Address
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
Hiroba Sushi in 26/505 Pakuranga Road Menu
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BENTO BOX- Comes with sushi, rice and miso soup N/A
- Teriyaki Chicken $14.50
- Chicken Katsu (Fried Chicken) $14.50
- Teriyaki Beef $14.50
- Donkastu (Fried Pork) $14.50
- Teriayaki Fish $14.50
- Fish Katsu $14.50
- Teriayaki Salmon $14.50
- Salmon Katsu $14.50
- Unagi (Eel) $23.90
- Salmon Sashimi $16.50
DONBURI- Main with rice, salad optional N/A
- Teriyaki Chicken $10.50
- Teriyaki Beef $10.50
- Chicken Katsu $10.50
- Curry Chicken Katsu $13.50
- Don Kastu $10.50
- Curry Don Kastu $13.50
- Unagi $19.90
HIROBA SUSHI - SUSHI- Teriayaki Chicken & Avocado $1.20
- Teriayaki Chicken & Cucumber $1.20
- Salmon $1.20
- Teriyaki Beef $1.20
- Spicy Pork $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & Pineapple $1.20
- Pumpkin $1.20
- Vegetable (Saweed/Tomato) $1.20
- Mushroom $1.50
- Salmon & Cream Cheese $1.50
- Crispy Chicken $1.50
- Spicy Chicken Sushi $1.50
- Teriyaki Salmon $1.50
- Deep Fried Teri-Chicken $1.70
HIROBA SUSHI - PLATTERS-
Mixed Platter Sushi & Nigiri $40/$50/$60/$70
- 28 / 38 /48 /58
-
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
NIGIRI- Smoke Salmon Nigiri $2.20
- Tempura Prwan / Tuna Nigiri $2.00
- Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
- Teriyaki Salmon Nigiri $2.50
- Crispy Pork Nigiri $2.50
- Tofu Inari $1.50
- Beancurd Inari $2.20
- Salmon Crunch Avo $1.70
- Smoke Salmon Crunch Avo $1.70
- Teriyaki Prawn Avo $1.70
- Deep Fried Teri-Chicken $1.70
FRIED- Vegetable Tempura $2.50
- Prawn Tempura $2.80 / $1.50
- Dumplins / Spring Rolls $1.00
- Squid Rings $1.50
- Chicken Kebab $3.00
- Teriyaki Chicken Stick $3.00
- Deep Fried Prawn $3.00
- Garlic Prawn $3.80
- Teriyaki Prawn $1.50
- Salmon Stick $3.00
- Deep Fried Sushi (Salmon / Chicken) $1.80
- Potato Balls $1.50
- Rice Balls $1.80
- Crispy Chicken Stick $2.00
- Spicy Chicken Stick $2.00
- Prawn Balls $2.00
MENU- Fish(Salmon) Donburi $15.00
- Beef Donburi $13.00
- Chicken Donburi $13.00
- Unagi Donburi (eel) $17.00
-
Lunch Box $17.00
- Chicken, Beef or Fish served with rice or miso soup
- Sashimi Donburi $16.00
- Noodle (Udon) $12.00
- Noodle (Fried Udon) $12.00
Nearby Sample Menus
-
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
-
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
-
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
-
Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
-
Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
-
Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
-
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
-
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
- Cheese & tomato or egg $3.90
- Kumara chips $5.00
- Fish burger $5.50
- Chicken nugget $0.80
-
D $17.00
- 3x fish, 3x hotdog, $2.5 Chips
- American hot dog $4.50
- BBQ pork, cashew nuts & veges $13.90
- Black been sauce steak / pork / chicken / bbq $13.90
- Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
-
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
-
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
-
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
-
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
-
Soup of the Day l $11
- Warm Turkish bread
-
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
-
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
- All platters served with bread
-
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
- Hot & Spicy Crabs Seasonal
- Taro ‘Fish’ with Sweet and Sour Sauce $30
- Sliced Pork, Mushroom with special tofu $26.00
- Salty & Spicy Squids $22
- Prawn Dumpling $7.00
- Fried Pork intestine with Ginger a Spring onions $26
- Herbal Duck $56.00
- Chicken with Spicy Sauce $22.00
-
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-
Customized salad
- Meat choices (pork, beef, chicken)
- -Smokey bacon $15.50
- -Cured salmon $16.50
-
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
- -Chicken $15.50
-
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
- Salmon Kalayaki $23.00
- okonomiyaki cake 3 pcs $9.50
- Takoyaki 6 pcs $6.50
- Tofu & veggie Don $12.00
- CALIFORNIA SUSHI 8PCS $13.00
- Beef Teriyaki $14.50
- Bebe Don $13.00
- Salmon Teri Bento $25.00
- Chicken Teriyaki $2.20
- Corn Soup $3.00
- Deep Fried Rice $2.20
-
Deep Fried Veggie Tempura $1.30
- Kumara, carrot and round bean
-
Seaweed $1.30
- Pickled seaweed, cucumber, red capsicum, pickled radish
- Chicken Teriyaki Don $14.00
- Chicken Katsu Curry $15.00
- Crispy Pork Don $14.00
-
Fried Rice $ 9.00
- With chicken
-
Noodle $ 7.00
- With Pork
-
Fried Rice $ 10.00
- With prawn
- Tofu & Preserved Egg $ 6.00
- Pork Pickled Mustard Noodle $ 7.00
- Spring Onion Ginger Omasum $ 7.00
-
Fried Noodles $ 7.00
- With vege
-
Pancake $ 2.50
- With spring onion
-
Free Range Eggs Benedict $17.90
- poached eggs on English muffins hollandaise sauce with/smoked salmon grilled salmon
- Chocolate Caramel Slice (GF) $4.00
-
Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
- Macadamia & Chocolate Caramel Slice $4.00
-
Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
- Kumara, Feta & Spinach Fitter (GF) - $8.50
- Spinach & Mushroom Pie - $6.50
-
Vegetarian Breakfast $18.90
- any style free range eggs tomato, sweet potato rosti avocado garlic mushrooms & cottage cheese
- Small $6.00
- Chocolate Mousse
- 1 Container of Peas & Carrot
- Large $11.00
-
Special 1 - Any Super Sandwich $6.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
- Boysenberry
- Pork, Beef, Lamb, Chicken
-
Special 2 - Any King Burger $6.70
- 2 Golden Potatoes (with lettuce, onion, tomato)
-
3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
-
10. TOM KHA
- Mild soup with mushroom, tomato and galangal in coconut milk
-
4. CHICKEN SATAY (4 pieces) $7.90
- Chicken breast marinated with spices served with peanut sauce
-
29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce
- Seafood $18.90
-
50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
-
8. COMBINATION STARTERS (4 pieces) $8.50
- Spring Roll, Chicken Satay, Curry Puff and Fish Cake
-
27. SPICY BASIL
- Stir fried with chilli, basil leaves and vegetables
- 18” $31.50
-
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
- 12” $15.00
- 9” $10.50
- 12” $15.00
- 18” $31.50
- APRICOT $0.50
- AIOLI $1.00
-
Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
- Small $12.90
- Large $18.90
-
Cheese
- Tomato sauce and Mozzarella
-
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
- Large $18.90
-
Volcano
- Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
- Huge $34.90
- Rice $2.50
- Yaruki Lunch Bento $15.90
- Touch Sashimi $16.00
- Miso Soup $2.50
- Chicken Teri & Tempura Set $23.90
- Tempura Udon $18.00
-
Flying Dragon Sushi $26.00
- 8 pcs
- Seaweed Salad $6.00
Hiroba Sushi
Phone
095329982
Opened hours
Mon
10 AM to 5:30 PM
Tue
10 AM to 5:30 PM
Wed
10 AM to 5:30 PM
Thu
10 AM to 5:30 PM
Fri
10 AM to 5:30 PM
Sat
10 AM to 4 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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- Auckland Sushi Menus
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- Auckland Region Sushi Menus