Hawker's Delight Cafe in Auckland Menu

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Hawker's Delight Cafe in Auckland has no menu available, but can choose from many other options such as Masala Chips (V) or Blooming Onion (V) from Old Fort Bar & Eatery. Beach Bistro offers many options including Simply Eggs and Toast & Preserves. Shahi includes a wide range like or Papad. Grilled king prawns, smoked aioli, petit salad and Eggs from . Boodles Cafe and Restaurant offers Temaki Truck and (Freshly made to order Temakis).

Nearby Sample Menus

Crispy Fried Fish (Jasmine rice) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Prawn Spring Roll $6.50
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger

Giant Fish $7.00
Scallop $1.90
Gurnard (fresh) $5.00
Tomato $3.70
Onion Ring $0.60
Chicken Fillet $6.50
Banana Fritter $1.80
Battered Sausage $1.80

TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
ROTI $3.00
- wholemeal bread
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
SIDE PLATTER $10.00
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce

Black Stack Burger $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Marcher Muesli GF, VG, DF $13.50
Grilled Polenta Cakes GF, VGA, VG $16.50
So Frenchy, So Toast VGA $19.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Freedom Rangers (AKA Big Brekky) GFA $20.50

Paneer Saagwala $12
- Cottage cheese cooked with spinach and spices
Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
Butter Prawns $16
- Prawns cooked in creamy butter sauce
Chicken Family Pack Biryani $35
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce

Extra
Potato, kumara, pumpkin $0.60
Family pack $29.00
- 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
Sandwich combo $9.00
- Meat of your choice, 3 potatoes, pepsi 335ml can range
-Small $7.00
Cheesecake $3.00
Chicken kebab
Gravy S$2.00/$4.00

SALT & PEPPER $12.50
- with Aioli
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
STICKY DATE PUDD
- Butterscotch Sauce / Vanilla Ice Cream
ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
FLORRIE'S BURGER $20.00
- Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables

Farm Free Sausage $4.50
-Regular $21.00
- Free Range Streaky Bacon & Sausage
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
Organic Avocado $4.00
Farm Free Bacon $4.00
- 2 Streaky
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
Free Range Egg $4.50
- 2ea

Lamb $12.50/$15.50
- includes rice - Small / Large
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
Goat $10.50/$13.50
- includes rice - Small / Large
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large

Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
Duck blood $10.00
Kumara vermicelli $6.00
Crab tubes / Cuttlefish balls / Fish balls $8.00
Lamb leg / Lamb slices $12.00
Noodles $4.00
Spicy hot pot $18.00
Quail eggs $6.00

-Beef: House made beef patty egg, beetroot, aioli
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
● Source Salads (GFP) $19.50
- Breakfast: house made beans with chorizo, poached eggs, tomato

Tomato
Carrot
Pineapple fritters $2.50
BBQ Sauce
Brekkie bap $8.50
- Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
Kumara fries w/aioli Pot $5
Chicken nuggets $ 0.50
Pickle

Dumplings with bamboo shoot & duck $16.00
Griddle cooked tea tree mushrooms $20.00
Old Duck Soup $18.00
Multigrain bread with corns Kingfishers and green pepper $18.00
Egg tomato noodle $2.50/$8.00
Chicken Feet with Pickled pepper $14.00
Dry Fried Fish in Sichuan style $28.00
Stewed spareribs with liver and Mung bean $18.00

Steamed blue cod with ginger and spring onion $36.00
Duck blood in chilli sauce $32.00
Stir fried chilli $20.50
- with black beans
Stir fried smoked pork with steam lettuce $22.50
Stir fried Chinese cabbage $12.50
Sweet and sour pork $22.50
Sweet and sour chicken $22.50
Steamed smoked pork with eggplant $20.50

Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Ice Cream $10
- Chef's choice ice cream sselection
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Naturaly Served with Chardonay Shallots Vinegar
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts