Harvest Cafe in Northland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bagel $7.5
    • toasted bagel with homemade preserves
  • Banana Bread $10.5
    • Toasted and served with fruit compote and honey labne
  • Fruit Salad $9.5
    • Seasonal fresh fruit served with honey labne and toasted coconut chips
  • Eggs $12.5
    • Your choice of two fried, scrambled or poached eggs with honey glazed bacon on toast
  • Fritters $15
    • toasted corn and polenta fritters on green salad with relish
  • Fritters $17
    • with bacon
  • Field Mushrooms $13.5
    • Roasted and served with feta cheese and red wine vinegar on sourdough
  • Eggs Bennie $15.5
    • Two soft poached eggs on a toasted split English muffin with honey glazed bacon and a hash brown topped with hollandaise
  • Vege Benne $17
    • Two soft poached eggs on a toasted split English muffin with a hash brown, grilled tomato, field mushrooms and spinach, topped with hollandaise
  • French Toast $14
    • Orange and cinnamon sourdough served with caramelised apple, maple syrup and marscapone
  • Big Breakfast $18
    • Poached or fried eggs with field mushroom, bacon, breakfast sausage, hash browns and grilled tomatoes on sourdough
SIDES SIDES
  • Sausage, bacon, mushrooms, salmon $5.5
  • Tomato, hash brown, toast $4
LUNCH LUNCH
  • Soup of the Day $12
    • with crusty parmesan toast
  • Caesar Salad $16.5
    • Cos lettuce, anchovies, bacon with soft poached egg
  • Caesar Salad $18
    • With chicken
  • Cajun Chicken Salad $15.5
    • with mango, kumara chips, tomato and aioli
  • Calamari Salad $17
    • crumbed calamari with mesclun salad and aioli
  • BLAT $14
    • Bacon, lettuce, avocado and tomato with relish
  • Smoked Salmon Bagel $12.5
    • smoked salmon with caper cream cheese and a red onion salad
  • Zesties $8.5
    • spiced wedges with sour cream and salsa
  • Fries $6.5
    • with aioli

Nearby Sample Menus

Pizza Barn Waipu (sample menu)
  • Cooper Sml $13 / Lrg $ 28
    • Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
  • Seafood chowder $15.50
    • A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
  • Chicken nuggets & fries N/A
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Kids panic plate N/A
    • Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • Nachos N/A
    • Tasty beef covered with melted cheese and a dollop of sour cream on the side .
Parua Bay Tavern (sample menu)
  • Olives & Garlic Pizza Board $16.00
    • Kalamata olives, basil pesto dip, garlic pizza
  • Summer berry sorbet $11.00
    • Mixed berry sorbet,creamy yoghurt ice cream
  • Garden Salad $6.50
    • A mixture of gourmet leaves with a balsamic dressing.
  • Prawn Dippers $14.00
    • Crumbed prawn dippers with chilli mayo
  • Greek salad $6.50
  • Fish N Chips $26.00
    • Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
  • Sassy Chicken $15.00
    • Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
  • Chicken Fingers (GFOA) $12.00
    • Grilled chicken tenders, chunky chips, tomato sauce
Adriatic Fisheries (sample menu)
  • Onion rings $0.50
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Battered sausage $2.20
  • Kumara chips $3.50
  • Ham and pineapple $5.00
  • Jumbo burger $9.00
  • Carbsticks $1.80
  • Pineapple $1.00
Marsden Estate Winery (sample menu)
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Pasta of the day $TBA
    • See blackboard for daily Pasta
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • (GF bread available)
  • Cheese board $25.00
    • Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
  • (v & gf available)
Shiraz Indian Restaurant (sample menu)
  • Chicken Vindallo $16.50
    • Spicy Chicken-Hot Curry From Goa
  • Butter Naan $3.50
    • Bread made with white flour
  • Add Fresh Salad with Your Order $4.00
  • Lunch Special $10.90
    • 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Samosa $5.90
    • Deep Fried Pastry with spices, Potato, Cashew nut and pea filling
  • Beef Korma $17.50
    • Succulent pieces of beef simmered in a cahewnut gravy
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
Amici (sample menu)
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Chicken $12.00/$19.00
    • smoked chicken, feta, red onion, pesto & mozzarella
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Chicken Caesar Salad $16.50
    • grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
North Indian Food Kawakawa (sample menu)
  • CHICKEN NAAN ROLL $8.00
  • CHICKEN VINDALOO M$15.40/L$21.00
    • (Gonasse dish made with fresh Chilli)
  • GARLIC NAAN $3.00
  • FISH MADRAS M$16.50/L$21.50
    • (Fish with coconut cream)
  • ALU MATTUR M$14.50/L$20.00
    • (Potatoes with peas, onions & tomato base)
  • PLAIN NAAN $2.50
    • (white flour bread)
  • BEEF SAAG M$15.40/L$21.50
    • (Beef and Spinach)
  • CHEESE NAAN $3.50
    • (Taste cheese)
TopSail (sample menu)
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Blah Blah Blah Cafe and Bar (sample menu)
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • HAWAIIAN
    • kaipara ham & pineapple
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
Legends Restaurant (sample menu)
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Soft Vegetarian Tortilla $16.00
    • Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
McDonald's Family Restaurant - Kerikeri (sample menu)
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Thai Chef's Restaurant Whangarei (sample menu)
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Prawn $16.50
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Birdies Cafe (sample menu)
  • Greek Salad
  • Bacon & Pinenut Salad
  • Creamy Ham & Mushroom Penne
  • - cream cheese & jam
  • BLT
  • - salmon & avocado
  • Bacon & Eggs on Foccacia with Chutney
  • Smoked Salmon & Avo Croissant
Singho Thai Restaurant (sample menu)
  • Hot Chilli Fish $21.90
    • Deep fried whole snapper or fillet with hot chilli paste and Thai herbs with vegetables.
  • Garlic and Pepper
    • Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
  • Basil Noodle $ 10.00
    • Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
  • PRAWN or MIXED SEAFOOD $20.90
  • Massaman Curry
    • A massaman curry with potato , ginger, carrots, onion, peanuts in coconut milk
  • Steamed Fish $21.90
    • Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
  • Basil Fried Rice
    • Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
  • Satay $6.90
    • Skewers of marinated grilled chicken breast with chef's special peanut sauce.
Aegean Pizzeria (sample menu)
  • Large $18.00
  • Family $21.00
  • Family $22.50
  • Family $15.00
  • Medium $14.00
  • Ham
    • Herbed tomato base, ham, garlic, oregano, cheese
  • Large $19.00
  • Family $20.50
Harvest Cafe

Harvest Cafe

location

Address

198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094314111

email

Email

pizzacafe11@gmail.com

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
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