Address
4 Campbell Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Havelock North Club in Hastings Menu
Are you the owner? Manage this listing for free.
ENTREES- Garlic Bread $6.00
- Pumpkin & Chorizo Fritter with Aioli $10.00
- Garlic Prawn Cutlets $12.00
- Pan Seared or Crumbed Scallops $14.00
MAINS(All meals served with your choice of salad or vegetables)- Garlic Prawn Cutlets $24.00
- Pan Seared or Crumbed Scallops $25.00
-
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
-
Market Fish $26.00
- See specials board for details
-
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
-
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
-
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
-
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
KIDS MENU-
Chicken Nuggets $10.00
- served with chips & salad
-
Hot Dogs $10.00
- served with chips & salad
-
Fish n' Chips $10.00
- served with chips & salad
-
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
DESSERTS-
Brandy Snaps $6.50
- filled with fresh cream
-
Pavlova $6.50
- topped with fresh cream and passionfruit
-
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
-
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
-
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
-
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Nearby Sample Menus
-
Date Scone $6.00
- With whipped cream & fruit jam
- Grilled Artisan Sandwich & Salad $16.00
- Chicken & Mushroom Filo & Salad $16.50
-
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Hand Made Pasta $18.50
- Braised Beef Burger on Brioche Bun $18.50
- Vegetarian Tart & Salad $17.00
- Sweet Brioche or Muffin $6.00
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
-
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
- Minute Steak and Fries $10.5 Meal / $14.5 Combo
-
Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
- - Add Smoked Field Mushrooms $2.00
-
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
- - Sweet Chilli Chicken Wrap $8.50
-
Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
- Pipi’s famous stew pie $25.90
-
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
- Pipi chocolate cake $11.90
-
Pipi platter $15.90
- pizza bread, local cheese, olives
- Anchovy pizza bread $9.90
- Parmesan and herb pizza bread $9.90
- Tiramisu $12.90
-
Margherita
- tomato base, mozzarella, fresh herbs
-
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
- Falafel and Fries $8.00
- Mixed Meat and Rice $7.50
- Chicken Iskender $14.50
- Warm Chicken Salad $14.00
- Mixed Meat on Fries $11.00
- Chicken and Fries $8.00
- Warm Mixed Salad $14.00
- Shrimp $12.50
- Corn Fritter $2.50
- Hot & Sour $10.00
- Oyster $1.60
- Si, Chuan Beef $12.00
- BBQ Pork $12.00
- Honey Fish $12.00
- Beef Fried Rice Noodle $13.00
-
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
-
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
-
Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
-
Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
- Cafe-Mocha $5
- Espresso $3
-
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
-
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
-
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
- FARMHOUSE GARLIC BRAD $7.00
- KIDS FISH $10.00
-
TRADITIONAL SCONE $5.00
- served with jam and cream
-
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
- COOKIE CARAMEL SAUCE $5.00
-
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
-
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- WEDGES+SOUR CREAM $7
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- SALSA NACHOS $6
- HOKI BITES+CHIPS $5/S $7/L
- NUGGETS+CHIPS $5/S $7/L
- HOT CHIPS $5
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
- KB's R&D chefs choice surprise luncheon $45.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- beer battered blue cod with hand cut chips and sauce tartare $19.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- seafood chowder served with french bread (GF option) $16.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- -or vegetarian with tomatoes $17.50
- linguini á la carbonara $18.50
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
-
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
- or Baileys $16.00
-
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
-
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
-
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
-
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
- or with a free range egg & bacon add $6.00
- Cheese plate
- FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
- MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
- LITTLE FRY UP Bacon, 2 eggs fried & toast $15
- SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16
- SAUCY SUNDAE Vanilla ice cream & cream Chocolate, caramel or passionfruit sauce $5.50
- CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
- Port $8
- CHEESECAKE With vanilla ice cream & cream $12
-
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
-
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Havelock North Club
Phone
068778722
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
4 Campbell Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
- Hastings Others Menus
- Hawkes Bay Others Menus