Handmade Burgers in Auckland Menu

BEEF BEEF
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
CHICKEN CHICKEN
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Cajun $12.50
    • Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
VEGE VEGE
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • *Vegan Friendly
EXTRAS EXTRAS
  • ●hot chips
  • -small chips $4.50
  • -large chips $5.50
  • -aioli $0.50
  • -wasabi mayo $0.50
  • ●toppings
  • -cheese $1.50
  • -egg $1.00
  • -bacon $1.50
  • -pineapple $1.00
  • -avocado $1.50
  • -brie $2.50
  • -blue cheese $2.90
  • -extra pattie/chicken $2.50 / $3.50
  • -beetroot $5.00
  • -jalapeno $5.00
  • -gherkins $5.00
  • -fried onion $5.00

Nearby Sample Menus

  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
  • Pink Panther 8
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Assorted Cloudy Bay Clams per 500g scoop 15.5
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Octo-Spagetti 12.50
    • Spagetti with tomato sauce, sausage & parmesan cheese
  • Prawn Cutlets & Fries $12.00
  • Fillet of Beef $39.50
    • 300gms with Scallops wrapped in Bacon served with Tartare Sauce
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Beef Hotpot $14.00
  • Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Marinated Mushrooms N/A
    • Lightly grilled with a basil & cream cheese filling
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • Fresh Pacific Rock Oysters N/A
    • Served in the ½ shell with a balsamic vinegar reduction
  • Bowl of Chips $7.00
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Potato Salad / Side Chips $5.00
  • Currywurst $24.00
    • curry sausages served with chips
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Onion Rings $0.90
  • Crabsticks $1.60
  • Egg $4.50
  • Cheese $4.50
  • Mussel $1.00
  • Pork Buns $2.20
  • Cheese and Corn $3.50
  • Ham $3.20
  • 14. Fried Singapore Vermicelli $11.80
  • Each $40.00
  • 48. Gong Bao Pork $23.00
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 73. Gong Tofu $20.00
  • 11. Deep Fried Curry Powder Chicken $10.00
  • 88. Gong Bao Prawn $33.00
  • 93. Sambal Prawn with Petai $35.00
  • with fresh vegetables and mushrooms
  • Prawn $15.00
  • Combination Meats $14.00
  • Combination Meats $13.50
  • Special Fried Rice and Beef Black Bean $28.00
  • Deep Fried Seafood $18.00
    • mussels, prawns, scallops, fish and squid with plum sauce
  • Scallop $15.00
  • Small Wonton $9.50
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • Creamy mushrooms $8.50
  • FRIES & AIOLI $6.00
  • Tomato (1) $4.50
  • Smoked salmon $6.80
  • Flatbread $4.50
  • KIDS PORRIDGE
    • served with banana and honey
  • Turkish pide $4.50
  • Beef in spicy soup $23.80
  • Beef with Oyster Sauce $18.80
  • Fish fillet with sour vege in soup $24.80
  • Steamed pork dumplings $9.00/$8.00
  • Salty Duck and Smoked Fish Noodle Soup $12.80
  • Steamed Blue Cod with diced chillies $33.80
  • Dry Noodle with Spring Onion $7.80
  • Deep Fried Prawn with Salty Egg Yolk $26.80
  • Marinated beef in chilli sauce $12.00
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Scalded green vegetable $8.00
  • Tofu with jelly egg $8.00
  • Steamed pork with rice flour $11.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Black fungus with cucumber $8.00
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
  • Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Tuna preserved, panzanella salad $18.50
  • Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • cypriot burghul (V, GF) $8.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Wilted Spinach $5.00
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • White rice $3.00
    • Steamed or sticky
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Handmade Burgers

Handmade Burgers

location

Address

455 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098494590

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
455 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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