Havelock takeaways in Marlborough Menu

FISH FISH
  • Fish of the day $8.00
  • Fish $4.90
  • Mussel $1.10
  • Oyster $2.00
  • Scallop $2.00
  • Crab Stick $1.80
  • Squid Ring $1.10
CHIPS CHIPS
  • Scoop of chips $3.80
  • 1/2 Scoop of chips $2.40
  • Scoop of Kumara chips $6.20
  • 1/2 scoop of Kumara chips $3.80
  • Scoop of Spicy Wedges $5.80
  • 1/2 Scoop of Spicy Wedges $3.50
  • Wedges / Sour Cream / Bacon $10.90
  • Flips $1.00
  • Hash Brown $1.20
  • Pattie of Chips $2.40
ROLLS ROLLS
  • Spring Roll $3.40
  • Curry Roll $3.40
  • Steak & Onion Roll $3.40
DEEP FRIED DEEP FRIED
  • Sausage $2.80
  • Battered Sausage $3.00
  • Hot Dog $3.20
  • Hot Dog Mini $1.50
  • Onion Ring $0.90
DEEP FRIED SWEET DEEP FRIED SWEET
  • Pineapple Ring $1.60
  • Donut $2.40
  • Jam Roll $2.60
CHICKEN CHICKEN
  • Crumbed Chicken Schnitzel $4.30
  • Chicken Nuggets $1.10
  • Chicken Tenders $2.60
  • Chicken Cordon Bieu $4.80
PATTIES PATTIES
  • Beef $3.80
  • Corn $3.30
  • Veggie $3.30
  • Paua 100% $9.00
  • Lasagna Topper $3.80
BURGERS BURGERS
  • All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
  • Ham Burger $6.00
  • Cheese Burger $6.50
  • Egg Burger $6.50
  • Mushroom Burger $6.80
  • Bacon Burger $8.00
  • Pineapple Burger $6.50
  • Double Meat Burger $8.00
  • Hawaiian Burger $8.50
  • Steak Burger $8.80
  • Fish Burger $7.50
  • Mussel Burger $8.00
  • Veggie Burger $7.50
  • Chicken Burger $9.00
  • Pork Riblet Burger $8.00
  • Beef Works Burger $10.50
  • Chicken Works Burger $11.50
CHILDREN'S BOX CHILDREN'S BOX
  • All served with lollipop and sauce N/A
  • Cheese Burger & Chips $5.50
  • Fish & Chips $5.50
  • Hot Dog & Chips $5.50
  • Nuggets & Chips $5.50
  • Donuts & Chips $5.50
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Fish $11.50
  • Sweet & Sour Pork $11.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese & Onion $5.00
  • Cheese & Pineapple $5.00
  • Cheese & Tomato $5.00
  • Cheese & Bacon $5.00
  • Cheese & Ham $5.00
  • Steak & Onion $6.10
  • Or any combo Extras $1.00
TAKEAWAY MEALS TAKEAWAY MEALS
  • Fish $12.50
  • Ham Steak $12.00
  • Steak $13.00
  • Steak, Eggs & Chips $14.00
  • Mixed Grill & Chips $14.50
  • Sausage, Eggs & Chips $12.50

Nearby Sample Menus

  • Nachos
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Chicken nuggets
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Paneer Butter Masala $15.00
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Daal Makhni $15.00
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Malai Kofta $15.00
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Malabari $19.50
    • Prawns or fish cooked in coconut-based gravy.
  • Cheese Garlic Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Biriyani $16.00
    • An exotic rice dish of India cooked with basmati rice and spices.
  • Tandoori Veggie $11.00
    • Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • Pizza Margharita $ 9.50
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • -or sun-dried tomato pesto, cheese
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • 4 x Pizza Take-Away or Dine-in $55.00
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • From the Land $27.00
    • A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Garlic Bread $5.00
  • Grilled Halloumi Cheese $12.00
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Mixed Meze $28.00/$48.00
    • for One/for Two
  • Eggplant Dip $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
  • Tarator (carrot dip) $10.00
    • Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
  • Turkish Coffee $4.00
    • One size
  • Turkish Delights $4.00
    • One size
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Vegetarian Pasta of the Day $22.50
    • Served w salad or garlic bread
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Pate $12.00
    • Served with freshly toasted bread
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Fish of the Day $16.00
    • served with fries and salad
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Onions $2.90
  • Lunch Roast Full$16.30/Half$14.20
  • Selection from the cabinet $8.70
  • Beef Lasagne $8.70
  • Gourmet Chicken Burger $16.80
    • Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
  • Tempura Prawns $11.90
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Two Course Roast and Dessert $20.50
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Seafood Nibbles $17.00
    • served with chips
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Spaghetti Bolognese $9.50
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Mini Hot Dogs $9.50
    • Served with fries
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Toasted Breads Selection $5.50
    • Toasted and warmed breads served with a selection of jams and spreads
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Onion rings $4.50 Side / $7.50 Full
    • Served w spiced plum sauce
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Chocolate Croissant $3.70
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Caramel Slices $4.00
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Pasties $4.50
  • Vegeterian Fritata $6.50
  • Scones $4.00
  • Croque monsieur
    • Sliced bread, ham, cheese, gruyère
  • Roast pork pie
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Pies
  • Cinnamon swirl
    • Roulé à la cannelle
  • Croissant
  • Steak pie
  • Scone savoury
Havelock takeaways

Havelock takeaways

location

Address

64 Main Road, Havelock 7100, New Zealand

phone

Phone

035741231

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Takeaway

Location
64 Main Road, Havelock 7100, New Zealand
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