Hana Mizu Ki Japanese Restaurant in Palmerston North Menu

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Miso Soup with Tofu and Seaweed $10.50
- Soybean paste soup mixed with seaweed and tofu
Vegetarian Tempura $12.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
Seafood Tempura $17.50
- Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Chicken Teriyaki $13.50
- Chicken thigh meat glazed with our special house made teriyaki sauce
Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce
Wakame Salad $13.00
- Seaweed salad with sesame dressing
Pocket Salad $13.50
- Mixed seasonal salad with our special house made dressing and sweet chilli sauce wrapped in rice paper
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Small $7.00
Large $13.50
Age-Tofu $13.50
- Deep fried fresh tofu with dashi sauce
Chicken Katsu $14.00
- Deep fried crumbed thigh meat with our own sauce
Pork Katsu $16.00
- Deep fried crumbed pork with our own sauce
Beef Tataki $14.00
- Delicate slivers of seared beef with homemade sauce and fresh salad
Prawn Tower $16.00
- 4 deep fried crispy tempura prawns with our famous sauce
Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
Salmon Sashimi $18.00
- Today’s freshest selected salmon sliced to perfection served in raw with wasabi and ginger
Tuna Sashimi (availability) $22.00
- Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
- Pork and chives
- Pork and cabbage
- Beef and carrot

Edamame $7.00
- Lightly salted and boiled baby Soya Beans
Spinach with Sesame Dressing $8.00
Mixed Japanese Pickles $8.00
Miso $4.00
Rice $4.00

Rock 'n' Roll with miso soup $18.00
- Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
Tuna Sushi with miso soup $17.00
- Maki sushi filled with tuna and avocado (10 pieces)
California Sushi with miso soup $16.50
- Californian style maki sushi with surimi, avocado and bean shoot (10 pieces)
Salmon Avocado Sushi with miso soup $16.00
- Maki sushi filled with the freshest NZ king salmon and avocado (10 pieces)
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
Tempura Sushi with miso soup $16.00
- Maki sushi filled with vegetable tempura (10 pieces)
Vegetarian Sushi With miso soup $16.00
- Maki sushi filled with vegetables, our own dressing and sweet chili sauce
Nigiri Sushi $16.00
- 6 pieces of hand-molded sushi with two type of topping, salmon and chicken (no seaweed)
Inari Sushi $12.00
- Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)

(All side vegetables are served at room temperature unless specified)
Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets glazed with homemade teriyaki sauce and come with rice
Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
Teriyaki Salmon $30.50
- Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
Fillet with Prawns (Angus Pure) $29.50
- Scotch fillet with 4 sizzling prawns served on a hot iron plate, served with homemade teriyaki sauce and come with rice
Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
Chilli Teriyaki Chicken $28.00
- Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice
Hana Mizu Ki Fish of the Day $28.50
- Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
Sukiyaki $28.00
- Japanese simmering hot pot with delicately sliced beef accompanied with miso, vegetables and come with rice
Fish Of The Day $27.50
- Today’s freshest fish coated in Japanese crumb and cooked with olive oil, served with our special sauce and come with rice
Curry Chicken Katsu $26.50
- Deep fried chicken thigh with Japanese curry and pickles, served with rice
Curry Karaage $26.50
- Crispy deep fried mildly spiced chicken pieces with Japanese curry and pickles, served with rice
TEMPURA MORI $26.50
- Deep fried crispy black tiger prawns and vegetables coated in Japanese batter, come with dipping sauce and rice
Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice

Tempura Udon $16.00
- Japanese noodle soup with tempura prawn and vegetables
Stir Fried Udon $16.00
- Stir fired Japanese noodles with assorted vegetables
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
Vegetarian Udon $15.00
- Japanese noodle soup with vegetables
Seaweed Udon $15.00
- Japanese noodle soup with seaweed and vegetables

8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
- (recommended for 2 people to share)
Teriyaki Chicken
- Chicken thigh grilled and coated with our Teriyaki sauce
Kara- Age
- Crispy deep fried and mildly spiced chicken meat
Salmon Sushi (5 pieces)
Chicken Sushi (5 pieces)
Beef Tataki
- Delicate slivers of seared beef with our original sauce
Vegetarian Tempura
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
Fish Of The Day
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
Age- Tofu
- Deep fried crispy fresh tofu with dashi sauce

$38.00 per person
- (minimum 4 people)
Chicken Teriyaki Sushi
Salmon Avoacado Sushi
Pork Katsu
- Deep fried crumbed pork with our own sauce
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
Beef Tataki
- Delicate slivers of seared beef with our original sauce
Fish Of The Day
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
Vegetarian Tempura
Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
Takoyaki
- Deep fried octopus and vegetable balls served in Japanese batter and sauce

$40.00
- (minimum 4 people)
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
Sizzling Prawn
- prawns wrapped with our special creamy sauce
Takoyaki
- Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Teriyaki Beef Fillet (Angus Pure)
- Angus pure scotch fillets glazed with our special homemade teriyaki sauce
Chicken Teriyaki or Chilli Teriyaki
Curry Karaage or Curry Katsu
Rice

Vegetarian Tempura Udon $16.00
Stir Fried Udon $16.00
Tempura Sushi $16.00
Vegetarian Sushi $16.00
Kitsune Udon $15.00
Vegetarian Udon $15.00
Seaweed Udon $15.00
Age-Tofu $13.50
Original Salad $13.50
Pocket Salad $13.00
Wakame Salad $13.00
Vegetarian Tempura $12.00
Inari Sushi $11.00
Miso Soup With Tofu An Seaweed $10.50
Spinach With Sesame Dressing $8.00
Mixed Japanese Pickles $8.00

Teriyaki Beef Fillet (Angus Pure) $31.50
Teriyaki Salmon $30.50
Fillet with Prawn $29.50
Teriyaki Chicken $28.00
Tuna Sashimi $22.00
Mix Sashimi $21.00
Salmon Sashimi $18.00
Tuna Sushi $17.00
California Sushi $16.50
Salmon Avocado Sushi $16.00
Vegetarian Sushi $16.00
Nigiri Sushi (salmon only) $16.00
Original Salad $13.50
Pocket Salad $13.00
Mixed Japanese Pickles $8.00
Edamame $7.00

Maple Walnut Ice-Cream $7.00
Salted Caramel & Cashew Ice-Cream $7.00
Vanilla Ice-Cream $6.50
- with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
Green Tea Ice-Cream $9.00
Banana Tempura $8.50
- comes with caramel topping
Banana Tempura with Ice-Cream $13.00
- comes with caramel topping and vanilla ice cream
Ice-Cream with Plum Wine $11.00
- for 18 years old and over
Apple Cinnamon Spring Roll $13.00
- Served with ice cream

Nearby Sample Menus

-Medium moriawase (12 pcs) $28.00
Vegetarian Roll
- Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
Yaki Udon Set (V) $15.00
- Japanese stir fried noodle & vegetables. Choose one main: Teriyaki chicken / Chicken Katsu / Prawn Katsu / Tofu. Comes with salad, rice, miso soup
Any Three Balls $10.00
- Green tea / vanilla / chocolate
Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
Seaweed Salad (V/GF) $12.00
- Seaweed with green & cabbage salad, japanese sweet soy dressing
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing

Crunchy Potatoes $4.50
Onions $3.50
Avocado $4.00
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Mushrooms $6.00
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.

Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Stir-Fried Beef $11.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Pork, Prawn and Garlic Chives, Mint $8.00
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic

French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.

Broccoli & mozzarella bon bons - each $3.00
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Mac & cheese with rosemary & 3 seed crust $9.50
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Red chicken curry $22.00
- Coconut Rice, Poppadom
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Pita Chips and Dip $3.90
Signature Mix $10.00 per head
Marmite Mania $4.00
Signature Vegetarian $9.00 per head

Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.

-Full $12.50
·Madras Chicken/ Lamb/ Beef (GF)
- Roasted meat cooked with coconut cream and nuts tempered with south indian flavour
-Full $12.50
·Chicken/ Lamb/ Beef Do-Pyaza (GF) (DF)
- Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
-Full $13.50
Mixed Platter For Two (Veg & Non Veg) (DF) $12.99
- Combination of samosa, onion bhajia, sheek kebab, chicken tikka, served with salad
Roti $2.00
GF = Gluten Free

Curry Chicken/Lamb/Beef Wrap $8.99
Stuffed Cheese Garlic Naan $4.00
Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
Palak Paneer $11.99
- Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
Mains N/A
- All mains served with Basmati rice
Cheese & Garlic Stuffed Curry (Seafood) $10.99
Platter of six $7.99
- Raita, Mango Chutney, Pickle, Tamarind Sauce, Mint Sauce, Papadum
Kadhai Paneer $11.99
- Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy

Crabstick $1.70
Egg $1.00
3 Fish Bites & Chips $4.00
Lemon Pepper Free N/A
Mussel $1.30
1 Fish, 1 Hotdog & Chips $5.50
Ham, Cheese, Pineapple $4.00
Steak,Eggs & Chips $15.50

Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Raisin Toast - 2 slices $4.00
Eggs on Toast $7.00
Bacon & Eggs $12.00
Salad - extra $3.00
Pancakes with Berries $8.00
Big Rolls $7.50
Avo & Tomato on Toast with 2 Eggs $12.00

Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Poppadoms (2 Pieces) 1.00
Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves

Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Goat Korma $14.49
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor

5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
25. Fried $5.00
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
29. Mousse (Chocolate or Passionfruit) $7.00
31. Caramel Custard $6.00
26. Grilled Pork Skewers (2 Skewers) $8.00
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce

Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Fish of the Day N/A
- Waiting staff will inform you
Soup of the Day $12.50
- Served with toasted bread
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream