Havelock North Club in Hastings Menu

Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Grilled Artisan Sandwich & Salad $16.00
Sweet Scone $6.00
- With whipped cream & fruit jam
Date Scone $6.00
- With whipped cream & fruit jam
Sweet Brioche or Muffin $6.00
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Vegetarian Tart & Salad $17.00
Chicken & Mushroom Filo & Salad $16.50

Crunchy Prawns $24.50
- Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
Tom Yum Seafood Noodle Soup $13.50
- Hot and sour noodle soup with combination of seafood, lime juice in thai herbs, chilli and bean sprout
Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
- Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
Gai Yang $21.50
- Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Side Dishes
Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
French Lamb Cutlets $26.50
- Pan seared spiced lamb cutlets with black pepper, chilli, coriander and lemongrass sauce, served on a hot plate with green vegetables

Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00

Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
Ice Cream $4.50
- 1 Scoop
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Chocolate Truffles $11.00
- Assorted Daily Selection

Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Soup N/A
- See Specials Board
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt

Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
Roti & Satay Sauce $5.00
-Chicken $16.50
-Chicken $18.50
GOONG-TOD $10.00
- Deep fried prawns
Please Specify - Mild / Medium / Hot
Chicken Satay (5 pieces) $7.00
- Grilled marinated chicken with peanut sauce
Mixed Seafood/Squid/Prawns $20.00

Open Chicken Sandwich $16.80
- Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad

Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Create-your-own
- Build your own breakie from our range of sides.
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit

SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
MUFFIN'S $5.00
SALAD SIDE $8.00
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
FARMHOUSE GARLIC BRAD $7.00
KIDS CHICKEN NUGGETS $10.00
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)

Teriyaki Chicken Roll $10.00
- Chicken, Avocado
Donburi $13.50
- Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
Tuna Roll $10.00
- Cooked Tuna, Avocado
Vegetable Bibimbap $13.00
- With Egg
Vegetable Udon $13.00
Katsu & Udon $18.00
-Teriyaki Chicken
-Large $75.00

CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Gourmet Burger with a side of chips. $15.00
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana

Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Lustau Sherry $12.5
- pedro ximenez [sweet]
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
Olives $7.9
- lemon + herb marinated green olives
Trinity Hill Port $12.5
- touriga nacional
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Local Cheese $15.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Fresh Corn / Chipotle Butter / Cheese $6.00

beer battered blue cod with hand cut chips and sauce tartare $19.50
soup of the day with bread (GF, V ) $10.50
linguini á la carbonara $18.50
eggs on toast, poached, fried or scrambled $9.50
eggs benedict with choice of bacon or salmon $18.50
seafood chowder served with french bread (GF option) $16.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50

Cheese plate
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Gluten free breads and crackers available on request please add $4.00
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
with Amaretto almond liqueur $16.00
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Havelock North Club in Hastings Menu

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Havelock North Club

Hawkes Bay > Hastings > Havelock North Club

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4 Campbell Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

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