Heart of Flavour in Auckland Menu

Heart of Flavour in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. GPK includes a wide range like ·pizza bread or -sage & onion. CORN FRITTER and BLUE COD from . Blue Cod Takeaways offers Hollywood Bakery and Eggs On Toast.

Nearby Sample Menus

  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • PANEER/ALOO MUTTER $9.99
    • cube cottage cheese, potato cooked with peas onion tomato and Indian spice
  • GARLIC NAAN $3.00
    • traditional bread cooked in clay oven garnished with garlic
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • KADAI/CHICKEN/LAMB/BEEF $9.99
    • traditionally cooked boneless meat with perfection of spices
  • CUCUMBER RAITA $2.99
    • spicy yogurt with cucumber
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Onion rings (3) $1.80
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Fish cake $1.80
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Crumbed mussel $0.80
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Free Range Egg $2.50
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • ONION MUMM Yash’s very own
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Fries $5.90
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Fish of the day
    • Please ask
  • Assorted $4.50
  • Chicken $8.90
  • Crunch chck N/A
  • Asparagus (2 skewers) $4.00
  • Tempura chck N/A
  • Cali Salmon N/A
  • Pork $3.50
  • Cali Prawn N/A
  • Smoked Vege $8
    • w Eggplant Sauce
  • Black Forest $8
  • Green Beans Small $6 Large $10
  • Pastrami $13
    • per 100g
  • House Pickles $5
  • Pork Rib $6
    • per 100g
  • Sausage $11.5
  • Burnt End Beans Small $6 Large $10
  • F25 Stir-Fried Spicy Pork Belly and Veges on Rice $ 10.8
  • F27 Lamb & Spring Onion on Rice $ 10.8
  • P3 Xuecal Pork Slice Rice Noodle in Stone Pot $ 10.8
  • S2 Duck and Steam Gluten in Pot $28.0
  • S12 Spicy Yellow Croaker Fish Pot $ 28.8
  • C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8
  • F6 Fried Shrimp, Eggs and Bacon on Rice $ 12.0
  • M19 Pork Slice with Pickle Chinese Cabbage $ 15.8
  • Steak or Mince on Toast $7.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Toasted Bagel
  • a. with smoked salmon & cream cheese $9.50
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • c. with cream cheese & butter $5.00
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Coulommier, cherry, compote, France $17.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Chicken Vege Curry $13.00
  • Salmon Teri Bento $25.00
  • Sashimi Bento $17.00
  • Pork/Beef Bento $15.00
  • Fish Teriyaki $14.00
  • VEGE TEMPURA SUSHI 8PCS $11.00
  • Takoyaki Don $11.50
  • Prawn Tempura 6 pcs $16.50
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Fried Rice With White Sauce & Sweet And Sour Sauce $16
  • Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
  • Egg Fried Rice $9
  • Stir-fried Beef With Vegetables $14
  • Combination Meat Fu Yung $10
  • Stir-fried Beef With Cashew Nuts $16
  • Stir-fried Pork With Cashew Nuts $16
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • With Diced Green Chili & Coriander $0.50
  • With Beef in Soup $11
  • With Pork in a Spicy & Sour Soup $11
  • Saucy Beef Noodles With Thick Noodles $14
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Soy Egg Burger $6.00
  • Saucy Beef Noodles With Thin Noodles $12
Heart of Flavour

Heart of Flavour

location

Address

4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095201048

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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