Address
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Heart of Flavour in Auckland Menu
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Heart of Flavour in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. GPK includes a wide range like ·pizza bread or -sage & onion. CORN FRITTER and BLUE COD from . Blue Cod Takeaways offers Hollywood Bakery and Eggs On Toast.
Nearby Sample Menus
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
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PORK SCOTCH 17
- cranberry-wine glaze
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SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
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CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
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SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
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STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
- HAZELNUT-CHOCOLATE BOMBE 14
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Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
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Tofu Salad with Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
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Rama Rama Thai-style vegetable salad $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
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Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
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Tom Yum Fried Rice $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli
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Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
- Deep-Fried Chicken Nibbles $6.50
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Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
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Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
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Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
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Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
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Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
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Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
- Family Pack (Chicken, Mutton, Veg) $38.00
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Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
- Special Family Pack (Chicken Mutton) $40.00
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Homemade pork dumplings $6.00
- 6 Pieces
- Snapper bites $6.00
- Chicken sweet corn soup $10.00
- Prawn $16.50
- Chicken $15.00
- Chicken burger $9.00
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Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom
- Nasi goreng with rice $16.50
- price: regular/large
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Falafel $9 / $11
- Mix $11 / $13
- Lamb $8 / $10
- Wedges $4.50
- Chicken $10.5 / $12.5
- Chicken $8.5 / $10.5
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Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
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Sticky Wings $14
- With blue cheese dip
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Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
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Salt ‘n’ pepa tofu $ 12
- With oi muchim
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Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
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Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
- Cambodian Raw Beef $12
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Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
- ALL $1.50
- 1/2 Tomato $1.00
- Bacon Rasher $4.00
- Double $17.00
- Chicken Nugget $1.00
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Black Pudding Stack
- Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
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2 egg Omelette any 3 fillings $15.00
- Chorizo, Salmon, Bacon, Cheese, Onions, Mushrooms, Tomato, Spinach
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Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
- -Medium $10.50
- Veggie $7.50
- -Large $13.50
- -Medium $10.50
- Meat $2.50
- Beef $7.50
- Mixed kebab (lamb chicken) $13.00
- -Large $17.50
- PREMIUM DARK CHOCOLATE MOUSSE $4.80
- LEMONGRASS & COCONUT CHICKEN SALAD $14.80
- CURRY PUFF $5.50
- EDAMAME $5.50
- WOO MEE GORENG $15.80
- STEAMED PORK & PRAWN DUMPLINGS $6.50
- CHICKEN TERIYAKI $15.80
- STEAMED VEGETABLE ON RICE $12.80
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FRENCH TOAST $14.00
- with bacon
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- TOAST W AVOCADO & TOMATO $8.50
- BACON $3.00
- EGGS ON TOAST SCRAMBLED $11.50
- QUESADILLA MUSHRROM $10.00
- EGGS BENEDICT SALMON $15.50
- EGGS ON TOAST FRIED $10.50
- Silverbeet / Orange N/A
- Beetroot / Carrot N/A
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Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
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Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
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Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
- Tamari Seed Mix N/A
- Quinoa / Citrus N/A
- Panna Cotta $9.50
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Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
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Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
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Palak Paneer $14.90
- Spiced cottage cheese cooked with spinach, herbs n a hint of cream
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Fish Malabari $17.90
- Fish fillets cooked with onions, capsicum n coconut cream with herbs
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Mutter Paneer $14.90
- Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
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Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
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Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
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Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
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South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
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Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
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Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
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Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
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Masala Prawn $29.90
- Green beans, creamy garam masala & tomato paste
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CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
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Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
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Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
- Fried Onion Rings $4.90
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S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
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Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
- Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
- Meatballs in casserole $10.00
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Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
- Octopus Balls $4.00
- Tofu noodle Soup $8.00
- Singapore style fried vermicelli $11.50
- Fried sliced chicken in Sichuan style $15.00
- Dry Fried E-Fu noodle $11.50
- Combination fried rice $14.00
- Deep fried pork steak in honey sauce $22.00
- Tofu with chicken and salted fish $15.00
- Roast pork with tofu on rice $10.50
Heart of Flavour
Phone
095201048
Opened hours
Mon
Closed
Tue
8 AM to 4 PM
Wed
8 AM to 4 PM
Thu
8 AM to 4 PM
Fri
8 AM to 4 PM
Sat
8 AM to 4 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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