Heavens Bakery in 124 Kennedy Road Menu

MENU MENU
  • Club Sandwich Platter 16 $20.00
    • Selection of 16 club sandwiches, using Heavens fresh multi grain and plain bread.
  • Club Sandwich Platter 32 $38.00
    • Selection of 32 club sandwiches, using Heavens fresh multi grain and plain bread
  • Wrap Platter 8 $26.00
    • Selection of 4 standard Heavens wraps cut in half, making a platter of 8 wraps
  • Wrap Platter 14 $42.00
    • Selection of 7 standard Heavens wraps cut in half, making a platter of 14 wraps.
  • Filled Roll Platter 10 $30.00
    • Selection of 5 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 10
  • Filled Roll Platter 20 $60.00
    • Selection of 10 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 20
  • Ficelle Platter 24 $39.00
    • Selection of 6 filled ficelle (thin French Bread) cut into 4 making 24 pieces.
  • Ficelle Platter 36 $54.00
    • Selection of 9 filled ficelle (thin French Bread) cut into 4 making 36 pieces
  • Salmon Cream Cheese Bagel 10 $20.00
    • 10 mini bagels filled with Salmon & Cream Cheese
  • Salmon Cream Cheese Bagel 20 $40.00
    • 20 mini bagels filled with Salmon & Cream Cheese

Nearby Sample Menus

  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Baklava; $3.50
  • Spanakopita; $12.50
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • -Regular; $15.99
  • -Hummus; $8.00/$10.00
  • Chocolate cake; $5.00
  • Double up; $13.50
  • Oysters (5) $9.90
  • Hotdog $2.50
  • Gurnard - Crumbed $3.80 $4.30
  • Corn Veggie Fritter $2.60
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
  • - Large $28.90
  • - Small $16.90
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • Breakfast burger (GFA) $18.00
    • Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
  • Cheese & mushroom chips $8.00
    • Chefs recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot plate)
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Soup $8.00
    • Cream of mushroom with garlic bread
  • 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Potato mash / Side chop salad $5.00
  • ●Sides
  • Thursday $36.00
    • All you can't eat pork ribs! with chips & salad
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Spaghetti alla bolognese $ 17.9
    • just like nonna used to make
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Lasagna al forno $ 19.9
    • homemade beef mince lasagna
  • Patate al forno $ 7.9
    • rosemary roasted potatoes
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Caesar Salad
    • Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Potato Wedges
    • With Hot Sauce & Cumin Sour Cream
  • Steamed Greens & Almond Butter
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Insalata di rucola, pere, parmigiano e noci, con campari $18.00
    • Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Toast w cream cheese & ham $8.50
  • GF Cornfritters $17.50
  • Eggs Benedict $17.90
  • Pancakes $16.50
  • Wedges $13.50
  • Bangers Chips salad $8.00
  • Mexican Nachos $13.50
  • Big Omelet $16.00
  • Corn on the Cob $2.00
  • Oyster - Bluff $4.30
  • Deep Sea Cod $3.60
  • Ham $3.80
  • Egg $7.50
  • Oyster $3.10
  • Bacon $7.50
  • Steak & Egg $4.90
  • gluten free bread add $1.00
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Onion rings $4.00
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • -16 $26.00
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Macaroni and cheese $9.00
    • With ham and a cheesy sauce
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • Spinach / hollandaise, sauce $2.00
  • House made SOUP $10.00
    • served with toast
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Pork & Seasonal Vegetables $20.50
  • Fish & Lemon Sauce $20.50
  • With Noodles (Egg or Rice Noodles) / Without Noodles
  • Banana Split $8.00
  • Roast Duck $27.50
  • Beef in Oyster Sauce $23.00
  • Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
  • Chicken $19.00
Heavens Bakery

Heavens Bakery

location

Address

124 Kennedy Road, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068438209

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
124 Kennedy Road, Marewa, Napier, Hawke's Bay, 4110, New Zealand
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