Hana Mizu Ki Restaurant in Palmerston North Menu

Sichuan Stir Fried Pork $
- On Rice (Spicy)
Curry Chicken on Rice $11.90
BBQ Pork on Rice $11.90
Vegetarian Dumplings (16 pcs) $9.50
Sesame Paste on Noodles (Cold) $9.90
Sichuan Noodle Soup (Spicy) $9.90
BBQ Pork Fried Noodles $11.90
BBQ Pork Fried Rice $11.90

Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Stir-Fried Beef $11.50
Bánh Mi + 440ml Coca-Cola drink $10.50
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Char Siu Pork on Sticky Rice $9.50
Grilled Chicken $11.50
Pork, Prawn and Garlic Chives, Mint $8.00

Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Southern style onion rings with smokey BBQ sauce $9.00
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Seasonal salad $6.90
Smoked garlic mash $8.90
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb

Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Chicken $16.50
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Sambar $3.50

Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Fresh Muesli $9.50
- Served with honey yoghurt & milk
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing

Petita $8.90
Reg $10.90
Roast Beef
Beetroot
- with Feta and Mint
Sweetcorn
- with Coriander and Chilli
Reg $10.90
Reg $10.90
Petita $8.90

Vegetable Pulao $5.00
-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
-Paneer Makhani $13.90
- Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
Chicken Tikka $16.50
- Boneless chicken pieces marinated overnight and roasted charcoal oven
-Chicken Saagwala $14.50
- A beautiful royal Indian dish, cubed chicken cooked in a spice laced spinach sauce
Fish Tikka $16.50
- Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
-Lamb Rogan Josh $15.00
- Spiced slow cooked lamb dish, in rich onion sauce with a special strain of spices

Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
Udon Noodle Soup $16.50
- seafood
Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Chirashi Don $19.50
- assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger /
Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
Dragon Roll / 5pcs $12
- tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /

Sabji Bahar - Half/Full $8.00/$12.00
Chicken Vindaloo - Half/Full $9.00/$14.00
Pakora - Full $5.50
All served with basmati pulao rice N/A
Lamb Madras - Half/Full $9.00/$14.00
Kasoori Kabab - Full $9.00
Lamb Bhuna - Half/Full $9.00/$14.00
Naan $3.00

Chicken Salad Wrap $12.00
- grilled chicken breast, lettuce, tomato, cucumber, mayonaise in a tortilla wrap, served with fries
Kids Continental $10.00
- choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
Kiddy Brekkie $10.00
- kransky sausage, scrambled eggs, hash brown & toast
Prawns on Fruit & Potato Salad $15.00
Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
Corn Fritters (no bacon) N/A
Scotch Fillet $32.00
- with Lemon Pasta and Caper Butter
Citron Tart $10.00
- with Yoghurt and Raspberry Coulis

Seekh kebab $90.00
- Skewered lamb imbued with spices and cooked over the tandoor
Matar pulao $8.00
- Plain rice cooked with green peas
Chilly chicken $16.90
- Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Mixed platter for two $16.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven
Plain rice $3.00
- Plain steamed rice

Butter Chicken $14.00
- tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
Goat Adhi $14.49
Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style

Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Chunky Fries with Aioli & Tomato Sauce $5
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder

Apricot Pie with Ice Cream $6.50
Cheesecake $7.00
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Roast Chicken $30.00
- with Gravy, Chips and Salad
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Ice Cream Sundae $6.50
Double Chocolate Mousse $7.00
Smoked Salmon on Sliced Potatoes $10.50

Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Breads $11.00
- Selection w/ dips & spreads
Pepper Sauce $3.00
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Grilled Tomatoes $3.00
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries

Hana Mizu Ki Restaurant in Palmerston North Menu

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Hana Mizu Ki Restaurant

Manawatu-Wanganui > Palmerston North > Hana Mizu Ki Restaurant

Address

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Opened hours

Price

Type

Service

Cuisine

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161 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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