Haroo Sushi in Nelson Menu

Haroo Sushi in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. New Asia Chinese Cuisine Restaurant offers many options including •Entree and Won ton with sweet and sour sauce. Urban Oyster Bar and Eatery includes a wide range like Tempura or Bloody Mary Oyster Shot. Pastrami, swiss cheese, sliced pickles, tomato relish and Sliced Ham, Brie, Pesto, tomato from . Yello Cafe offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.

Nearby Sample Menus

  • Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
  • Fried west coast whitebait w rocket, bread, butter & lemon $21.50
  • Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
  • Fresh & Simple - Food to Share
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Trust the chef $45 per person
    • A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
  • Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
  • Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
  • Sticky Date and Orange Pudding
    • Rich salted caramel sauce and vanilla ice cream
  • Eggs x 2
  • Garlic Ciabatta $12.90
    • Toasted ciabatta smothered in garlic infused butter
  • Calamari Salad $22.90
    • Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
  • Spiced Braised Pork Belly $16.90
    • Served with granny apple chutney, shiraz syrup and ciabatta
  • Salmon $28.90
    • House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
  • All $12.00
  • All $6.00
  • Chicken $8
    • Chicken adobo, black beans, salsa fresca, crema
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Vegetable $15
    • Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
  • Prawn $17
    • Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
  • Guacamole $10
    • with corn chips
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Steaktaco $8
    • Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
  • Diavola S $9/ M $18/ L $24
    • Salami
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
  • All pizzas with tomato base and topped with mozzarella cheese
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • Extra toppings S $3/ M $4/ L $5
  • Tempura $5.00ea
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Bloody Mary Oyster Shot $9.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • Pork Tonkatsu $36.00
    • Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
  • Tuna Sashimi $22.50
    • Fresh tuna direct from Fiji. (9 pieces)
  • Assorted Vegetable Tempura $18.00
    • A selection of tofu, vegetables deep fried in a light
  • Pork Kakuni $18.00
    • Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
    • New Zealand Wakame and Goma wakame
  • Donuts (Plain / Cinnamon) $2.00
  • Potato Flip/Fritter $1.00
  • Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
  • Bread and Butter x2 $1.00
  • Spring Rolls (Plain, Curry, Steak and onion) $3.00
  • Gravy, Sour Cream, Curry Sauce $2.50
  • Cone 'o' Chips $3.00
  • Chips and Gravy $4.00
  • Vege pattie S $9.1 / L $11.7
  • Chicken S $10.9 / L $12.9
  • Lamb $5.40
  • Lamb S $10.9 / L $12.9
  • Vege pattie S $8.7 / L $11.7
  • Kids sizes $4.90
  • Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
  • Chicken S $9.2 / L $11.8
  • Cheddar N/A
  • Egg and Cheese N/A
  • Pork Riblet N/A
  • Flatbread N/A
  • Aioli N/A
  • White Bread N/A
  • Chicken Teriyaki N/A
  • Wrap N/A
  • Happy Ham $5.00
  • Signature Mix $10.00 per head
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Seafood chowder $15.50
  • Sauces - each $3.00
    • Mushroom & bacon, peppered mustard, or garlic butter
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • -Small $17.00
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • E2. Poh Pieh Puck $7.00
    • Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
  • C5. Kaeng Pra
    • Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of
  • Jasmine Rice $2.00
  • C2. Hor mok
    • Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
  • King Prawns $21.00
  • N4. Pad Thai
    • Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
  • Chicken, Beef or Honey Pork $16.00
  • F5. Drunken King $28.00
    • Flame fried king prawns half shelled, then cooked in a whisky based sauce with fresh seasonal vegetables, creating a unique Poppy Thai taste
  • Breads & Dips $12.90
    • Platter of flat breads with house made dips
  • Cheese $1.50 EA
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Bundaberg Ginger Beer Bottle LGE $4.50
  • Vege Delight $15.90
    • Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
  • Mini Hot Cakes $9.90
    • Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
  • Iced Mocha $5.50
    • Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
  • Eggs $3.50 EA
  • -Regular $10.50
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • Jaritto Mexican Premium Soda $4.50
    • Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
  • Side Orders $3.00
  • Quesadilla Grande $10.50
    • Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
  • Mexican Desserts Specials
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • -3 Tacos $10.50
  • BUTTER CHICKEN The ever popular – tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy $ 16.98
  • CHICKEN VINDALOO Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken cooked in spices and vinegar and left to pickle overnight garnished with julie $ 16.98
  • Raita $1.98
  • PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
  • MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
  • Mango chutney $1.98
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • BHAJI DUM MASALA Seasonal mixed vegetables cooked with chef’s own special spices garnished with coriande $ 12.98
Haroo Sushi

Haroo Sushi

location

Address

50 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035466123

clock

Opened hours

Mon - Fri 10am - 6.00pm Sat 10am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
50 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand