Hana Mizu Ki Japanese Restaurant in Palmerston North Menu

SMALL DISHES SMALL DISHES
  • Miso Soup with Tofu and Seaweed $10.50
    • Soybean paste soup mixed with seaweed and tofu
  • Vegetarian Tempura $12.00
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
  • Tempura $13.50
    • Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
  • Seafood Tempura $17.50
    • Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
  • Takoyaki $12.00
    • 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
  • Kara-Age $13.00
    • Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
  • Chicken Teriyaki $13.50
    • Chicken thigh meat glazed with our special house made teriyaki sauce
  • Fish of the Day $13.50
    • Today’s freshest selected fish with Japanese crumb, and served with our special sauce
  • Wakame Salad $13.00
    • Seaweed salad with sesame dressing
  • Pocket Salad $13.50
    • Mixed seasonal salad with our special house made dressing and sweet chilli sauce wrapped in rice paper
  • Original Salad
    • Original style, mixed seasonal salad with our famous dressing
  • Small $7.00
  • Large $13.50
  • Age-Tofu $13.50
    • Deep fried fresh tofu with dashi sauce
  • Chicken Katsu $14.00
    • Deep fried crumbed thigh meat with our own sauce
  • Pork Katsu $16.00
    • Deep fried crumbed pork with our own sauce
  • Beef Tataki $14.00
    • Delicate slivers of seared beef with homemade sauce and fresh salad
  • Prawn Tower $16.00
    • 4 deep fried crispy tempura prawns with our famous sauce
  • Sizzling Prawn $17.00
    • 6 prawns topped with our special creamy sauce
  • Salmon Sashimi $18.00
    • Today’s freshest selected salmon sliced to perfection served in raw with wasabi and ginger
  • Tuna Sashimi (availability) $22.00
    • Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
  • Mix Sashimi $21.00
    • Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
  • Gyoza $13.00
    • Japanese pan fried dumplings, come with dipping sauce. Your choice of:
  • - Pork and chives
  • - Pork and cabbage
  • - Beef and carrot
OTHERS OTHERS
  • Edamame $7.00
    • Lightly salted and boiled baby Soya Beans
  • Spinach with Sesame Dressing $8.00
  • Mixed Japanese Pickles $8.00
  • Miso $4.00
  • Rice $4.00
SUSHI SUSHI
  • Rock 'n' Roll with miso soup $18.00
    • Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
  • Tuna Sushi with miso soup $17.00
    • Maki sushi filled with tuna and avocado (10 pieces)
  • California Sushi with miso soup $16.50
    • Californian style maki sushi with surimi, avocado and bean shoot (10 pieces)
  • Salmon Avocado Sushi with miso soup $16.00
    • Maki sushi filled with the freshest NZ king salmon and avocado (10 pieces)
  • Chicken Teriyaki Sushi with miso soup $16.00
    • Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
  • Tempura Sushi with miso soup $16.00
    • Maki sushi filled with vegetable tempura (10 pieces)
  • Vegetarian Sushi With miso soup $16.00
    • Maki sushi filled with vegetables, our own dressing and sweet chili sauce
  • Nigiri Sushi $16.00
    • 6 pieces of hand-molded sushi with two type of topping, salmon and chicken (no seaweed)
  • Inari Sushi $12.00
    • Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)
MAINS MAINS
  • (All side vegetables are served at room temperature unless specified)
  • Teriyaki Beef Fillet (Angus Pure) $31.50
    • Two Angus Pure scotch fillets glazed with homemade teriyaki sauce and come with rice
  • Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
    • Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
  • Teriyaki Salmon $30.50
    • Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
  • Chilli Teriyaki Salmon $30.50
    • Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
  • Fillet with Prawns (Angus Pure) $29.50
    • Scotch fillet with 4 sizzling prawns served on a hot iron plate, served with homemade teriyaki sauce and come with rice
  • Teriyaki Chicken $28.00
    • Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
  • Chilli Teriyaki Chicken $28.00
    • Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
  • Gomadale Chicken $28.00
    • Grilled chicken breast meat coated with sesame and lime sauce and come with rice
  • Hana Mizu Ki Fish of the Day $28.50
    • Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
  • Sukiyaki $28.00
    • Japanese simmering hot pot with delicately sliced beef accompanied with miso, vegetables and come with rice
  • Fish Of The Day $27.50
    • Today’s freshest fish coated in Japanese crumb and cooked with olive oil, served with our special sauce and come with rice
  • Curry Chicken Katsu $26.50
    • Deep fried chicken thigh with Japanese curry and pickles, served with rice
  • Curry Karaage $26.50
    • Crispy deep fried mildly spiced chicken pieces with Japanese curry and pickles, served with rice
  • TEMPURA MORI $26.50
    • Deep fried crispy black tiger prawns and vegetables coated in Japanese batter, come with dipping sauce and rice
  • Unagi $25.00
    • Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice
UDON UDON
  • Tempura Udon $16.00
    • Japanese noodle soup with tempura prawn and vegetables
  • Stir Fried Udon $16.00
    • Stir fired Japanese noodles with assorted vegetables
  • Kitsune Udon $15.00
    • Japanese noodle soup with Inari (tofu skin) and vegetables
  • Vegetarian Udon $15.00
    • Japanese noodle soup with vegetables
  • Seaweed Udon $15.00
    • Japanese noodle soup with seaweed and vegetables
COMBO MEALS COMBO MEALS
  • 8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
    • (recommended for 2 people to share)
  • Teriyaki Chicken
    • Chicken thigh grilled and coated with our Teriyaki sauce
  • Kara- Age
    • Crispy deep fried and mildly spiced chicken meat
  • Salmon Sushi (5 pieces)
  • Chicken Sushi (5 pieces)
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
  • Vegetarian Tempura
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Fish Of The Day
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
  • Age- Tofu
    • Deep fried crispy fresh tofu with dashi sauce
BANQUET BANQUET
  • $38.00 per person
    • (minimum 4 people)
  • Chicken Teriyaki Sushi
  • Salmon Avoacado Sushi
  • Pork Katsu
    • Deep fried crumbed pork with our own sauce
  • Kara-Age
    • Crispy deep fried and mildly spiced chicken meat
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
  • Fish Of The Day
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
  • Vegetarian Tempura
  • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Takoyaki
    • Deep fried octopus and vegetable balls served in Japanese batter and sauce
BANQUET BANQUET
  • $40.00
    • (minimum 4 people)
  • Kara-Age
    • Crispy deep fried and mildly spiced chicken meat
  • Sizzling Prawn
    • prawns wrapped with our special creamy sauce
  • Takoyaki
    • Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce
  • Original Salad
    • Original style, mixed seasonal salad with our famous dressing
  • Teriyaki Beef Fillet (Angus Pure)
    • Angus pure scotch fillets glazed with our special homemade teriyaki sauce
  • Chicken Teriyaki or Chilli Teriyaki
  • Curry Karaage or Curry Katsu
  • Rice
VEGETARIAN VEGETARIAN
  • Vegetarian Tempura Udon $16.00
  • Stir Fried Udon $16.00
  • Tempura Sushi $16.00
  • Vegetarian Sushi $16.00
  • Kitsune Udon $15.00
  • Vegetarian Udon $15.00
  • Seaweed Udon $15.00
  • Age-Tofu $13.50
  • Original Salad $13.50
  • Pocket Salad $13.00
  • Wakame Salad $13.00
  • Vegetarian Tempura $12.00
  • Inari Sushi $11.00
  • Miso Soup With Tofu An Seaweed $10.50
  • Spinach With Sesame Dressing $8.00
  • Mixed Japanese Pickles $8.00
GLUTEN FREE GLUTEN FREE
  • Teriyaki Beef Fillet (Angus Pure) $31.50
  • Teriyaki Salmon $30.50
  • Fillet with Prawn $29.50
  • Teriyaki Chicken $28.00
  • Tuna Sashimi $22.00
  • Mix Sashimi $21.00
  • Salmon Sashimi $18.00
  • Tuna Sushi $17.00
  • California Sushi $16.50
  • Salmon Avocado Sushi $16.00
  • Vegetarian Sushi $16.00
  • Nigiri Sushi (salmon only) $16.00
  • Original Salad $13.50
  • Pocket Salad $13.00
  • Mixed Japanese Pickles $8.00
  • Edamame $7.00
DESSERT DESSERT
  • Maple Walnut Ice-Cream $7.00
  • Salted Caramel & Cashew Ice-Cream $7.00
  • Vanilla Ice-Cream $6.50
    • with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
  • Green Tea Ice-Cream $9.00
  • Banana Tempura $8.50
    • comes with caramel topping
  • Banana Tempura with Ice-Cream $13.00
    • comes with caramel topping and vanilla ice cream
  • Ice-Cream with Plum Wine $11.00
    • for 18 years old and over
  • Apple Cinnamon Spring Roll $13.00
    • Served with ice cream

Nearby Sample Menus

  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Dessert of the Day $4.50
  • Chicken and Mint $8.00
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Vietnamese Pork Bun $4.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Trevally $22.90 / kg
  • Salmon $35.90 / kg
  • Hotdog Chunks $0.80
  • Chicken Nuggets $0.80
  • ½ Scoop Chips $1.70 / $1.70
    • Home Made / Straight Cut
  • Lemon Fish $25.90 / kg
  • Fish Bites $0.80
  • Bacon and Egg $6.50
  • Kerala Paratha $3.00
  • Fish/Prawn Moilee $18.00
    • A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
  • Sambar $3.50
  • Kallappam (2) $4.50
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Pickle $2.50
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • MOTOBITES $6.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • BIO FUEL $11.50
    • 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
  • Half sized $9.50
  • Indian Kachumber $5.00
    • Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
  • -Beef Jalfrezi $14.50
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger
  • F=Full / H=Half
  • Chicken Biryani $16.50
    • Flavoured basmati rice cooked with marinated chicken pieces and spices
  • -Lamb Madras $15.00
    • Boneless lamb pieces cooked on an onion and coconut gravy
  • Half size $11
  • Keema Naan $5.00
    • Refined flour bread stuffed with mince lamb
  • Nanban Chicken Don $16.50
    • deep fried chicken thigh, sweet and sour sauce, tartare sauce, scallions  /
  • Chicken Karaage Set $16.50
    • deep fried marinated chicken thigh pieces (boneless), teriyaki sauce  /
  • Scallop Nigiri / 2pcs $5
    • raw scallop sushi
  • Udon Noodle Soup $16.50
    • seafood
  • Teriyaki Set $16.50 / $19.50
    • chicken  / salmon
  • Bento Set A $18.50
    • pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki  /
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Hyderabadi Chicken Tikka Masala $20.99
    • Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
  • Papadoms (4pcs) $3
  • Love Story Naan $6
    • Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
  • Prawns Biryani $21.99
    • Biryani prepared with prawns, spices and chef’s special ingredients.
  • Fish Naan $6
    • Soft unleavened bread stuffed with spiced fish.
  • Chicken Goa $18.50
    • A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
  • Pan Fried Dumplings Pork/Cabbage
  • ●Soup
  • Chicken Sweet Corn Soup
  • Deep Fried Wonton
  • Deep Fried Spring Roll
  • ●Appetizers
  • Deep Fried Spring Roll /Crumbed Fish
  • ●Soup
  • Bombay aloo / aloo zirra $13.90
    • Fresh potato cooked with cumin seed and herbs
  • -Half $10.00
  • Karahi chicken $16.90
    • Cooked in a wok in spicy blend of masala
  • -Full $18.00
  • Cheese and garlic naan $4.00
    • Stuffed with cheddar cheese and garlic
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • Mango chicken $16.90
    • Tender pieces of chicken cooked in mango sauce and spices
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Fries $8
    • Served with aioli and tomato sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Pasta of the Day $19
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • Coachman Combo $49.00
    • Entrée and Main
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 4 Cheese $35
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Spring roll 5p $5.00
  • Hot seafood soup $13.50
  • Spicy pork $13.50
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Seafood stir-fry noodle $12.50
  • Salmon sashimi 6p $12.00
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
Hana Mizu Ki Japanese Restaurant

Hana Mizu Ki Japanese Restaurant

location

Address

161 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063541885

email

Email

None

clock

Opened hours

Mon - Sat from 5.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Serves Halal ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
161 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand