Address
4 Campbell Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Havelock North Club in Hastings Menu
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ENTREES- Garlic Bread $6.00
- Pumpkin & Chorizo Fritter with Aioli $10.00
- Garlic Prawn Cutlets $12.00
- Pan Seared or Crumbed Scallops $14.00
MAINS(All meals served with your choice of salad or vegetables)- Garlic Prawn Cutlets $24.00
- Pan Seared or Crumbed Scallops $25.00
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Market Fish $26.00
- See specials board for details
-
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
KIDS MENU-
Chicken Nuggets $10.00
- served with chips & salad
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Hot Dogs $10.00
- served with chips & salad
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Fish n' Chips $10.00
- served with chips & salad
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Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
DESSERTS-
Brandy Snaps $6.50
- filled with fresh cream
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Pavlova $6.50
- topped with fresh cream and passionfruit
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Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Nearby Sample Menus
- Vegetarian Tart & Salad $17.00
- Sweet Brioche or Muffin $6.00
- Hand Made Pasta $18.50
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Sweet Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Date Scone $6.00
- With whipped cream & fruit jam
- Grilled Artisan Sandwich & Salad $16.00
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Margherita
- tomato base, mozzarella, fresh herbs
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
- Sticky date pudding, caramel sauce $11.90
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Pipi platter $15.90
- pizza bread, local cheese, olives
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Anchovy pizza bread $9.90
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
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BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
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HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
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BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
-
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
- EXTRA CROQUETTE $4.00
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BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
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BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
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GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
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KIDS 1/2 PIZZA $9.00
- Create your own
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SIDE FRIES $5.00
- With tomato sauce
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
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HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE
- SIDE OF WEDGES $5.00
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
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SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
- Squid with Vegetable $14.00
- Prawn Twister 1/2 Doz $3.80
- BBQ Pork $12.50
- Beef with Oyster sauce $12.00
- Honey Chicken $12.00
- Squid Black Bean Sauce $14.00
- Crab Stick $1.50
- Fish $12.00
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Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
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Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
- Cappuccino $4
-
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
- Tea $4
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Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
- Espresso $3
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La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Create-your-own
- Build your own breakie from our range of sides.
-
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
- ESPRESSO LIQUEUR AFFOGATO $15.00
- BATTERED FISH $17.00
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PASTA BOWL $20.00
- see the blackboard for today's option
- CRUMBED CHICKEN & AIOLI $17.00
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
-
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
- Prawn & paella arancini balls, lemon aioli n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Vidal seasonal soup n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Green leaf salad with chardonnay dressing $8.50
- Cheese cake of the day n/a
- 2 courses / 3 courses $25.00 / $29.50
- Eggs on Toast your style $9.50
- Smoked Salmon Bagel with Cream Cheese $12.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Toast Bagel served with Cream Cheese and Jam $8.00
- Toast served with Preserves $5.00
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Bacon and Eggs with Toast $15.00
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
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Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
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Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
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Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
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Almonds $7.9
- rosemary + sea-salt
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Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
- eggs on toast, poached, fried or scrambled $9.50
- aromatic curry of the day (GF) $16.50
- hot cakes, banana, bacon & maple syrup $17.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- -or vegetarian with tomatoes $17.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
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Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
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Creme Brule $11.50
- A berry brule accompanied with shortbread
- Gluten free breads and crackers available on request please add $4.00
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
-
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Havelock North Club
Phone
068778722
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
4 Campbell Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
- Hastings Others Menus
- Hawkes Bay Others Menus