Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Cigar borek (V) $12.00
Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Kumara fries, aioli and ketchup $6.00
Imam bayildi $25.00
Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Rice $5.00
Shish tavuk $27.00
Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Adana $29.00
Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread