Hana Mizu Ki Restaurant in Palmerston North Menu

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Hana Mizu Ki Restaurant in Palmerston North has no menu available, but can choose from many other options such as Mixed Platter for Two or Vegetable Samosa from Curry Express. Masala Junction offers many options including Goan fish curry and Fish masala. Orlando Country Estate includes a wide range like Summer muesli (DF ) (V) or Strawberry & nutella crepes (GF). COMBO 1 and COMBO 2 from . Mirrch Masala offers Arranged Marriage and Lentil Donuts (Uzhunnuvada).

Nearby Sample Menus

CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.

Salmon $35.90 / kg
Hotdogs $2.50
Fish Bites $0.80
Pineapple Fritters $1.50
Hoki $18.90 / kg
Fish $3.00
Crab Sticks $1.50
Chicken Fillet $6.50

Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam

Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Omelette With Salad $15.80
Battered Mussels $6.20
Lamb Burger & Chips $14.00
Chicken & Bacon Sandwich $14.00
Soup of the Day $10.00
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Chicken Satay Burger & Chips $17.60

Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
Royale tempeh salad $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
Grilled vege – pesto topped with garlicky grilled vegetables and mozzarella or pinenuts $17.50
Pizza Verde with Kikorangi blue cheese $19.50

Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Gulab Jamun $5
- Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.

Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce
Kashmiri pulao $10.00
- Yellow rice cooked with nuts
-Full $18.00
Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
Plain of mixed raita $3.50
Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven

Cheese, Onion $3.50
1/2 Scoop Chips $1.60
Palmy Pounder $20.00
Tartare Sauce $1.50
All Sauce $2.00
- Toma & Tar & Garlic
2 Fish & Chips $7.50
Blood & Guts $2.00
- Toma & Mayo & Cheese
Bacon, Tomato, Cheese $4.50

●Sides
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
Crispy prawn cigars / Roti and satay sauce $7.50
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs

Salad - extra $3.00
Salad of the Day $12.50
Pancakes with Berries $8.00
Biscuits $3.50
Soup of the Day $12.50
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Sausage Rolls $5.50
Club and Pinwheel $4.00

Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
BLT N/A
- Bacon, lettuce, tomato & egg mayo

Aloo Kulcha $4.00
- naan bread stuffed with potatoes mild spice and herbs
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Beef Curry $14.50
- diced beef cooked in a fine onion tomato gravy with spices and herbs
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
Goat Korma $14.49
Garlic Naan $3.00
- naan bread made with garlic & butter
Combo 1 $17.00
- 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink

Miso Soup with Tofu and Seaweed $10.50
- Soybean paste soup mixed with seaweed and tofu
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
Edamame $7.00
- Lightly salted and boiled baby Soya Beans
$38.00 per person
- (minimum 4 people)
Vegetarian Tempura $12.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
Fish Of The Day
Tempura Udon $16.00
- Japanese noodle soup with tempura prawn and vegetables
Pork Katsu
- Deep fried crumbed pork with our own sauce

Chicken Kadai $15.00
- Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
All Biriyani Served With Raita And Papadam. N/A
Lamb / Beef Biriyani $16.50
- Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
Jeera Rice $4.00
Paneer Makhani $13.90
- Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
Cheese Naan $4.00
- Refined Flour Bread With Butter
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream