Heart of Flavour in Auckland Menu

Heart of Flavour in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. GPK includes a wide range like ·pizza bread or -sage & onion. CORN FRITTER and BLUE COD from . Blue Cod Takeaways offers Hollywood Bakery and Eggs On Toast.

Nearby Sample Menus

  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Oyster Egg Foo Yung $19.00
  • BBQ Duck $10.00
  • Yung Chow Fried Rice $14.50
  • Fillet Steak with Black Pepper Sauce $22.00
  • Pork Chop with Tomato $13.50
  • Gait with Round Beap. $18.00
  • Squid with Broccoli $19.00
  • Beef with Black Bean Sauce $18.00
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Free Range Karaage Chicken
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Seared Sirloin Steak
    • w/ wafe sauce*
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • A $12.00
    • 2 fish, $2.00 chips, 2 hot dogs, 3 potato fritter, 3 small spring rolls
  • Sweet & sour sauce $2.50
  • Egg / Cheese / Pineapple $0.70
  • Chicken / Roast Pork / Steak $10.00
  • F $18.00
    • 4 fish, $4.00 chips, 4 sausages, 4 potato fritters
  • Hotdogs $1.50
  • Chicken sweetcorn $7.00
  • B.B.Q Pork $11.50
  • Kumara Chips $5.10
  • Scallops with Vegetables $15.00
  • A1 $9.00
    • 6 Chicken Nibbles, $3.00 Chips
  • Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
  • Wonton / Chicken Nuggets $1.00
  • Chicken / Pork / Steak $12.50
  • Suitable for 3-4 persons $42.00
    • Chicken Fried Rice, Combination Chow Mein, Sweet & Sour Pork, Egg Fu Yong
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • EGGS BENEDICT
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Geso Age n/a
    • Crumbed squid tentacles
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Edamame n/a
    • Steamed soy beans
  • Vegetable $10.50
  • Crab Stick $1.60
  • Fish $4.00
  • Chips $2.20
  • Barbecue Pork $11.50
  • Chicken Wings $1.40
    • 6 for $7.00
  • Scallop $2.00
  • Barbecue Pork $10.50
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Half Scoop Fatties $5.5
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Steak pie $3.50
  • Bacon & egg pie $3.50
  • Pork pastry $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Thai coconut chicken pie $3.50
  • Steak & pepper pie $3.50
  • Gourmet chicken pie $3.50
  • Salay chicken pie $3.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Bacon, avocado and tomato $12.90
  • -With bacon $14.70
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Salmon, cream cheese and avocado $15.50
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Chef’s Entrée Tasting Platter for two $35
  • Chunky Fries $3.85
  • (DF) Dairy Free
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • *Can be Gluten Free
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Heart of Flavour

Heart of Flavour

location

Address

4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095201048

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Roxburgh Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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