Heart of Flavour in Auckland Menu

Heart of Flavour in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. GPK includes a wide range like ·pizza bread or -sage & onion. CORN FRITTER and BLUE COD from . Blue Cod Takeaways offers Hollywood Bakery and Eggs On Toast.

Nearby Sample Menus

  • Aloo paratha $6.00
  • Masala dosa $7.99
  • Tandoori roti $2.00
  • Butter naan $2.50
  • Aloo chaat $6.00
  • Medium $6.00
  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Aloo kulcha $5.50
  • Smoked Salmon $4.00
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Kids Chicken Nuggets and Chips $8.50
  • Special (E) $50.00
    • 100 Chicken Nibbles
  • Cheese $0.80
  • Chicken $3.50
  • Bami Goreng (Noodle) $9.00
  • Vegetable $6.00
  • Prawn $12.00
  • Combination Meat $9.50
  • Egg (no meat) $6.50
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Chicken Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • All mains served with salad & fries
  • Fresh Farmed Mussels $11.90
    • Steamed in wine with tomato, garlic & shallots
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Lamb Loin Chops $23.90
    • Meatier cuts with milder grain flavour served with seasonal vegetables
  • Pork Burger $7.90
    • Spit roasted pork, tomato, onions, cheese, lettuce and apple sauce
  • Scotch Fillet $23.90
    • Grilled to your choice & served with peppercorn sauce
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Agria potato pur6e, smoked bone marrow $8
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Cajun Chicken on Rice $14.50
    • Chicken pieces marinated overnight cooked with cajun spices.
  • Classic Burger $11.50
    • Prime beef pattie, melted cheese and burger salad.
  • Chicken Classic $11.50
    • Grilled chicken tenderloin, melt cheese and burger salad.
  • Chicken Avocado $11.50
    • Grilled chicken tenderloin, avocado and burger salad.
  • Chicken or Lamb Sovlaki $13.00
  • Adana on Rice $15.00
    • Spicy beef mince grilled on the BBQ.
  • Chicken Schnitzel, Chips and Salad $16.00
  • Hummus Roll $4.00
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Any curry with rice & naan bread $9.50
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Onion Bhaji $6.00
    • Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
  • Seafood Chowder
    • with toasted baguette
  • Onion Rings $5.00
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Crab Meat, Salad, Sesame Seeds $10.00
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • Brekkie tomatoes(2) $3.70
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • ●Sides
  • Bacon wedges $12.10
    • Bacon, cheese, sour cream and sweet chilli
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • Sprite $8
  • Stir Fried Rice Vermicelli in 'Singapore' Style $14
  • Pineapple Juice $7
  • Green Bean Milk Tea (Cold / Hot) $8
  • Raw prawn Salad in 'Thai' Style $14
  • Stewed Beef Brisket Noodle Soup $14
  • Kung Pao Diced Chicken on Rice $14
  • Stir Fried Rice Vermicelli with Vegetable $14
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.70
  • 2PC. $4.60
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Daikon Hosomaki
  • 8PC. REG $7.90
  • LARGE $8.40
  • Takoyaki $8
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
  • Teriyaki Chicken Donburi $13
  • Spicy Pork Donburi $13
  • Soft Shell Crab Tempura $16
  • Spicy Shredded Chicken Udon $14.5
  • Chicken Katsu Donburi $12.50
  • Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Lamb skewer / Beef Skewer $2.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Spicy Seaweed $6.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Heart of Flavour

Heart of Flavour

location

Address

4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095201048

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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