MAINS(All meals served with your choice of salad or vegetables)
Garlic Prawn Cutlets $24.00
Pan Seared or Crumbed Scallops $25.00
Roast of the Day $15.00/$18.00
See specials board for details.Small/Large
Market Fish $26.00
See specials board for details
Prime Steer Ribeye 280g. $27.00
served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Eye Fillet Steak 220g. $29.00
served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Rump Steak $24.00/$40.00
served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Surf n' Turf $28.00/$24.00
Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
KIDS MENU
Chicken Nuggets $10.00
served with chips & salad
Hot Dogs $10.00
served with chips & salad
Fish n' Chips $10.00
served with chips & salad
Mini-Me Meal $12.00
Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
DESSERTS
Brandy Snaps $6.50
filled with fresh cream
Pavlova $6.50
topped with fresh cream and passionfruit
Vanilla Ice Cream Sundae $7.50
topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Eton Mess $8.50
Pavlova pieces folded with fresh cream and strawberry coulis
Affogato $12.00
Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Greek Salad $7.00
All the Essentials as well as Kalamata Olives & Feta
Temptation Dessert Pizza $6.00
Apple, Apricot, Berries, Crumble and Custard on an original snack base
Cheesecake $4.50
Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Tuna Salad $6.00
All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Plain Wedges $5.00
Deep fried Potato Wedges served with a dip of your choice
Licorice Gelato $5.00
2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Chicken Demon $9.50
Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
Plain Noodle $5.00
Mountain Pork (Meat Lovers) $20.50
Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
Mussamun Curry Of Lamb $24.50
With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
Pad Thai $19.50
Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
Ocean Catch $23.50
Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
Green Curry $18.50
With Vegetable, Tofu, Coconut Cream
Choo Chee Fish $23.50
Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Spare Ribs $12.50
1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Squid Rings $5.00
A dozen crumbed rings of calamari with a dip of your choice
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Churros $4.00
32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Sloth $16.00 / $8.00
Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Vege Falafel From $13.90
Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.50
Grilled Halloumi Cheese served with salad greens
Garden Salad $7.00
lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Chicken Salad From $13.90
Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Lamb Shish From $15.90
Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Shish From $18.90
Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces