Hiroba Sushi in 26/505 Pakuranga Road Menu

BENTO BOX BENTO BOX
  • Comes with sushi, rice and miso soup N/A
  • Teriyaki Chicken $14.50
  • Chicken Katsu (Fried Chicken) $14.50
  • Teriyaki Beef $14.50
  • Donkastu (Fried Pork) $14.50
  • Teriayaki Fish $14.50
  • Fish Katsu $14.50
  • Teriayaki Salmon $14.50
  • Salmon Katsu $14.50
  • Unagi (Eel) $23.90
  • Salmon Sashimi $16.50
DONBURI DONBURI
  • Main with rice, salad optional N/A
  • Teriyaki Chicken $10.50
  • Teriyaki Beef $10.50
  • Chicken Katsu $10.50
  • Curry Chicken Katsu $13.50
  • Don Kastu $10.50
  • Curry Don Kastu $13.50
  • Unagi $19.90
HIROBA SUSHI - SUSHI HIROBA SUSHI - SUSHI
  • Teriayaki Chicken & Avocado $1.20
  • Teriayaki Chicken & Cucumber $1.20
  • Salmon $1.20
  • Teriyaki Beef $1.20
  • Spicy Pork $1.20
  • Prawn $1.20
  • Crab $1.20
  • Tuna $1.20
  • Cream Cheese & Pineapple $1.20
  • Pumpkin $1.20
  • Vegetable (Saweed/Tomato) $1.20
  • Mushroom $1.50
  • Salmon & Cream Cheese $1.50
  • Crispy Chicken $1.50
  • Spicy Chicken Sushi $1.50
  • Teriyaki Salmon $1.50
  • Deep Fried Teri-Chicken $1.70
HIROBA SUSHI - PLATTERS HIROBA SUSHI - PLATTERS
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
NIGIRI NIGIRI
  • Smoke Salmon Nigiri $2.20
  • Tempura Prwan / Tuna Nigiri $2.00
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Teriyaki Salmon Nigiri $2.50
  • Crispy Pork Nigiri $2.50
  • Tofu Inari $1.50
  • Beancurd Inari $2.20
  • Salmon Crunch Avo $1.70
  • Smoke Salmon Crunch Avo $1.70
  • Teriyaki Prawn Avo $1.70
  • Deep Fried Teri-Chicken $1.70
FRIED FRIED
  • Vegetable Tempura $2.50
  • Prawn Tempura $2.80 / $1.50
  • Dumplins / Spring Rolls $1.00
  • Squid Rings $1.50
  • Chicken Kebab $3.00
  • Teriyaki Chicken Stick $3.00
  • Deep Fried Prawn $3.00
  • Garlic Prawn $3.80
  • Teriyaki Prawn $1.50
  • Salmon Stick $3.00
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Potato Balls $1.50
  • Rice Balls $1.80
  • Crispy Chicken Stick $2.00
  • Spicy Chicken Stick $2.00
  • Prawn Balls $2.00
MENU MENU
  • Fish(Salmon) Donburi $15.00
  • Beef Donburi $13.00
  • Chicken Donburi $13.00
  • Unagi Donburi (eel) $17.00
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Sashimi Donburi $16.00
  • Noodle (Udon) $12.00
  • Noodle (Fried Udon) $12.00

Nearby Sample Menus

  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Egg & Soldiers $6.50
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Fries $ 5.50
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • Tandoori mushrooms (6 pieces) $ 12.90
    • mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
  • Not incl. In specials
  • Indian dips platter $ 8
    • selection of some of the above.
  • Plain naan $ 3.50
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Prawn & Bacon Yaki $7.90
    • Grilled prawns wrapped by bacon, served with mayo
  • Vegetable Fried Rice $9.00
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Salmon Sushi Rolls $9
  • Pork Katsu $15
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Extra Filling $0.50
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Sirloin /250 gm $29
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Entree $17.50
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Kids crumbed meatball $10.00
    • on rice
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • HAM $4.80
  • STEAK $4.80
  • OYSTER $1.70
  • CHICKEN & CHEESE $6.00
  • HAWAIIAN $5.30
  • BLUES BIG BURGER $7.50
  • VEGETARIAN $4.80
  • -Smoked salmon, avocado, cream cheese $14.50
  • Baked beans, sausage and egg on toast $8.00
  • Onion rings $7.50
    • With sweet chilli sauce
  • Fish and chips $19.50
    • Fish of the day, beer battered, served with fries and salad
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • Bacon (2), house baked beans $6.50
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • ●Kids meals
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • Chips $2.50
  • Spring Roll $2.00
  • Whole Chicken $15.90
  • Egg / Hawaiian / Mushroom $4.00
  • Yo Kum $5.20
    • Chicken, Egg
  • Sausage $1.30
  • Hot Dog $1.80
  • Crab Sticks $0.80
  • Kids Popcorn Chicken & Chips $10
    • Crispy chicken bites.
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • Hey Honey Honey Chicken Pizza $24
    • Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Veggie fritter $4.50
  • Streaky bacon / ham $4.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • Canadian cured Bacon $6.50
  • Roast tomato $4.00
  • Fries $7.00
  • halloumi $6.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
Hiroba Sushi

Hiroba Sushi

location

Address

26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand

phone

Phone

095329982

email

Email

None

clock

Opened hours

Mon 10 AM to 5:30 PM Tue 10 AM to 5:30 PM Wed 10 AM to 5:30 PM Thu 10 AM to 5:30 PM Fri 10 AM to 5:30 PM Sat 10 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
26/505 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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