Address
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
Harvest Cafe in Northland Menu
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ALL DAY BREAKFAST-
Bagel $7.5
- toasted bagel with homemade preserves
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Banana Bread $10.5
- Toasted and served with fruit compote and honey labne
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Fruit Salad $9.5
- Seasonal fresh fruit served with honey labne and toasted coconut chips
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Eggs $12.5
- Your choice of two fried, scrambled or poached eggs with honey glazed bacon on toast
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Fritters $15
- toasted corn and polenta fritters on green salad with relish
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Fritters $17
- with bacon
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Field Mushrooms $13.5
- Roasted and served with feta cheese and red wine vinegar on sourdough
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Eggs Bennie $15.5
- Two soft poached eggs on a toasted split English muffin with honey glazed bacon and a hash brown topped with hollandaise
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Vege Benne $17
- Two soft poached eggs on a toasted split English muffin with a hash brown, grilled tomato, field mushrooms and spinach, topped with hollandaise
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French Toast $14
- Orange and cinnamon sourdough served with caramelised apple, maple syrup and marscapone
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Big Breakfast $18
- Poached or fried eggs with field mushroom, bacon, breakfast sausage, hash browns and grilled tomatoes on sourdough
SIDES- Sausage, bacon, mushrooms, salmon $5.5
- Tomato, hash brown, toast $4
LUNCH-
Soup of the Day $12
- with crusty parmesan toast
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Caesar Salad $16.5
- Cos lettuce, anchovies, bacon with soft poached egg
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Caesar Salad $18
- With chicken
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Cajun Chicken Salad $15.5
- with mango, kumara chips, tomato and aioli
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Calamari Salad $17
- crumbed calamari with mesclun salad and aioli
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BLAT $14
- Bacon, lettuce, avocado and tomato with relish
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Smoked Salmon Bagel $12.5
- smoked salmon with caper cream cheese and a red onion salad
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Zesties $8.5
- spiced wedges with sour cream and salsa
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Fries $6.5
- with aioli
Nearby Sample Menus
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Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
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Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Smokin Chook M $15/L $28
- Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
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Warm Chocolate Brownie $10.00
- Warmed through served with chocolate sauce, berry couli and vanilla ice cream
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Garden Salad $6.50
- A mixture of gourmet leaves with a balsamic dressing.
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Smoked Chicken & Parmesan Arancini Balls $15.00
- Smoked chicken, parmesan, risotto, aioli
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Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
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Banging Beef Burger $20.00
- A prime home-made beef pattie, streaky bacon, cheese, beetroot, chunky chips, garlic and aioli
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Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
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Summer berry sorbet $11.00
- Mixed berry sorbet,creamy yoghurt ice cream
- Shrimp & Pork (x2) $7.00
- Chargrilled Chicken Thighs $14.50
- Shredded Chicken Salad $13.50
- Chargrilled Chicken (x2) $7.00
- Pork Belly (x2) $7.00
- Vegetarian Summer Rolls (x2) $7.00
- Chargrilled Beef (x2) $7.00
- Vegetarian Salad $10.50
- Bacon and cheese wedges $13.5
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Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
- Cheese Garlic Bread $8
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Beetroot $15
- red & gold, feta, almonds, mesclun
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Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
- Buttered Veges $8
- Bacon burger $7.50
- Fish burger $8.00
- Lemon chips $4.50
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Wedges $3.50
- With sour cream
- Grilled snapper $6.70
- Hot dogs $2.50
- 2 Fish, 1 egg and chips $11.00
- Homemade corn $3.50
- 1x Chips
- 4x Sausages
- 2x Hoki
- 2x Hoki
- 5x Crabstix
- or
- $5 Chips
- 4x Donuts
- - Entrée $14.50
- -Entrée $16.50
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
- (GF)= Gluten Free
- - Main $37.50
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(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
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Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- Garlic Bread $3.50
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
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Aloo gobi $14.00
- A dry blend of potato and cauliflower
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Fish amritsari $10.00
- Fish marinated spices paste and fried with chickpea flour batter
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Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
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Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
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Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried
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Paneer pakora $8.00
- 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
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Lamb masala $15.00
- Roasted lamb chops cooked in spicy onion based gravy
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Dry cheese / Chicken chilly $13.00
- Chinese style cheese or chicken pieces cookies with chilly & capsicum
- -Doz $25.00
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●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
- - 1/2 Doz $15.00
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Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
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Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
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Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
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Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
- Bacon and egg wrap, with mushrooms and tomato $12.00
- -Bacon, creamy mushrooms, cheese, spinach and tomatoes
- 4-8 people $60.00
- Salad $6.00
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Ice Cream Sundae $10.50
- with chocolate or raspberry
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Creamy Seafood Chowder $14.50
- with garlic bread
- Prawns $5.00
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The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Slow Roast Tomatoes $4
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- Toast, Vanilla Rhubarb Jam $5
- Free-range Eggs $3
- Freedom Farm Bacon $6
- Crispy Potatoes $7
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
- All Day menu: 8:30 am- 2:30 pm
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
- CHEESE GARLIC BREAD WITH HERBS $5.00
- GET TWO SIDE FOR $6.00 $6.00
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CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
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CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
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DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
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CHICKEN MAYO $9.99
- Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
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HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
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Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
- Mint Dressing $3.50
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Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
- Raita $3.50
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Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs
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Chicken Jalfarezi $17.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
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Aromatic Basmati Rice $4.50
- Served free with all main dishes or gravy dishes, additional order.
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Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
Harvest Cafe
Phone
094314111
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
- Northland Cafe Food Menus
- Northland Gluten Free Menus
- Northland New Zealand Menus