Havelock takeaways in Marlborough Menu

Nachos
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Chicken nuggets
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.

(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes

Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
Daal Makhni $15.00
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Malai Kofta $15.00
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Malabari $19.50
- Prawns or fish cooked in coconut-based gravy.
Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Biriyani $16.00
- An exotic rice dish of India cooked with basmati rice and spices.
Tandoori Veggie $11.00
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.

Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Pizza Margharita $ 9.50
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-or sun-dried tomato pesto, cheese
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
4 x Pizza Take-Away or Dine-in $55.00
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-Carne
- Ham, minced beef, salami, onion, BBQ sauce

Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Suggested wine match Saint Clair Barrique Sauvignon Blanc
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip

Garlic Bread $5.00
Grilled Halloumi Cheese $12.00
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
Mixed Meze $28.00/$48.00
- for One/for Two
Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
Turkish Coffee $4.00
- One size
Turkish Delights $4.00
- One size

Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available

Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Pate $12.00
- Served with freshly toasted bread
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Fish of the Day $16.00
- served with fries and salad
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Pavlova $10.00
- Light and fluffy with a passion fruit sauce

Onions $2.90
Lunch Roast Full$16.30/Half$14.20
Selection from the cabinet $8.70
Beef Lasagne $8.70
Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
Tempura Prawns $11.90
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Two Course Roast and Dessert $20.50

*served with choice of chips/salad or wedges/salad or vegetables/mash
Soup of the Day $12.00
- served with garlic ciabatta bread
King Prawns $13.00
- sautéed in sweet chilli sauce
Seafood Nibbles $17.00
- served with chips
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
*served with choice of chips/salad or wedges/salad or vegetables/mash
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato

400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Seafood Chowder $18.00
- Served With Focaccia Bread
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Calamari Squid $15.00
- Served With Tartar Sauce
Carrot Cake $10.00
- Served With Ice Cream

Hunter's Pie of the Day $19.00
- Seasonal Salad
Spaghetti Bolognese $9.50
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Mini Hot Dogs $9.50
- Served with fries
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce

Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Toasted Sandwiches $5.50
- Choose any 3 fillings
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges

Chocolate Croissant $3.70
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Caramel Slices $4.00
Muffins $4.00 / $4.00
- Sweet / Savoury
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Pasties $4.50
Vegeterian Fritata $6.50
Scones $4.00

Croque monsieur
- Sliced bread, ham, cheese, gruyère
Roast pork pie
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Pies
Cinnamon swirl
- Roulé à la cannelle
Croissant
Steak pie
Scone savoury

Havelock takeaways in Marlborough Menu

Nearby Sample Menus

Havelock takeaways

Marlborough Region > Marlborough > Havelock takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

64 Main Road, Havelock 7100, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar