Address
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
Harvest Cafe in Northland Menu
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ALL DAY BREAKFAST-
Bagel $7.5
- toasted bagel with homemade preserves
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Banana Bread $10.5
- Toasted and served with fruit compote and honey labne
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Fruit Salad $9.5
- Seasonal fresh fruit served with honey labne and toasted coconut chips
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Eggs $12.5
- Your choice of two fried, scrambled or poached eggs with honey glazed bacon on toast
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Fritters $15
- toasted corn and polenta fritters on green salad with relish
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Fritters $17
- with bacon
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Field Mushrooms $13.5
- Roasted and served with feta cheese and red wine vinegar on sourdough
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Eggs Bennie $15.5
- Two soft poached eggs on a toasted split English muffin with honey glazed bacon and a hash brown topped with hollandaise
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Vege Benne $17
- Two soft poached eggs on a toasted split English muffin with a hash brown, grilled tomato, field mushrooms and spinach, topped with hollandaise
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French Toast $14
- Orange and cinnamon sourdough served with caramelised apple, maple syrup and marscapone
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Big Breakfast $18
- Poached or fried eggs with field mushroom, bacon, breakfast sausage, hash browns and grilled tomatoes on sourdough
SIDES- Sausage, bacon, mushrooms, salmon $5.5
- Tomato, hash brown, toast $4
LUNCH-
Soup of the Day $12
- with crusty parmesan toast
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Caesar Salad $16.5
- Cos lettuce, anchovies, bacon with soft poached egg
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Caesar Salad $18
- With chicken
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Cajun Chicken Salad $15.5
- with mango, kumara chips, tomato and aioli
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Calamari Salad $17
- crumbed calamari with mesclun salad and aioli
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BLAT $14
- Bacon, lettuce, avocado and tomato with relish
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Smoked Salmon Bagel $12.5
- smoked salmon with caper cream cheese and a red onion salad
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Zesties $8.5
- spiced wedges with sour cream and salsa
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Fries $6.5
- with aioli
Nearby Sample Menus
- If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
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Famous pizza breads N/A
- Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
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Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
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Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
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Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing
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Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
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Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
- Roasted Duck / Prawns / Seafood $16.90
- Chicken / Beef / Pork $12.90
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Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
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YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
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Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
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Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
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Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Apple Pie $8.90
- Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
- Steak & Egg $15.90
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Woodzie Burger Buster (burger of your choice)
- Served with fries
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Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
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Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
- Battered Mussel $2.00
- Battered Scallop $2.50
- -chocolate
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The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
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Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
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Potato Wedges $9
- Served with sour cream & sweet chilli
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Chicken Carbonara $18
- Chicken, bacon & mushroom
- Chicken Nuggets $9.5
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3 extra toppings $18
- (excluding scallops/ prawns)
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
- Polenta Chips $6
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
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WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
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BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
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Vege plate
- Mix of falafel and levivot
- Hummus and pita $.50
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Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
- Chocolate apricots $4.00
- meal $16.00
- Mezze platter for 2 or more people Choose 4 mains
- pita $10.00
- salad $11.50
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Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
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Aloo Gobhi $12.90
- Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
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Chicken Do Pyaza $13.90
- Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Lamb Masala $13.90
- Creamy onion and tomato based gravy
- All mains are served with complementary rice.
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Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
- Half $11.00
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Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
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Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
- -Mushroom Sauce
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Wedges $14.00
- cheese, bacon, sour cream
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
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Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
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Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
- -Basket $4.00
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Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
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Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
- Available daily from 5.30 P.M - 8.00 P.M
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The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
- Available all day
- Chicken wedges $11.50
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Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
- Hawaiian $18.50
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Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
- Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
- Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
- Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
- Warmed Croissant With Butter And Jam $6.90
- Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
- French Fries With Tomato Sauce & Aioli $7.90
- Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
- Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
- Tossed summer salad $8.00
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Fish of the day $33.00
- See our wait staff for the daily special
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
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Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
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Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
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Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
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Teriyaki Salmon $27.50
- Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
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Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
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Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
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Panini’s $9.50
- served with beetroot relish with 3 fillings
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Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
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Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
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TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
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GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
- Kids $4.50
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SEAFOOD MIXED GRILL $31.50
- An experience like no other, prawns, scallops & mussels w/ yum yum sauce
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PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
- Adults $9.00
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CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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Cheese Pepperoni $9.99
- Fresh mozzarella, pepperoni
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Paneer Kulcha / Aloo Naan $4.00
- Naan filled with paneer / potato, coriander & spices
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Beef Tikka Masala $15.99
- Beef cooked in masala gravy with spices
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-Cheese
- Feta, mozzarella
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-Vege
- Mushroom, capsicum, onion, jalapeños, olives, basil, pineapple, spinach, tomatoes
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Prawns & Bacon $12.99
- Feta cheese, prawns, bacon, capsicum, tomatoes, red onion
- -Apricot, mayonnaise, bbq sauce, sweet chilli, aioli, periperi, tartare
- Garlic Naan $3.50
Harvest Cafe
Phone
094314111
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
- Northland Cafe Food Menus
- Northland Gluten Free Menus
- Northland New Zealand Menus