Harlan Pepper Food Co. in Auckland Menu

Are you the owner? Manage this listing for free.

Harlan Pepper Food Co. in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Pizza Bread And Pesto Ctip from Palermo. Wai Kitchen offers many options including Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna. Sushi Day includes a wide range like (on rice with fresh vegetable salad) or 1.Teriyaki Chicken. Herb jelly and Egg puding from . MOMO TEA offers Atomic and Harmony bacon.

Nearby Sample Menus

THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Free range streaky bacon $6.00
Free range poached egg $2.50
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Check the blackboard for our new mouth watering daily specials.
Served Tue — Sun 12 — 2.30pm.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.

Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts
-Shrimp Biryani $12.00
Lamb Rogan Josh $10.00
- Home style lamb curry from the kitchen of Kashmir- medium
Chicken Madras $10.00
- Chicken tempered with mustard and curry leaves
Ice Cream Fruit / Donut Ice Cream $5.50
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Chicken Jalfrezi $10.00
- Sweet and sour marinated chicken with vegetables
Chicken Anarkali $10.00
- Mint flavoured chicken cooked with rum

Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Latitude fried Chicken $14
- jalapeño mayonnaise

Plain Congee $3.00
Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
Combination (3) of BBQ or Roast $32.00
Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
Hot & Sour Shredded Potato $12.00

Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
●salads
Oyster $2.50 each
Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
Oysters half dozen natural with balsamic or tempura with aioli $16.00
Hoki $6.00
Kumara chips / fries / wedges $5.00
Gluten free batter $2.00

Fish & chips F.O.D $20.50
- traditional style w a light crispy batter mixed salad and lime tartare
Avocado tomato and cream cheese $13.50
Grilled Bruschetta $11.50
- w tomato basil olive oil and mozzarella(with pancetta $13.50)
Fries bowl $7.00
Greek style salad $16.00
- w pan-fried halloumi
Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Hotcakes $15.00
- w roasted peaches, maple syrup, cream and a berry compote
Creamy mushroom $8.00

All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Swap the soda for a shake for $1.00
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True

Lamb $7.00/$6.50
CHICKEN $10.00/$13.00/$16.00
Beef $6.00/$5.00
VEGETARIAN $7.50/$9.50/$11.50
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
LAMB $11.00/$14.00/$17.00
PORK $10.00/$13.00/$16.00
Potato $0.60

CHEESE BOARD $10.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers

Baked ricotta cheesecake with sweet poached plums and double cream $15
Risotto $26
- With paprika roasted chicken and green peas
Antipasto platter $35
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Ratatouille $9
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Kikorangi blue $18

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Salmon $17.00
-Bacon $15.00
Eggs benedict
- 2 poached eggs on bagel with spinach

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.