Heavens Bakery in 124 Kennedy Road Menu

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Club Sandwich Platter 16 $20.00
- Selection of 16 club sandwiches, using Heavens fresh multi grain and plain bread.
Club Sandwich Platter 32 $38.00
- Selection of 32 club sandwiches, using Heavens fresh multi grain and plain bread
Wrap Platter 8 $26.00
- Selection of 4 standard Heavens wraps cut in half, making a platter of 8 wraps
Wrap Platter 14 $42.00
- Selection of 7 standard Heavens wraps cut in half, making a platter of 14 wraps.
Filled Roll Platter 10 $30.00
- Selection of 5 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 10
Filled Roll Platter 20 $60.00
- Selection of 10 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 20
Ficelle Platter 24 $39.00
- Selection of 6 filled ficelle (thin French Bread) cut into 4 making 24 pieces.
Ficelle Platter 36 $54.00
- Selection of 9 filled ficelle (thin French Bread) cut into 4 making 36 pieces
Salmon Cream Cheese Bagel 10 $20.00
- 10 mini bagels filled with Salmon & Cream Cheese
Salmon Cream Cheese Bagel 20 $40.00
- 20 mini bagels filled with Salmon & Cream Cheese

Nearby Sample Menus

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Fresh Gurnard Crumbed $4.80
Pineapple $1.00
Hot Dog on Stick $2.50
Chicken Nuggets 1/2 doz $4.80
Steak $5.00
Hawaiian $5.50
Won Tons 1/2 doz $4.80
Steak & Egg $5.50

Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00

Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar

E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- Chicken, Pork, Beef $11.50
-Beef $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Prawns $14.50

Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Lamb masala $16.00
- Diced lamb cooked in onion tomato gravy with capsicum.
Roti $2.50
- Bread with wholemeal flour
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Paneer kadai $15.00
- Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.

Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90

Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce

-Balado Telur $30.00 Per Person
- Stewed Egg
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Kurmah $30.00 Per Person
- Lamb Stew
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Kare Ikan $30.00 Per Person
- Fish Curry
Sop Bajem (V) $8.00
- Spinach Soup

Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Dahl Palak $14.50
- lentils tempered with fresh spinach cumin seed & green chillies

Whitebait Fritter $17.00
- (When available)
Spin Spud $3.90
Bacon & Egg $8.50
Chicken Nuggets $1.20
Chicken & Cheese $4.80
Venison $10.50
Bacon & Egg $4.80
Hot Dog $3.20

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Chicken & Prawn $21.00
Prawn $22.00
Fish, Chips, Salad, Tartare & Tomato Sauce
Hot Dog on a stick, Crabstick, Salad, Chips & Tomato Sauce
Vegetable Chow Mein (Eg or R) $19.50
Fried Won Ton $7.00
Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
Beef & Satay Sauce $22.00

Creamy mushrooms $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
GK hash cake x2 $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Grilled banana $3.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.

Cheese trio $ 17
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Classic French onion soup $ 10
Grilled pork fillet, potato gratin,roasted veggies $ 27
Garlic bread $ 8
Warmed summer berry clafoutis $ 14
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan

Heavens Bakery

Hawkes Bay > Napier > Heavens Bakery

Address

124 Kennedy Road, Marewa, Napier, Hawke's Bay, 4110, New Zealand

Phone

068438209

Email

None

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM