Hansan Vietnamese Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
  • A02 N/A
    • Shredded Pork Summer Roll
  • A03 N/A
    • Shrimps & Pork Summer Roll
  • A04 N/A
    • Fried Wonton
  • A05 N/A
    • Fried Chicken Wings with Lemon Grass
  • A06 N/A
    • Pan Fried Pork with Lemon Grass
  • A07 N/A
    • Barbecued Pork Skewer
  • A08 N/A
    • Barbecued Beef Skewer
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • A10 N/A
    • Shrimp Salad Vietnamese Style
  • A11 N/A
    • Vietnamese Ham
  • A12 N/A
    • State Chicken
  • A13 N/A
    • Pork Spare Ribs
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
BEEF BEEF
  • B17 N/A
    • Barbecued Beef Skewer with Fine Vermicelli
  • B01 N/A
    • Raw Beef Rice Noodles Soup
  • B02 N/A
    • Raw & Cooked Beef Rice Noodles Soup
  • B03 N/A
    • Raw Beef Fine Egg Noodles Soup
  • B04 N/A
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • B05 N/A
    • Beef Stew with Tomato Paste & Rice Noodles
  • B06 N/A
    • Curry Beef Stew with Rice Noodles
  • B07 N/A
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • B08 N/A
    • Curry Beef Stew with Fine Egg Noodles
  • B09 N/A
    • Curry Beef Stew with Steam Rice
  • B10 N/A
    • Beef Stew with tomato Paste & Steam Rice
  • B11 N/A
    • Beef Balls Rice Noodles Soup
  • B12 N/A
    • Beef Balls Fine Egg Noodles Soup
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • B14 N/A
    • Stir Fried Beef with Ginger on Rice
  • B15 N/A
    • Stir Fried Beef with Vermicelli
  • B16 N/A
    • Barbecued Beef Skewer with Vermicelli
  • B18 N/A
    • Stir Fried Beef with Fine Vermicellli
  • B19 N/A
    • Stir Fried Beef with Black Peper Sauce on Rice
  • B20 N/A
    • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • B21 N/A
    • Combination Beef with Rice Noodles Soup
CHICKEN CHICKEN
  • C01 N/A
    • Chicken Rice Noodles Soup
  • C02 N/A
    • Curry Chicken Rice Noodles Soup
  • C03 N/A
    • Chicken Fine Egg Noodles Soup
  • C04 N/A
    • Curry Chicken Fine Egg Noodles Soup
  • C05 N/A
    • Curry Chicken with Rice
  • C06 N/A
    • Pan Fried Chicken with Lemon Grass
  • C07 N/A
    • Hainanes Chicken on Rice
  • C08 N/A
    • Curry chicken with Vermicelli
  • C09 N/A
    • Stir Fried Chicken on Vermicelli
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • C11 N/A
    • Stir Fried Chicken with Black Pepper
  • C12 N/A
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • C13 N/A
    • Pan Fried Chicken with Lemon Grass on Vermicell
  • C14 N/A
    • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
PORK PORK
  • P10 N/A
    • Pork Spare Ribs on Rice
  • P11 N/A
    • Pan Fried Pork with Lemon Grass on Rice
  • P01 N/A
    • Pork Rice Noodles Soup
  • P02 N/A
    • Vietnamese Ham with Rice Noodles Soup
  • P03 N/A
    • Wonton rice Noodles Soup
  • P04 N/A
    • Wonton Soup
  • P05 N/A
    • Pork Fine Egg Noodles Soup
  • P06 N/A
    • Vietnamese Ham with Fine Egg Noodles Soup
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
  • P08 N/A
    • Pork Spare Ribs Rice Noodles Soup
  • P09 N/A
    • Pork Spare Ribs Fine Egg Noodles Soup
  • P12 N/A
    • Pork Spare Ribs with Prawns on Rice
  • P13 N/A
    • Sausage on Rice
  • P14 N/A
    • Combination on Rice
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
  • P17 N/A
    • Barbecued Pork Skewer with Fine Vermicelli
  • P18 N/A
    • Spring Rolls & Shredded Pork with Vermicelli
  • P19 N/A
    • Vietnamese Ham with Vermicelli
  • P20 N/A
    • Shredded Pork with Vietnamese Noodles
  • P21 N/A
    • Vietnamese Style Pork & Prawn Pancake
  • P22 N/A
    • Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • P23 N/A
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • P25 N/A
    • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
SEAFOOD SEAFOOD
  • S02 N/A
    • Combination Seafood & Meat Rice Noodles Soup
  • S01 N/A
    • Cambodian Style Rice Noodles Soup
  • S03 N/A
    • Combination Seafood & Meat Fine Egg Noodles Soup
  • S04 N/A
    • Prawns Rice Noodles Soup
  • S05 N/A
    • Fish Balls Rice Noodles Soup
  • S06 N/A
    • Fish Cakes Rice Noodles Soup
  • S07 N/A
    • Prawns Fine Egg Noodles Soup
  • S08 N/A
    • Fish Balls Fine Egg Noodles Soup
  • S09 N/A
    • Fish Cakes Fine Egg Noodles Soup
  • S10 N/A
    • Yang Chow Fried Rice
  • S11 N/A
    • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • S12 N/A
    • Prawn on Rice
STEAM BOAT STEAM BOAT
  • H04s N/A
    • Addtional orders (small)
  • H05l N/A
    • Addtional orders (large)
  • H05s N/A
    • Addtional orders (small)
  • H01 N/A
    • (large) Combination Seafood & Meat steam boat (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • H02 N/A
    • (small) Combination Seafood & Meat steam boat (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
  • H03l N/A
    • Addtional orders (large)
  • H03s N/A
    • Addtional orders (small)
  • H04l N/A
    • Addtional orders (large)
  • H06l N/A
    • Addtional orders (large)
  • H06s N/A
    • Addtional orders (small)
DESSERT DESSERT
  • D20 N/A
    • Traffic Light
  • D21 N/A
    • Mung Bean & Jelly Ice with Coconut Cream
  • D22 N/A
    • Grass Jelly Ice with Coconut Cream
  • D23 N/A
    • Banana Sago with Coconut Cream
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • D25 N/A
    • Mixed Beans & Dried Fruits
  • D26 N/A
    • Red Beans with Coconut Cream
  • D27 N/A
    • Nuing Bean with Coconut Cream
  • D28 N/A
    • Fresh Longan with Ice
  • D29 N/A
    • Dried Longan with Ice
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
  • D31 N/A
    • Taro & Sticky Rice with Coconut Cream

Nearby Sample Menus

  • Steamed or garlic rice $4.50
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Thai style side salad $9.00
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Bow: noun / Taiwanese: Steamed bun
  • Thick cut chips with lime mayo $9.00
  • Mee Goreng $11.00
  • Prices include GST and subject to changes
  • Kway Teow Soup $ 11.00
  • Hokkien Fried Noodle $11.00
  • Fried Hor Fun $11.00
  • B.B.Q. Pork Rice $11.00
  • Hainanese Chicken Rice $11.50
  • B.B.Q. Tork Tried Rice $11.00
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Or V* (on request only) $17
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Ralph’s spiced nuts(GF/V*) $6
  • Marinated olives( GF/V*) $6
  • Hot dog $2.00
  • Snapper (fresh daily) $5.00
  • (tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
  • Mussel $1.30
  • Lasagne $5.60
  • Chicken $4.30
  • Ice cream $2.00
  • Fish of the day $3.00
  • Roast Pear Frangipane tart $55
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Lemon tart $52
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Trufie free range chicken clubs
  • Tonkotsu ramen $9.90
    • egg noodles w/ rich pork base soup
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Okonomiyaki $10.90
    • japanese osaka style pancake (pork/beef/seafood/veges)
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Steamed prawn dumpling $6.90
  • Yakitori $7.90
    • grilled chicken skewers
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Scallop mantle $5.90
    • w/ kimchi mayo
  • ROAST PORK ON RICE $14.00
  • RAINBOW FRIED RICE $14.00
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • CRISPY CHICKEN ON RICE $14.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • SWEET AND SOUR CHICKEN $20.00
  • SPRING ROLLS $6.00
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • -1 Sausage $2.00
  • -Bacon $16.50
  • -Vegetarian $15.50
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Acai bowl $14.00
    • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
  • Chinese chicken curry $8.50
  • Lamb $8.00
  • Combination $12.00
  • Fish $10.00
  • Fish $9.00
  • Chinese vegetarian curry $6.50
  • Lamb BBQ with fries $13.00
  • Chicken $12.00
  • Venison with XO sauce $32.00
  • Steamed Bean Curd With Egg White $26.00
  • Satay Beef With Vermicelli $22.00
  • Steamed King Prawns $30.00
  • Hot & Spicy Spare Ribs $22.00
  • -Half $22.00
  • Ginger & Spring Onion Crabs Seasonal
  • Prawn' with Cashew Nut $26
  • Diced chicken $14.80
  • Tofu with chives $12.80
  • Egg fried rice $8.00
  • Eggplant, potato & capsicum $10.80
  • Jellyfish cucumber $9.80
  • Braised tofu $12.80
  • Traditional home made soup $8.00
  • Vege fried rice $8.00
  • Fish or Hamburger $7.00
  • Hot Dog & Chips $7.50
  • B.L.T $8.00
  • Garlic Bread $4.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Add bacon and/or cheese for $2.00
  • -Bread cheese & dips
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Served with a side of fries
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • -Snack attack & dips
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Panna Cotta $9.50
  • Kale / Apple N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Sundried Tomato Pesto N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Beetroot / Carrot N/A
Hansan Vietnamese Restaurant

Hansan Vietnamese Restaurant

location

Address

55 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233988

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
55 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand