Handmade Burgers in Auckland Menu

Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
Moe $13.90
- Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
Cajun $12.50
- Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
Chork $13.90
- Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Skinny chix $9.90
- A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun

Nearby Sample Menus

Sauce $1.50
CREAMY CHICKEN PASTA $11.90
- penne pasta cooked with chicken and mushroom creamy sauce
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
Meat $5.90
Butter Naan $2.50
CHICKEN BIRYANI $11.90
- served with yoghurt sauce
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
Ice cream Sundae $8.50
- chocolate/vanilla

Nigiri sushi (3 pcs) (GF) $8.50
- Salmon / Tuna
Aburi salmon roll $17.00
- Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
- Teriyaki salmon
-Teriyaki tofu don $15.00
-Salmon only $22.00
Tempura (V)
-Prawn (6 pcs) $18.00
-Mixed $31.00

Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Mushroom $6.00
Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
Cheese Spring Bites $5.50
Japanese Pickles $3.00
Squid Tentacles $6.00
Miso Sauce $1.00

5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
naengmyeon $13.00
- (cold buckwheat noodles)
(M) $45.00
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
30. (dak bulgogi) (Chicken Bulgogi) $15.00
28. (Ginseng Chicken Soup) $20.00

3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
40 chicken nibbles, $5 chips $35.00
Onion rings(6 pieces) $3.00
Wedges $4.00
6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00
Meat combination(small/large) $10.00/$ 12.00
4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
Curry roll $2.00

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
WEDGES $6.00
- Seasoned wedges served with sour cream.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.

Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
Side house salad $4.9
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
Grab a full size for $24
Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus

Beef tataki $8.00
- Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
Ginger apple donut with cream chocolate $7.00
Avocado (2pcs) $4.00
Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
Udon goma-dressing salad $10.00
- Green salad with apple & onion soy sesame dressing
Tako-wasabi $7.00
- Wasabi sauce-marinated raw octopus

Steak $13.00
Nasi Goreng with meats Vegetable & Rice $14.00
Prawn $14.50
(with black bean curry or satay sauce)
Large combo $20.00
- 3 Chicken Thighs & Veges
Chicken & Vege $14.00
Yang Chow $14.00
LARGE $20.00/$20.00/$20.00

Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
- With spinach chorizo, harissa, salad mix, garlic aioli
Fettuccini Al Pollo $17.9
- fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
Green Salad $5
Rice $3.5
Mediterranean Falafel salad(V,GF) $16
- With olives, feta, semi dry tomatoes, petite green
Nuggets & Chips $8.9
- Served with tomato sauce
Mini Hot Dog & Chips $8.9
- Served with tomato sauce
Freshly Steamed Green Lipped Mussels $17
- Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce

Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried pork buns + Curried Beef soup $12
Fied beef dumpling + Curried Beef soup $12
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.

Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.

Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
Ham Burger $6.99
Sorbet With Fruits $6.99
Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
Tandoori Chicken $15.00
- Caramelized Onion, Tandoori Chicken, Minted Yogurt
Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
Chicken Nuggets & Chips/Hot Dog & Chips $6.00

Lamb Madras $9.50
Butter Chicken Happy Hour Combo $11.00
Chicken Korma $9.50
Samosa Chat $5.00
Channa Masala $7.00
Aloo Gobi $7.00
Butter Chicken $9.50
Chicken Tikka $2.00

Sandwiches $5.00
- Lamb Pork
Large $14.00
Cheese $3.50
Chicken Kebab $2.50
Chicken Drumsticks $1.80
Chips $2.50
Pumpkin 70¢
Kransky $2.50

Handmade Burgers

Address

455 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

Phone

098494590

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Burger , Fast Food

Features

EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating

Handmade Burgers in Auckland Menu

Nearby Sample Menus