Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
Greek Salad $7.50
Quattro Stagioni (Small / Large) $18.00/$24.00
- mushrooms, ham, shrimp,and salami
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
Vino Special (Small/Large) $19.00/$25.00
- Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>