Hiroba Sushi in 26/505 Pakuranga Road Menu

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Comes with sushi, rice and miso soup N/A
Teriyaki Chicken $14.50
Chicken Katsu (Fried Chicken) $14.50
Teriyaki Beef $14.50
Donkastu (Fried Pork) $14.50
Teriayaki Fish $14.50
Fish Katsu $14.50
Teriayaki Salmon $14.50
Salmon Katsu $14.50
Unagi (Eel) $23.90
Salmon Sashimi $16.50

Main with rice, salad optional N/A
Teriyaki Chicken $10.50
Teriyaki Beef $10.50
Chicken Katsu $10.50
Curry Chicken Katsu $13.50
Don Kastu $10.50
Curry Don Kastu $13.50
Unagi $19.90

Teriayaki Chicken & Avocado $1.20
Teriayaki Chicken & Cucumber $1.20
Salmon $1.20
Teriyaki Beef $1.20
Spicy Pork $1.20
Prawn $1.20
Crab $1.20
Tuna $1.20
Cream Cheese & Pineapple $1.20
Pumpkin $1.20
Vegetable (Saweed/Tomato) $1.20
Mushroom $1.50
Salmon & Cream Cheese $1.50
Crispy Chicken $1.50
Spicy Chicken Sushi $1.50
Teriyaki Salmon $1.50
Deep Fried Teri-Chicken $1.70

Mixed Platter Sushi & Nigiri $40/$50/$60/$70
- 28 / 38 /48 /58
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58

Smoke Salmon Nigiri $2.20
Tempura Prwan / Tuna Nigiri $2.00
Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
Teriyaki Salmon Nigiri $2.50
Crispy Pork Nigiri $2.50
Tofu Inari $1.50
Beancurd Inari $2.20
Salmon Crunch Avo $1.70
Smoke Salmon Crunch Avo $1.70
Teriyaki Prawn Avo $1.70
Deep Fried Teri-Chicken $1.70

Vegetable Tempura $2.50
Prawn Tempura $2.80 / $1.50
Dumplins / Spring Rolls $1.00
Squid Rings $1.50
Chicken Kebab $3.00
Teriyaki Chicken Stick $3.00
Deep Fried Prawn $3.00
Garlic Prawn $3.80
Teriyaki Prawn $1.50
Salmon Stick $3.00
Deep Fried Sushi (Salmon / Chicken) $1.80
Potato Balls $1.50
Rice Balls $1.80
Crispy Chicken Stick $2.00
Spicy Chicken Stick $2.00
Prawn Balls $2.00

Fish(Salmon) Donburi $15.00
Beef Donburi $13.00
Chicken Donburi $13.00
Unagi Donburi (eel) $17.00
Lunch Box $17.00
- Chicken, Beef or Fish served with rice or miso soup
Sashimi Donburi $16.00
Noodle (Udon) $12.00
Noodle (Fried Udon) $12.00

Nearby Sample Menus

Stuff Potato Prantha $4.00
Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
Chicken Biryani $10.00
Plain Prantha $4.00
Samosa (dine-in) $2.00 each
White Chick Peas Large $5.00/Small $3.00
Shakar Pare $3.00 each
Plain Roti $0.50

Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Steamed Rice [V][GF] $3
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.

Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Porky Pig Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & cheese
Chocolate Volcano $9.00
- warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
Rusty's Ribs $21.50
- pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
Rusty's Ribs $21.50 / $36.50
- a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
Fish Bites & Chips $11.50
- served with tomato sauce
Rusty's Big Burger $21.50
- the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
Extra Sauces & Dessert Toppings $2.00
- caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt

Patties $2.50
Bami Goreng $13.00
Hot Dog with Sauce $2.50
Crab Stick $1.30
White Rice $3.00
Beef $12.00
Meat Patties $2.90
The Boss $8.90

Egg, onion, cheese, pineapple $0.80
- Each
Hot dog $2.00
Squid ring $1.00
Prawns & roast pork fried rice with cashew nuts $54.00
Bami goreng $15.50
- With meats, veges, noodles
Steak / Pork / Chicken fried rice $32.00
- One choice of meat
Chicken fu yoong / Roast pork fu yoong $12.50
Cooked with egg, onion, peas

Sous Vide Lamb (GF) $41.90
- Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
Masterstock Beef Cheek (GF) $34.90
- Grilled onion mash, green pea, grilled pepper, red wine jus
Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
Monday - Saturday $49.50
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare

Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Tarte of the day $14
- served with a side salad
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad

Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00

Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
11:30am to 2pm
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-with freedom toast $14.50
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
7:30am until 11am

Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Beef - Small / Medium / Large $9.00/$13.00/$17.00
Lamb - Sandwich / Roll $5.00/$6.00
Half Chicken $8.00
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Potato $0.50

Béarnaise Sauce $5.00
Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.

-Add bocconcini or chicken $15.00
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Pizza garlic bread $9.00

Omelette $14.50
- Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
New York Bagel $15.50
- w/ smoked salmon, cream cheese, capers, lemon & red onion
Eggs Benedict $18.50
- Poached eggs in English muffin with Hollandaise - w/ smoked salmon
add: streaky bacon $4.00
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
Eggs on Toast $9.50
- Any style on toasted ciabatta w/ house chutney
add: fresh tomato + mushroom $3.00
Egg $2.00

Bagel
Aioli $3.00
Apple puree $1.00
Low Calorie Drinks (Under 5 calories per glass) $4.50
- Cranberry with soda / Lemon, lime & bitters with soda / Lime with soda
Vegetable $1.00
French Toast $17.90
- almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
RCB Open Steak Sandwich $22.90
- scotch fillet, bacon, onion jam, tomato, cheese, mesculin, turkish bread w/ wedges, aioli & sweet chilli sauce
Apple & pear sauce $1.00