Address
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
Hiroba Sushi in 26/505 Pakuranga Road Menu
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BENTO BOX- Comes with sushi, rice and miso soup N/A
- Teriyaki Chicken $14.50
- Chicken Katsu (Fried Chicken) $14.50
- Teriyaki Beef $14.50
- Donkastu (Fried Pork) $14.50
- Teriayaki Fish $14.50
- Fish Katsu $14.50
- Teriayaki Salmon $14.50
- Salmon Katsu $14.50
- Unagi (Eel) $23.90
- Salmon Sashimi $16.50
DONBURI- Main with rice, salad optional N/A
- Teriyaki Chicken $10.50
- Teriyaki Beef $10.50
- Chicken Katsu $10.50
- Curry Chicken Katsu $13.50
- Don Kastu $10.50
- Curry Don Kastu $13.50
- Unagi $19.90
HIROBA SUSHI - SUSHI- Teriayaki Chicken & Avocado $1.20
- Teriayaki Chicken & Cucumber $1.20
- Salmon $1.20
- Teriyaki Beef $1.20
- Spicy Pork $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & Pineapple $1.20
- Pumpkin $1.20
- Vegetable (Saweed/Tomato) $1.20
- Mushroom $1.50
- Salmon & Cream Cheese $1.50
- Crispy Chicken $1.50
- Spicy Chicken Sushi $1.50
- Teriyaki Salmon $1.50
- Deep Fried Teri-Chicken $1.70
HIROBA SUSHI - PLATTERS-
Mixed Platter Sushi & Nigiri $40/$50/$60/$70
- 28 / 38 /48 /58
-
Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
NIGIRI- Smoke Salmon Nigiri $2.20
- Tempura Prwan / Tuna Nigiri $2.00
- Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
- Teriyaki Salmon Nigiri $2.50
- Crispy Pork Nigiri $2.50
- Tofu Inari $1.50
- Beancurd Inari $2.20
- Salmon Crunch Avo $1.70
- Smoke Salmon Crunch Avo $1.70
- Teriyaki Prawn Avo $1.70
- Deep Fried Teri-Chicken $1.70
FRIED- Vegetable Tempura $2.50
- Prawn Tempura $2.80 / $1.50
- Dumplins / Spring Rolls $1.00
- Squid Rings $1.50
- Chicken Kebab $3.00
- Teriyaki Chicken Stick $3.00
- Deep Fried Prawn $3.00
- Garlic Prawn $3.80
- Teriyaki Prawn $1.50
- Salmon Stick $3.00
- Deep Fried Sushi (Salmon / Chicken) $1.80
- Potato Balls $1.50
- Rice Balls $1.80
- Crispy Chicken Stick $2.00
- Spicy Chicken Stick $2.00
- Prawn Balls $2.00
MENU- Fish(Salmon) Donburi $15.00
- Beef Donburi $13.00
- Chicken Donburi $13.00
- Unagi Donburi (eel) $17.00
-
Lunch Box $17.00
- Chicken, Beef or Fish served with rice or miso soup
- Sashimi Donburi $16.00
- Noodle (Udon) $12.00
- Noodle (Fried Udon) $12.00
Nearby Sample Menus
-
Himalayan Haryali Paneer $16.90
- delightful combination of spinach and cottage cheese
-
Chicken Curry Leaves $14.90
- chicken pieces cooked with curry leave
-
Papdi Chaat $7.90
- boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
-
Gourmet Poppadum Plotter $7.90
- with trio of chutneys
- Chicken Fried Rice $15.90
-
Hara Bhara Kabab $13.90
- kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
-
Bhuna Gosht $20.90
- mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
-
Koyla Chicken $19.90
- Spicy chicken infused with smoky flavor
-
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
- E07] Bowl of Chicken Rice $2.00
-
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
-
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
-
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
- E03] Vegetarian Curry Puff $5.00
-
Midnight soldiers $7.00
- Soft boiled egg
-
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
-
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
-
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
- -reglan coconut yoghurt $2.50
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
-
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
-
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
-
Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
-
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
-
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
-
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
-
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
- Crisp Soft Shell Crab $5.00
-
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
-
Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
- BBQ Pork $12.00
- Seafood Tofu Casserole / Beef Brisket Casserole $25.00
- Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
- West Lake Beef Soup / Hot & Sour Soup $6.00
- Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
- Ice Cream $5.00
- Sweet & Sour Pine Nuts Fish Seasonal Price
- Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
- BBQ Pork $ 10.00
- Jumbo $ 6.50
- Kumara Chips $ 4.00
- Squid $ 12.00
- Egg $ 4.00
- 20x Chicken nibbles, chip $ 12.00
- Won Ton(12) $ 8.00
- Scallop $ 1.50
- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
- Hawaiian beef $11.00
- Vege Burger $10.00
- (served with fresh salad hummus meat and sauces)
-
Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Chicken Souvlaki Spicy $11.50
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
-
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
-
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
-
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
-
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
-
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
- Seafood Chowder / Vege Soup $14.50
-
Soup of the day $10.50
- with bread
- Chilli wagyu beef lettuce cup $5.0
- Thinly sliced beef, walnuts, radish slaw $15
- Sesame crusted tarakihi, Chinese broccoli $30
- Pulled brisket bun, pickles, mustard $18
- New Zealand cheeses, apple, grapes, chutney, crackers $30
- Wagyu short rib, parsnip puree, mustard leaves $36
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
- Pulled pork slider $5.0
-
Lunch roast $8.90
- A slightly smaller serve of our popular roast meal
-
Pork / Beef $40 / kg
- min, 200g
-
Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
-
Apple crumble
- Homemade apple crumble served with custard
- Potato $0.50
-
Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
- Lamb S$12.5/M$16/L$19.5
- Cheesy Chicken Quesadilla $15.00
-
Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
- Ham and Cheese Eggs on Toast $8.50
-
Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
- -Pollo - Chicken $10.00
- Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
-
Vegetarian Latin Breakfast $15.00
- Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
- Scrambled Eggs on Toast $6.50
-
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
-
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
-
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
-
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
-
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
-
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
-
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
- -Poached egg/ toast $2.50
- Bento $13.00
- Chicken Katsu Curry $14.00
- Salad with Teriyaki Beef $11.50
- Combinatons $8.90
- Grilled Salmon $15.00
- Single Sushi Piece $1.00
- Prawn twister $1.50
- Teriyaki Chicken $9.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Off the chargrill for two
- Roast potato, garlic $7.00
- Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
- Malt mousse, white chocolate, pistachio $15.00
- Chickpea & zucchini fritters, malt chevre $23.00
- - Whole fish fillet, tomato bread salad, pine nuts $60.00
- Malt mousse, white chocolate, pistachio $15.00
-
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
- Spicy and optional extra spicy
-
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
-
Ice Cream $10
- Chef's choice ice cream sselection
-
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
-
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Hiroba Sushi
Phone
095329982
Opened hours
Mon
10 AM to 5:30 PM
Tue
10 AM to 5:30 PM
Wed
10 AM to 5:30 PM
Thu
10 AM to 5:30 PM
Fri
10 AM to 5:30 PM
Sat
10 AM to 4 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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