bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
FISH FINGERS $11.50
with fries & petit salad
SMASHED AVOCADO $17.50
on toasted multigrain with grilled vine tomato with a roquette & feta salad
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
TANDOORI CHICKEN
capsicum mozzarella and coriander
HOT DOGS $11.50
with fries & a petit salad
HONEY CHICKEN
red onion pine nuts and baby spinach topped with mozzarella cheese