warm roast carrot salad, haloumi, honeycomb, truffle oil (GF / V) $14.00
  • Winter soup, warm crusty roll (V) $11.00
  • Chicken liver parfait, beetroot relish, crisp breads $14.00
  • Mussel fritter, sauce gribiche $12.00
MAINS MAINS
  • Pecan chicken, herb butter, confit kumara (GF) $26.00
  • Monteith’s Black braised beef brisket, mustard mash, pickles (GF) $26.00
  • Winter root vegetable tarte tatin, honey & goats cheese mousse (V) $24.00
  • Market fish, mushroom & pearl barley risotto, curried coconut sauce (DF) $28.00
SIDES SIDES
  • Fries with aioli (GF / V) $8.00
  • Sautéed winter greens with miso butter (GF / V) $8.00
  • Duck fat potatoes with truffle mayo (GF) $8.00
DESSERTS DESSERTS
  • Sticky date pudding with toffee butterscotch ice cream (V) $11.00
  • Peanut butter pie with chocolate crumble (V) $11.00
  • Hokey pokey panna cotta (GF) $11.00
  • Halsey St Kitchen baked apple, pecans, sultanas, maple walnut ice cream (V) $11.00
  • GF – gluten free
  • V – vegetarian
  • DF – dairy free
BAR MENU BAR MENU
  • Antipasto for 2 people $24.00
    • Marinated feta, kalamata and mammoth green olives, semi-dried tomatoes, prosciutto, sopressa salami, grilled and marinated artichokes, smoked eggplant & grilled ciabatta
  • Cheese for 2 people $28.00
    • Kapiti aorangi brie, kapiti kikorangi blue, kapiti port wine cheddar, quince jelly, grapes, pear and saffron chutney, grilled ciabatta & water biscuits
  • Fries $8.00
    • With aioli and ketchup

Nearby Sample Menus

  • MATTAR PANEER $9.90
  • CHINESE PLATTER $16.50
  • BUTTER PLAIN DOSA $9.00
  • GARLIC NAAN $3.50
  • MATKA KULFI & FALUDA $6.50
  • AMERICAN CHOPSUEY $11.90
  • ALOO KATHI ROLL $8.00
  • JALEBI PLATE w/ RABRI $5.00
  • Pad Thai (Rice Noodle)
    • Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Tom Ka Talay $11.00
    • A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Yum Goong $20.00
    • Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Chicken, Pork or Beef $20.00
  • Roast Duck $25.00
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • Add a Drink & Steak Fries $6.50
  • PRAWN BASKET 5 PCS $5.90
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • Extra Peanut Sauce $2.00
  • Vegetarian $12.00
  • Fish fillet/Prawn/Seafood $18.00
  • VEGETARIAN/CHICKEN $7.00
  • Fish fillet/Prawn/Seafood $18.00
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • Combination of meat/Chicken, beef and pork $15.00
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • Teppan grass fed Scotch Beef
  • Dressed with our homemade BBQ sauce
  • Donburi Selections $16
  • Takoyaki Octopus ball
  • Slow cooked Scotch Beef
  • Asian Vegetable Greens & Tofu
  • Agedashi Tofu $8
  • Steamed Rice
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • Extra Cashew Nut $2.50
  • - Chicken, Beef or Pork $10.00
  • - Prawns $12.50
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • Pasta, Tomato Sauce, Cheese $12
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Fish & Chips $12
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Bacon / Mushroom / Avocado $2.00
  • Warm beef Salad $21.50
    • marinated strips of tender beef served on a green salad
  • Battered Scallops $29.00
    • Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Bacon & Egg Burger $13.00
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Hawaiian Burger $9.50
  • Steamed Green Lipped mussels $14.50
    • Deliciously Served in ripples secret sauce!
  • Savoury Mince & Cheese $6
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Cheese, Tomato & Onion $5
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Thick Chips (Small/ Large) $5/$7
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Bacon & Eggs $3.90
  • Steak & Cheese $3.90
  • Mince & Potato Top $3.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Thigh $3.30
  • Large Chips $2.50
  • Steak Bacon & Cheese $3.90
  • Steak & Curry $3.90
  • Chicken Balti (med) $16.00
    • Chicken cooked n onion tomato gravy with green pepper
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Chicken Makhani $16.00
    • Shredded tandoori chicken pieces cooked in Creamy tomato based gravy
  • Lamb Bhuna (med) $16.00
    • Lamb cooked in thick gravy
  • Chicken Lollipop $12.00
  • Chicken in Garlic Sauce $18.00
  • Samundarl Jhil MU (Med) $19.00
    • combination of fish and prawns cooked with onion tomato and capsicum
  • Vegetables Makhani (mild) $14.00
    • mix vegetable cooked in creamy tomato butter sauce
  • Fried Rice Cake with Cabbage and Pork $12.80
  • Stir-Fried Chicken Cubes with Fermented Soy Beans with Rice or Noodles
  • Tomato and Egg Soup $13.80
  • Classic Braised Pork Belly in Soy Sauce $19.80
  • Fried Rice with Egg in Soy Sauce $12.80
  • Si-Chuan Style Pickled Vegetable $8.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Add to any Burger $4.0
    • Patty
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Halsey St Kitchen - ASB Waterfront Theatre Cafe

Halsey St Kitchen - ASB Waterfront Theatre Cafe

location

Address

138 Halsey Street, Wynyard Quarter, Auckland

phone

Phone

+64 9-309 3395

clock

Opened hours

8 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
138 Halsey Street, Wynyard Quarter, Auckland
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