Hansan Vietnamese Restaurant in Unit E, 31 Link Drive Menu

Combination Seafood & Meat steam boat (large) (for 4-5 people)
- Choice of chicken soup or spicy soup & combination soup

Nearby Sample Menus

Won Ton Noodles Soup $12.00
Cheese burger $4.00
Prawns & Cashew Nuts & Curry $16.00
Satay Chicken Noodles $13.50
- egg noodles with Chicken/beef/BBQ pork & fresh Veges in peanut satay sauce
Young Zhou Fried Rice $15.00
- (with Roast Pork, Prawn, Cashew Nuts)
Vegetable Curry $9.50
Seafood with Tom Yum Sauce $15.50
Carton Steamed Rice $4.00

Sushi mixed $28.90
- 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
Sashimi set $33.00
- 18 sliced fresh sashimi, botan rice and today’s special additions
Egg $3.80
Pork-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Fish-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Tuna $8.00

Combination $1.00
- Mix 2 meats will be charged
-Large $4.00
Wrap Combo $10.50
- Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
Half $9.00
Half Chicken & Salad $14.00
Side Orders
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c

Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
-add ricotta $3.00
Side of fried potatoes / side of free (gf) $5.00
-hot house smoked salmon $22.00
-grilled tomatoes $7.00
(Vegetarian and GF options available)
Wilted spinach $6.00
Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad

Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk
-smoked salmon and avo $12.90
Bacon & eggs $9.90
- Toast, eggs any style
-bacon/ham $12.90
-bacon cheese $9.90
Beef burgers $9.90
- Homemade beef pattie, cheese
Grilled steak sandwich $12.90
- Med, med rare, well done

Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Ped Khi Mao N/A
- stir fried duck with basil leaves, chilli and vegetables.
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Phad Sie Eiuy N/A
- noodles stir fried with pork or chicken or beef and vegetables and soya sauce

FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
BUTTER PRAWN
- Tender cooked prawns in butter masala sauce
BREAD BASKET (Choose any three from above) $13.00
PANEER TIKKA MASALA
- Home make Cottage cheese cooked with a medium spiced masala sauce.
ALOO PARANTHA $4.00

Chubby sheep $12.80
- Sliced lamb, meedle mushroom
-Add spam $2.00
Cumin fried beef $12.80
Sweet and sour peanuts $6.80
Pepper fried beef $12.80
Cold glass noodle $6.80
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince