Harlan Pepper Food Co. in Auckland Menu

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Harlan Pepper Food Co. in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Pizza Bread And Pesto Ctip from Palermo. Wai Kitchen offers many options including Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna. Sushi Day includes a wide range like (on rice with fresh vegetable salad) or 1.Teriyaki Chicken. Herb jelly and Egg puding from . MOMO TEA offers Atomic and Harmony bacon.

Nearby Sample Menus

Laab Duck $14.50
Duck Noodle Soup / Seafood Noodle Soup $14.50
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Stir Fried Mixed Vegetables with Tofu (V) $12.50
Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50

Chop Chop Fried Rice $5.00
Salmon Avocado Roll $9.50
Seafood Combination with entrée set $72.00
- Crayfish,Scallops & Squid
French Fries $6.00
Oysters Half dozen ,Seasonal $18.00
Prawns with Yum-Yum Sauce $42.00
- with entrée set
salmon Sahimi $15.00
Prawns $16.50

Prawn $17.00
Thai Jasmine Rice $2.50 per portion
Slow cooked beef $18.00
Pork $18.00
Chicken $18.50
Prawn $17.00
Hormok Talay (Medium only) $22.00
- A steamed mixed seafood curry - a Sawadee specialty
Mix Entree Platters

Bbq Pork $11.00
Beef Black Bean Sauce $11.00
Chicken $11.50
Squid Ring (6) $2.00
H $30.00
- beef fried rice vegetable chow mein sweet & sour chicken
Sausage $2.00
Prawns $5.00
Hoki $4.00

Fries $8
Line caught market fish, courgette, black olive vinaigrette $26
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Roast chicken salad, broccoli, charred tomato, ricotta $25
Millet & nut granola, feijoa, yoghurt $15
Tomato salad $8
Lamb, capsicum, haloumi, mint $26
Moroccan eggs, lentils, campagne $22

Combination Meats $11.50
Pork Fried Rice $9.80
Roast Pork $9.80
Fish With Lemon sauce $10.00
Chicken $9.80
Steak $9.80
On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
Roast Pork Fried Rice $9.80

- Minimum order 2 persons. $7 oo p/p
Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Chips — K1 $3.50
Vegetarian Tom Yarn or Laksa Soup - S3 $5.50

Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
Mix ice cream ask your waiter for the flavours (scoop) $5.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione

Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Lamb Shank Curry with Steam rice $15.00

Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
Spicy miso soup $2.20
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
Vege spring rolls $5.50
Miso soup $2.20
Agedashi $5.50
- Tofu deep fried
Extra soup $1.00

Cold Noodle with Chicken N/A
Tofu - each $1.20
Pork Shrimp Wonton Soup N/A
Chicken Soup/Prawn Soup/Vegetable Soup N/A
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Seafood - each $1.50
Steamed Mini Buns (6) $10.00
Deep Fried Wonton $9.00

Kare-Kare $6.00/$8.00
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Chicken Apritada $6.00/$8.00
Laing $6.00/$8.00
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Fried rice $3.00/$6.00
Pakbet $6.00/$8.00

-add beef or pork $10.00
-add extra peanut butter $1.00
-without peanut butter $6.50
-add pork $10.00
- add beef or pork $10.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables

Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.

Meaty McMeat Face $36.00
- In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
Pork Belly $28.50
- Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
Good Old Steak $20.00
- 200gm sirloin steak served with baby potatoes, chimmichurri & salad
House Marinated Olives $7.50
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
Winnie's Wings $15.00
- Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt