Harvest Cafe in Northland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bagel $7.5
    • toasted bagel with homemade preserves
  • Banana Bread $10.5
    • Toasted and served with fruit compote and honey labne
  • Fruit Salad $9.5
    • Seasonal fresh fruit served with honey labne and toasted coconut chips
  • Eggs $12.5
    • Your choice of two fried, scrambled or poached eggs with honey glazed bacon on toast
  • Fritters $15
    • toasted corn and polenta fritters on green salad with relish
  • Fritters $17
    • with bacon
  • Field Mushrooms $13.5
    • Roasted and served with feta cheese and red wine vinegar on sourdough
  • Eggs Bennie $15.5
    • Two soft poached eggs on a toasted split English muffin with honey glazed bacon and a hash brown topped with hollandaise
  • Vege Benne $17
    • Two soft poached eggs on a toasted split English muffin with a hash brown, grilled tomato, field mushrooms and spinach, topped with hollandaise
  • French Toast $14
    • Orange and cinnamon sourdough served with caramelised apple, maple syrup and marscapone
  • Big Breakfast $18
    • Poached or fried eggs with field mushroom, bacon, breakfast sausage, hash browns and grilled tomatoes on sourdough
SIDES SIDES
  • Sausage, bacon, mushrooms, salmon $5.5
  • Tomato, hash brown, toast $4
LUNCH LUNCH
  • Soup of the Day $12
    • with crusty parmesan toast
  • Caesar Salad $16.5
    • Cos lettuce, anchovies, bacon with soft poached egg
  • Caesar Salad $18
    • With chicken
  • Cajun Chicken Salad $15.5
    • with mango, kumara chips, tomato and aioli
  • Calamari Salad $17
    • crumbed calamari with mesclun salad and aioli
  • BLAT $14
    • Bacon, lettuce, avocado and tomato with relish
  • Smoked Salmon Bagel $12.5
    • smoked salmon with caper cream cheese and a red onion salad
  • Zesties $8.5
    • spiced wedges with sour cream and salsa
  • Fries $6.5
    • with aioli

Nearby Sample Menus

  • Whole fish $25.00
    • Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
  • -seafood $15.00
    • Prawn, mussel, squid, fish
  • Yum similan $19.50
    • Parade of Seafood. Combination of fresh king prawn, fish, squid and mussel tossed with lime dressing, fresh chilli, red onion, cucumber, tomato, shallot and mint
  • Chilli jam duck $25.00
    • Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
  • Som tum (P) (v) $17.00
    • Fresh green papaya salad tossed with green beans, carrot, crushed peanuts, tomato and seasoned with fresh chilli lime dressing (SEASONAL)
  • Pla goong $18.50
    • Thai salad with king prawns, cucumber, tomato, shallot, red onion and mint, tossed with mild chilli jam dressing and topped with cashew nuts
  • Moo tok kruk (P) $18.50
    • Grilled marinated pork tossed with lime juice dressing and carrot, green beans, tomato and crushed peanuts
  • -chicken or beef or pork $12.50
  • Salad Leaves with House Dressing $6.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Marinated Kalamata Olives $6.50
  • Lime Posset, Berry Coulis $9.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Chia Pudding $6.00
  • Croque Madame $10.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Bagel
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Breakfast Ciabatta $10.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Catch Of The Day
    • see specials board
  • Eggs & Toast $12.5
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
    • served with lettuce, tomato & aioli
  • CEASAR SALAD $8.90
    • salad greens with bacon, parmesan, egg, anchovy small
  • Creamy mushrooms $3.50
  • TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
    • cream cheese & jam/pesto
  • Egg/hollandaise $2.50
  • Avocado $3.00
  • TOASTED MUESLI $8.50
    • with yoghurt & preserved fruit
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Chicken nuggets and fries $10.00
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Garlic Bread $6.00
  • Toast, Vanilla Rhubarb Jam $5
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Sourdough toast/butter $4
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Crispy Potatoes $7
  • Slow Roast Tomatoes $4
  • Beef Massaman Curry with Rice $11.50
    • Red Massaman curry paste with cashew nut, onion and potato in coconut milk
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Seafood Red Curry with Rice $14.50
    • Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Sliced Roasted Pears with blue cheese on ciabatta $8.00
    • Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Steak, Fries & Salad $20.00
    • 200gm Rump Steak
  • Garlic naan $3.00
  • -large $21.00
  • ·chilli pork
    • Sweet and sour pork with indian spices
  • -medium $14.50
  • -medium $14.50
  • -large $20.00
  • -medium $15.50
  • -large $21.50
  • Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
    • Mouth watering melted camembert, lightly coated in breadcrumbs
  • 40 donuts $12.00
    • choice of 1 sauce.
  • 12 Donuts $5.00
    • choice of 1 sauce
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • 24 Donuts $9.00
    • choice of 2 sauces
  • 18 Donuts $6.00
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • American Hot Dog $4.50
    • Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Garlic Bread $5
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Snapper $30
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
  • - Garlic , wine , cream , parsley, lemon
  • Seared tuna loin $19.50
    • grilled avocado , Asian sesame cucumber salad, miso dressing
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • - grain mustard sauce
  • Lamb
    • Herbed tomato base, baby spinach, fresh tomatoes, spring onions, seasoned lamb, feta, garlic, oregano, cheese
  • Large $18.50
  • Small $12.00
  • Large $18.00
  • Keri Super
    • The Lot
  • Small $13.00
  • Lamb or Chicken $11.50
    • Lettuce, tomato, and onions in a toasted pita bread
  • Capricciosa
    • Herbed tomato base, mushroom, ham, anchovies, olives, pineapple and cheese
  • Jaxx Attaxx $20.00
    • BBQ Swirl over Chicken, Ham, Mushy's, Onions & Parsley
  • Moon over my Hammy $20.00
    • Hawaiian loaded with Ham & Pineapple
  • Chocolate Decadence Cake $6.00
  • This Cowboy stands alone $14.50
  • Basket of Our Homemade Kumara Bread $6.50
    • Garlic or Pesto
  • American Style Hotdog w/cheese sweet chutney & sauces $5.00
  • Crepes $18.00
    • weet Crepe filled w/whipped cream and topped with berries
  • Fish Burger $8.50
Harvest Cafe

Harvest Cafe

location

Address

198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094314111

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
198 Molesworth Drive, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
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