Hana Mizu Ki Restaurant in Palmerston North Menu

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Hana Mizu Ki Restaurant in Palmerston North has no menu available, but can choose from many other options such as Mixed Platter for Two or Vegetable Samosa from Curry Express. Masala Junction offers many options including Goan fish curry and Fish masala. Orlando Country Estate includes a wide range like Summer muesli (DF ) (V) or Strawberry & nutella crepes (GF). COMBO 1 and COMBO 2 from . Mirrch Masala offers Arranged Marriage and Lentil Donuts (Uzhunnuvada).

Nearby Sample Menus

Beef / Lamb Iskender
Turkish Delight $5.00
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Garlic Bread $4.50
Beef / Lamb Chips Meal
Chicken Shish Meals $17.90
- Skewered grilled tender chicken cubes
Small $13.90
Chicken or Beef & Lamb & Chips $8.00

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Xtra Large $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Chicken $7.50
- Mediterranean Style
Falafel $2.00
Taboulli $1.00
Any Extra Sauce 50c
Chicken $7.50 / $9.90
- Mini / Large
Mixed $7.50 / $9.90
- Mini / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Beef $6.90
- Mediterranean Style

-Paneer Tikka Masala $13.90
- Fresh cottage cheese cooked with onion, capsicum and tomato sauce
Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
-Murgh Methi Malai $14.99
- Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream
Half Sizes $8.50
-Chicken Badam Pasanda $14.99
- Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
-Chicken Balti Garlic $15.99
- Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
-Sabji Saag $12.90
- Mixed vegetables cooked with spinach and an onion, tomato gravy
-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream

Chips SM $4.20 LG $8.40
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
All $9.50
B.L.T Sandwich $12.00
Nachos $14.50
- With mince
Bangers & Mash $18.20
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Beef ‘N’ Guinness Stew $18.60

add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
GF toast with $10.00
- jam and homemade peanut butter
Pizza bread $15.00
- with garlic and olive oil
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
French toast $16.50
- with cherry compote, yoghurt and apple syrup
Potato fries $17.50
- served with house aioli
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans

1 Sausage & Chips $4.00
Vinegar Salt Free N/A
Lemon Pepper Free N/A
Cheese Tart $2.00
- Tartare & Cheeses
Gurnard N/A
- (Battered / Crumbed )
Bacon Fritter $2.50
Farmhouse $8.50
Fish Battered $2.80

300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
(GF = Gluten Free)
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Garlic Bread f/2 $10 f/4 $16
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Pasta of the Day $19

Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
Tonkotsu ramen (pork bone broth) $13.90
-Brownie / Cheesecake $2.90
●Fried rice
-Chicken / beef / pork $15.50
-Chocolate fantasy gold edition toast $15.90
Prawn wonton (5/8pcs) $6.90 / $9.90
●Katsu don

Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
Keema Naan $4.50
- naan bread stuffed with lamb mince
Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
Combo 1 $17.00
- 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink
Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
Roti $ 2.50
- bread with wholemeal flour
Seasonal Vegetable $11.90
- fresh cut vegetable cooked in onion tomato gravy & aromatic spices
Prawn Biryani $15.00
- basmati rice cooked with prawns special spices and herbs

Fillet with Prawn $29.50
Nigiri Sushi $16.00
- 6 pieces of hand-molded sushi with two type of topping, salmon and chicken (no seaweed)
Beef Tataki
- Delicate slivers of seared beef with our original sauce
Large $13.50
Vegetarian Tempura $12.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
Vegetarian Sushi $16.00
Miso $4.00
Original Salad $13.50

4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
26. Grilled Pork Skewers (2 Skewers) $8.00
30. Ice Cream (Vanilla or Chocolate) $7.00

Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Fresh Toasted Garlic Bread $8 / $10(With Cheese)
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16
Soup of the Day Fresh toasted bread $12
Veuve Cliquot 110.00
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21

STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream

Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Grilled Mushrooms $3.00
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces