Hiroba Sushi in 26/505 Pakuranga Road Menu

BENTO BOX BENTO BOX
  • Comes with sushi, rice and miso soup N/A
  • Teriyaki Chicken $14.50
  • Chicken Katsu (Fried Chicken) $14.50
  • Teriyaki Beef $14.50
  • Donkastu (Fried Pork) $14.50
  • Teriayaki Fish $14.50
  • Fish Katsu $14.50
  • Teriayaki Salmon $14.50
  • Salmon Katsu $14.50
  • Unagi (Eel) $23.90
  • Salmon Sashimi $16.50
DONBURI DONBURI
  • Main with rice, salad optional N/A
  • Teriyaki Chicken $10.50
  • Teriyaki Beef $10.50
  • Chicken Katsu $10.50
  • Curry Chicken Katsu $13.50
  • Don Kastu $10.50
  • Curry Don Kastu $13.50
  • Unagi $19.90
HIROBA SUSHI - SUSHI HIROBA SUSHI - SUSHI
  • Teriayaki Chicken & Avocado $1.20
  • Teriayaki Chicken & Cucumber $1.20
  • Salmon $1.20
  • Teriyaki Beef $1.20
  • Spicy Pork $1.20
  • Prawn $1.20
  • Crab $1.20
  • Tuna $1.20
  • Cream Cheese & Pineapple $1.20
  • Pumpkin $1.20
  • Vegetable (Saweed/Tomato) $1.20
  • Mushroom $1.50
  • Salmon & Cream Cheese $1.50
  • Crispy Chicken $1.50
  • Spicy Chicken Sushi $1.50
  • Teriyaki Salmon $1.50
  • Deep Fried Teri-Chicken $1.70
HIROBA SUSHI - PLATTERS HIROBA SUSHI - PLATTERS
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
NIGIRI NIGIRI
  • Smoke Salmon Nigiri $2.20
  • Tempura Prwan / Tuna Nigiri $2.00
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Teriyaki Salmon Nigiri $2.50
  • Crispy Pork Nigiri $2.50
  • Tofu Inari $1.50
  • Beancurd Inari $2.20
  • Salmon Crunch Avo $1.70
  • Smoke Salmon Crunch Avo $1.70
  • Teriyaki Prawn Avo $1.70
  • Deep Fried Teri-Chicken $1.70
FRIED FRIED
  • Vegetable Tempura $2.50
  • Prawn Tempura $2.80 / $1.50
  • Dumplins / Spring Rolls $1.00
  • Squid Rings $1.50
  • Chicken Kebab $3.00
  • Teriyaki Chicken Stick $3.00
  • Deep Fried Prawn $3.00
  • Garlic Prawn $3.80
  • Teriyaki Prawn $1.50
  • Salmon Stick $3.00
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Potato Balls $1.50
  • Rice Balls $1.80
  • Crispy Chicken Stick $2.00
  • Spicy Chicken Stick $2.00
  • Prawn Balls $2.00
MENU MENU
  • Fish(Salmon) Donburi $15.00
  • Beef Donburi $13.00
  • Chicken Donburi $13.00
  • Unagi Donburi (eel) $17.00
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Sashimi Donburi $16.00
  • Noodle (Udon) $12.00
  • Noodle (Fried Udon) $12.00

Nearby Sample Menus

  • Nasi Goreng $14.50
  • Bacon $4.20
  • On Fried Rice $2.50 Extra
  • Prawn $14.00
  • Pork Ribs $15.50
  • Donut $1.50
  • 6 Crumbed Prawns $5.00
  • 8 Mini Spring Rolls $3.50
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Housemade museli, yoghurt, fruit $11.50
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Hollandaise $2.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Egg $3.00
  • Spiced Almonds $6.00
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Duck Fat Roasties $11
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Grilled Asparagus, Mustard Dressing $11
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Veg Manchurian (Gravy N Dry) $10.00
  • Chicken Tikka $11.00
    • chicken with yoghurt and Indian masala
  • Yellow Dal (home style) $12.00
  • Any Veg Curry + Naan + Rice + Can of Drink $14.50
  • Lamb Kadhai $13.00
    • lamb with onion, tomato, and capsicum
  • Hot-N Sour Soup Veg $5.00
  • NON VEGETARIAN
  • Chicken Chopsy $11.50
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • -with grilled bacon and side green salad
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Kumara chips with aioli $7.50
  • Egg $8.50
  • Package $ 27
  • Prawn $ 12.00
  • Mushroom $ 10.00
  • Squid $ 12.00
  • Vegetarian $ 4.50
  • Lamb Flap $ 3.00
  • Won Ton & Noodle $ 8.50
  • BBQ pork $12.00
  • Fish $11.50
  • $23
    • Chicken Fried Rice, Steak Chow Main, 6 Wonton
  • Steak $3.50
  • Egg $9.00
  • Pineapple Ring $1.00
  • Vegetable $11.00
  • Chips $2.00
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Free Range Bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Kumara & Aioli $4.50
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Chips & Aioli $3.50
  • Mixed Rice $13.90
    • lamb & Chicken
  • Satay Lamb Rice $13.90
    • peanut satay
  • Super Rice $14.50
    • lamb chicken falafel
  • Steak $ 12.00
  • Special chow mein $12.90
    • shrimps, bbq pork. Chicken, cashew nuts, mushroom vegetables
  • Lemon fish $ 10.50
  • Chicken $ 11.90
  • Satay combination meat on rice $ 12.80
  • Pineapple, mushroom $ 2.00
  • Egg $ 2.30
  • Egg $ 3.20
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Monday-steak sm $6 / lg $8
  • Thursday-streaky bacon sm $6 / lg $8
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Lotus Roots with meat $ 8.00
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Frying Bun $ 8.00
    • Six
  • Noodle with bean paste $ 9.50
  • Spiced duck feet $ 12
  • Tofu with rice and vegetables meat $ 11.00
  • Tofu in special sauce $ 7
    • Plate
  • Spiced duck wings $12
  • White rice $3.00
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Aloo Gosht $19.90 (R) / $18.50 (T)
    • Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • R=Restaurant / T=Takeaway
Hiroba Sushi

Hiroba Sushi

location

Address

26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand

phone

Phone

095329982

email

Email

None

clock

Opened hours

Mon 10 AM to 5:30 PM Tue 10 AM to 5:30 PM Wed 10 AM to 5:30 PM Thu 10 AM to 5:30 PM Fri 10 AM to 5:30 PM Sat 10 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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