Heart of Flavour in Auckland Menu

Heart of Flavour in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. GPK includes a wide range like ·pizza bread or -sage & onion. CORN FRITTER and BLUE COD from . Blue Cod Takeaways offers Hollywood Bakery and Eggs On Toast.

Nearby Sample Menus

  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Wonton Noodle Soup $11.00
  • Options are available for all dumplings dishes
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
  • Pig Ear Slices with Celery Salad L $12.00 / S $9.00
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Super kebab on rice
  • Falafel kebab $9.90
  • Combo deal add a 420ml & garlic pita for $4.50
  • Chicken souvlaki $11.40
  • Vegetarian roll $6.90
  • Combination salad
  • Chicken donner kebab $10.90
  • Falafel salad
  • Ham & cheese melt & fries $9.50
  • Creamy mushrooms $13.50
    • On toasted ciabatta
  • Chicken & bacon sandwich $19.50
    • With mozarella, spicy tomato relish, basil mayo, avocado & fries
  • Buttermilk hotcakes $17.00
    • With honeycomb butter, berries & maple syrup
  • Hashbrowns $4.00
  • Eggs benedict
  • -with bacon $13.50
  • -with bacon $18.00
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • All platters served with bread
  • Soup of the Day l $11
    • Warm Turkish bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Cheese and garlic naan $5
    • Naan bread stuffed with Cheese & Garlic
  • Plain basmati rice $3.9
    • White Rice
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Lamb Curry
  • Chilli Lamb
  • Chicken Palau
  • Prawn Curry
  • Fried Lamb
  • Fish Curry
  • Prawn Oyster Sauce
  • Lamb Caserole
  • 8. Tofu with Peanut Sauce $11.50
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 12. Coconut Rice $2.50
  • 4. Cabbage Stir-fried plain $8.50
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Chicken $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Sauces - N/A
    • Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
  • Fish - Hoki & Chips $5.00
  • Chicken Nugget $0.80
  • Roast Lamb 100gm $5.00
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Beef $41.00
  • Corn Fritter $2.20
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Fries $4.00
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Iokum $2.00
    • Turkish delight
  • Hot turkish bread $5.00
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Garden Fish $14.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Jumbo Size Fish $16.00
  • Sizzling Seafood $12.90
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Spicy intestines combo $12.00
  • Roast taro pork combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Sauteed beef combo $11.00
  • Cumin flavored fried lamb combo $11.00
  • Tender roasted pork combo $11.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
Heart of Flavour

Heart of Flavour

location

Address

4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095201048

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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