Havelock takeaways in Marlborough Menu

FISH FISH
  • Fish of the day $8.00
  • Fish $4.90
  • Mussel $1.10
  • Oyster $2.00
  • Scallop $2.00
  • Crab Stick $1.80
  • Squid Ring $1.10
CHIPS CHIPS
  • Scoop of chips $3.80
  • 1/2 Scoop of chips $2.40
  • Scoop of Kumara chips $6.20
  • 1/2 scoop of Kumara chips $3.80
  • Scoop of Spicy Wedges $5.80
  • 1/2 Scoop of Spicy Wedges $3.50
  • Wedges / Sour Cream / Bacon $10.90
  • Flips $1.00
  • Hash Brown $1.20
  • Pattie of Chips $2.40
ROLLS ROLLS
  • Spring Roll $3.40
  • Curry Roll $3.40
  • Steak & Onion Roll $3.40
DEEP FRIED DEEP FRIED
  • Sausage $2.80
  • Battered Sausage $3.00
  • Hot Dog $3.20
  • Hot Dog Mini $1.50
  • Onion Ring $0.90
DEEP FRIED SWEET DEEP FRIED SWEET
  • Pineapple Ring $1.60
  • Donut $2.40
  • Jam Roll $2.60
CHICKEN CHICKEN
  • Crumbed Chicken Schnitzel $4.30
  • Chicken Nuggets $1.10
  • Chicken Tenders $2.60
  • Chicken Cordon Bieu $4.80
PATTIES PATTIES
  • Beef $3.80
  • Corn $3.30
  • Veggie $3.30
  • Paua 100% $9.00
  • Lasagna Topper $3.80
BURGERS BURGERS
  • All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
  • Ham Burger $6.00
  • Cheese Burger $6.50
  • Egg Burger $6.50
  • Mushroom Burger $6.80
  • Bacon Burger $8.00
  • Pineapple Burger $6.50
  • Double Meat Burger $8.00
  • Hawaiian Burger $8.50
  • Steak Burger $8.80
  • Fish Burger $7.50
  • Mussel Burger $8.00
  • Veggie Burger $7.50
  • Chicken Burger $9.00
  • Pork Riblet Burger $8.00
  • Beef Works Burger $10.50
  • Chicken Works Burger $11.50
CHILDREN'S BOX CHILDREN'S BOX
  • All served with lollipop and sauce N/A
  • Cheese Burger & Chips $5.50
  • Fish & Chips $5.50
  • Hot Dog & Chips $5.50
  • Nuggets & Chips $5.50
  • Donuts & Chips $5.50
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Fish $11.50
  • Sweet & Sour Pork $11.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese & Onion $5.00
  • Cheese & Pineapple $5.00
  • Cheese & Tomato $5.00
  • Cheese & Bacon $5.00
  • Cheese & Ham $5.00
  • Steak & Onion $6.10
  • Or any combo Extras $1.00
TAKEAWAY MEALS TAKEAWAY MEALS
  • Fish $12.50
  • Ham Steak $12.00
  • Steak $13.00
  • Steak, Eggs & Chips $14.00
  • Mixed Grill & Chips $14.50
  • Sausage, Eggs & Chips $12.50

Nearby Sample Menus

  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Available Gluten Free (AVG)
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Fish & chips
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • -With Smoked Salmon $19
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Add NZ cold smoked salmon $6.00
  • Garden Fresh Salad $7.50
  • Seafood Chowder $24.90
    • Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
  • Chef's Cake of the Night $12.50
    • Served with Greek yoghurt or vanilla icecream
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Add bacon $3.00
  • Eye Fillet Carpaccio $15.90
    • With rocket, parmesan cheese, walnuts and a light basil vinaigrette
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Steamed Mussels $21.50
    • Tonino’s chilli, garlic and tomato
  • Marlborough Olive Oil and Balsamic $9.50
    • with our homemade bread for dipping
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Desserts N/A
    • please ask to see our blackboard
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Chicken Nuggets, Fries, and Salad
  • Sausages, Eggs, and Fries
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Potato Top $4.70
  • Pasties $4.20
  • Steak, Bacon & Cheese $4.70
  • Steak $4.20
  • Chicken & Camembert $4.70
  • Mince & Cheese $4.40
  • Savories : Bacon & Egg $2.00
  • Bacon & Egg $4.20
  • Tempura Prawns $11.90
  • Lunch Roast Full$16.30/Half$14.20
  • Wedges Large $8.90
  • Bread and Butter $1.90
  • Wedges Small $5.50
  • Soup of the Day and Focaccia Bread $9.40
  • Smoked Chicken Panini $10.50
  • Chips Small $3.90
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Shrimp cocktail $10.00
  • Roast pork with veg + roasties $18.00
  • Beef pattie $20.00
  • Fish of the day $20.00
    • Tarakihi
  • Chicken $20.00
  • Hot apple pie $10.00
    • With ice cream & cream
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Affogato $12
    • espresso, maple walnut ice cream
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Crème Brulee $16
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Agria and cauliflower gratin $14
  • Greens, rocket, pine nut and parmesan $14
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Fish Nuggets $9.50
    • Served with fries
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Garlic Bread $8.50
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Moroccan veggie pie
  • Walnut slice
  • Croissant
  • Others goodies
    • Sausage roll
  • Moroccan chicken pie
  • Ciabatta roasted beef
  • Cherry clafoutis
    • Clafoutis aux cerises
  • Chocolate brownie
  • Special of the Day $ 14.50
  • Nachos $ 14.50
  • With bacon & cheese $ 12.50
  • * Bangers & Mash $ 15.00
  • Pie, Chips & Gravy $ 10.00
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • Porridge $ 8.50
    • with brown sugar & cream
  • Bowl of Wedges
Havelock takeaways

Havelock takeaways

location

Address

64 Main Road, Havelock 7100, New Zealand

phone

Phone

035741231

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Takeaway

Location
64 Main Road, Havelock 7100, New Zealand
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