Address
37 Jervis Street, Hillcrest, Rotorua, Bay Of Plenty, 3015, New Zealand
Hillcrest Takeaways & Indian Foods in Rotorua Menu
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Hillcrest Takeaways & Indian Foods in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Ambrosia Restaurant & Bar offers many options including Bacon and Eggs and Eggs Benedict. The Raft includes a wide range like Homemade Crumpets or Eggs your way. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Wallys on the Wharf and Standard scoop.
Nearby Sample Menus
- L $4.80
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Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
- L $4.00
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
- Stir Fried Mixed Vegetables $14.50
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Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
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Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
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Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
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Massaman Curry $15.50
- With potato, onion and roasted peanuts
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Red Curry Tofu $14.50
- With coconut milk & vegetables
- Spring roll, curry roll $2.50
- Bambi gorang noodle $13.00
- Oyster battered $2.00
- Scallop $19.50
- Supa sausage $1.80
- Potato fritter $0.80
- Roast duck (half) $18.00
- Fish $13.00
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Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
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Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
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Cheesecake N/A
- Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.
- Toasted Ciabatta $4.50
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Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
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Chickpea Falafels $10.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
- Seasonal Fruits $6.00
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Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
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Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
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Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
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Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
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Spicy Fried Rice $14.50
- Spicy fried rice
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Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
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Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
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Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
- Large Mixed Meat $13.00
- Large Chicken $11.50
- Small Mixed Meat $10.50
- Large Falafel (Veg) $15.00
- Lamb & Rice $7.00
- Combo (Chips & Drink) $22.50
- Large Combo (Chips & Drink) $21.00
- Falafel (Veg) $14.00
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
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Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
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Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
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Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
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Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
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Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
- Vegetable $14.00
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Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
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Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
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Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
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Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
- Fries $2.50
- Mango Lassi $4.00
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Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
- Thinly Cut Ready Salted N/A
- Capsicum N/A
- Chicken Classic N/A
- Bacon, Egg and Cheese N/A
- Beetroot N/A
- Mayo N/A
- Italian B.M.T N/A
- Subway Seafood Sensation N/A
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
- Seasonal salad w pomegranate vinaigrette $8.00
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
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Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
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Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
- Spaghetti w tomato and crispy bacon $10.00
- Crum bed chicken strips w ketchup $10.00
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
- Roast Beef N/A
- Lettuce N/A
- Apple Slices N/A
- Sweet Onion N/A
- Italian Dressing N/A
- Hot Chilli N/A
- Wrap N/A
- Honey Mustard N/A
- Lamb $ 9.50
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- Garlic cheese bread $4.50
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
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Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
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B.E.H. $13.50
- Two eggs any style set over hash, streaky bacon with capsicum relish
- Manuka Smoked Bacon $5.50
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Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
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Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream
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Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
- Salt n Pepper Calamari $3.50
- Roasted Tomatoes $5.50
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Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
- Chicken Nuggets and Chips $7.00
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Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
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Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
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Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
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Roti $2.50
- Hand rolled bread made with whole meal flour
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Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
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Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor
Hillcrest Takeaways & Indian Foods
Phone
073492428
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Indian
Features
Takeaway , Home Delivery , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
37 Jervis Street, Hillcrest, Rotorua, Bay Of Plenty, 3015, New Zealand
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- Rotorua Indian Menus
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