Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
- - add bacon $5
-
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
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Chicken liver parfait $12
- Feijoa relish with Ringawera pide
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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
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Coconut craisin granola $14
- Served with natural yogurt
-
Fish of the day $35
- Please ask wait staff for todays special
-
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
- Charlie’s grazing platter to share $40
- All burgers are served with fries
-
Chocolate Mousse $6.90
- A Bar & Baa special, home made of the premises
-
Pork Steak $19.90
- Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
-
English Style Fish & Chips (Fresh Fish) $19.90
- Golden fried tempura style with canadian fries & tartare sauce
- All mains served with salad & fries
- Bowl of Fries / Greek Garlic Bread / French Bread $3.50
-
Oyster Kilpatrick $15.90
- Half a dozen pacific half shell kilpatrick oysters
-
Fresh Farmed Mussels $11.90
- Steamed in wine with tomato, garlic & shallots
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Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
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A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
-
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
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Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
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Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
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Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
- Steamed jasmine rice * $ 2 per dish *
-
Hoi yang $10.50
- Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
- All curries are available as Mild, Medium or Hot and served with Basmati rice.
- HALF $10.00
- NUGGETS & CHIPS (CHICKEN / FISH) $7.00
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CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
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GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
- HALF $10.00
-
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
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MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
- ONION RING REGULAR $4.90
- 12 X HOKI $24.90
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
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SIDE SALADS $4.00
- garden salad or coleslaw
- TARAKIHI $8.50/$11.90/$14.90
- 9X HOKI $19.90
- Wonton Noodle / Wonton with BBQ Pork $7.20
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Drunken Noodles $10.00
- Stir fried mixed vegetables combination meat chilli sauce
- Chicken $9.00
- BBQ Pork $8.80
- Squid Rings $0.60
- BBQ Pork Fu Yoong $8.80
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Chicken Nibbles $4.00
- 6
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Bami Gorang $11.00
- With meat, veges, noodles
- Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
- Corn $3.00
- Lamb rack / Ox tongue $2.50
- Black rice porridge $3.00
- Squid body / Whole eggplant $4.50
- Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
- Boiled spinach with sesame $6.00
- Beef / Chicken heart / Chicken kidney / Chicken $1.00
- Grilled beef salad $12.00
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Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
- Salmon SAshimi donburi $12.00
- Salmon Sashimi Bento $15.00
-
Egg Katsu Don $12.00
- Chicken / Pork
- Chicken fried noodle $11.00
- BBQ Chicken Donburi $11.00
- Teriyaki Salmon Donburi $13.00
- Stewed tofu $3.00
- Stewed egg $1.50
- Stewed pork mince with noodle $12.00
- Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
- Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
- Seaweed
- Ham and egg noodle soup $8.00
- Pork rib
- vegetarian $15.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- smoked salmon $18.50
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Pasta of the Day
- See our Chef's special board
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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A2. Vietnamese Ham & Wonton Soup $10
- Vietnamese style soup served with ham, wonton & chicken mince >>
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A1. Laksa Tofu & veges $11
- Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
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6. Satay beef $12
- Served with rice & soup
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15. Hot plate seafood fried noodles $13
- served with soup
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33. Fried Chow Mein Chicken $11
- Choice of chicken, beef, pork served with soup
- 11. Laksa chicken $11
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24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
- 5. Beef noodles soup $11
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
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Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
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Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
-
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
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Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
- Served with sushi, mixed tempura, and ice cream
- Prawn Tempura $13.90
-
Satay chicken and rice $14.50
- Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
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Hummus Dip
- With garlic bread
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Pepperoni (Medium/Large) $13/$17
- Pepperoni salami, capsicum
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Super Wrap (With Chicken, Lamb & falafel) $10.90
- Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
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Moussaka $16
- Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
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Baklava
- Homemade to a traditional recipe
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Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce
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Wedges
- With sour cream
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Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
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Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
- -Or fresh fruit and fresh cream $9.90
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French toast $13.90
- Bacon, banana with maple syrup
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Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
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Soup $8.50
- Roasted pumpkin served with focaccia
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Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
- Toasted bagels
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Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
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Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
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Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
- Spicy and optional extra spicy
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Ice Cream $10
- Chef's choice ice cream sselection
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus