Harlan Pepper Food Co. in Auckland Menu

HOT DOGS $7.00
- frank with melted Colby cheese, fried onion and your choice of sauce
JALAPENOS
BACON
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
FREE
- DICED ONION
VEGGIE DELUXE $10.00
- Fried egg, melted Colby cheese, grilled pineapple, hashbrown
VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
BEETROOT

Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
fish $16.00
Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
Baklava $2.60
or lamb $14.00

GF= Gluten Free / V= Vegetarian
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Summer Cheesecake $14.50
- Ask our staff for available flavours
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)

Pork and Shrimp Siomai (4 pcs) $6.00
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Turon (Banana Jack Fruit Fritter) $3.00
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Leche Flan (Caramel Custard) $7.00
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Mixed Pancit Guisado $10.90
- Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping

Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
CRISPY VIETNAMESE STYLE PANCAKE $12.00
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
TRADITIONAL RICE NOODLE SOUP $11.00
- beef or chicken
VERMICELLI WITH SPRING ROLLS $12.00
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
SWEET AND SOUR CHICKEN $20.00
RICE NOODLE SOUP $11.00
- chicken pork chop or seafood

Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
Jamon serrano $21.00
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Jamon de Bellota $44.50
Boquerones (white anchovies) $11.50
Ortiz anchovies $11.50
Made to share and can take up to 20 minutes.
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme

NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
Add any 3 seafood for $5.00 with every family pack
12 X HOKI $24.90
ONION RING REGULAR $4.90
KUMARA CHIPS $4.90/$6.90
SQUID RING $1.00
DOUBLE STRIKE $9.90
- 2 little John burgers
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Soup of the Day $14
- Served with a slice of turkish bread
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.

Del moro stracchino, parma ham, rocket, parmesan $24.50
Rum baba chantilly cream, summer berry salad $10.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50

Tofu, Chicken, Beef or Pork
5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
Prawn or Mixed Seafood $13
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili
7. Mango Red Curry (mild-med-hot) $12
- Red curry with coconut milk, mango pulp pineapple and vegetables
Prawn or Mixed Seafood $13
K1 Winnie's Fried Rice $8
- Thai fried rice with egg and comes with Sausage, Fish finger served with Tomato sauce
Chicken, Beef or Pork

Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
Pad Thai $23.90
- Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
Steamed Dinsum $13.90
- 4 steamed prawn, pork & scallops dimsum
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Salmon Teriyaki $29.90
- Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)

Nearby Sample Menus