a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Caramel pork ragout $12
on fresh pineapple
-Toulouse sausage $12
Fishy McFishface $42.00
Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Groove in the Grapes $42.00
New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
House made risotto balls with mustard aioli $11
Roast poatoes with garlic and thymes $9
Epic union nachos - your choice of beef , chicken or bean $12