Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
-seafood $15.00
Prawn, mussel, squid, fish
Yum similan $19.50
Parade of Seafood. Combination of fresh king prawn, fish, squid and mussel tossed with lime dressing, fresh chilli, red onion, cucumber, tomato, shallot and mint
Chilli jam duck $25.00
Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
Som tum (P) (v) $17.00
Fresh green papaya salad tossed with green beans, carrot, crushed peanuts, tomato and seasoned with fresh chilli lime dressing (SEASONAL)
Pla goong $18.50
Thai salad with king prawns, cucumber, tomato, shallot, red onion and mint, tossed with mild chilli jam dressing and topped with cashew nuts
Moo tok kruk (P) $18.50
Grilled marinated pork tossed with lime juice dressing and carrot, green beans, tomato and crushed peanuts
prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Creamy Mushrooms and Bacon $22
Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Maunu Monster $23.5
Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Catch Of The Day
see specials board
Eggs & Toast $12.5
Roasted Beetroot & Grilled Haloumi Salad $20.5
served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Smokey Spanish Baked Beans $18
spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon